Surprising Food Combos PART 2 | Haiti, Philippines, USA

[@twoolford]

Tbh i just love that wooden spoon. My vote is your lil wooden spoon is the equivalent of babish's tiny whisk

[@UKLeonie]

Same thought 📖

[@laureblau1241]

Exactly !!

[@makeupgrl24]

💯

[@dinifroggy]

I thought I would love it too, but I rather save wooden spoons for mixing food... They kill flavors for me if I use them for eating

[@makeupgrl24]

@@dinifroggy does the wood change the flavors significantly? Does it absorb?

[@TheSwedishRider]

I have the feeling this series might become especially popular among pregnant women.

[@bethany3749]

Oh just me, sitting here, drooling while pregnant 😋

[@li-aramatlock4438]

Pregnant and guilty lol

[@lieutenantkettch]

This is straight-up pregnancy cravings food.

[@amygodward4472]

As a pregnant woman, I confirm

[@BathingTime]

Pregnant mama! Yesssss. Weirdest cravings. Hankering for the pickle sandwich now

[@jemdolendo3491]

Fun fact: ube cheese is a flavor here in the Philippines

[@rafaelperalta1676]

And ube cheese pandesal was trending here in our country recently.

[@jemdolendo3491]

@@rafaelperalta1676 i never tried the ube cheese pandesal yet bc it's always sold out.😂

[@rafaelperalta1676]

@@jemdolendo3491 I've tried them already and it lives up to its hype when done right. I hope you can try them soon, bro. Hahaha 😆

[@rafaelperalta1676]

@Our Family well, what do you know. That sweet beans into a shaved ice dessert is real. Hahaha. You should try our food before you judge or any cuisine in that regard. It kinda makes you look like a hater without proper understanding of what food can be. 😄

[@limbaringaj6720]

Aaaaa yesss ube and queso sorbetes sandwiched in the pandesal and top it off with Eden cheese

[@jaehaspels9607]

My Grandma (may she RIP) used to serve apple pie w/ a slice of cheddar cheese melted on it. She used to say, "Apple pie w/out cheese is like a hug w/out a squeeze."

[@delilalora1169]

Okay stooop thats the cutest thing ever, i need to try apple pie with cheese

[@HANA-mw1rf]

Omg my grandma says this!

[@RRodriguez1904]

YESSS!! I grew up with a thick slice of sharp cheddar next to a substantial slice, of homemade apple pie 🥧♥️

[@TruthTroubadour-xi9cc]

YES! The sharper the cheddar, the better!

[@TruthTroubadour-xi9cc]

@@RRodriguez1904 better melted on it!

[@Cat-sw3jn]

The look on Beryl's face when she realised her husband would eat the rest of the peanut butter and pickle sandwich lol!

[@cleverfoxcrochet]

Utter heart break. She wanted him to TRY it, but didn't expect him to stay it,! So much love for Beryl!

[@britneykozak1835]

My partner always does that to me.

[@samiuseliina]

The sign that they actually really like it. Walk away with the rest.

[@jimbond7992]

Thought she was going to take it back

[@doodzabrazado4612]

I saw your comment late. It really was! 😂

[@AverytheCubanAmerican]

I love Filipino cuisine Amazing cuisine made by the friendliest people on the planet. Glad my Filipino friend when I lived in NJ introduced me to it. We are blessed ube exists

[@FerretKibble]

Moving away from a Filipino bakery was the saddest move I ever made.

[@latest5011]

Yes, bread stuffed with ube is heaven

[@lieutenantkettch]

Well then thank you for giving the Philippines Arroz ala Cubana.

[@vaish_chavan]

I love that you are not judgemental. You are super adventurous and always wanna try new things. I wish I was as inclusive with my eating habits as you are.

[@kathygriffith5164]

Just one bite of anything is not going to kill you. If you don't like it don't eat any more of it or spit it out.

[@vaish_chavan]

@@kathygriffith5164 honey, its not like I've never tried new foods but the first bite itself makes me gag.

