BEST MOROCCAN CHICKEN RECIPE! | Halal Chef

BEST MOROCCAN CHICKEN RECIPE | MOROCCAN CHICKEN | Halal Chef
Mouth watering Moroccan Chicken Recipe served with an epic couscous.
The flavour of this dish is amazing. Perfect when you have family or friends around.
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Servings: 5
►Ingredients for the Moroccan Chicken
1 large whole chicken
2 tbsp. ras el hanout spice
2 garlic cloves
3 tbsp. sunflower oil
►Ingredients for the Ras El Hanout Spice Mix
2 tsp. ground ginger
1 tsp. cumin
1 tsp. cinnamon
1 tsp. coriander
1/2 tsp. turmeric
1 tsp. black-pepper
1/2 tsp. ground cardamom
1 tsp ground cloves
1 and 1/2 tsp. salt
►Ingredients for the Couscous
3 tbsp. sunflower oil
1 tbsp. sultanas
10 - 12 prunes
1 cup couscous
1 and half cup water
1/2 tsp. black-pepper
1/2 tsp. salt
1 tsp. ras el hanout spice
12 - 15 olives, use good quality ones
2 tsp. tabasco
ENJOY!!!
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moroccan recipes
moroccan food
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DISCLAIMER: This video is not sponsored. This video was not paid for by outside persons or manufacturers. No gear was supplied to me for this video.
The content of this video and my opinions were not reviewed or paid for by any outside person.
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[@HalalChef]

This with COUSCOUS! THE BOMB! Make sure to Subscribe :)

[@janezagarella676]

couscous already cooked or smida

[@HalalChef]

That's instant couscous, you cook it by adding water.

[@ibtissamah]

As a Moroccan, you did a good job with the seasoning. You added your own freestyle to it as that’s not how we make it traditionally.

[@HalalChef]

I want everyone to become more creative in the kitchen. To be honest, this is what cooking is about.

[@ibtissamah]

Yes, I agree. Creativity is key bro

[@daniellebilger1314]

Oh my.. My kitchen smells amazing!. Everything is close to being done and i cant wait to try it.

[@HalalChef]

Enjoy ;)

[@kivet0n]

Working in my attic today while this was cooking. Could not stand it, had to knock off early. This is the most amazing chicken I’ve ever cooked. I had some home made preserved lemons ready to go so added them to season the chicken overnight. And moved the lemons inside the chicken before cooking it. I used all raw roasted spices for your Ras el Hanout recipe. The couscous turned out phenomenal prunes, sultanas, olives, Tabasco and all. You weren’t kidding about this being the best everTagine chicken. Nearly chewed my fingers off. It rocks! You’re the boss man👍👍👍

[@HalalChef]

Man really glad you enjoyed it. This is my personal favourite too.

[@jgodwin717]

My abuela was born in Morroco. Have to eat with your hands! I am making this for the family tonight. Thank you! Blessings to you and yours!

[@zark1950]

Love Moroccan food. Great recipe 👍

[@HalalChef]

Thank you

[@sabz7473]

It feels wrong to watch your recipes and not try them out, Inshallah soon👌🏼

[@nathanbrown8883]

I love all middle eastern food, but Moroccan is my favorite.

[@HalalChef]

Same

[@nadhiasemel5959]

I been to Morocco.,. when I was young.looks delicious. I try this recipe.keep it up nice food. Insha' Allah.

[@HalalChef]

🙌

[@yousuffarhatkhan6470]

Jazakallah khair for this recipe inshallah def gonna try it!

[@HalalChef]

Enjoy buddy

[@eanseekoh1830]

Tried out your recipe. The chicken was really nice. My family loves it especially the spice combination. Thank you for the recipe.

[@HalalChef]

My Pleasure :)

[@beautilfuldoveonearth5447]

I'm Morrocan and I love your channel

[@HalalChef]

Thank you

[@pedromacias4075]

great chicken.. San Diego Ca.

[@HalalChef]

❤️

[@milkcloud6849]

this looks amazing 🤤 i’m making this for my husband, he will be a happy man 🥰

[@HalalChef]

Enjoy!

[@lynettedundon1410]

This looks amazing! So glad you included the spice mix recipe! Made it tonight, it was so full of flavor! Family ❤️d it.!( I used Mahatma yellow rice and added your spice, raisins and pine nuts. It was also great!)

