Best Momo Recipe * Nepali Chicken Dumplings*

Hello everyone,
Welcome to Jyoti's Food Channel, Today we will be making MOMO, a very special and popular dish in Nepal. Enjoy the video and if you have any questions, please feel free to ask in the comment section. Have a nice day, like and subscribe.
Thanks,
Jyoti
Music: www.bensound.com

[@CraftyCosmopolitan]

After seeing the title, Something told me deep inside that was going to be a an amazing . I kept watching although there were no subtitles. I am grateful he took time to write the ingredients in English . Doing dumplings TODAY!

[@energeticstunts993]

Thanks for the tutorial 😁. I am originally from Nepal, but moved to Germany when I was 5. I have missed authentic nepali momos a lot, I have been to many Nepali restaurants here as well but they tasted so dull and horrible, nothing like the momo I used to know. But now I can try out for myself

[@Ihatemyusernamemore]

When I see the video isn't in English that's when I know it's a good video, sometimes I find videos aimed just at Westerners leave out steps or simplify it too much, so I try to always see something in the language of the place that food is from so I'm getting the authentic real version.

[@AJ-iu6nw]

Exactly. those Westerner youtube cooking channels have nothing on channels like this... authentic to the core... you can see the final product yourself 14:55

[@justiceadriel8585]

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[@miguelalfredo8802]

@Justice Adriel Instablaster :)

[@justiceadriel8585]

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[@justiceadriel8585]

@Miguel Alfredo It worked and I finally got access to my account again. I am so happy:D Thank you so much, you saved my account !

[@williamkisku444]

Why Baking soda..just curious

[@cassandrarolin9962]

I was thinking the same thing

[@anikatabassumteena7650]

One of the best recipe! I make it at home whenever i feel like eating momo. I love it and my family has also became fan of me for this momo! 🥰🥰

[@mrchamling297]

Wow nice thanks for sharing ❤❤

[@smkmusicbd4297]

How wonderful cooking! I like it.

[@julichio6241]

One of the most delicious thing I ever eaten, thank you Nepal

[@tenzindhaesel2614]

It’s not Nepal’s... it’s Tibetan food

[@samjhanashrees7428]

@@tenzindhaesel2614 The history of momo in Nepal dates back to as early as the fourteenth century. Momo was initially a newari food in the katmandu valley. It was later introduced to Tibet, China, and as far a way as Japan by a Nepalese princess who was married to a Tibetan king in the late fifteenth century. 🙏

[@candyman3207]

@@samjhanashrees7428 momo was first made in m toilet

[@tenzindhaesel2614]

@@samjhanashrees7428 maybe the website u copied from is not true?! Look at Wikipedia, the most trusted website. FYI, momo is a Tibetan word, after Tibetans came to Nepal they start selling momos on street. Laphing as well, lot of these were seen selling in Nepal by Nepalese.

[@deliciouslibrary5958]

@@tenzindhaesel2614 I think it’s doesn’t matter where momo was introduced before … it’s delicious that’s why nowadays almost every Asian country knows how to make just the name is different… likewise to be talking about food dishes there are lots of common food in different countries which are related to each other’s just the name and some ingredients are different . You can’t be supposed to wasting your time on every single food that where they were introduced at first … we are human beings and we do learning process . It’s better to appreciate each other’s culture, religion and food , dear we are living in a 21st century … human being are all same it’s just a blood and flesh… no offense it was just my point my view we have to respect and learn each other’s culture and religion

[@alucard6675]

Nepals momo is the best...when I drink with my Nepal friends I always asking momo...i will miss my nepali friend...greetings from phillipines..

[@ciciloves]

I love mono of nepali than indian...i want to do this to introduce in phil.as a street foods...first time i tasted the momo was in Kuwait,,when i seen the nepalis people eating in a nepal resto in kuwait city...i like it so much..when i was in bahrain i like also indian momo cos many resto indian,r have a momo menu...

[@susmitashilsmakeover6562]

Supar❤❤❤❤❤❤❤❤❤❤

[@KhurpaProduction]

yum. keep it rolling. great content.

[@hoteleverestviewpointchisa940]

Woww Yammy Yammy..

[@jhoannadjd4194]

so yummy!!! i tried that momo before with my Nepali friends! i miss the taste of achar ❤️❤️with special momo ! i love it!

