Konkani style Dali toye | Moringa leaves dali thove | ಕೊಂಕಣಿ ಶೈಲಿಯ ದಾಳಿ ತೋಯ್ | ತೋವ್ವೆ

Konkani style Dali toye | Moringa leaves dali thove | ಕೊಂಕಣಿ ಶೈಲಿಯ ದಾಳಿ ತೋಯ್ | ತೋವ್ವೆ
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[@ganeshtn2098]

ಭಟ್ರೆ ನಿಮ್ಮ ಅಡಿಗೆಯಂತೆಯೇ ನೀವಾಡುವ ಕನ್ನಡವೂ ಚೆಂದ ಮಾರಾಯ್ರೆ ಕೇಳಲಿಕ್ಕೆ ಬಹಳ ಖುಷಿಯಾಗ್ತದೆ❤😂😂😂😂

[@GAMER-nt9xz]

White rice, dali tovve matte pathrode 👌combination 😋😋

[@kavitamallya29]

Oh yes!!

[@maliniashokkini4053]

Usually we GSBsdont add nuggesoppu, the thickness is too much,if you add ginger pl don't add hing, the taste will spoil.

[@shobhashetty2103]

Suuuuuper neevu. Maduva prathiyondu recipe ultimate👌👌👌👌👌

[@ranganathanpv8513]

👌👌Nice to watch. I like yo hear you saying 'ParimaLa'

[@Ambari_]

ಭಟ್ಟರೇ ಕದಳಿಪತ್ರ ಭೋಜನ ಮಾಡಿದಂತೆಯೇ ಷಡ್ರಸ ಭೋಜನ, ಖಗ್ರಾಸ ಭೋಜನ, ಮೃಷ್ಟಾನ್ನ ಭೋಜನ, ಭೂರಿ ಭೋಜನ ಇವುಗಳನ್ನು ಮಾಡಿ ತೋರಿಸಿ 🙏🏻

[@sanjaygowda1636]

ಈ ರೀತಿಯ ಬಗೆಬಗೆಯ ಭೋಜನಗಳ ಬಗ್ಗೆ ಮಾಹಿತಿ ಎಲ್ಲಿ ಸಿಗುತ್ತದೆ ?

[@ganeshperva4180]

Khagrasa bhojana? Or sugrasa bhojana?

[@Ambari_]

@@ganeshperva4180 ಖಗ್ರಾಸ ಅಥವಾ ಸುಗ್ರಾಸ ಅಂತಾನು ಹೇಳ್ತಾರೆ

[@Ambari_]

@@ganeshperva4180 ಎರಡು ಒಂದೇ

[@sunithashashi9885]

It's sugrasa bhojana and khagrasa soorya grahana

[@littleraindrops9748]

It's nice to have shown our konkani Dali tuoy .I m chitrapur saraswat would like to tell you in Dali tuoy we don't season it with red chillies. Only green chillies are boiled along with ginger in dal. The seasoning is only mustard, hing and curry leaves. Not so much kadi patta Also it's little thinner than what you showed

[@satheeshjayaraman7900]

ಅಣ್ಣಾ ನಾನು ತಮಿಳ್ನಾಡು. ನನಗು ಸ್ವಲ್ಪ ಮಾತ್ರ ಕನ್ನಡಾ ಗೊತ್ತು. ನೀವು ಈ ವಿಡಿಯೋದಲ್ಲಿ ನಿದಾನವಾಗಿ ಮಾತಾಡಿದ್ರೇ ನಾನು ಬಹಳಷ್ಟು ಪದಗಳು ತಿಳಿದುಕೋಳ್ಳುತ್ತಿನ.

[@abhishekdeshmukh4113]

Ava slow ne matadlitan Ning artha aagal aagyd

[@satheeshjayaraman7900]

@@abhishekdeshmukh4113 ಅರ್ಥ ಆಗಿಲ್ಲ ರಿ

[@Deepak_Kumarkpr]

​@@satheeshjayaraman7900 no problem nidhanavagi kalitira bidi❤

[@satheeshjayaraman7900]

@@Deepak_Kumarkpr ok ರಿ. ನಿಮ್ಮ ಹತ್ತಿರ ಒಂದು ಪ್ರಶ್ನೆ ಹೇಳುಬೋತಾ?

