Best Chicken Tenders Recipe in the oven

Try this very tasty baked chicken tenders recipe. Make oven-baked chicken tenders that you'll enjoy just as much as deep fried tenders, the trick is to add butter to the breadcrumbs. I added 1/3 cup BUTTER in this video--I say 3/4 cup in the video, but I misspoke.
1-2 tsp TURMERIC POWDER
A printable copy of this Chicken Tender Recipe and more tips on how to prepare it can be found at
www.myfoodchann...
Give this oven baked chicken tenders dish a try and let me know what you think, and for more recipes check out the Chef Buck playlist:
• More Chef Buck Recipes
and to print all recipes visit my website at www.myfoodchann...
Connect with this media to catch all of my videos...thanks:
MY OTHER KZbin CHANNEL: / buckredbuck
FACEBOOK
/ buckredbuck
TWITTER
/ buckredbuck
INSTAGRAM
/ buckredbuck
GOOGLE+
plus.google.com...
PRINT RECIPES AT MY WEBSITE:
www.myfoodchann...
RECIPE PLAYLISTS: / fromundertherock
What You Need To Make a Baked Chicken Tenders Recipe
1½ lbs. CHICKEN
2 EGGS
3 cups PANKO BREADCRUMBS
1 cup FLOUR
1/3 cup BUTTER (I say 3/4 cup in the video, but I misspoke)
1-2 tsp TURMERIC POWDER
1 tsp CHILI POWDER
1 tsp GARLIC POWDER
1 tsp ONION POWDER
1 tsp PAPRIKA
HOT SAUCE (to taste)
SALT and PEPPER (to taste)
...but really, use whatever seasonings you like
(just make sure you use lots of them)
How To Make This Chicken Tenders Recipe
Buy white chicken breasts already cut into strips, or buy breasts and cut them yourself, just make
sure to cut them into reasonably uniform sizes so that they will cook evenly.
In a bowl, season the chicken strips generously, and set aside.
In a skillet, melt butter and then turn the stove burner off.
Add panko breadcrumbs to the butter and mix well. The breadcrumbs will quickly soak up the butter
like it was never there.
Break eggs into a bowl and whisk.
In another bowl, add flour. Season the flour. Seasoning the flour and the chicken and adding the butter to the
breadcrumbs all combine to make these oven baked tenders so awesome.
Line a large baking sheet with aluminium foil and lightly coat with oil.
Take a chicken strip and dredge it in the flour, then coat it in the egg, and then roll it in the breadcrumbs until
the chicken strip is well breaded.
Place the chicken strip onto the lightly oiled pan and repeat until all of the chicken strips have been prepared.
The strips should be arranged on the pan with a slight space between each one.
Bake in an oven at 425 degrees F for 20-25 minutes, turning once about halfway through the cooking time.
Serve chicken tenders while hot, right out of the oven.
Chicken tenders go great with a dipping sauce. Ranch dressing is a favorite, along with blue cheese dressing,
BBQ sauce, and honey mustard.
Tenders make a great salad topping, too --it's a decadent way to incorporate a nice salad into your day.
Give this oven-bake chicken tender recipe a try and let me know what you think, and bon appétit!

[@theisaacguy1]

I’ve watch like 10 video to see how everyone else is oven frying their chicken. You! You know what’s up! I never though to melting butter and mixing in my bread crumbs. I haven’t even tried this recipe, but I KNOWWWW my chicken bout to fire 🔥 because of that too. Thank you 🙏🏾

[@ChefBuckRecipes]

thanks a bunch for watching...hope you like the recipe...the butter in the crumbs makes a big difference, I think.

[@luciansteph]

I like that you use ingredients most ppl would already have at home. Two thumbs up! 👍🏼👍🏼

[@Hiteafusionrecipes]

Blurb Agreed

[@theofficialbobbieluke97]

facts

[@thomasbeck8326]

Why the heck would anyone give this video a thumbs down? A guy cooking good food for himself and his lady and sharing a recipe or two with folks.🤔🤐😕 Geezs, the world we live in today.😱😰 Don't know about y'all but this is one of the I'll be keeping.🍗🍗🍗🍗

[@Multimediareporter]

I did a search on KZbin for chicken strip recipe that is baked. You came up. AWESOME!

