BENT PIZZA! This is the most DELICIOUS thing I have ever eaten! Everyone can cook

Рет қаралды 8,684

Ай бұрын

BENT PIZZA! This is the most DELICIOUS thing I have ever eaten! Everyone can cook
Curved pizza.
Rolled pizza.
RECIPE Rolled pizza.
20g sugar.
10 g dry yeast.
8g salt.
500 ml warm water.
Mix everything well.
Add 60 ml vegetable oil.
Mix everything together.
Sift 840 g flour.
Knead the dough with a spatula.
Add flour in parts.
Sprinkle the table with flour.
Place the dough on the table.
Knead the dough with your hands.
Form the dough into a ball.
Place the dough in a bowl.
Cover the dough with cling film.
Let the dough rise in a warm place for 1 hour.
The dough turned out well.
Sprinkle the table with flour.
Place the dough on the table.
Divide the dough into 6 parts.
Form each piece of dough into a ball.
Cover the dough balls with a kitchen towel.
Leave the dough on the work surface for 10 minutes.
For the filling:
Grate 250 g Edam cheese.
Chop 50 g parsley.
170 g tomato paste.
Sprinkle the table with flour.
Roll out the dough ball with a rolling pin.
Dough size 25*35 cm.
Add 3 teaspoons of tomato paste to the dough.
Spread tomato paste all over the dough.
Place cheese on the dough.
Place parsley on the dough.
Roll the dough into a roll.
Divide the rolling pin into 2 parts.
Spread some of the dough with melted butter.
Fold the dough into layers.
Press the dough down with your hand.
Roll the dough like I did.
Do the same with the remaining dough.
Repeat after me.
Place the dough rolls on a baking tray lined with baking paper.
Cover the dough rolls with cling film.
Let the dough rolls rise in a warm place for 30 minutes.
Divide the dough rolls into pieces with a knife.
Bake the rolls in the oven preheated to 180 °C for 20-25 minutes.
The buns are ready!
Look how beautiful it is!
Thats very delicious!
Fragrant and delicious buns!
Rolled pizza is a great idea!
A very good snack for every day!
These rolls are so easy to make!
Be sure to make these rolls!
You will love this recipe!
Save this recipe!
Did you like the recipe?
Be sure to let me know in the comments!
Bon appetit!
Thanks for watching!
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License Creative Commons
Attribution 4.0 to use the track Life in Romance (исполнитель: Twin Musicom):
creativecommons.org/licenses/...
Executor: www.twinmusicom.org/

Пікірлер: 38

@schnellleckerschon Ай бұрын

Thank you for watching and for your interest in my videos! Turn on subtitles and translations to your language in the video settings! I look forward to your comments and likes - for me it is very important!

@JV-pj7dz Ай бұрын

I learn from you with each video. Thanks!

@user-yg9iv1sl7q Ай бұрын

You’re welcome 🙏🏻💗

@user-jz9kf3fq6r Ай бұрын

Что-то в названии пиццы не так...

@aegwii Ай бұрын

ору😂

@nefisyemekevi Ай бұрын

Ellerinize sağlık nefis görünüyor afiyetle tüketin sevgiler 🇹🇷🇹🇷

@user-je7ns5xm2u Ай бұрын

Так и не поняла какая пицца?

@chamiehmalak790 Ай бұрын

يسلموا يديك عمل ممتاز جدا وحلو ❤❤❤❤

@joserondon2344 Ай бұрын

Saludos excelente ❤buen provecho. Gracias por la receta Dios te Bendiga siempre

@user-dd9ph3do2k Ай бұрын

Merci pour les recettes que vous avez fait pour nous merci beaucoup merci merci beaucoup

@sasuly172 4 күн бұрын

Que cantidad de harina

@Arias098 12 күн бұрын

Cuánta harina lleva

@Blu297 Ай бұрын

Ciao 😊 Io trovo tutto ciò che fai, splendido e meravigliosamente buono 😍😍😍 Questa sarà la mia prossima pizza🤩✨ Ma...al posto del prezzemolo, metto l'origano

@user-yb1ne3pg7f Ай бұрын

very good 👍❤❤

@annette175 Ай бұрын

пардон, но какая пицца?

@dircesantos1725 Ай бұрын

Como fazer prá ter vce no estragaram, eu perdi vce, espero resposta obrigada 😢😢

@analuzruiz9544 Ай бұрын

Cuanto es de harina?

@drrahilakurdi5943 Ай бұрын

Mash Allah ❤yamee

@user-yg9iv1sl7q Ай бұрын

Pizza swirls 🙏🏻💗

@anpeko5 Ай бұрын

Лайк за название🍕🍕🍕🍕

@JV-pj7dz Ай бұрын

Hi Schnell! Great recipe. There's a famous chef in England named Paul Hollywood. He uses this twisting technique to make a French sweet bread he calls a "couronne." He stuffs it with marzipan, fruit, and nuts. I'm going to try making your BENT PIZZA. It looks delicious! Best regards, JV

@JV-pj7dz Ай бұрын

Hello again, Schnell! I really love this recipe, so I want to add to my previous comment (hope you don't mind). First -- I love your use of fresh parsley in this recipe. I bet your house smells great while this is in the oven. Second -- about that 'couronne' -- apparently it translates to the word "crown" in English. I think that chef I mentioned divides the dough into just two pieces -- twists them -- and then forms them into a wreath shape. I would love to see you make something like that (that is -- a sweet version of this recipe) on your channel. Why? Because nobody kneads the dough like you, Schnell. Best regards -- JV

@nozhanrashidiasl8222 Ай бұрын

؟؟؟؟؟ So Perfect, simple 😊😊😊😊 thanks for sharing your recipe 🌹🌹🌹 Dear, can you please advise, Iranian tomato paste is very salty, can I use ketchup instead of tomato paste or a mixture of tomato paste and ketchup???

@schnellleckerschon Ай бұрын

Natürlich kannst du! Passen Sie das Rezept an Ihre Produkte und Ihren Geschmack an! Danke Ihnen!