[@katyayiniprabhu3816]

Konkani people are experts in preparing dali tove and u people are expert in preparing tomato saru

[@kpoojapai9473]

😂

[@deepalib7740]

It's very simple but we don't add any soppu to it😮....I luv it...❤..we make it in pressure cooker

[@gubbacchi10]

ಬಹಳ chennagide

[@DeviKumari-c8b]

Palak soppannu hakiyuu madabahudu thumba ruchiysguthade.👌

[@rajanirao3420]

Bhatre, when u finally sit down to Enjoy d Recipe, it is mouth watering. Good Health cones from how we sit n Respect n Enjoy our Food with Gratitude to God. Stay Blessed. We r Mangaloreans n familiar with various Cariations. I put a dash of lime at d end. I boil ginger n chillies with d dal itsekf,flavour is amazing....

[@ushabk3847]

Bhatpara you can use lemon juice at the end it gives good taste.we can use sihikumbala kali also.too good.i feel like tasting your food once.

[@kavitabhat4509]

Super wonderful recipe andrada poppu agide very nice recipe 👌👌👌

[@LifeLight777]

Andhra yaake marre ? In Bangalore Mysore we prepare it compulsorily along with payasa for every festival and it's called Tovve.

[@mahadevanv2718]

Good for health thank u

[@akshuization]

It's not konkani style.. we just boil dal add green chillis, coriander leaves hing and tadka with ghee mustard seeds,curry leaves and dry chilli..

[@preetikamat-q2y]

Correct, I also didn't feel it's konkani style.

[@GeethaPai-t6m]

Wow super dalitoy Namma fvt adige❤👍👌😋

[@radhambikabk6815]

Wow super sir mouthwatering yummy thovve receipe with rice mix ghee.👍🤤🤤💕💕

[@hands-on-drawing]

Never knew moringa leaves can be added to dalitoy...a good healthy recipe infact

[@arunshetty413]

Super recipe

[@srimathibhat3005]

Nugge ya dalitovve super aagide. Try madtini.

[@udupidishes07]

Dalithove yidre ಊಟ ಖಾ ಲಿಯದದ್ದು ಗೊತ್ತೇ agalla 👌👌

[@karthikkannadavlogs]

Nice to meet you sir in puttur abbabba movie,thankyou for making our style Dali toye

[@RaghavendraRao-dq2wv]

I think, konkanis doesn't use ginger, coriander leaves and any soppu. And oggarane with round chilli

[@bsdoctramma7656]

Super Bhattre May God bless 🙌 you always

[@PpS1010]

Wow it's my favourite recipe, very tasty❤👌👌👌👌🥰

[@jamrelocated]

Thank you for the subtitles, please do the same for your older videos as well. Big faaaann!!!

[@sowmyakamath9]

Nam style dalitoy devasthanadalli bere reethi aguththe maneyalli bere....♥️🙏

[@kavitakrishnan1471]

Different how?

[@kalyanihiddenvibes156]

​@@kavitakrishnan1471 tomato hakbahudu,hing oggaranege hakbahdu,jirige pepper hakbahdu,Radhe Radhe Harekrishna

[@sowmyakamath9]

Devara prasada da ruchiye bere..

[@sowmyakamath9]

​@@kalyanihiddenvibes156the taste is differs from place to place....

[@anithamd3843]

Super curry.. Will try.. Thank you🙏🙏

[@devanandbhat3508]

Dal hasi mensu c.oil jothe haki beyesida nanthra gam hengu haki nanthara karibeu sasive oggarane hakidre konkani Dali thove rdy❤

[@sunithavasanthakumar7755]

We do these same typeof sovve almost in all different greens . Palak menthye amaranth or mixed greens same way . Love this becos we dont use onion nor garlic.