[@RameyRocks]

Omgosh I made this tonight and it was so so good! It was so good that my son cleaned my whole kitchen after supper! I asked him what made him decide to do that for me and he said "because that chicken was so good I decided to clean up for you!" thank goodness he did because my knee was killing me and I was dreading it! I will definitely be making this again. The chicken was tender and moist not dried out like baked chicken strips Can sometimes be. Tyfs!

[@ChefBuckRecipes]

yeah, I like this recipe a lot too--kinda feels like a guilty pleasure, but it's not too bad for you. Glad you liked it...thanks for leaving the kind comment

[@sovereignviper]

lol what a cute little story

[@bo2720]

My rule tends to be whoever cooks doesnt clean. Its either cooking or cleaning lol

[@crumpfamilyvalues7935]

I made this for dinner last night and they were a hit!!

[@RosaMPB]

I’m glad I found this video to see how to bake my chicken tenders. I seasoned them overnight (garlic, lemon, badia seasoning, salt and pepper) and then I was looking for a recipe to bake them differently. Thank you for this video!

[@maryamafridi8632]

You're such a natural cook! Makes your videos even more interesting. Please don't ever stop cooking and making these marvellous videos :)

[@TediBare]

I know Ha!!! I didn't discover this until four months ago!

[@sallyselah3925]

This recipe is by far the best I have ever used for oven chicken tenders. I cook for a gluten free family and made this gluten free by using my own gluten free bread crumbs (I made my GF bread, dehydrated it and made crumbs), my own GF flour, and I can't tell you how pleased my GF clients were!!! Thank you so much for sharing this. I am now a fan.

[@jo-anngarvin2818]

I just made these for the 50th time from 50 other recipes and these were the best. The Panko Bread Crumbs do make the difference putting them in the melted butter. Thanks I can stop looking . Joirish

[@hikup284]

Theeeee BEST recipe for chicken tenders! I made these for football playoffs & been makin them on a regular bases ever sense. Thank you!!

[@TediBare]

We liked it so much the first time I'm actually following your recipe again thank you so much these are the bomb

[@MrK3vinR]

woww.. that crunnnnch ! The chicken looks so plump and moist! Thanks for the video, amigo!

[@Mavid23]

I just made these for my family tonight, AWESOME. The buttered panko was a BIG hit. I just enjoyed listening to you!!

[@yolaarnaout1805]

Those chicken tenders look mouth watering I'm definitely making them .

[@chrisjenkinsphotography8335]

I love your videos and your relationship with your wife! Y'all remind me of me and mine. Keep it up!

[@aliciatang9075]

This recipe was really easy to follow and my chicken turned out super nice and crunchy. For anyone else considering this recipe, i advise that you leave the chicken to marinate overnight so that the next day, the flavour of the spices will be enhanced. Overall, it was really tasty and everyone in my family loved it!

[@ChefBuckRecipes]

good tip!---thanks for checking the vid out and trying the recipe!

[@dorothyjohnson3728]

C’mon. Chef Buck - come out of hiding & make some new videos. I Love your recipes & how easy u make them. And they are sooo good.

[@breezygodiva503]

I appreciate camera girls commentary. The little "woo" of hers was my fave lol.

[@rubygray7749]

Well who wouldn't "woo hoo" if they had a Chef Buck in the house?

[@withflyingcolors7]

I made these to the t and they came out the crispiest chicken I’ve ever made! Thank You!

[@river7874]

I made some flatbread earlier, now I'm about to bake some chicken to make my own(And way tastier) snack wraps for the wife and I for dinner. Can't believe it's been two years since your bread crumb tip seriously upped my baked crispy chicken game. I love this recipe. Thank you again for your content.

[@shanetolbert7658]

I lov chef Buck and his Mom🥰🙏🏿 thank u Guys and God Bless!

[@mistyguynn1853]

I love all your videos. Your energy is Amazing. Please don't ever change. Ur tha best.

[@MatthewCaligari]

omg another chef buck dish that I'm going to have to make!!! Looks bloody delicious! Respect from Melbourne Australia!

[@SigShooter9mm]

"We're just going to pretend that sound didn't happen." Lol!!!

