BEST Graham Cracker Crust Recipe

[@4UStevePerry]

I used the grahams with the cinnamon and added brown sugar last time I made one it was delicious. I totally agree I thought of this before I saw your recipe. Anyway, my daughter loves s' mores. I used a deep dish glass pie pan. I added a package of salted caramel after it cooled. Then made a walnut brownie in a regular pyrex pie pan. It fit perfectly. For the topping I use cool whip but will try to use the marshmallow icing to see if it's better. I'm gonna add Christmas sprinkles to the cool whip chocolate syrup and walnuts.

[@craig2548]

Thank you. I love your video. Not only do you say the measurements, but you also have printed on screen. Makes it so much easier for those of us who are hard of hearing. THANK YOU!!!!

[@iMiik]

Thanks for the help Dorothy. I recently made a crust out of crushed graham crackers, hot melted butter, and granulated sugar, for a cheesecake. After pouring the batter onto the crust and baking, it came out very dense and sticky.

[@bdonamae]

Brown sugar and cinnamon, a great touch, thank you. I also added some finally chopped pecan nuts, you should try that too. It’s great.

[@RamblinRick_]

I always use graham cracker crusts for my cheesecakes. Never thought of using brown sugar. I'll use that next time.

[@lavoniawilliams8072]

I fill my Graham cracker crust with sweet potatoes; avocado, cream cheese with fruit & different puddings. Thank you for sharing your recipes.

[@Jack-wj1ec]

OMG this is SUCH a lifesaver in a pinch!!!! Thank you soooo much!!!!

[@BakingwithJayplusDan]

Awsome! I did this recipe for a ket lime pie, I but substituted Biscoff cookies instead of graham crackers.

[@potheadmike8510]

Me too! (I used graham crackers ;) I was concerned it wasn't going to hold together, cutting out slices, but it came out really nice!

[@tonioliver4404]

My husband loved sweet potato pie with graham cracker crust and I love lemon cheesecake thanks

[@shereedwarennereedrana8349]

Thank you! This is THEE definitive graham crackers crust recipe.

[@DJJonPattrsn22]

Nice! If I'm making cheesecake I prefer nutmeg instead of cinnamon... For key lime pie nutmeg or cardamom is a better flavor match for me than cinnamon as well. A decent dash of salt also really brings out more nuances in all of the flavors, especially those in the sweet filling!

[@GreenManalichi]

Thank you. Living in the Philippines is tough finding pies, much less the crusts. I want to do a traditional pumpkin no bake pie this year. Your recipe will definitely be helpful 👍

[@agirlsinger]

I was searching for a graham cracker crust recipe and came across your video. I love your no-nonsense style and became a new subscriber😁

[@camillegbrown]

I used this for pumpkin pie, and it really made the flavor pop! Thank you 😌

[@MaeveMorissette]

I also tasted the taste amazing!

[@tiffanymckinney8683]

I’m making sweet potato pies for the first time, I had left over filling so I decided to make a grahm crackers crust because that’s my favorite for the remaining filling, I can’t wait. I used a tin foil pan not a glass pie dish!!!!

[@Iss1015]

Hi thanks for sharing your recipe. I absolutely love pies😊 I’m making a no bake pumpkin pie for my son and his family. I’m so excited to make my crust from scratch! Thanks💕

[@potheadmike8510]

I made a key lime pie, using your recipe. It came out DELICIOUSLY! Thank you!

[@juliadavid3637]

Key lime or lemon are my favorites 😍 thanks for sharing this recipe 😋

[@inmyopinion777]

Home run! You are a great teacher, Dorothy! You covered all the different ways people can make this with or without equipment. So easy!👍😄 Excellent!💛💜💙💖💚💛

[@maywalker4639]

I tried it with pumpkin pie filling and it was delicious!

[@Tenner2340]

Quick and easy....used my Nu Wave oven didn't have to heat up the kitchen, loving it filled with chocolate ;cream pie lots of whip cream....mommy good.

[@GodsObedientChild-Deuteron6262]

Thanks Dorothy, I love "HOMEMADE" graham cracker crust, especially mixed with pecans or walnuts😋😍💃🙌👌💕!

[@annaescarrega3959]

You're the Best. Your video was Spot On!!! You made it so super easy. Thank's. Anna from Columbia South Carolina.

