【表弟好煮意】海參紅燒肉 Braised Pork with Sea Cucumber

[@weiningding3166]

答眼一看，就是高手 ！

[@reikasatoharris5728]

看着就好吃😋

[@shouduliu6044]

红烧肉忌讳中间添加水！

[@carolzha540]

学到了❤

[@kenlow4028]

Excellent dish

[@tinaau2930]

可以加炸枝竹或油豆腐之類，會更豐富、又可吸汁......

[@賴鵬堡]

我的海參照步驟，結果海參都縮小又軟绵。

[@limsuping8556]

他泡的海参比较硬，适合焖

[@angelicaliu5313]

水要一次性加足，😂这个最基本的

[@chris241257]

Why you still put chinese subtitles? You ady speaking mandarin. Should put English for us bananas to understand. Better still you speak in Cantonese for all your cooking.

[@georgecalvintharcisius586]

Nothing great . Just regular one