[@starlaoutlaw7926]

What a beautiful comment

[@sophieferrer895]

In the Philippines, a lot of old people would put coffee or hot chocolate in their rice and eat it with tuyo (dried fish). It makes it taste like champorado. My grandparents would sometimes eat banana with rice. Or dip banana in patis (fish sauce) to make it taste sweeter. I'm not saying this dish is just eaten by the elderly, but it's mostly eaten by them because most kids nowadays think it's weird.

[@jenniferdato5969]

Being a filipino it never crossed my mind that cheese and ice cream would be a weird combination. Also the ube halaya and cheese are perfect combo.

[@myriadmemento1298]

It's common kaya.

[@rojanleecastillo8317]

I told someone about the Cheese Ice cream and they where like, "Whut"

[@achuuuooooosuu]

It’s a common thing to see in the Philippines after all so we’re not fully aware that other people would find it weird.

[@elainea4425]

Eh really? I thought it was like normal... 🤔

[@meiliph2948]

@@rojanleecastillo8317 most Westerns say that it is so weird to add cheese on desserts lol

[@AverytheCubanAmerican]

"Everything is good with avocado" Like her or not, she's spittin facts

[@everyporism]

Who dislikes her lmfao....

[@StarlightSystemGaming]

@@everyporism Right!? like who tho... i will fight... i have a bat....

[@geezlouise420]

If you want to keep the peanut butter game going, please try cooking Kari(Kare-kare) or peanut butter stew from the Philippines haha

[@HaezNikzz]

Yes! Kare-kare!!!

[@gel6478]

My favorite 😍😍😍😍

[@JanetPhoenix]

I wanna see that 🔥

[@Surdeigt]

Hehe, in Norwegian "Kari" is a typical old school female first name

[@minshubay6740]

Or sinantomas. It's caldereta with peanut butter.

[@jazzie22097]

I'm from Philippines and I thought that one with the cheese is pretty common. I mean everyone do it here. We put artificial cheese on top of everything here, ube haliya, bibingka, macaroni salad, fruit salad puto etc

[@venti9925]

Cheese on gelatin based fruit salad omg?

[@weddingjay04]

Wait, artificial cheese?

[@jazzie22097]

@@weddingjay04 yeah artificial cheese or processed cheese. They are artificial cheese that mostly relies on combination of vegetable oil and casein instead of milk solids which is one of the main ingredients of "cheese".

[@Rose-jz6sx]

It's definitely uncommon outside of the Philippines. But I can understand why you like it.

[@Username-le4eq]

@@jazzie22097 oh now make sense why we don't get effects of lactose intolerant even though we Filipinos are highly likely to be one cuz of being asian

[@camillastacey4674]

My friend was married to an Indonesian guy and she always talked about cheese cake being actual cakes with cheese on when she visited the family there. This makes so much more sense now.

[@Mystearicia]

yesssss in the Philippines we have cheesecake with literal shredded cheddar cheese (boxed one) sprinkled in chiffon cake, it's so good. I grew up eating that so when I heard of american cheesecake using only cream cheese, it confused me xD

[@sandyamaulana2317]

As an Indonesian, I can confirm. Our cheese cake does look like that and I miss it.

[@andhiko]

Yeah as an Indonesian guy imagine my disappointment when I ordered a cheesecake and got a sponge cake with sprinkled cheese on top. It's hard to distinguish what people really mean when they say "cheesecake" and that sponge-cheese-cake abomination has only become more popular. Lord, please save us. Edit: I'm surprised by the replies from fellow Indonesian and Filipino saying that that sponge cake cheesecake is their default one. Growing up I call western cheesecake (cream cheese one) as "cheesecake". Whereas the sponge cake with cheese on top was just called "bolu keju".

[@Xygard]

As and indonesian i can confirm some bakery shop in here use cheddar cheese as topping and there this one food called martabak that is a pancake with condensed milk and cheese also with sprinkle, it was a sinful food but you can't stop eating it 😂

[@lorelai4716]

We get sweet cheese biscuits and wafers in India. It's weird but it has very strong fanbase. It's orange like cheddar as well.

[@briestoll]

Beryl saying the internet is a full circle love fest when almost every where online is a dumpster fire of hate makes me love her so much. Make your world a love fest. Be like Beryl. ❤️💙💙

[@KayElayempea]

I read your post just as she said it, lol!