[@GAJANANABHAT-nn1tr]

ಪಾಕ್ ಪ್ರವೀಣ ಭಟ್ಟ ರೀಗೆ ಅಭಿನಂದನೆ ಗಳು

[@respectall2153]

Appreciate you highlighting that Konkani cuisine is different, am not saying it is better or anything but hardly anyone understands that. Now about this, not the dali toy we relish in temples, no this is a different recipe totally

[@PuttaswamyKaggalipura]

Super

[@rashmi4397]

Wonderful. My favorite. We make from Moong Dal

[@ppadmapriya8386]

Very nice dal

[@janhavibhat8294]

Sir suuuuuper👌👌 neevu thinnuvaga taste gothahthade sir 🙏🙏👍👍

[@srimathivijayakumar4606]

ಇದಕ್ಕೆ ನಿಂಬೆಹಣ್ಣು ಹಿಂಡಬೇಕು.... ಸೂಪರ್ ಆಗುತ್ತೆ....

[@balaji830]

Yes. My mom used to make.

[@ranjitanayak8815]

Navu nimbehannu hakalla.. idu namma traditional recipe nd daily recipe

[@yeshwantkadam2308]

Correct lemon juice using is good taste

[@rekha.nagaraj]

Tove must like jala Tumba chennagi maadi torisiddira

[@sarojabv2339]

ಸರಳ ಹಾಗೂ ಸ್ವಾದಿಷ್ಟ!😋👌

[@devakip.s7389]

Very nice thank you for sharing bhatre ❤❤

[@girishgiri8077]

Super ❤🎉

[@laxmisullad535]

ಬ್ರಾಹ್ಮಣ ಸಂಪ್ರದಾಯದ ನಮ್ಮ ಕಡೆ ಮುದ್ದಿ ಪಲ್ಯ

[@pravinashetty6681]

Wow Super 👌👌👌

[@Vinutha2368]

ಸೂಪರ್ 👌👌my favorate 😋

[@geetha4434]

Tamma baili neeru bantu👏

[@niranjanvk6412]

neevoo ollolle dish maadisi ase torisi thinndu namage sugar baristiraanta God bless u bhattre take care expecting more like video s all the best

[@vishnubhat3553]

Dal thove- recipe differs from place to place, that's OK, but what is missing is papad, a great combination..

[@abrahamcoutinho9769]

U talk hitha Michael good kannada. Yr daali thove ge halasina kotte henna gi erithe

[@rajeshwariprasad5014]

Dali tovve laykundu bhatre👌

[@BasavarajMohare]

Hi sir 👨‍🚒

[@LifeLight777]

This is nothing but Tovve prepared in our Bangalore Mysore region. We add coconut and lemon to make it more yummy.

[@vinodamathad4000]

ಮಸ್ತ್ ಭಟ್ರೇ ಬಾಯಿ ಸ್ವಚ್ಚ ಆತು ನೋಡ್ರೀ 🎉

[@sumangalagaonkar8119]

Namaste bhat. Neevu arrowroot gadde nedalu kalisalu sadhya na?

[@sujathananaiah3048]

Nice recipe

[@vandanamanethindi]

Super 👌

[@prasannav6857]

Bhattare mantya soppalli kuda madteve namma uttara karnatakada kadege tumbaa channagi aagtade idakke swalpa nimbe rasa kuda haaktaare nodi tumba must aagtade 😊

[@balakrishnashenoy8063]

I am a konkani .v don't use any kind of leaves in tadli tove only toordal green chillies & musterd seeds &hing & currypatta

[@ashokkini9013]

and chilli byadgi or, guntur while tadka

[@SomashekarN-y9y]

ತೆಂಗಿನ ಕಾಯಿ ಮೊಳಕೆ ತಿನ್ನುವುದು ಬಗ್ಗೆ ಮಾಡಿ

[@smithaprasad9360]

Melara Mangalore sauteykai du madi torisi

[@mangalasgr7920]

Edake nugge soppu badalige menthe soppu haki togari bele menthe soppu, tomato haki3vissel madi swalpa Sarina pudi, uppu, bela mate huli haki kudisi egina or beluli ogarane kottare adu layakavutu

[@vidyalathalatha4984]

Ur food super ur wife lucky person

[@sushmamaralihalli9374]

Superb Bhattre Nala Maharaga

[@sriramprasadkitchen7751]

Dada you are so greatt. 👍🏼

[@sanathkumar7114]

I well preparing in toye except without chilly ginger and garely

[@shankarbhatvs4082]

ಸೂಪರ್

[@harirao12345]

beautiful recipe!!!

