Beth's Chewy Chocolottas | ENTERTAINING WITH BETH

[@mrbarrylewis]

They look amazing and the ornament behind you looks like the Wimbledon tennis Mens winners trophy!

[@4thina4ngel]

The reason you're my favorite youtube cook is because you always explain why or why not to do something! I always wonder why things are done a certain way, and you always take the time to explain!

[@EntertainingWithBeth]

LOl! I think because throughout the years I've learned the hard way so I am well versed in what happens if you do it the other way ha! I like to share my cautionary tales to save you guys the headache of learning the hard way!! LOL! :) Glad you appreciate it!

[@kincommunity]

Yum! These look delicious as always, Beth!

[@EntertainingWithBeth]

Junie Minz the song is The Dance of the Sugar Plum Fairies from the Nutcracker :) One of my favorite Christmas tunes!

[@LittleMissNarissa]

I love that dance😍

[@thecoralchannel]

Yum! Great recipe Beth! These are perfect for Christmas!

[@goodbyexb0y]

These were a huge hit at my family's Christmas dinner! Everyone was so impressed with these cookies. Definitely a new tradition starting in my house! Happy New Year!

[@EntertainingWithBeth]

Aww! Glad to hear that Ryan! They are definitely an old standby at our house too! Happy New Year! :)

[@fetisovs11]

It is the best cookie i've ever done. Simply the best !!!

[@daliadubaisy9223]

Thank you for shaering this amazing recipe, my family and I really enjoyed it :)

[@lalalamae5755]

Amazing recipe!! thanks for sharing Beth! :)

[@vermontharvest]

These are so beautiful. Put's me in the Christmas spirit all over again. THANK YOU :)

[@shelbybrewster7413]

I'm 5 months late, but I made these for Christmas and they were devoured by the end of the day. I ended up making 3 more batches because they were so popular! Thank you for making the holiday season for my family and I so delicious. :)

[@EntertainingWithBeth]

Ha! These cookies are great anytime of year! :) So glad they were a hit!

[@raquelr911]

Tanks for all of your good and delicious recipes my family loves them:)

[@ascw79]

Jus baked this today! My son loves it!! Thank you very very much :)

[@EntertainingWithBeth]

YAY! So glad they were a hit! Happy Holidays! :)

[@alandlaguna]

Sooooo good!!! Thank you for the recipe!

[@raquelr911]

Thanks for all of your good recipes my family love them :)

[@gabydalkin6950]

Beth! These are some of my favorite cookies ever :) Love them!

[@Totalnoms]

Love it, Beth! These cookies are perfect for the holidays- and I agree, they look like they've been dusted with snow :)

[@KevinMAbraham]

I tried this and it's AMAZING! I'm going to make more!

[@ddjermor]

I really love your tutorials !! Gave me a real christmas feeling !!

[@CookingWithCarolyn]

Beth did it again! Fabulous chocolate cookies rolled in powdered sugar. *faint*

[@bethzaidavasquez6794]

They look great!

[@nickytruong5768]

That looks amazing!

[@jjongoksusu]

I made this before! Its look delicious beth, looking forward to your next vid!

[@mommyxtine2225]

Thank you so much for sharing this recipe🥰. Tried it and its a hit! The whole family and friends really loved it🥰.. Lovelots!!

[@yllassally]

Love the video! Love the soft Christmas music playing in the back ground :)

[@harleyc5947]

I made these and they were so yummy! 😋😍 they looked just like yours as well. Great help, easy recipe, thanks for the awesome videos!

[@EntertainingWithBeth]

Cassy Corral YAY! So glad to hear they were a hit! :)

[@ellissyaa]

Beth! I made this and it's ABSOLUTELY AMAZING!!!!! OH MY GOD!!!

[@EntertainingWithBeth]

Ha ha ha! Aren't they yummy! :)

[@TheSweetestThingCS]

these are my all time favorite cookies! make them every year but id love to try your recipe!

