Fastest Chinese food Noodles chef in the world

[@nothinghere6227]

Put this in 2x speed and he becomes the fastest noodles chef in the world.

[@hanokrai7409]

😂😂😂😂

[@sugar-yb5yf]

Lmao🤣

[@A.L.I08]

Too underrated

[@emartmalaysia6984]

it works!!

[@yunszzailani7601]

nah still slow haha

[@rayandeoliveira7098]

"Fastest Chinese food Noodles chef in the world" - Proceedes to spend a whole minute spinning oil while looking like hes dying of cancer or something

[@richardedwards9389]

I nearly choked to death reading that!

[@bicivelo]

He's hearing the oil and wok surface to the correct temps. He can't defy physics.

[@a-disaster5285]

Yeah, even I, a child that barely knows anything about my country, can tell that even dying patients can spin woks faster than that. And more efficiently

[@yixuan3535]

They are not speaking Chinese. 没有讲中文

[@geed2643]

@@yixuan3535 bro, everyone knows the best chinese food cooks are mexican! Lmao

[@crispybacon420]

Legends have it that he's still swirling the oil around in the wok to this day..

[@Mario7p]

Gotta heat that oil properly 😂

[@bounce1603]

😂😂😂

[@sto2779]

lmao

[@ZYBIGBOIII]

Ermmm, guys Ngl, this speed is actually quite normal in asia

[@RadiantSilverlighter]

No it’s not

[@ZYBIGBOIII]

@@RadiantSilverlighter why

[@hjakusz3194]

yup, this is a normal speed. Some cooks i know can whip up a meal in under a minute

[@sekaihunter9378]

@@RadiantSilverlighter Yeh I know, this is quite slow for an Asian chef. You are supposed to cook all that food in a minute

[@muhammadrafa7189]

@@ZYBIGBOIII b

[@mintico]

Assistant throws in entire serving of noodle Cook : you want to bankrupt our boss? (Put back half portion)

[@gcharada52]

He's already wasting enough while cooking

[@edowibisana4655]

Hahahhahahaha im dying

[@MegaPhill93]

😂😂😂😂

[@commonsense9389]

this funny as hell

[@bernardok]

**assistant and cook got scolded after boss saw the vid**

[@VuQuang1973]

This guy is much faster than my 83 year old dad.

[@theReaper3001]

Creo que tu padre con 83 años,es mucho más rápido.🤣🤣🤣👍👍👍

[@ukstarstudio3188]

😆😆😆

[@Joyinthegame]

But your grandfather's cooking is definitely not as delicious as this

[@legends2042]

This is not a Fastest,chief,this r normal,,,😂 Because

[@husinhhoa]

You guys missed it! He is truly the fastest noodle chef in the world. He is only slower than the Real Chinese Chef in China.

[@kiiddiaz619]

Its not about how fast you work.. it’s about how good your food taste..

[@WhoGitDaBiscuit]

You mean it’s not how fast you ‘ wok .’ Haha! I’ll be here all day folks. Don’t forget to tip the waitress’s!

[@donlitos]

Your fired

[@amoxl114]

@@WhoGitDaBiscuit steal my terrible joke y dont you

[@tomjones9383]

As a chef, speed is just as important as quality during service.

[@ChequeWriter]

Tell the person who titled the video

[@ymck1294]

He tried so hard to be a chinese chef, he even slanted his eyes. Give him some credit come on

[@YangYang-xk2ho]

After I do the flip tricks Me: where is my noodle

[@jaayyy931]

All I'd have left after the fast flip would be what stuck

[@khanasad928]

@@jaayyy931 Look at the ceiling

[@patrickwoo6067]

I've to cover first I'm think...!!!!

[@nimo3006]

On your face…

[@YangYang-xk2ho]

Darksoul exactly 😂

[@KingBarney]

Most impressive part is at 2:24, when he starts flipping the noodles but from both ends of the wok, was pretty cool.

[@ReizenCreations]

King Barney holy shit

[@Think--Twice]

According to the flame power, it is not worthy of doing so. It wasted man energy and damage the noodle. It is supposed to be smoking hot.

[@ben_jmin8473]

@@Think--Twice But its looks cool and thats all what matters to me :P

[@JessieLloydMusic]

It’s 3:23am and I’ve just binged 6hrs of noodle videos. This guy is not the fastest.

[@michaelwealth6384]

There are two things that are noticable about you, your beauty and your lovely smile. We can be friends right wechat ?

[@luckyman4906]

He loses like 10% of the food every time he toss it.

[@pabloescobar4980]

Don't worry he scoops it up and puts it in your tray

[@hehkuparkhongwir2173]

@@pabloescobar4980 That's right l see a broom near by

[@Thesocietyofmister]

@Canada It's an exaggeration to make a point, Canada.

[@dannyr333]

Bahahahaha u guys are friggin funny

[@miazze4270]

hhhhhhh

[@corycarson88]

I’ve seen hispanic cooks at Panda Express faster than this dude

[@bigfood605]

Guess his nationality

[@RadiantSilverlighter]

No you haven’t

[@corycarson88]

@@RadiantSilverlighter because you’re next to me everywhere I go? You’re stupid

[@onedaymillionaire6774]

They look like Filipinos though I'm not sure. The only Chinese I see is the food and wok.

