*Don't forget to subscribe, and press the bell button to be notified of my new videos.* You can also view my previously uploaded videos by clicking this link: kzbin.infovideos *Follow my Amazon Store to see what I use in my kitchen:* www.amazon.co.uk/shop/mylittlekitchen
@angiekhan57802 жыл бұрын
I have bhindi thatvi need to make. I searched for a good recipe and found yours 😀😀👍😋. I'm going to be making this shortly worh rotis. Thank you 😀😀
@MyLittleKitchenRecipes2 жыл бұрын
I hope you enjoyed this Angie 😊👍
@azndarkmage2 жыл бұрын
My mom makes this the same way as you do! Thanks so much for sharing! I lost this recipe after she passed 🙏🙂🥰
@MyLittleKitchenRecipes2 жыл бұрын
I'm so sorry to hear of your loss... ILWIR glad you can re-create this recipe if you ever wanted too which will bring fond memories! JazakAllah
@almightybirdwatcher49862 жыл бұрын
Rest In Peace
@satpalhoonjan5623 Жыл бұрын
Brilliant thanks!
@MyLittleKitchenRecipes Жыл бұрын
Thanks 😊
@iq-nj4xg Жыл бұрын
My mum makes these in slightly reverse and fries the bhindi first.
@Brympton Жыл бұрын
Thanks for the simplicity of your direction. Okra is excellent for diabetics and CKD patients.
@janetrhule7382Ай бұрын
It looks lovely, but i can't get over the slimyness of the okra. That's what will put me off making this dish.
@brucewallace19827 ай бұрын
Thank you for your sharing how to cook many of these dishes---- they sure beat eating a hamburger😋
@helenrodrigues45948 ай бұрын
I’ve just realised after years of cooking curries for my Anglo Indian husband that I’ve been doing it wrong. I absolutely love your recipes and will now follow you techniques especially the bhunning process that I’ve never heard of. I can’t thank you enough for the tips.. 💕💕💕
@califrao28 күн бұрын
Going to try okra this way. Some coat tge cut okra a bit long, with besan(gram flour( and shallow fry till 80% cooked before adding to the masala gravy. Okra is washed salted & Kashmiri chili powder added for flavor.
@MyLittleKitchenRecipes23 күн бұрын
Sounds great!
@safiyyah67174 жыл бұрын
Can you do a video on how to make pakoras,kebabs and samosas etc? Your food recipes look amazing❣
@MyLittleKitchenRecipes4 жыл бұрын
Safiyyah, thanks for your comment! I have some older videos were I have made what you've requested. I'll leave the links below. However, there are so many variations of everything like, chapli kebab, reshmi, gauloti kebab which I will endeavour to get up soon In sha Allah. 😊 kzbin.info/www/bejne/i6bZpIl-dsygga8 kzbin.info/www/bejne/lWLapY1_j7qkm7M kzbin.info/www/bejne/r5i1paZjmMRqadE kzbin.info/www/bejne/p4fchZRsqs-MmZo kzbin.info/www/bejne/iZS6m4Seoq6KbJo
@vforvendetta5587 Жыл бұрын
Nobody taught me to cook. Your videos are so useful, I cannot thank you enough. In the process of cooking this now. Thank you for the recipes and may Allah give you the strength to keep them coming!! Used so many of your recipes. Thank you once again!!!
@amirrasul3787 Жыл бұрын
Must say it looks good mA. All that brown fond at the bottom of the pan, would it affect the dish if you added a couple tablespoons of water to lift that off the bottom and incorporated into the dish? Im sure the water would evaporate right off
@MyLittleKitchenRecipes11 ай бұрын
Go for it 😊🙌
@tarabhagwan9272 Жыл бұрын
Quick n easy good for cholesterol
@1990taskmaster Жыл бұрын
The most straight forward instruction video ever in the history of videos everywhere 👏🏻
@MyLittleKitchenRecipes Жыл бұрын
Thank you so much 😊🙏
@1990taskmaster Жыл бұрын
@@MyLittleKitchenRecipes No, thank you 😋
@georgejohnson316 Жыл бұрын
Can I use frozen okra ?
@MyLittleKitchenRecipes Жыл бұрын
I don't see why not.
@kakashi8203 Жыл бұрын
Finally...someone who understands Indian cooking.