[@stevenfairhurst3685]

Easy chicken curry recipe

[@solvaigwilliams7930]

made these and they are really good! Definitely will make the chicken tenders this way again ! Thank you for the recipe :) looking forward to trying more of your recipes :) YUMM.

[@noviceprepper5397]

thank you chef buck and camera girl. those look delicious

[@peggyleekight1563]

Thank you chef Buck for sharing this recipes! You & precious mama Red Buck can flat cook! ! These Chic n Tenders look & Just have to be delicious!

[@ernestobonscott3509]

Tried these the other night and they were added as one of my families favorite. Nice job figuring out the crunchy coating. Worked great with nice flavors and the turmeric did make a nice color. Offered a nice spread of dipping sauces to go along with them. Thanks Chef Buck....Got yourself a new fan.

[@uhvnoideacrzytimes4302]

Wow these are amazing and both my kids love it! Thank you for a great chicken tender recipe that is pretty quick to make and full of flavor! Can't wait to make some of your other recipes!

[@robertfitzgerald6917]

Buck, every one of your recipes are great. I especially like the cauliflower pizza dough, I lost 60 lbs (other diet choices helped). Regardless, keep up the good work. You're the MAN!!

[@amzderdamn]

Made these tonight for Fourth of July. Awesome hit with the fam. Thanks so much!

[@victorbonello7132]

Great job I like the way you prepered the breadcrumbs at the end I was tempted to do the recipe . Thanks for a great video Malta eu

[@angelasheppard7197]

I tried this using this video. Stopping starting stopping starting. In the end,they were delicious!! Hubby even liked them and said he would eat them again. I did the same thing with the hot sauce. LOL. After I told myself not to forget it.😃

[@ChefBuckRecipes]

glad y'all liked the recipe....thanks for checking it out

[@honeybun3417]

I made this for dinner. And O M Geeeeeee it was the bomb !! Will be making it again this week. Loved this recipe! Quick and simple. I had all these ingredients at home.... buttery panko was the best part !!!!!! Thanks man !!!!!! You a beast !!!!!

[@RuToob]

Ha! "Buttterrrrrr. We love youuuuuu." Made me laugh out loud.

[@RuToob]

?

[@masoodqazi8420]

+PAN TO PLATE 8

[@masoodqazi8420]

+PAN TO PLATE 8

[@masoodqazi8420]

PAN TO PLATE 8

[@donnathornburg4572]

Good sense of humor. Will try this recipe.

[@lumpyq6385]

That looked awesome, the Butter Bread Crumb was the key to this one for sure. I never Baked this when I made it but I will next time, thanks Chef!!

[@Brandon-wd3fj]

I will be making these for my fraternity for sure, 30-40 People! Thanks for sharing the recipe.

[@ShannanBananan]

Those tenders look so delicious! I'll definitely try to bake some

[@emmelinewguinn5145]

Chinkjen hen

[@marycottondews6391]

Great recipe! My kids will love this!

[@migdyjoubert8709]

Mmm.. I'm trying this right now. I'll let you know how I did. Thank you for sharing.

[@user05_22qw]

Alright, alright, alright...!!! (If you know, You know!!! - your accent reminds me this line 😀) Ok ... Last night I tried this recipe and guess what... Omg it turned out so well... Everyone at home loved it... And the plus point for me is that you love seasoning so do I 😍 It was so crispy and I have no words... It was simply delicious! Thank you I'm grateful for this recipe...!

[@yenikaelia7237]

I'm cooking it tonight!. my whole family loves chicken tenders, I was looking at other options than just fried. I'm pregnant and greasy foods make me naseous. lol thank you for sharing!!!. 💙

[@blackbeautysister3]

I've wanted to try to make a homemade chicken tenders recipe for ages, but I'm not comfortable with a big pot of oil. this recipe looks amazing and the seasoning and any seasoning I want to add extra looks perfect for my family. I'm really excited to try this!

[@hikup284]

Thank you, thank you!! These are theeeee best chicken tenders!!! My husband LOVED them! (And for ME, that’s all that counts)

[@KMPopsicle]

Yet ANOTHER excellent Chef Buck recipe! Made these for lunch today (minus the hot sauce) and they were muey delicioso!!