[@MySThomson]

🤣😂💕 Yes!

[@abiv5099]

Looove as always! Here's an idea: Why not try fermented food/drinks per country

[@xxMercy]

I would love an epi like that

[@bodyofhope]

Great idea

[@firebrand7753]

Ooooh interesting

[@cbyerchickful]

Great idea!

[@magabre3212]

Yeeeessss! It would be quite entertaining to see all the varieties!

[@closeupgirl]

Good on you that you are not afraid to try different cuisines. And appreciate the flavors as they are and the culture behind them.

[@topindot]

Ube and cheese IS a classic Filipino food combo! I’m just happy you like it!

[@jevanllewclovis996]

Ube and cheese is actually a classic combo here in the Philippines, so you got it right!

[@madeleine2722]

Thank you so much for featuring the all-mighty pb&pickle!! I'm so glad you liked it and it's so fun to see the comments of people who have been eating it for a long time and those just trying it (y'all are fast lmao). I can't wait to tell my grandma about this, she's gonna think it's hilarious! 💕

[@SurferGirl115500]

Since you like the PB&Pickle, here's another food combo you might like: (crunchy) peanut butter on a grilled cheese sandwich

[@Tamara01234]

Hey Madeleine, it’s good to know I’m not the only lover of a pb&pickle sandwich. My introduction was over 26 years ago when I got cravings for the combo whilst pregnant with my eldest. How did you come across the combination?

[@lasagnefan]

I found the pickles and pb combination while making burgers and trying different sauces some years ago and I therefore wanna recommend trying it with a patty (bean pattys work really well with it) and mustard!

[@LoverLake]

I want to try this but need to know what kind of peanut butter I should choose. Should I use one sugar in it like Skippy or a natural one without any sugar?

[@lasagnefan]

@@LoverLake I'd say one without sugar, but I don't like sweet pb anyway. :D

[@pinkmonkeybird2644]

It’s a very New England thing to eat extra sharp cheddar cheese on apple pie. It just works. You don’t use the processed, bland cheese, you need the really strong, aged cheddar. The combination just works, and I never thought it odd until I went to college and my roommates thought I had lost my mind when I ate it that way.

[@kevinray1382]

The cheese on dessert is definitely a South East Asian thing or atleast what I think. From where I'm from (Indonesia) we have cheese on pancakes, cheese on grilled or friend Bananas, cheese on crispy crepes. It is usually paired with chocolate sprinkles and sweeter condensed milk.

[@bushcarrot1289]

Don't forget Nutella and cheese toast (delicious!)

[@rumblefish9]

It's not really. Parts of the US and in England eat apple pie with a slice of cheddar. And in cheese plates, it's often served with honey or jam. The combination of pears, blue cheese, and honey is a classic European food combination.

[@cherrylemonade89]

Yea I immediately thought of martabak keju!

[@martinaavila285]

Oo in Ecuador there is a dessert that is just a cooked banana and they open it and add cheese. Its so good!

[@dangmusings.2589]

Martabak 🤤

[@gpaderx6105]

What I liked about this channel is that she consults a person who is native to the country other than just researching on google. The best!

[@markgaudry7549]

The Phillipino concept fits right in with a Midwestern classic: apple pie and cheddar cheese. Sweet and salty make sense to me.

[@MsSunnyDenise]

That’s my mom’s favorite way to eat apple pie. Her kin are all from the mid-west

[@ETBrenner]

LOL I just mentioned that in my own post before I saw you mention this. It's a big thing in New England as well.

[@O2life]

I made a fantastic apple and cheese galette a couple months ago. Great combo!

[@peko7446]

I got to try this next time I buy an apple pie. Do you grate the cheddar cheese on top? Warm or cold apple pie?

[@HaezNikzz]

Filipino*

[@francinesantos2054]

I love that you like everything! When doing a series where you try foods from cultures other than your own, I think it's so important to be respectful and not immediately turn your nose up at flavours that aren't familiar to you. It can be so hurtful to have someone make a face at a dish that you hold close to your heart, so I appreciate that you're always open-minded.

