Betty's Hot and Spicy Party Peanuts

Betty demonstrates how to make Hot and Spicy Party Peanuts. These are great for a game day party, or just for munching on while watching a movie.
Hot and Spicy Party Peanuts
2 teaspoons extra-virgin olive oil
2 cups unsalted peanuts (You may use other types of nuts, if you prefer.)
2 teaspoons chili powder
¼ teaspoon ground red pepper
½ teaspoon garlic salt
In a large mixing bowl, combine 2 cups unsalted peanuts, 2 teaspoons olive oil, 2 teaspoons chili powder, and ¼ teaspoon ground red pepper. Mix until all peanuts are well-coated. Place in a single layer in a 13-inch by 9-inch by 2-inch Pyrex dish. Bake in a 300-degree oven for 20 minutes, stirring halfway through. Remove from the oven. Sprinkle ½ teaspoon garlic salt (or more) over peanuts, and toss to combine. Drain peanuts on paper towels, and add a little more garlic salt, if desired. Cool completely before serving. You may store these in a tightly covered container at room temperature. These are hot and flavorful; you may adjust the seasonings to your own taste. Enjoy!!! --Betty
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