@MyLittleKitchenRecipes Жыл бұрын
Thank you
@adilm36272 жыл бұрын
Just cooked this my and OH MY GOD it’s DELICIOUS!!! Thank you SO MUCH, Shamza, for sharing this recipe - it now replaces the recipe I had for Bhindi! 👍
@MyLittleKitchenRecipes2 жыл бұрын
You're welcome 😊 🙏
@Taseeer62 Жыл бұрын
zaburdast with lassi
@uzmaeledroos5 ай бұрын
Thank you. Will be cooking bhendi tomorrow
@MyLittleKitchenRecipes5 ай бұрын
Hope you enjoy
@adilm36272 жыл бұрын
This looks ABSOLUTELY DELICIOUS - I am definitely going to have to make this!!
@MyLittleKitchenRecipes2 жыл бұрын
I'm so glad you did Adil 😊🙏
@viviennecooper1361 Жыл бұрын
I must try this. Looks delicious!😊
@MyLittleKitchenRecipes Жыл бұрын
It was and you must try it. 😊🙌
@sugs11912 жыл бұрын
Enjoyed this a lot. I'm not a good chef but instructions were clear. Making this regularly now
@MyLittleKitchenRecipes2 жыл бұрын
Aww that's wonderful to hear! 😊👍
@ebonyrose3162662 жыл бұрын
Looks delicious! I love okra but have only had the southern pan fried style.
@TheNobbynoonar Жыл бұрын
Definitely going to try this recipe. Thank you.
@MyLittleKitchenRecipes Жыл бұрын
My pleasure 😊
@Waterskates2 жыл бұрын
They look yum. ..and u got straight to the point with your cooking. Thank you for sharing as I loved the recipe. I have just become a subscriber. I will be keeping an eye out for your other recipes In Sha Allah.
@MyLittleKitchenRecipes2 жыл бұрын
Thank you ever so much Malika 😊
@sonyadyanand17502 жыл бұрын
Very tasty looking i will try tomorrow
@AMBELLA23 жыл бұрын
Love your cooking ! Yes plz more of the quick 30 minute recipes plz 😋😋😋
@MyLittleKitchenRecipes3 жыл бұрын
Ambella2, thank you for your comment. Yes I will definitely do more! 😊👍
@IqrarPeace2 ай бұрын
This vegetable is always complicated for me 😅 I can't cook 😕
@abidsaleem17112 жыл бұрын
tasty.
@foziakhan92422 жыл бұрын
Wow.. that must be the best okra I've made thank you.. absolutely love using your recipes
@MyLittleKitchenRecipes2 жыл бұрын
Thank you for sharing this Fozia 😊
@svenjab.64122 жыл бұрын
I tried this yesterday - it was very tasty and easy to cook 👍😊
@MyLittleKitchenRecipes2 жыл бұрын
Svenja B, thank you for sharing this with me. Glad it was enjoyed 😊👍
@hamza04043 жыл бұрын
Oh, you did not fry bhindis? Wow.
@felicityrossi3 жыл бұрын
I find it’s easier to get rid of the stickiness if you fry the okra at step 1. They keep their shape, too. Put them aside and then continue with step 2 for onions and tomatoes. Perfect with cold lassi and roti.
@MyLittleKitchenRecipes3 жыл бұрын
Hi there, yes you can fry the okra but I normally don't. Either way the slime disappears 😊👍
@hamza04043 жыл бұрын
Yes, bhindi always fried separately first.
@navjotnijjar81192 жыл бұрын
Tasty but not healthy to fry beforehand and also you lose the nutrition when frying.🤷♀️
@unknownboo87383 жыл бұрын
I’m gonna attempt making this together, thank you so much. I have made so many of your recipes and they never fail they’re so simple and so yummy thank you so much for sharing. I always come back and check for new uploads!!!!!! I’m slowly working my way through each video lol. Thank you so much for a 20 year old. 🤪🤍
@MyLittleKitchenRecipes3 жыл бұрын
Let me know how you get on! It's such a lovely recipe which is so underestimated.