[@timetraveler2518]

Thank you for giving me an innovative opportunity to make a chocolate mousse pie with an oreo cookie crust. 😋

[@sarar6595]

I'm planning to use this recipe for a peanut butter pie

[@thatgirlwhousedtohavereall5549]

My daughter & I are making this right now. We’re going to fill it with Strawberry Kiwi Kool-Aid pie filling. We got the crust done & it looks great! Thanks for the recipe 💕

[@Koki-hc3mw]

Thanks for the graham crumb measurements!

[@bettybogle5141]

strawberry parfait (ice cream dissolved in warm jello, refrigerate til it mounds)

[@kt11540]

Wow! I never even imagined that we could even do that amazing

[@Rach420]

I haven't made graham cracker crust in a while ~ Thanks 🖤 🍻

[@jamesspell2186]

I want to know if you can cook a cheesecake in this pie crush

[@CrazyforCrustRecipes]

Yes but use a springform pan!

[@catherinearizmendez1578]

This is the tastiest crust ever

[@southernrail4254]

Thank You!! I know I should know how to make a crust, but I never learned how to! lol. also, LOVE the addition of brown sugar and cinnamon. cheers!

[@diyonii.]

me and my family used this for pumpkin pie for thanksgiving tomorrow! Thanks for the awesome recipe!!

[@TheKimba1234]

Strawberry🍓Pie in the summers my favorite!

[@g.davidtenenbaum8563]

I'm baking a pumpkin pie with a graham crust and a layer of almond paste on top of the crust. How long should I bake the pie and at what temperature? Thank you for a great video!

[@ritareilly8548]

Thank you Dorothy! I needed a crust for my cheese cake!

[@melissam0ss]

What temp for baking??

[@nicolem.7925]

Out of the other recipes I've looked at, I'm loving yours the best so far! Thanks! :)

[@october9086]

This recipe sounds delicious and easy. I’m going to try this with a flan filling. Fingers crossed😊

[@lo-mar-TP]

Hi, I am making a low calorie using 12oz can of lemon concentrate + whipped cream. I freeze it for a few hours or overnight for a sweet sour fleshing frozen dessert for anytime. Thanks and Enjoy!

[@tjatkins2320]

Cherry pie I love with this crust .

[@pennypetrovic3682]

In Canada they sell boxes already ground same with Oreo crumbs

[@robertledesma9163]

Thanks for your simplicity

[@westmontgirl324]

This is the perfect crust for my sweet potato pie!

[@tiffanymckinney8683]

And I added extra spices!!!! Yummmmmm🥰🥰

[@tashawatson2897]

Thank you for the help my dear ❤️❤️

[@nanabarnhart5228]

Ilikecreamcheese and cherry pie filling thank you

[@curlenedennis7602]

I like to use your recipe for dreamsicle no bake cheesecake

[@mariah3810]

I only have salted butter,will it make the flavor different?

[@andrew6464]

I’m filling mine with a blueberry cream pie filling from my grandma’s recipe book

[@deborahbishop3300]

THANKYOU SOO MUCH FOR THIS RECIPE ! 😁 EASY PEESY ! 😁

[@brendarose3941]

I am going to attempt a graham cracker crust for the first time. I noticed you have a clear glass pie plate, like me. I want to bake it. So, should I put the pie plate on a cookie sheet while baking it? I made a no bake cheesecake with your recipe. Very good! I bought a crust for that but I am getting more brave and decided to try to make one myself. Thanks 😊

[@CrazyforCrustRecipes]

If it's empty you don't need to bake on a cookie sheet, although it's easier to remove from the oven if it's on one

[@MoreWaveLessParticle]

Great video! 🙌🏻

[@bee1345]

what do i set the oven to, to bake for 8 mins

[@islewait6107]

I am planning to use this as a crust and topping on some southern fried Cinnamon Apples! TY sooo much; (I never much prefer the store versions either.) 😁🎈🎯

[@CrazyforCrustRecipes]

Sounds great!

[@sandeematis4164]

Did you grease the pie plate? The last few Graham cracker pie crusts I've made were cemented into my glass pie plate and I'm not sure what I am doing wrong. I did not grease the pie plate and I did not bake the crust. Any suggestions?

[@CrazyforCrustRecipes]

I find that happens when it's really cold after chilling - and the after the first slice comes out it's usually okay. I don't usually grease it but you can - it won't hurt it!

[@debbierohde3093]

Delicious. Thanks for sharing. I put cherry delight in mine😊

[@LGAussie]

When u bake ur crust prior to filling, what temp works best for 8 min.? 350?

[@maurice7511]

hi possum never put brown sugar in my bases going to try that in a day or too and thankyou im still learning. granddad from Australia

[@judyteelin4991]

My crust always sticks to the pan when I cut it help please!