[@-ElizabethVeronicaAmanda]

South East Asian definitely have something about that artificial boxed cheddar cheese haha. In Indonesia, if you see fruit salad on menu, its always means any fruit available (its usually apple, grape, watermelon, etc) cut small and dressing made of shredded cheese, mayonnaise, and condensed milk! You can have it after chilled in refrigerator or just like that. The taste is quite .. Idk, unexplainable.. but many loves it!

[@rafaelperalta1676]

Wow! Your fruit salad is almost the same as what we have here in the Philippines. The difference is we usually use the canned mixed fruits for easier preparation. However, we also take the fresh fruits route sometimes. We also add all purpose cream in combination with condensed milk and mayo. And of course, lots of that grated boxed cheese. 😆 Hello, neighbor. 😁

[@-ElizabethVeronicaAmanda]

@@rafaelperalta1676 Hi! Haha Thats very interesting! I think we use fresh fruit because its easier to find and also very much cheaper, but there's a big chance of using canned fruit instead in big cities.

[@monevrar7728]

Doesn't it sometimes use yogurt as well?

[@talialalalala]

@@rafaelperalta1676 You use mayo? :o My family only uses condensed milk and all-purpose cream. Then shredded coconut and cheese of course

[@-ElizabethVeronicaAmanda]

@@monevrar7728 we just use anything available actually 😭🙏🏼

[@mirufiyu4810]

Here in the Philippines, some Moms and Grandmas even put cheese in their Fruit Salads.

[@stigmatamartyr4223]

Fruit and cheese trays are pretty common here in the U.S......mostly some type of cheddar with apples and grapes. And Baked Brie with fruit preserves isn't too unusual either. It's a good combo

[@gstar81]

@@stigmatamartyr4223 did your mom or Gran used to make cocktail sticks with fruit and cheese cubes on them for parties and stick them in a halved melon to try be fancy? I think they learned it in the 70's and did this till like the 90's. So funny, tacky and retro. I kinda love it!

[@stigmatamartyr4223]

@@gstar81 I’ve seen ppl use toothpicks to put grapes and cheese together. It’s good.

[@underseven9016]

@@stigmatamartyr4223 fruit salad is different from just fruits+cheese, in the Philippines, our fruit salad has chopped pineapples, raisins, nata de coco, papaya, grapes, apples, cheese (usually cubed), cream, condensed milk, then refrigerated overnight.

[@stigmatamartyr4223]

@@underseven9016 that sounds so good. There's a sweet dip here that mixes cream cheese, crushed pineapples and pecans and it's so good on crackers.

[@-sara-6236]

The first girl needs to make her own ASMR channel like ASAP wow!!! Edit: I just tried the pickle pb sandwitch and it's mind blowing 🤯

[@_jonathanlue]

SOOOOOO FAST???

[@xxRabiiixx]

I just tried it too, added thin slices of onion on it and it was SO GOOD!

[@laoisesaid]

I tried it too! Yumm! I figured, I love PB and I love pickles... so. I was in.

[@madeleine2722]

this comment thread!! I'm so glad y'all are into it!!!

[@woolypuffin392]

I love pickles since i was very little 😄 I sometimes wrap gherkins in dough, smeared with mayo and mustard and bake them in the oven. But careful, its VERY hot.

[@anniemarie2044]

So I like to watch these videos for a source of comfort. Beryl provides that for me. And I’ve made a couple recipes before such as çilbir. But I was watching this particular video the other day and really paid attention. And I could NOT stop thinking about the peanut butter, mayo and pickle sandwich. So I made it. Before I took a bite, I was scared. But then I thought…what is there to lose? If I don’t like it? That’s okay! I have more of each ingredient to do what I would normally do with them. But at first bite? I had to laugh. “Omg. Why does this work?” I thought to myself. It is crunchy, soft, a little sweet, briny, salty, tangy…all the food adjectives that I LOVE all put into one sandwich. So, Beryl, thank you for your constant comfort for me and I’m sure other people. Thank you for also giving Madeline a platform to share this recipe. And thank you, Madeline, for sharing it. I absolutely love it. ❤️❤️❤️

[@theresafikany5892]

Man I hope everyone who's watching this have a great day, cuz y'all have great taste in content.

