Betsy Brandt's Blueberry Custard Pie - Home & Family

[@Chowdown777]

2 cups blueberries 1/4 cup water, 1/3 cup of sugar, 1 tablespoon of cornstarch mixed with 1 tablespoon water, heat the berries water and sugar, about 5 min. it will boil over so watch it, when hot add starch mixture, mix off heat. add back to heat to thicken about 1 min. let cool.

[@ruthjohnson5126]

How do u prepare blueberries.

[@jacquelinepritchard3919]

Canned pie filling, or make your own compote with berries