[@HalalChef]

Thank you 🙂

[@zark1950]

Making it today but not with whole chicken as I only have legs. Your Tagine recipe is a hit in our household.

[@HalalChef]

That's good :) Legs will take 55 min in the oven. Thank you ❤

[@zark1950]

Halal Chef Thankyou they are already in the oven

[@pedrocamacho8768]

Beautiful dish. thank you

[@HalalChef]

Thank you (:

[@19iba]

I always thought it will be very complicated but it’s simple and easy will try this for the family Thank you

[@HalalChef]

You're welcome 😊

[@dunalvavenancio5836]

Arabic food are always good, maghrib blad ardi wa aedi jidadi

[@HalalChef]

Absolutely, I love Moroccan & Palestinian food.

[@dunalvavenancio5836]

@@HalalChef 💛💛💛💛💛

[@dwightmann6297]

That looks delicious chef

[@HalalChef]

Thank you :)

[@mireyalopez1697]

Tried the chicken recipe not the couscous I added lemon and paprika and this chicken came out very flavorful thank you for the simple flavorful recipe

[@HalalChef]

Glad you enjoyed it :)

[@roadrunner123]

Looks great!

[@HalalChef]

Thank you

[@sabiyla7769]

اللهم بارك

[@HalalChef]

Something special, out this Saturday

[@lisahopkins4379]

That looks so yummy!! 😁 I love Moroccan food! 💕💕

[@HalalChef]

Thank you, One of the best out there ☝️

[@jaytlamunch4459]

I will certainly be making, it looks divine Thank you, for sharing Halal Chef, :-)

[@HalalChef]

You are welcome :)

[@AnhPhan]

Jazakh Allahu khairan. Beautiful recipe bro. In sha Allah I can make it someday. ❤

[@HalalChef]

❤

[@synthesizerisking2886]

Please explain what you mean by your seasonings have already been toasted? I have all of these, but I have to pre toast them or can they toast on that meat?😳

[@HalalChef]

If you got while spices, warm them up in a pan and then ground them

[@dorotaross2015]

Oh my goodness 😋😋 Looks so delicious!

[@HalalChef]

Thank you :)

[@My2up2downCastle]

That looks lovely.... Going to do this tomorrow.... I've got all the ingredients except the prunes! I hope tinned ones, from Morrisons, will be ok 😐 x

[@HalalChef]

Thank you :) and sure, they will be fine. Just drain the excess liquid before adding in.

[@absinthexiii4376]

Dude can I come to your house for dinner? That looked absolutely glorious!!!!

[@HalalChef]

Sure, why not 😊

[@Arsenal_4_Life]

Looks rlly nice bro 👌

[@HalalChef]

Thank you :)

[@melmohdh.6141]

Always sooo gooood i'm gonna try this 🤩🤩😍

[@HalalChef]

Thank you :)

[@1One_step_at_a_time]

Damn im hungry

[@HalalChef]

Make some

[@leighlyle2304]

As you say, Morrocan cuisine is one of the best (apart from Mexican). I loved that if you bought ready-made ras-al-hanut, the vendor would remark sardonically that it was only purchased by wives who could not cook!

[@HalalChef]

😁

[@urfavouriteperson825]

Mashallah!

[@HalalChef]

Thank you :)

[@lindaobrien8538]

Very good video i bought a tagine.

[@HalalChef]

Good

[@a.humphries8678]

I need this!!!!

[@HalalChef]

❤

[@veromontero4641]

Never had this would try cook it

[@HalalChef]

Enjoy :)

[@veromontero4641]

@@HalalChef I’m a woman 🙆‍♀️😬

[@HalalChef]

Apologies haha

[@veromontero4641]

@@HalalChef accepted aahhahaha

[@farjanaaktar3507]

Mashaallah

[@rianamohamed300]

Looks lovely yummy. Ps: u pilot on a cap for the mwah ☺

[@HalalChef]

Thank you 🙂

[@rianamohamed300]

@@HalalChef ps: I'm going to a Moroccan restaurant later today. Any recommendations on what we should order?

[@HalalChef]

Get a chicken tajine, moroccan salad and bastilla if they have it 🙂

[@rianamohamed300]

@@HalalChef inshAllah. I will try that. JazakAllah khair

[@HalalChef]

In shaa Allah. Wa iyyakum

[@aliciadonald4462]

I tried this using bone in chicken breasts. It was really good!!!