[@shakunthalajayaramaiah2613]

Looks so yummy, I feel like tasting your dishes, but how 😢😅

[@aarzooaarzoo6993]

Super recipe bro

[@chandraravikumar]

No plastic, no non-stick, no food- processor, no preservative, not a single ingredient from a package! This channel should be precribed as teaching resource in the colleges for Culinary Arts and Science.

[@shobhakn9158]

Super simply super

[@flavourburstfamilykitchen4249]

Superb recipe🎉

[@vishwanathc7968]

👍👌👌👍 ಮಸ್ತ್ ಆಗಿದೆ ಭಟ್ರೇ 🙏🙏

[@thimmannabhat126]

ಸೂಪರ್ ಊಟ ಮಾಡಿದಷ್ಟು ಸಂತೋಷ ಆತು

[@keerthanpoojari5983]

Bhatre thove hege madudu heli kodi

[@divyabhat9397]

Ginger use maduvudiilla dalitoy ge

[@manjunathkotian2001]

Bhatre bhatre................ Continue p

[@likivolg958]

Jackfruit recipe maddi

[@jayashreepujar31]

ನಿಮ್ಮ ಕನ್ನಡ ಕೇಳೋಕೆ ಖುಷಿ ಅನಿಸುತ್ತೆ 🎉

[@msrmsr7695]

ಸ್ವಲ್ಪ ಹುಣಸೆ ರಸ ವನ್ನು ಸೆರ್ಸಿದರೆ ಆಂದ್ರ ಪಪ್ಪು ಅಷ್ಟೇ, ಪ್ರಯತ್ನ ಮಾಡಿ ನೋಡಿ ತುಂಬ ಚೆನ್ನಾಗಿರುತದೆ

[@1100BC]

It's okay to add more water, not to be thick. Garlic Tadka with or without tomotos. Or with mustard like you did. Ginger, onion optionals & Coriander leaves are must alongside with heeng & coconut oil.

[@uapai73]

idu daal fry, konkani dali tovve riti bere....

[@ravipravips]

ನುಗ್ಗೆ ಸೊಪ್ಪು ಉತ್ತಮ ಪದಾರ್ಥ.ದಯವಿಟ್ಟು ಅಲ್ಯೂಮಿನಿಯಂ ಪಾತ್ರೆಗಳನ್ನು ಬಳಸುವುದನ್ನು ತಪ್ಪಿಸಿ. ದೀರ್ಘಕಾಲೀನ ಬಳಕೆಯು ನರಮಂಡಲದ ಮೇಲೆ ಪರಿಣಾಮ ಬೀರುತ್ತದೆ, ಇದು ಆಲ್ಝೈಮರ್ನ ಕಾಯಿಲೆಗಳು. ಕಾರಣವಾಗುತ್ತದೆ.

[@nostalgica2130]

Tasty bro

[@malinimallya]

Mangaluru side tove we don't use any leaves. We cook dal and boil with green chillis and salt. Season with mustard red chilli curry leaves and hing in ghee or coconut oil

[@parvathims2870]

ವಾವ್ ಸೂಪರ್

[@vinaykulkarni9589]

but i did not like the utensials...before you use to use old traditional one..which was really good

[@shetrecipesandvlog]

Nanu kuda konkani avale (shet ) super nimma ella video please namgu support madi batre 😊

[@sudhakaramin9595]

Supar

[@ShreyaKamath11]

Drooling 😋😋

[@KingThaate_]

Super bhatre

[@vaishalimesta283]

My favourite

[@Shetty14351]

Wow super 👌

[@littleraindrops9748]

The red chillies seasoning to dal is called Dali Saar. Here only ginger added while cooking dal.

[@akshatamanjunath2177]

Next bonda soup onji malpule❤

[@bharathiacharya4762]

Super bro

[@vrundajoshi9452]

Waw yummy dal bhayya

[@sureshpr9038]

ನಮ್ಮ ಮನೆಯಲ್ಲಿ ಇದಕ್ಕೆ ಕಾಳುಮೆಣಸು ಬೆಳ್ಳುಳ್ಳಿ ಸೇರಿಸುತ್ತೇವೆ.

[@rithika1426]

Super 🙏