[@cperm1]

I saw this video a while back and thought about making it, but never did. Well, tonight I wanted to make chicken strips and remembered this recipe. They were AWESOME! It's a good thing they're easy to make and pretty healthy because my husband Loved them! Which means I'll be adding these to my "Keeper Recipes". I love your cooking style. Simple ingredients, easy to make, and delicious! Thanks again for sharing your recipes and tell CG she's does an amazing job on that camera work! 😊👍👍

[@tonikins99771]

Tried this recipe today and the kids loved it. Thanks chef buck! I'm a huge fan of your videos. Keep em coming.

[@jazzyjazz811]

Stanis

[@richardwade511]

Another spice to think about adding in is Old Bay! It was delicious!!! Great video!

[@bockChoi]

Let me NOT even act like you didn't just casually do your thing with them strips!!! You betta work it huntyyyy yasss I'm doing these toniiight 🤗💜✌🏽

[@Munekita7771]

looks incredible! can't wait to make these as a appetizers for super bowl Sunday with the crunchy onions you've posted and more haha.

[@adavibe]

The best I've had outside of raising canes!!! Tyvm for your recipe!

[@nightsofsorrow]

Just made this tonight, was very good! (didn't add any hot sauce since other people didn't want it). Even used the method for flour>egg wash>panko combo for fried pickles and fried jalapenos 👌

[@Colin-kh6kp]

Been waiting for a new vid, Buck, you've been holding out on us.

[@timetoeat2800]

Only two videos in and I subbed to your channel. I love the casual vibe you give off. And the food looks soooo good.

[@gregcabanillas815]

Love all your recipies! My favorite is the Garliky Shrimp its a hit, Thank You Chef Buck!

[@squange20]

Lovely recipe. Will definitely try this on a week night with roast potatoes and coleslaw. Yum..

[@almaalvarado6289]

I am making these tonight! Thanks Chef. Buck.

[@sheliacoles3872]

I absolutely love your recipes! I'm making this one tonight with a side of pinto beans/rice and a small side salad

[@JordanBMR]

I like how he refuses to fix his glasses.

[@ChefBuckRecipes]

they're my favorite pair, but definitely on their last leg...the prescription's about 15 years old :^(

[@rubygray7749]

I knew someone whose glasses had split down the middle and he only had one side left. He was even stubborner than you. He used to stick that half to his forehead with a band-aid.

[@TediBare]

You know I was so busy paying attention to the food I didn't even notice an arm was missing!!

[@ohitsjustony7165]

One of the best cooking channels !!!!

[@mommaddie4316]

Thank you for the simple recipe. I am going to make this for my family tomorrow. My son loves chicken tenders, but he needs Panko, which is gluten-free. Nice!

[@Kenzomob]

You guys are GREAT! Lots of love from Jamaica

[@kiwinz219]

ok, first off I had to admit I thought this is bloke probably doesn't know what hes doing, typical american. But I gave it a go, only popped in a touch of cayenne pepper to recipe. I can now say I was totally WRONG! Bloody fantastic! Thank you for this video, I actually had it with Chief Pierre's mushroom sauce drizzled over, I made the chicken, my partner made the sauce. (he also has a KZbin channel, its also very good) it was complemented with a bag bought of salad, perfect meal. 5/5!!

[@bobrand3895]

Butter is a gift from God, never can use to much butter

[@3XsthaLady]

Another good recipe! Cant wait to try!

[@gtsbarbecueandcuisine4837]

Great video. My granddaughter asked for these the other day and I wasn’t sure how to do it. Looking forward to watching your channel. 🍻

[@terrysharing]

I'm a believer! Been looking for something like this! Many thanks!

[@ChefBuckRecipes]

hope you like it!

[@RichterJonathan]

“Wustershishtershire sauce” hahaha!! Just discovered these guys and love them!

[@lorettawilliam-white8784]

I think u and ur vids r super awesome. Keep them coming.

[@janonthemtn]

So where did you learn to cook???You def have so many professional ways of cooking! I love your recipes mixed with humor!

[@gwenjones4533]

You know how to bake chicken! Yum Yum!