[@vickithorne8481]

Just made theese and they taste amazing!! Thanks so much!!

[@EntertainingWithBeth]

YAY! So glad they were a hit! :)

[@LauraVitaleFan]

Just like a crinkle cookie! Yum!!

[@EntertainingWithBeth]

@malloryhaffner I like to use salted butter for cookies, gives them more flavor :)

[@RockingPuccini409]

I love your channel!!

[@spreadlovewithellie]

I just love your videos!!!! and recipes too!! :)

[@pearlt2946]

It really looks yummy and pretty

[@alessiopelagatti1074]

Hi Beth I am from Perú and I love your vídeos because you explain every step and Why or Why not do things , please dont stop making vídeos never!! :)

[@EntertainingWithBeth]

Aw thanks for that :) Always apprecite the encouragement! :)

[@lieslkeepingitfresh]

So pretty, tasty, easy...perfect recipe! Love your holly, btw!

[@krysee_says8676]

Thanks Beth!!! I love these :) FAVORITE :)) Your so amazing!!

[@juliabuch1167]

I just made them and my roommate loves them. Me too by the way... ;) Thank you for another delicious recipe! :) Lots of love from Germany!

[@CaptnRon2023]

Wishing you and yours Happy'Happy Holidays! xoxo

[@EntertainingWithBeth]

Aw same to you Ron!! :)

[@0asma0]

yumy! i already saw this recipe in a other way at Food Wishes i can't wait untill i try it out ! thanks ♥

[@1024specialkay]

i absolutely love your channel! Such a great festive recipe! Cannot wait to see your next video on christmas dinner!

[@EntertainingWithBeth]

Aw thanks :) Yes next week's is action packed a min-menu with 3 dishes!

[@ssojeongkim4432]

Ive been watching all of your videos. And you are such an insperation!!! From your passimate korean fan.

[@EntertainingWithBeth]

Aw thanks! So glad you enjoy them :)

[@AnnaLouChen]

Hello Beth! I love watching your videos! I've learned so much. I recently made your chewy chocolate cookies. It was my first time trying the recipe, and it was a SUCCESS! That's because your instructions are clear and easy to follow. I'd like to share your recipe on my blog, but I wanted to get your permission first. OF COURSE I'd give you proper credits and include the link of your video. Is that okay with you? Please let me know, and thank you again for taking the time to make these videos for us!

[@EntertainingWithBeth]

Anna Lou Absolutely! Please feel free to share on your blog. These recipes are meant to be enjoyed by many :) So glad the cookies were a hit! :)

[@cassaroooo]

I call these chocolate crinkle cookies! They have a very similar recipe in one of the old Hershey cookbooks. We make them every year for Christmas!

[@krystaclay3168]

I baked these cookies last night and they are delicious. Thank you for the great recipe, Beth!! I will definitely make these again :)

[@EntertainingWithBeth]

YAY! Aren't they yummy?! :)

😊Thank you! !

[@NunezJ04]

CAN'T WAIT TO TRY THIS RECIPE

[@eilidhsutherland3737]

Did you know it was National Cookie Day a few days ago!! Love your recipes. My class appreciates them too.

[@letterstothevoid]

we call those crinkles here. my mom used to make those all the time during the holidays as well. i love them and i can't wait to try and make it using your recipe :)

[@Annouska100]

I cannot wait to make these! Also Beth where do you get your earrings? They're always so interesting looking.

[@giamm11]

I knew these cookies as "chocolate crinkles" :-) btw I hope you've planned to make one of your beautiful whole menus for christmas with all the game plan part! I'm a bit in a lack of ideas this year! greets! Gianmarco

[@MyCCM13]

Yummy, new recipe, thats a great one ;)

[@saraamin7933]

Hey Beth! Please teach a good quiche recipe soon! Please please. I absolutely love your recipes, they're so easy to do and always work :)

[@EntertainingWithBeth]

Oh yes I have an awesome Quiche recipe! It's really foolproof :) and so easy!! I will certainly get to that one soon! Stay tuned!!