[@SupremeLeaderKimJong-un]

Food brings people together, you are exactly right if we can all agree on one thing, it's that food, in every shape or form, is delicious

[@kicou]

Haiti 🇭🇹 🇭🇹 🇭🇹 made it again woop woop. We usually use the dried smoked Herring, didn't know they has a canned smoked Herring. To be honest i didn't know eating it with banana was weird, that is normal to me. Eating the smoked Herring stew with banana is GREAT

[@AmaVintage]

Yeah I didn’t understand why she was soaking the canned herring. We use dried smoke fish in Ghana too and that’s how we process it

[@PriscilaJodas]

What’s smoked Herring in creole?

[@kicou]

'Aransò' is how we call it in Haiti. We only use it smoked and dried, as far as I know.

[@PriscilaJodas]

@@kicou aah ok! I know aransò. I live in Haiti and I didn’t know the Word in English. Thanks!

[@TheLo5ra]

My family does it with spaghetti or just a sause on top of boiled plantains with avocados.

[@s0neskim]

In malay society it is very common to add cheese to a dessert, we would add cheese on top of Batik Cake (kek batik), vanilla and pandan sponge cake, cucur pisang madu cheese (honeyed banana fritters with cheese) and cheese kueh malaya (known as martabak in Indonesia) we really love the processed cheddar!

[@sybariticcupboardrat3763]

Peanut butter and dill pickle sandwiches!!!!!! YES YES YES (mayo optional) I've been eating this for 30 years! It's the best thing that no one believes is good. Vindication!

[@TheTamago]

Funny, I don't know why people would assume it's not good. Peanut butter can be sweet or savory so it doesn't surprise me to see it with pickles. I'm sure it's delicious

[@dawnesmith-sliming7004]

Do you add mayo?

[@tamannasharma4855]

I literally heard Captain Holt's VINDDDDICCCCATIONNNN

[@ayliroleplaytv9686]

I must try this,.

[@bodyofhope]

It's also good with a slice of cheese 😁 instead of mayo... or with it, bring everyone to the party lol

[@erinfeistel3420]

My dad totally taught me this sandwich, but instead of mayo, I use miracle whip. The tangy dill pickle and tangy miracle whip work so nicely with the savory peanut butter. Also, I haven't tried toasting my bread. I'll have to try that.

[@angiek9795]

emmymade is incredible love that u mentioned her !

[@marygabriellealmeda1570]

adding to the Filipino weird food combo with cheese... fruit salad with cheese. fruit salad mixed with all purpose cream and cheese.. my family personally don't like that food combo... but it's a very common combo here in the Philippines. also... Ube and cheese combo is a very popular food combo here.. and I'm glad you liked it. ☺️

[@galoragay3715]

I love seeing food from my country Philippines. Filipino foods are extraordinary delicious that most of the people around the world doesn't know about.

[@Allulathepoodle]

I love that you like everything! It just mean you have wider palette than most and that is what makes your videos more enjoyable then most. You just look like you are having a good time!

[@Guitargoddess843]

That glimmer of sadness when he takes the rest of the sandwich ❤️ aw

[@unicorn5798]

Same. Her grandma is going to love this video. So cute.

[@Siderea]

The pickles and peanut butter sandwich makes me wanna see you try more retro or depression era recipes like how emmymadeinjapan does them!!

[@joshuacatiyan9331]

It’s so good that she’s actually finishing her food

[@Erina88888]

Ube halaya and cheese is perfect, so great move! In many ube flavored dishes, it's paired with cheese. A classic Filipino ice cream flavor is ube and cheese.

[@KpopKnitter]

The peanut butter pickle sandwich was my mom’s pregnancy craving with me. To this day, I love them and the reactions my friends have when I eat them 😂

[@morningrain13]

i must try to make the smoked herring polenta. seems like a delicious combination of ingredients i never thought about all mixed together . what i love about this channel is how i am introduced to so many recipes i would have never get to know about.

[@TheCotzi]

Emmymade is a totally must visit channel i personally freaking love her channel

[@joeycarolbrown]

I grew up on peanutbutter and pickle sandwiches! I still eat them. My grandmother made them for me when I was little. Those and peanutbutter and honey sandwiches are my favorite.