[@rrr441]

My mouth is watering. I had momos in Nepal a few years ago and they were one of the best things I'd ever tasted. But somehow I ruin them when I try making them at home.

[@unknownbangladeshi9558]

Looks yummy😋💖 Love from Bangladesh🇧🇩 ❤️💕💕

[@stenoclassesonline]

Very beautiful. God bless you

[@angelinathedrifter]

Ur cutting skills are amazing , I can cook but nw m' learning to cut properly..will try for sure😊

[@louisjinhui5323]

Ni Hao! Worth recommending. 😆Great effort!! blockbuster grade that ending gives me an idea for my own video

[@kalluchettri5666]

Wow!!!!!! Yummy yummy yummy thanks for the recipe 🙏🙏🙏

[@smkmusicbd4297]

Nice cooking friend

[@Shirley-jy1uw]

❤❤❤❤

[@relaxmusics7161]

मन पर्यो हजुर मुख बाट पानी पनि आयो तपाइँ ले खादा

[@bishnugm9771]

Very useful method

[@firstladyesthermalulu4648]

Please can you mention which ingredients have you used for this momos

[@charlesdjones1]

My neighbors are students from Nepal, they told me about this amazing dish that I should try, thank you, I can't wait to make them.

[@afrinrahman2678]

Watching from Bangladesh,,,, i love to eat momo,,,,i also make momo at my home

[@romikachhetri5833]

Ohoooo! Mouth watering

[@happiness8310]

है गुणवान देव ! मुझे मोमोज कभी प्रिय नहीं थे परन्तु आपने इसे पकाने का जो सरल मार्ग बताया है उसे में सीखने का प्रयास कर इसे अपने भोजन में समिलित जरूर करूंगा. है अन्नपूर्णा स्वरूप देव आपका धन्यवाद 🤗🤗🙏🏼

[@tanyamath8772]

wow that looks soooo yummy!!

[@geetashetty9950]

Super 👌

[@regmik]

Chef bling! MoMo looks absolutely fabulous!

[@felicialinca2395]

Wowwwww its so delicious...i use to buy it frm the nepali restaurant😋😋😋😋😋will try to make it myself some day😍

[@happyhappy6735]

AMAZING!! The cooking process is so thorough!

[@divyajyotigupta1651]

Very nice

[@orion4900]

These are the best dumplings ever!

[@aroundtheglobe945]

Lol first time my keema turned good lol thanks man it means a lot to me 😁

[@shabanakhan752]

Delicious 😋

[@susmitashilsmakeover6562]

❤❤❤❤❤❤❤❤❤❤

[@rohitsharma-gh5nb]

I dont understand nepali language plz share the reciepe in english or hindi

[@bharatdeuba3968]

thats how real chef speaks.... sai ho daju

[@Rajugorkha0008.]

Great 👍

[@renupradhan8904]

Really, yammy ♥️ hami ni khau hai dai

[@benjaminlalruatpuia2956]

Is so yummy 😋

[@senilama6165]

Wow Sarai ramro momo recipe!!! 🙏😍😍

[@yogendrasingh2774]

It will be good if you prepare or show few more Nepalis style chutney receipe,s for momos.

[@reshamlama9631]

Very nice cooking vena❤️❤️❤️👃❤️❤️❤️

[@didgiridu]

Cheers from México, we love momos AND Nepal!!

[@asim280]

I’ll be try

[@KBcooksandvlogs]

Awsome

[@cutielama1]

Next up…. Need recipe for Best NEPALESE beef MOMO…… 🤤 😋

[@johnwon2197]

Love momo!!! Great video!!

[@govindrabist8050]

Supper

[@bnepali8525]

Best Recipe dai!

[@CookingSchoolOfficial]

Wow chef it's yummy

[@sunis4137]

Look delicious 😋

[@gooseberry6699]

Baking soda add gareko 1st time dekhe

[@anthonylane3250]

I've always wanted to learn to make these delicious dumplings. So happy I finally found an amazing recipe. Tasted exactly how I remember it, with these easy to follow instructions. #boss

[@caiteu4549]

looks tasty! how many momos does this recipe make?