[@NikiNSammy]

hold on one second, let's talk about HOW AMAZING THOSE LOOKED? Question: how much do we need to pay you to ship those to the UK??

[@EntertainingWithBeth]

LOL! Too funny! They are soooo easy, I promise you don't need me at all to make them! :) Enjoy!

[@Ganaha_Celosia_Priskos]

I saw Raphael Gomes in the beginning! This recipe! Oh my goodness, mouthwatering. By the way, if you use only egg whites in other recipes, I saw something that said to separate egg whites from yolks while still together, you take a plastic water bottle and squeeze it and then put it over the yolk and then release while still holding the bottle. Then, release over another bowl.

[@Kuralai95]

Oh,I love your videos so much!! Everything looks so delicious and simple when you do it! But what can I do If I don't have kithcen combiner(or how u call it). Should I mix all ingrideints by hand or that is gonna be really hard work?

[@Laura.v.b]

These look amazing Beth! nothing quite like cookies at christmas time. I will be uploading christmas cooking videos soon also :)

[@eapanacci]

I'm new to using youtube for recipes and your baked goods and food look really good. Question...where do I find your full recipes?

[@EntertainingWithBeth]

Welcome to KZbin! Sure all the recipes are in the video description of each video. Just click SHOW MORE under the video player :) Enjoy!

[@gracetan6731]

awesome

[@brianphilip182]

Chef John from foodwishes made the same! I'm going to combine both and create the ultimate cookie!

[@lovebugg581]

These cookies were amazing. everyone wanted more and more you guys gotta try these!!!_

[@liekekloosterhuis611]

I already loved this recipe after 3 seconds as I realized it was nutcracker music :)

[@angge61]

here in the philippines we call them chocolate crinkles :")) and it was soooooo delicious !! :))

[@lizzifieddd]

Omgosh I'm definitely making these! How long can we keep this for?

[@EntertainingWithBeth]

They are best 1-2 days after, but will last about 4-5 days

[@standincub]

We made these and they were so good! Can we freeze the dough? We are making another double batch today and I am thinking about freezing half of it to bake next week.

[@EntertainingWithBeth]

+standincub Oh sure you can do that too! Just thaw in the fridge overnight before baking the frozen dough. Or you can portion it out into little balls and freeze those on a tray and then just bake and serve :)

[@deborahwilliams-rowley4281]

Hi Beth just one question do I have to add the coffee don't drink it none in the house

[@LouieBlueRaspberry]

These look so yummy!! I want to try making these. Do you think it would ruin them if nuts were added?

[@EntertainingWithBeth]

That's funny! That's how my Dad Joe Ruggiero the originator of this recipe likes them! Yes great with nuts!

[@jerrypolence]

Thanks so much for the great recipe ^_^ Going to make them and to priority ship these to friends, any idea what's the shelf life for these?

[@EntertainingWithBeth]

Hmm I would say 4-5 days :)

[@happyheyhi]

I can't wait for your Christmas dinners Beth! Hopefully you have vegan options! :)

[@LiztheBRAVE]

yuuuuummmm

[@GayTVxD]

Is it ok to use chocolate that has 85% cocoa in it? Can't find the 100% one where i live. Unfortunately

[@Loerissa]

Beth, they look amazing!! Any idea what the German equivalent to backing chocolate would be? Can I just use "normal" dark chocolate?

[@EntertainingWithBeth]

Sure normal dark chocolate would work,if it's edible chocolate, like sweet enough to eat, then just reduce the sugar by half in the recipe. If it's too bitter to eat (like baking chocolate) keep sugar as is. Enjoy!