[@lysr4576]

Did this recipe twice, its great! Thank you! Panko bread crumbs are😋

[@meanhe8702]

I add a little bit of oil in with the butter, because once you put the cold chicken into the melted butter, it causes the butter to solidify, but if you add some oil it will help to keep it liquified.

[@pla2nyc]

I usually make Thai food, but I will make your recipe because very interested and like your video alot.

[@andrewdenning1239]

I'll definitely be trying this out! Thanks for the recipe!

[@ChefBuckRecipes]

thanks for watching...hope you like em

[@hikup284]

Thank you SO much!! This is now my go-to recipe!!! They truly are the best!!

[@desertdragonworksaz]

I was out of Panko so I used crunched up cereal (oatmeal squares and captain crunch, lol) - it came out GREAT!

[@chanelle8226]

Loved it I sent my husband to the super market to get me the chicken so I could season them for tomorrow

[@realestategomez]

Just tried that and 👍🏼 😃. Thank you for sharing.

[@makeminefreedom]

I like everything but the hot sauce. I will definitely be trying this recipe. Thanks for sharing.

[@TediBare]

OK now every time I make these I come back and watch the video again I'm too lazy to write it down!! This will make my fourth round. So yummy!!!

[@LoveDianeBE]

I must try! Yumm!! Looks delish!!

[@montclips]

I made this and it was Phenomenal so good I actually use the breadcrumbs instead and it came out amazing I cooked it a little bit more than 25 minutes but it was so good I would definitely add a lot more pepper but overall the best chicken fingers I’ve ever had

[@mariselarodriguez2224]

Definitely trying this looks delicious thanks for sharing

[@lunemiel786]

Oh my God oh my God this was amazing heaven yeah buddy that was the bomb ! So good I followed every step you did and my only regret is I didn't find this video sooner. I am so appreciative of this video thank you and it is so delicious 🥰😋💕

[@ildab3454]

I just tried this recipe, honestly it is amazing. I would advice to put in an addition of some chili powder to marinate the chicken- if you like spicy food- it makes all the difference. will definitely be doing this again. Thanks for sharing the recipe with us

[@notcurious]

Great idea to add butter to the panko!

[@JordanBMR]

You're the man Buck!

[@MyMbarr]

Jordan ii

[@artieedwards]

I was looking for a chicken tender recipe that doesn't require all that damn oil...I like your technique! Have everything I need right here. Will give this a go and report back later. Thank you, Chef Buck!

[@gulnarasujudran9971]

Exited to try this Thank you so Much

[@cultfan5227]

Thanks, I'm going to try it. Good alternative to frying.

[@RobbsHomemadeLife]

hey Buck, I just had breakfast and wanted to eat that chicken off the computer screen when you took it out of the oven. You got a lot of secret chicken tricknology goin on in this one. thumbs up!

[@ChefBuckRecipes]

chicken's been buy 1 get 1, so I've been chickening it up in the kitchen...although yesterday was buy 1 get 1 pork tenderloin, so now I've got 4 of those in the fridge and freezer...I'm a sucker for a sale

[@ellendelights]

Hello Chef Buck! I love Chicken Tenders and those looks delicious, New Subscriber!!!

[@akirakairi4629]

love this! Making it this evening

[@stevezuffa5135]

Chef bucks thanks for another great recipe..family loves them and a big thumbs up from my 3 year old who can't get enuff chicken nuggets not only are these healthier than frozen nuggets they taste a hell of a lot better..I've been doing them for her twice a week haha

[@ChefBuckRecipes]

I remember when I was a kid I thought chicken nuggets were the top of the food pyramid

[@FrankandJudah]

You made it look so easy. Definitely have to make them now. Great video. Thanks.

[@ChefBuckRecipes]

thanks...it's definitely easy, although a little time consuming with the three-step breading, but it's worth it, and still less fuss than deep frying

[@beverlyfitzgerald7675]

Super but why no buttermilk for marinating @ChefBuck? I would put those in a cast iron skillet

[@AussieAngeS]

Very nice chef buck.i make schnitzels in bulk ever few weeks for my family and freeze them. They make for a quick meal.

[@ChefBuckRecipes]

I guess the closest I get to schnitzel is chicken fried steak which we make pretty regularly using cubed steak...never makes it to the freezer, though :^) ...it makes the best cold sandwiches the next day