[@gabbysway2]

Yes, you tell the haters! I don't get why people are complaining that you like everything. Who wants to watch someone complain about what they are eating all the time? Ew. Personally, I LOVE that you enjoy the food. That's why I started to watch your channel. I'm slowly making my way through all your videos and I'm having a great time. I love food and seeing how other cultures eat different ingredients. When you get excited, I get excited. I think your channel is so wholesome and finding it has given me something positive to look forward to when I come home from a long day of work.

[@cinnamonbun5530]

You should get a merch saying " this is so good"!

[@jolane712]

I absolutely love the smoke herring polenta with avocado but will most definitely try with the banana.

[@cherrylemonade89]

When she said cheese and dessert, i immediately thought about martabak keju (thick Indonesian pancake with shredded cheese and condensed milk as a topping)

[@ambercotton3260]

Awww when that beautiful girl said "idk I just love my grandma" I felt that. I also love my grandma so so much! I call her Nanny. She's so sweet. It breaks my heart that she is getting so old now. She can't even walk on her own anymore. Her mind is fine (thank god) but her body doesn't want to cooperate anymore. I remember being a little girl (even in my teens) basically living with my Nanny and Poppie (Rip Poppie my very best friend. My world, my rock, my heart. He passed when I was 14 and almost 20 years later I miss him everyday) anyway, Nanny and I would would go for long walks with the dogs, she cooked the best food and always insisted I eat more than my fill. She would play games with me and was always there for me. Grandparents are such a beautiful blessing and I'm so very sorry for those who haven't been able to experience that. Like my kids ... They have no grandpa on my side. My "dad" is alive but never loved or cared about me and never bothered with my amazing children either. My mom lives 10 mins away yet never cares enough to do anything with them. Even when we lived with her for months she acted more annoyed with them then anything. She didn't even care to get to know them as people and they're some really amazing people. She spends time with her other grandkids so it's especially messed up that she never bothers with my kids. Their dads mom is a crazy, mean, stupid b*tch who doesn't care or bother either. Even if she did I wouldn't allow her around my kids. Now my husband's (kids grandpa) is the best to my kids. He loves them and does what he can for them. He's not far and every 2 months or so will take them for an overnight. So I guess they have him but he doesn't do anything with them except sit on the couch and watch tv. I'm glad they have him and that he cares just wish he did more like my grandma and grandpa did with me when I was younger. Those are my most cherished childhood memories.

[@khushbooagarwal6755]

I have a similar snack when there's nothing in the kitchen. Toast two breads, add a layer of butter, add pickles and spread some herbs! It's so good!

[@Mia-he5si]

That pickle sandwich is weirdly addicting. When i first tried it i thought is was ok but wouldn’t eat another. Here i am a week later craving another lol

[@deannalemke5948]

Put the mayo on the outside and grill that bad boy.

[@meganmckay8115]

I also thought it was a little weird like they somehow taste separate even tho they’re together but somehow in a good way 😂

[@joycabaltera27]

Yes, Beryl! Way to go with the ube and keso (cheese) pairing. That is a real combo we have here in PH. We actually have a bread that is entirely flavored ube and cheese. You may want to search the brand Gardenia and its flavored bread-- ube and cheese. :)

[@RagingBlasian]

I LOVE anything with hyper-artificial Filipino cheese, it *literally* goes with anything in our cuisine 😩

[@kalliste01]

I love Madeleine's passion about the pickle crunch :D

[@madeleine2722]

it is of the utmost importance.

[@KeyJester]

Cheese definitely goes well on so many things. I personally love nutella and cheese toast sandwiches and I eat them a lot. The sweet and salty combo is just really great!

[@limafunla7267]

Thank you for including The Philippines often XOXO

[@soorijeny]

I loved peanut butter and pickles seperately. But I LOVE peanut butter and pickles together. You have changed my life!

[@ksochia12]

I was eating Doritos while cooking with sweetened condensed milk the other day. Yes, they do go together. Better than my caramel turned out.

[@bodyofhope]

I've met the dude in your PFP. When I was in the hospital as a kid, he was coming around to visit. Very sweet.