[@brookebrezzo]

Thanks you for this yummy recipe! Can't wait to try it out! I have a question, why don't you put the recipe on the video in Kin? I don't find it helpfulto be in the details as I like to download the videos to watch them when I'm cooking so no youtube details section and I have to "guess" the quantities :s

[@patuxacantomoniz832]

Hi there Beth! I just discovered "you" and I already love your recipies and videos! Congratulations! Hugs and kisses from Portugal (small country next to spain :))

[@EntertainingWithBeth]

Patuxa Canto Moniz Aw yes! I LOVE Portugal. I had such a nice time there a few years ago! You might enjoy this video inspired by my trip there :) Beth's Sangria + Non-Alcoholic Sangria Recipe

[@SammLitt]

Hi Beth, Can you use stevia instead of sugar for this recipe? Thanks!

[@howeaver]

Does the chocolate firm up when you're making this?

[@hayleychung8156]

I will give this one a try :)

[@sharonkim8281]

Beth do you need an electric mixer for this recipe? Do you think it is crucial for this recipe

[@WinxForeverandEver]

Hi Beth, can I ask if I don't add the espresso power will it make a difference ?

[@EntertainingWithBeth]

Sure, totally fine to leave it out :)

[@JunieMinz]

Please tell me the theme song's name, it sounds so familiar. Thanks

[@lexilux9748]

I saw thows cookies in a hotel called Hollyday in

[@ggdig456]

Will this work with King Arthur gluten free flour?

[@EntertainingWithBeth]

Sure that's my favorite brand you should be fine :)

[@laurabiscaro8135]

ooh Chef John from Food Wishes just make those in his last video as well. well, if you made it and he made it, then I just MUST make this! hahaha

[@EntertainingWithBeth]

Ha! So true! I'll have to go check his out! :)

[@redstars555]

I thought you were Canadian!

[@anniezixuanhuang]

Hi, Beth! I wuv wuv wuv your recipes! I just wanted to know how many cookies these make? Thank you so much

[@EntertainingWithBeth]

Aw so glad to hear that :) This recipes makes about 3 dozen 2" inch cookies. Enjoy!

[@theamalicdem1908]

I saw it!! Wil bake it tonight. By the way, how many minutes to preheat the oven?

[@EntertainingWithBeth]

It depends on your oven, but normally about 10 mins will do the trick :)

[@kimcko]

How long would these stay chewy? And what storage method would you recommend? I tried making a similar recipe to this over the summer and they dried out by the next morning. Thanks!

[@UnearthedPerspective]

I have always heard to put the cookies in a tin with a piece of loaf bread. It really does work and keep them chewy I do it all the time. An since bread is a dough it doesn't make the cookies taste different.

[@EntertainingWithBeth]

they are really best 2-3 days after baking :)

[@MDOLCEVITA]

Can I know which lens do you use for filming ?

[@EntertainingWithBeth]

Sure I use the 50 mm and the 100 mm :) on a Canon T3i Rebel :)

[@KaysFantasy]

My boyfriend made these for me last Christmas and they tasted amazing. =D

[@EntertainingWithBeth]

Yay! What a sweet boyfrend you have :)

[@Ryjan25]

hi beth. can i substitute the baking chocolate with bittersweet chocolate chips?

[@malloryhaffner]

Hi Beth, I was wondering is the butter salted or unsalted?

[@blackrosevine13]

Whenever I coat things with powdered sugar, I have problems with it making smoke and the fire alarm being set off, even though they're not burnt???

[@howdyrogit]

Beth I have enjoyed your videos immensely since subscribing to your channel. I am still a beginner in cooking but want to throw a birthday party for 25-30 guests. Age group: 21+. Do you have any suggestions on what type of food to prepare that is quick and efficient? Drink wise also? The food theme is highlighting ingredients available in summer: "worldwide summer dishes. Love a bit of multicultural vibe. I love the idea of having cocktails that I or guests could prepare. Self serve burgers are also on my list - to keep them busy. Having said that i also want the foods to all mingle well as oppose to having every dish under the sun. The difficulty in deciding which flavours would suit for the summer party is certainly high. I have seen the latest video posted on kin. I find making salmon for that amount of guests difficult in dollar terms. And oven space. Please help me with a party plan beth. Many thanks. A fellow Aussie subscriber.