@unknownboo87383 жыл бұрын
@@MyLittleKitchenRecipes Turned our absolutely fab. My mum and loved it too. Thank you for sharing the recipe:)
@GRACE-r7s2 ай бұрын
I made good India mean am in lagos looking for cooking job😊
@BauerDonahue19 күн бұрын
4007 Satterfield Club
@juk20234 жыл бұрын
I've made this before it's so simple and lovely
@MyLittleKitchenRecipes4 жыл бұрын
Judith, isn't it just! Simply lovely! Try it next time with a mint coriander chutney, it goes surprisingly well! 😊
@blroy10182 жыл бұрын
Thank you. Love it. I am actually cooking this today for lunch. I will check your video list to see if you have anything related to eggplant.
@MyLittleKitchenRecipes2 жыл бұрын
I hope you enjoyed this recipe Bobby! Yes I do have an eggplant & potato curry on the list of videos.
@robkeshav8002 жыл бұрын
Great recipe and excellent presentation. I cut and freeze Okra from my garden. Is there any special step that I need to take for the frozen Okra other than thawing them? Thanks.
@MyLittleKitchenRecipes2 жыл бұрын
Hi Rob, thanks for your comment 😊 Not at all, just thaw and use.
@Waheedax3 жыл бұрын
Made this yesterday! First time I’ve made it. It was delicious, will defo make again! For those saying about the sliminess, the recipe and method considers that hence the cooking it off. And it’s a 30min dish hence why frying it off first is eliminated as the cooking process gets rid of it.
@MyLittleKitchenRecipes3 жыл бұрын
Wonderful to hear Waheeda that you're enjoying the recipes 😊👍
@pankajevandutta42263 жыл бұрын
Still looks slimy...... we’re you to add okra first in oil before cumin, stir fry on high heat till okra turns bright green and slime gone. Then you with your method. Also much reduced cooking time
@Waheedax3 жыл бұрын
@@pankajevandutta4226 Every method works great. If you search on KZbin there are numerous ways just like you’ve shared yours. It may look it but it wasn’t when I cooked it.
@mariatrodriguez96382 жыл бұрын
Tks. Do you know how to make spinach chapati. Or spinach roties?
@MyLittleKitchenRecipes2 жыл бұрын
Yes 👍 ill do a video at some point
@rebelbase17024 ай бұрын
You forgot the garlic !!
@odg99193 жыл бұрын
I've always fried my bhindi to release the slime and bitter taste..can j still do that before i add in
@MyLittleKitchenRecipes3 жыл бұрын
Hi Salma, yes you can! Although once mine are cooked theres no slime or bitter taste but it's entirely up to you. 😊
@vinodpaul1933 Жыл бұрын
Just made this today it was delicious thank you very much and keep up the good work 🙏🏽
@MyLittleKitchenRecipes Жыл бұрын
Thank you 😊
@MuhammadZubair-rx4ny2 жыл бұрын
Followed your recipe to the letter. It is really tasty and easy to make thank you
@MyLittleKitchenRecipes2 жыл бұрын
Glad you liked it, don't forget to subscribe to the channel.
@nirmaldhillon203 Жыл бұрын
I think it's stuck to the bottom sori to say
@MyLittleKitchenRecipes Жыл бұрын
Equals more flavour - yum! 😋
@avinashbg1 Жыл бұрын
Thank you so much! Turned out so well..
@MyLittleKitchenRecipes Жыл бұрын
My pleasure 😊
@kayeaster32463 жыл бұрын
Look good will try this evening, I'm sure it tasty
@MyLittleKitchenRecipes3 жыл бұрын
I hope you enjoyed this 😊👍
@sareddy50252 жыл бұрын
Lovely was looking for this recipe for a long time
@MyLittleKitchenRecipes2 жыл бұрын
Enjoy 😊
@catseatdogs722 жыл бұрын
Pressure cooker aloo saag would be a good video
@MyLittleKitchenRecipes2 жыл бұрын
On the list.. coming soon!
@rachelmolapo78685 ай бұрын
Look delicious. Thanks.
@MyLittleKitchenRecipes5 ай бұрын
Thank you too it was.
@vondatraill37662 жыл бұрын
Yummy looks really good!! Will definitely try it today!😊
@MyLittleKitchenRecipes2 жыл бұрын
Thank you for your comment, please do subscribe and turn your bell notifications on to see my new videos and don't forget to go through my older videos to find some amazing recipes.