[@HalalChef]

Thank you :)

[@lamooshasoon6260]

Looks yummy

[@HalalChef]

Thank you

[@ari-jv]

You can buy the ras el hanout spice mix.

[@HalalChef]

Yes

[@paulmorra790]

Just made this for dinner. Holy! So damn good!

[@HalalChef]

Thanks man

[@saiyongdawn7756]

Wow. Google put this in my news menu. SOLD! Had to Subscribe. 🎈

[@HalalChef]

Thank you :)

[@saiyongdawn7756]

@@HalalChef yw😊

[@yep8969]

Yummmm, Thank you

[@HalalChef]

Pleasure :)

[@My2up2downCastle]

Thank-you for putting the gas mark temperature up on screen! No one else bothers

[@HalalChef]

My Pleasure :)

[@user-hg4sz7sj2l]

Delicious!

[@HalalChef]

You are welcome!

[@LydiaAshford]

Very good food🙂

[@HalalChef]

Thanks Lydia 🙂

[@jufrinaldiartbkt4042]

Amazing

[@HalalChef]

Thank you

[@jufrinaldiartbkt4042]

Thank you too

[@ValeriaVincentSancisi]

Yum...

[@HalalChef]

❤

[@Bestmepossible]

Never had Moroccan food...um currently pregnant and craving something I've never had...aka im bored of the same ol (Italian, Mexican, Southern, and American food) gonna try this Friday with saffron rice or will that be too much at once as I've never had either

[@HalalChef]

No, would be great with rice :) try it

[@staryjaszczur]

Are your prunes smoked or just dried?

[@HalalChef]

Use dried ones 🙂

[@user-nw8rp5ge6b]

Yummm

[@HalalChef]

Thank you

[@kneephaff]

220 Celsius is 425 Fahrenheit. I’m concerned it will be dry if cooked for 90 minutes. Any thoughts?

[@HalalChef]

This temperature is for a large chicken. If you have a medium size chicken then cook for 70 min. 1 hour for a small chicken.

[@yasirsandhu5572]

Halal chef what is that guz kuz?

[@HalalChef]

Couscous is a tiny pasta made of wheat

[@Amaizingra]

How long time the chicken is cooking in the hoven and temperature 🍗⏱

[@HalalChef]

220 c elec 200 c elec fan Gas mark 7 90 min

[@monamona-ko7wk]

I didn't get all the ingredients for the cous cous

[@HalalChef]

Ingredients are in the description. Let me know if you need anything else :)

[@user-ov2kb7vd4o]

Keep it up bro!

[@HalalChef]

Cheers

[@sabrietoile9642]

👍👍👍

[@HalalChef]

❤

[@pas2782]

HUNGRY NOW!

[@HalalChef]

;)

[@wow-ed8fr]

😍

[@HalalChef]

Thanks :)

[@adambeck5065]

🇲🇦👌

[@HalalChef]

Thank you

[@AkramSaheb]

U suppose to steam the cous cous my morrocan family had a heart attack

[@HalalChef]

Take them to hospital bro. This is instant couscous not the traditional one

[@mirabelsperfect]

👍👍👍😍😍😍

[@HalalChef]

Thank you

[@pedrocamacho8768]

did not understand what liquid you poured ??????

[@HalalChef]

For the couscous? It was plain water. Check the description please

[@kevin40918]

What does halal mean again?

[@HalalChef]

Halal basically means permissible. i.e. if the chicken/ is stunned or slaughtered by electrocution then as a muslim you shouldn't eat it. If it is slaughtered with a knife while saying "with the name of God" then it is okay to be consumed and it is halal.

[@kevin40918]

@@HalalChef oh ok. I will explain it to my Japanese friend. He also mentions the name of God before slaughtering his chicken in his farm, so that makes it halal. Thank you.

[@tahmidrahman3964]

Can you use chicken breasts

[@HalalChef]

Absolutely 🙂

[@tahmidrahman3964]

What temperature (F) and how long would it need?

[@HalalChef]

430F. Breasts usually take around 50 - 55 min. Internal temperature should reach 160F or until done.

[@tahmidrahman3964]

How long should i marinate them? Also, how small should i cut them or should i keep them whole?

[@HalalChef]

1 - 2 hours at least and keep them whole but do shallow cuts across.