[@CatsandCosmic]

The sauce looks amazing

[@DJKARMALAMA]

Woow khana paye hunthyo 👍

[@smritirekharowe6945]

Why baking Soda. Never heard about that. I was in Kathmandu for 17 years near Boudha Stupa.

[@sajlama2026]

Hello Jyoti Uncle! I tried your recipe out after watching the video. It turned out great. Can't wait for the next video, I enjoyed this video a lot!

[@hilay6663]

Thank you so much it is so delicious. And the sauce is ingenious. I made it less spicy :)

[@caminodesantiago9376]

Looks delicious can't wait to give it a try thank you for the recipe 💕

[@thesamoorfamily]

Will definitely try 🙂

[@jamaliahyassin8907]

😋😋😋

[@gagansachdev2979]

Chef...looks yummy 😋. Will try. Are you from Sydney by any chance.

[@LoveOfFood]

Delicious 🤤

[@weaponscommanderroringusan5625]

🍜🐙 somebody here in the comments section listed the amounts and ingredients!! So thanks to them.

[@prittirana6385]

Not sure about celery gives extra flavour or not !! cabbage is perfect to mix with minced meat, I will try to make with your recipe thank you.

[@nafisalubaba6271]

I have tried this recipe.Best momo recipe i ever had ! 😊

[@noNumber2Sherlock]

spam

[@nafisalubaba6271]

​@@noNumber2Sherlock Try the recipe then say a comment.You fruad your mom fruad your whole family fruad.Bloody.

[@rinjenlama255]

Why baking soda? What does baking soda do in stuffing meat? I am more curious. Reply me plzz

[@NatashaApang]

It makes the meat tender and gives it a velvet smooth texture.

[@MayraHoy]

I wondered the same thing! Another question. Do I have to use MSG? Is there a significant purpose for it?

[@NatashaApang]

@@MayraHoy msg is just a flavor enhancer. It really helps bring out the flavor of the onion, garlic and meats. You can just use the salt and that should be enough. But msg does make it taste good. It won’t taste bad without it

[@weaponscommanderroringusan5625]

Me too. I have heard of cornstarch but not baking soda...only way to know is to try, I guess!🍜🐙

[@johnnygabilema7863]

Por favor 🙏 ponga en español se ve Muy rico y quisiera hacerlo aquí en Ecuador 👍👍

[@susmitasharma445]

Why you are putting soda in keema?

[@udaybuyeng9401]

Chef... Momo ko soft and white skin kasare banawnu? Hamelay banawda tapailay banako jastoi little brown yellow huncha?

[@gagansachdev2979]

Have to start Indian Napelese restraunt. That's why I am asking.

[@Ybasnet20]

🥳🥳💜

[@starlama8019]

Good momo

[@Sneha_858]

Nice

[@serhanbaygon5126]

Thanks🙏

[@jyotijoshi2859]

Baking soda chai kina raakhe ko hola keema ma?

[@surajshrestha5171]

Wondering what’s the use of baking soda in momo?May I know what it does?

[@leenadamini6061]

👍🏻👍🏻👍🏻

[@majestic6303]

😢😢 …I wished you had English subtitles. Or at least include ingredients in the description box.

[@echhinglalimbu2231]

Do pork momo also⚘

[@sarulama6026]

I Love Momo

[@jc1157]

Wheres the recipe ?

[@jannat8494]

I will eat😋😥

[@rosemalangmei1760]

Add eng subtitle

[@samjose11]

individual ingredients ka measurements toh boliey!!

[@aoutsky]

Don’t the methi seeds taste bitter? You put them in whole.

[@grrishmajb3794]

Will it taste the same if i dont out scallions?

[@weaponscommanderroringusan5625]

Well it'll taste a tiny bit different, but if you don't like them, or not have them, it's ok to leave out.

[@crystalclear2819]

Adding msg and baking soda yakkk

[@Wisdom77777-p]

♥️🙏🌸

[@kalsang570]

R u making curry or momo?

[@roshannepali2246]

Dai iyo msg bhaneko k ho

[@witty.rchannel1486]

English please 🥺

[@c.g.jonesze9089]

Hey warum mit Löffel?

[@tenzinpamo1632]

This is not checkin.

[@shovasharma1626]

Momos ko shape nai bhayena