[@EntertainingWithBeth]

Aw so glad to hear that! :) Sure, I have 2 menus that feature some of my favorite summer foods right here. Beth's Birthday Menu for Meghan Rosette! Beth's Summer Garden Dinner Party || KIN EATS this one is also great for a crowd: Beth's Chicken Brochette & Grilled Zucchini as for drinks for a large crowd I'm a big fan of a self serve bar :) I really like the lemon balm cocktails in the summer dinner menu or these are also good too: The Apricot Belinis, Enjoy! Beth's Kebab Dinner Party: Whole Menu of Recipes (BBQ Grill Pan Skewers Kabob) || KIN EATS Hope these help! Enjoy!

[@Darkslasher777]

Beth! They look like the one Food Wishes did o3o STILL LOVE YOU SO MUCH! (Still waiting for the red velvet cupcakes ;3)

[@EntertainingWithBeth]

oh funny! Did he just upload them? I'll have to check it out!

[@Darkslasher777]

Entertaining With Beth Yeah! Just type in the youtube search bar food wishes snow cap cookies!

[@RachelTam]

Can you use unsweetened cocao powder instead?

[@EntertainingWithBeth]

hmmm, I find the chocolate bars are better with cookies and the powder is better with cakes :)

[@viviandelinawiji]

Hi beth. First of all let me say i love your videos. Love watching them and trying them out in the kitchen. So i'm going to this party for christmas eve hosted by my friend's friend. She invited me to go over to this party and the host actually wanted me to come too. I dont really know this girl who is hosting the party but i'm a very good friend to my friend. I was thinking of bringing something for the host and something for the party itself. And this video of yours inspires me to bake some of these. Do you think it is appropriate if i bake these and give it to the host? Or is it better for the party and find something else for the host? And also how many cookies for each batches? In one recipe i mean. This party is suppose to be for 16 people. I was thinking of this as a gift for the host and then whip out some cupcakes for the party. Any thoughts that would help beth? Thank you very much. Really love your vids and looking forward for your reply cause i honestly have no idea.. Thanks!! ❤️❤️

[@EntertainingWithBeth]

Oh that is the sweetest sentiment! Yes you are actually right. I think cookies for the host and cupcakes for the party is the way to go! This recipes makes about 2-3 dozen cookies depending upon how big you make them. You could put them in a pretty tin and tie with some decorative ribbon, and some evergreen or even tie an ornament on top too. It would be a very nice gesture :) and cookies around the holidays are always such a nice thing to bring! Because everybody loves to eat them, but rarely has the time to make them! LOl! So I'm sure they will LOVE it! Have fun and keep me posted on how they turn out! xx B

[@krystinasaragos1535]

Can we use a blender?

[@Kennailah]

could you do an easy recipe for chicken piccata if there is such thing! its one of my favorite foods :)

[@EntertainingWithBeth]

Oh yes! Me too I love chicken piccata and yes it is easy! We will get to this one soon :)

[@kryspeng]

can i skip the espresso powder and vanilla? will it still taste the same?

[@blah7262]

Hey Beth! For Christmas, I really want to have a gingerbread house competition with my friends. But, all the store bought gingerbread kits taste like cardboard! Can you please show us how to make a gingerbread house that is decorated with royal icing? Thanks!

[@EntertainingWithBeth]

H a ha ha they really do!! So true! Yes we should really get to this! I actually have a great gingerbread cookie recipe How to Make Gingerbreadman Cookie Recipe: Ultimate Holiday Giving Guide you could cut them into a shape of a house :) or make this cute little Graham Cracker House from Kin How to Make Graham Cracker Houses || KIN PARENTS and royal icing is so easy, here's a great recipe that shows you how to do that too :)Holiday Decorated Sugar Cookies Recipe || KIN EATS Enjoy! Happy Holidays!