@kaysariqbal68334 жыл бұрын
Can you show us how to make keema korraylay in English I think they call them bitter gourds 👍🏽
@MyLittleKitchenRecipes4 жыл бұрын
Kez, In sha Allah will do soon. Finally someone requested a karela recipe lol. My utmost favourite dish! Yummy! Can't wait to share 😊
@MyLittleKitchenRecipes4 жыл бұрын
My new video for Keema Karela is now up - let me know what you think, and I do hope you try it: kzbin.info/www/bejne/mIKkgJtsodSFpLM
@phillipworsham41573 ай бұрын
Pause
@welcomefriends99622 жыл бұрын
great, thank you for sharing
@MyLittleKitchenRecipes2 жыл бұрын
You're welcome 😊
@treasapillay16342 жыл бұрын
Wow thank u so much for your recipe i
@MyLittleKitchenRecipes2 жыл бұрын
Thank you for your comment, please do subscribe and turn your bell notifications on to see my new videos and don't forget to go through my older videos to find some amazing recipes.
@andyquelch6623 жыл бұрын
Mmmmm looks delicious ❤ I do love a bhindi bhaji 👍
@MyLittleKitchenRecipes3 жыл бұрын
Thanks Andy!
@ramjipatel23065 ай бұрын
I love your cooking method . Please share many more recipes !
@greyeyes28723 жыл бұрын
No no no.....don't put raw okra in there 😳 pre wash and dry the okra well, fry it before adding to the pot . Why no garlic and ginger 🤔
@MyLittleKitchenRecipes3 жыл бұрын
My channel, my method, my rules 😁😂👍
@greyeyes28723 жыл бұрын
@@MyLittleKitchenRecipes OK. Just wondered 🤔
@MyLittleKitchenRecipes3 жыл бұрын
In all honesty I feel okra doesn't need ginger and garlic as that's how I've seen my grandmother and mother it. And it tastes really nice especially with mint & coriander chutney. You'll be amazed 😊
@greyeyes28723 жыл бұрын
@@MyLittleKitchenRecipes I will certtainly try it your way ! It's good to learn how others enjoy okra . Thank you for sharing your recipe 😊
@AngelWings19832 жыл бұрын
I would add ginger and garlic for heath benefits anti inflammation. Must wash and dry okra before cooking.
@baharchoudhury22453 жыл бұрын
Perfect me mom love it... Thank You
@MyLittleKitchenRecipes3 жыл бұрын
Wonderful to hear. Thank you for sharing this with me 😊
@sanjeevsingh-jo3uk4 жыл бұрын
Looks very yummy. Thank you for the recipe
@MyLittleKitchenRecipes4 жыл бұрын
Thanks Sanjeev! 😊
@komalsoni8856 Жыл бұрын
Can I fry bhindi in advance and make sabji after 6 to 8 hours
@vasanthamaddela95692 жыл бұрын
Eat with chapathi or rice
@MyLittleKitchenRecipes2 жыл бұрын
I prefer roti with Bhindi 😊👍
@Usmanabbasi123-o9r22 күн бұрын
❤❤❤
@yassver2 жыл бұрын
I liked this recipe
@MyLittleKitchenRecipes2 жыл бұрын
Thanks 😊
@alomdahpastry64182 жыл бұрын
N8ce
@masterkitchen53824 жыл бұрын
Super Bhindi masala
@MyLittleKitchenRecipes4 жыл бұрын
Thank you! 😊
@katg84492 жыл бұрын
Thank you!
@MyLittleKitchenRecipes2 жыл бұрын
You're welcome 😊
@maryamkhan29404 жыл бұрын
Love your recipes sis!
@MyLittleKitchenRecipes4 жыл бұрын
Thank you Maryam 😊
@ElshowdeDanny2 жыл бұрын
Looks amazing !!!!
@MyLittleKitchenRecipes2 жыл бұрын
Thank you 😊
@sisiche Жыл бұрын
Thank you
@MyLittleKitchenRecipes Жыл бұрын
You're welcome, Don't forget to subscribe and turn your notifications on for all my new videos.
@iraja93244 жыл бұрын
Lovely 👌👌
@MyLittleKitchenRecipes4 жыл бұрын
Thank you 😊
@ssyy34375 ай бұрын
Just amazing 😍
@rabbitlover3742 Жыл бұрын
How long do you cook for
@shamaahmed63909 ай бұрын
❤❤
@melkamutsegaye69432 жыл бұрын
Dear Lady! It is really nice okra curry! and you are also pretty! God beless.