[@sheteg1]

Best video out there for graham cracker crust.

[@jzxwood]

Sweet! I will check it out tomorrow! Thanks.

[@nancycathey1401]

Thank you!

[@chickensdontsurf]

Thank you for doing this video. I'll be doing a pumpkin pie today.

[@bradley6350]

Why don’t chicken surf 🐔

[@jahouser6273]

Thank you

[@mipequenomundo4032]

Its my first time i buy Graham cracker pie crust,cz i wanna make pie ,but i got really confused if this for bake or not.

[@ashbird6939]

Thank you SO VERY MUCH!

[@ummaomae9351]

How much of white granulated sugar to sub for the brown?

[@4UStevePerry]

The same amount

[@lisacallaghan3447]

I used Pudding vanilla

[@thecourtlyalchemist]

We needed to know how many crackers. We had exactly enough! Woo-hoo! My wife is winging a coconut cream cheesecake. She's baking the crust for a crunch and toasting the coconut as I laze here on my butt to thank you. Thank you!

[@CrazyforCrustRecipes]

If you're using full sheets of graham crackers it's about 9 (one of the wrapped packs that come in a box)

[@jackieeeap2]

Assemble the crust 2:07

[@stevec3438]

Great crust I use it for pudding pies or cheese cakes.

[@janethastings459]

I used for a lemon icebox pie

[@sarabarker6190]

I filled my pie with strawberry jell o pie. It was for my moms birthday.

[@muppet18yrs]

Does you crust ever stick to the plate?

[@ElAye]

Today is pie day. So the banana pudding I was making will now have a pecan shortbread unbaked crust bottom. So I search pie crust and ended up here. Thanks.

[@wwtjoygbths3993]

WINNER. Warmed the crust. The rich taste of the brown sugar is delicious. Graham crackers never tasted this good.

[@shelias-pq4kx]

Thank you baby girl😊

[@brendarose3941]

Have you ever heard of using powered sugar? Just wondering. Thanks.

[@CrazyforCrustRecipes]

No but it should work just fine

[@Kaleebrowne653]

I did apple pie cheesecake for thanksgiving! I’m just trying to figure out how to know if my crust is done and won’t fall apart when I cut it... LOL

[@chefSqueez]

How did it go?

[@shawntherealest8171]

Hey love your recipe graham cracker crust is my favorite 😋 but how can you use it with backed pie?

[@rachelhunter2034]

That's what I was wondering too! I searched a couple other videos and discovered some just make the filling and pour it right in - bake then together. Others bake the crust for 8-10min to harden it and then pour the filling in t(mixed berry for me) to bake it for 45 minutes. Well, I'm going to try the later and hope for the best. Ha!

[@tomgreg2008]

Great recipe! Thanks! Will this work for cheese cake too?

[@milongamia]

I made this recipe, but it didn’t hold well. The bottom of my cake was loose. What did I do wrong?

[@jamesmclean4495]

Bake your crust first a few minutes

[@rmc79_]

How long do you refrigerate your crust for it to set in?

[@CrazyforCrustRecipes]

I just refrigerate until I'm ready to fill it with whatever I'm filling it with - then chill until that filling is set. All together I'd recommend chilling at least 30 minutes before slicing (depending on your filling - follow that recipe for that)

[@robinmoore4013]

Best for Key Lime Pie!

[@HeartDrivenTarot]

Pumpkin pie this week!

[@evelyntaylor4470]

Lemon filling 😋

[@crystal6493]

Doing it ty

[@clarissamelnick2215]

Lemon ice box is the best

[@MadlyinLovewithJesus-1953]

Doing it for pumpkin pie.

[@JeanWitzman]

8:30 PM. Making homemade baked cheesecake

[@Colasquad]

Making a pie with cannoli filling and shaved hersheys on top

[@josephji8484]

Cherry Garcia

[@sherrylhendrickson6861]

What temperature?

[@melissam0ss]

I asked too…can’t seem to get that answered! 🤷‍♀️ geez 🙄

[@Anthony-he3yn]

nice

[@jetsetjoey]

At 3:45 that does NOT look like a Graham Cracker crust...

[@opalmichelles]

Making a lemon meringue pie in this crust.

[@catwilk8213]

Butterscotch pudding in bananas

[@jennburwell8652]

I use it for real cheesecake, as in cream cheese, etc that I bake!

[@CrazyforCrustRecipes]

Yes I've done that too, it's a great all purpose recipe.