[@rebekahanderson5020]

Ooo have you tried Doritos and cottage cheese together?! 💣 🤯

[@ksochia12]

@@rebekahanderson5020 no but that sounds great

[@ksochia12]

@@bodyofhope Thats a nice story, thanks for sharing. Um this is a little racy but I think we're friends now lol. I started sending this picture to guys who would ask for naughty pics. It's my Dick Clark pic. I liked the energy of the picture and made it my profile pic

[@maeannengo4908]

I love how you organically made Ube Keso without knowing it's a staple flavor in the Philippines

[@kajolika417]

Cheese is a pretty common flavor of ice cream here in the Philippines.

[@phoeberaymond8781]

That sounds good

[@ThisIsNotAhnJieRen]

@@phoeberaymond8781 one of my fave ice cream is cheese.

[@nilascocaguimbal1882]

My girlfriend hates cheese and I'm disgusted. Cheese is my favourite flavor. Just kidding, I love cheese, she hates it and that's how we roll.

[@ruthagautam]

Binge watching this channel in covid quarantine. Love her videos.

[@sooyoonmin]

UBE HALAYA AND CHEESE IS ONE MY FAVORITE!!! FOR THE WIN!! OHH I SUDDENLY MISS HOME!!

[@LM-ch8rh]

that smoked herring polenta dish looks soooo good!...and healthy! i'm totally going to try it....with the avocado and with the banana.

[@rianaconklin6954]

I actually love that you love everything lol I always look forward to your huge smile and surprise after you try something new, I think it's what really makes your videos so much fun to watch 😁 your channel is the biggest reason that I've started trying new dishes, so thank you, I can't wait for your next video, great work hun! ❤😊❤

[@mrskitkatlady]

Peanut butter, plumb jelly and garlic dill pickles. With sour cream and onion potato chips. YUM!!!

[@mikkiieemikkiiee8733]

Ube and keso is a real Filipino flavor combination ❤❤❤❤

[@booomciaodiezweite3600]

YES! PEANUT BUTTER AND PICKLE SANDWICHES ARE SO GOOD! I never heard someone else doing it!

[@a.human.]

To everyone reading this, stay safe and take care of yourself! And if you can, take care of each other too:))

[@iananya98]

This is so sweet of you 😊

[@ElombligodelalunaOficial]

OMG, I do also combine sweets and cheese. My personal favorite, whenever I crave something sweet and there's not an actual dessert nearby, is a toast with Nutella and shredded cheese. Best combo ever!

[@videowatcherinthearts1578]

Growing up in the summer months, we didn't always have a ton of groceries for lunches. One of the sandwiches that I had and loved (still love), was mayo and banana. Simple, three ingredients. Cheap white bread, mayonnaise and a ripe banana (cut lengthwise in strips). My kids don't get it. That's okay.

[@kellymarieoconnorful]

Loved banana sandwiches growing up, we used butter instead of mayo but I think I might try mayo, sounds really good :)

[@hkandm4s23]

We used miracle whip. Lol- all my friends think I'm nuts but I guess it's a family thing. my mom and my great grandma and I all love it.

[@kellyj.azania4371]

I'm gonna try that peanut butter/pickle thing RIGHT NOW! I'm gonna use naan bread and put sweet pickle relish on one half and a hot dill slice on the other. *5-minutes later* O! M! G! That's the BEST COMBO! The hot pickle and mayo...mmm mmm! The sweet pickle relish was like a salty sweet jam. Everything just enhanced the peanut butter. This is now my go-to snack of choice.

[@Nil_Sama]

The ube halaya and cheese on toast, reminds me of cheesy ube pandesal tht have been gaining popularity in the Philippines in recent years. Also, the crunch from toast is quite similar to the crunch you get from freshly baked pandesal~

[@emily-rose4182]

One time some Filipino friends gave us some cupcakes that had sticks of cheese down the middle and y'know what? It worked. They were pretty good.

[@pusheen9444]

Puto with cheese is absolutely amazing!!!

[@emily-rose4182]

@@pusheen9444 Yeah! And thanks for the name, now I know what it's called!

[@keaycrandall55]

I never regret watching your videos!!

[@katwhit761]

"This cheese tastes like the word cheese" makes perfect sense and also made me lmao.

[@sinnombre4357]

PB, yellow mustard and onion sandwich. Delicious! Your dog wanted to eat your Haitian dish; she was licking her chops 🤗.

[@katekoch3851]

I live in Minnesota and can confirm that peanut butter and pickle sandwiches are a thing here!

[@aimeecrisp8733]

I'm in NC, and can confirm. It's a thing here too

[@erniezamora8766]

when talking about weird combinations that work, I think Champorado (chocolate porridge) and Tuyo (fried dried fish) will be a top contender in the Philippines

[@imthinking2776]

I love how the title says Philippines and then it becomes a gathering place for Filipinos

[@malinalmqvist1080]

Okay, well, this is my new favourite channel and Beryl is my new favourite person.

[@hijadelcerro]

Fun fact! In Argentina we have sweet empanadas, made of cheese and sugar, some people call them pastelitos, it's an either love it or hate it dish!

[@ericachacon8337]

I am so stoked about how much you love the PB, pickle & mayo sandwich. It's something that my friend's mother made us for lunch as a child & (despite my own family thinking it was completely bizarre), I have been eating it ever since. SO good! My favorite is crunchy PB, dill pickle slices & Sir Kensington's mayo on rye or Pumpernickel toast. AMAZING.

[@allieloulou85]

Im Haitian but I prefer the traditional way of eating the polenta with smoked herring without the banana.

[@animitasaha2245]

Why does she always make me happy?

[@sofieklomp9967]

Just think: peanutbutter, egg and pickle sandwich..😯🥰

[@allthatsheiz]

Can I toast bread with butter instead of mayo 🧐

[@treefalling6217]

My pregnancy cravings are loving these odd food combos! Thanks for the new recipes!

[@arantxaroa8697]

here in Mexico there’s something called marquesitas that’s basically a crepe you can put Nutella , condensed milk , cajeta and what makes them special is that they have this specific cheese called “queso the bola and once the ingredients are on the crepe they just roll the crepe and there’s a marquesita so the sandwich with sweet and cheese reminded me of it lmao

[@angelicaperezpulido6195]

Me la antojaste, voy a ir por una derrato

[@rexpaolo]

I got deep into watching videos on your channel and I just had to try the Peanut butter and pickle sandwich out of curiosity, and I lol’d when i took my first bite. It freaking works! And I absolutely love it! 😍 it’s going to be part of my snacking rotation from now on. Thank you to Madelyn for sharing this combo!! 🙏🏼

[@andrealena1558]

BERYL! YOU"RE MY GIRL! There's an ube and cheese ice cream flavor very popular in the Philippines. Craving it soo bad now!!!

[@deannalemke5948]

We can get these flavours at grocers here in Vancouver, Canada, too. So fun!!

[@roarmaus]

Also subbed to Emmymade♥️ for a few years. You and her and Chef Buck are my YT food squad😊Yay!

[@TheZatharias]

Cheese on sweets is amazingggg 😍😍😍

[@LadyTalons]

Peanut butter and pickles....dad used to love that. He also loved tuna fish and jam (either sandwich OR fried in won-ton wrappers!)

[@tmt1387]

I mean peanut butter goes with everything😂

[@eugefederico1178]

Fact!

[@juanitacarrollyoung2979]

My go-to has always been peanut butter and banana on hippie three seed toast

[@zackhong656]

quite true, i've had peanut butter cornflake sandwiches and it's quite the combination!

[@disa.v2365]

I' ve once had peanut butter with an apricot. Let's say it was not that good ...

[@madeleine2722]

u right tho

[@katlynbrown3548]

Found your videos and I really like you! You have an amaing energy and vibe and I love that you include your audience in these videos. The foods look so good i wanna try them all lol

[@sodasoda3624]

Beryl, you should definitely try “terang bulan” or “martabak manis” from Indonesia!!! Try the chocolate + cheese combination lmao. Great video as always btw

[@paulnav]

Beryl, you are the best!!! Enjoyed this and happy to see the ube halaya again and YOU thought of it!! Nice one!!

[@jeboks777]

I think you need to come here to the Philippines and let us blow your mind with our awesome cuisine