[@rameshkshetri8069]

@@bigfood605 Nepali 🇳🇵🇳🇵

[@lornakim5008]

Brilliantly done & Always keep in mind The Tortoise & The Hare parable^^ Xoxo

[@Chefmaster686]

Dude change your tittle its not fastest its a slowest one

[@ahmeddelemos4445]

Correct

[@govindarajad]

try reporting. It is a better solution towards misleading videos like this. :)

[@aishwarydansena9195]

realy it's not express

[@gulabsinghsingh7248]

This is the longest ever noddles cooking i ever saw

[@sudhiragarwal7575]

Thik bola mere bhai

[@sudevrai8268]

No matter how fast you are,first learn how to work clean,as quantity isn't important as quality is..

[@chienphan1159]

sudev rai Nice words 👏🏼

[@lennyleonard5926]

Ignorant comment

[@SuperGigaleon]

And off course you should have jet engine in your kitchen

[@justinjustin8189]

sudev rai the bacterie burns away

[@Christian-fi2be]

i guess you’re a better cook than him.

[@Me__Vlogs__]

Happy new year 🎊

[@ChefRahulRawat]

youtube.com/@ChefRahulRawat?si=KLqNVqd_jtgNon8i

[@easternsupr8780]

This is literally below average... I’m not joking.

[@rakureal]

You are right.

[@tomiraina8520]

Yea seriously, i think only for people who have never been to asia will think this is fast

[@mingxindong3150]

No, average is better, he just too bad.

[@gracelau152]

yes... and all outside...fire on fire off fire on fire off🤣🤣

[@ameerulaqmalmalek9470]

Yup

[@thatotshwane8117]

More like messiest noodle chefs in the world 🤦🏽‍♂️

[@michaelegotti6439]

Thato Tshwane racist

[@michaelegotti6439]

Thato Tshwane jk

[@avea8563]

@@michaelegotti6439 How is that racist? Lmao

[@apvviewer.8290]

When is noodles not messy?

[@lucagagliano5118]

He dropped some of the veggies and noodles while cooking

[@BoltActionFunTime]

The algorithm brought me here. I don’t know why it did but it always impresses me

[@freddycisneros1781]

He ain't as fast as my boy Julio from Panda Express though.

[@julioaparicio9821]

Damn right

[@AlonzoPalma123]

😂

[@adamgilchrist665]

🤢panda Express is trash.

[@user-jt3nf7in5w]

Funny cause I think there is a Julio at every Panda Express

[@user_cv8wysmstt]

Panda Express is an insult to Chinese food

[@JimmyBritishBeats]

By the end of the night he’s gonna throw away like 6 dinners Lool

[@cyclopsvision6370]

How much oil was used to make that dish? was there more oil than noodle in that take out aluminum take out container?

[@tonglee8682]

Can they beat my cup noodle in microwave, only 2 min. lol

[@danielramsaroop4306]

Tong Lee that is the fastest only 2 mins

[@bezzzbezzy473]

I can make noodles under 2 min if u use fresh made noodles.. lol and fucking hot wok

[@jet17907]

I use pre boiled water and I like my cup noodles al dente so, 1 minute

[@davidchokun2217]

Who puts their noodles in a microwave

[@mr.minion2981]

@@bezzzbezzy473 water*

[@harokahtajdid]

Wait until stephen Chow from God of Cockery comes Stephen Chow : hold my chopstick

[@kevinhughes3376]

God of cockery 😂😂😂😂😂

[@tabishshah5836]

Indians is much faster then this chief.🔥

[@Ncccccccccccccc]

Poor skill We Chinese chef make a fried noodle in one minute

[@limkarfai7255]

so? no one care about that

[@bruh-uq2zx]

nathan cheung Y E S

[@hindimebaat]

Here we are talking about cooked food not raw food which contains a lot of viruses and bacteria.

[@limkarfai7255]

@@hindimebaat Chinese is different. Chinese food is so oily and salty u must know that

[@jiaqinglim3032]

@@limkarfai7255 I think he meant covid😅😂

[@董思泽]

Mymind: Yes, I got this. Myhands: No, you don't!

[@sugarwithoutcoffee]

Interesting fact: the world’s fastest noodle chef always works with the world’s fastest floor cleaner. Otherwise, the kitchen would be plagued by the world’s fastest reproducing mice.

[@lynxcrzy4875]

Big food when recording: "oh man this guy is so cool people will envy him when i upload this" People in comments: "lol, what a dork"

[@johntucker9782]

That's what I look like in my kitchen after watching these youtube videos. Food flying all over the place and me looking terrified.

[@AdrianGodoy3054]

I just enjoy every different culture foods, they are all great and tasty!

[@princesspozza7249]

Okay

[@lehoa28]

I’ve been a Chinese chef for 12 years and this guy is dam messy, the noodles don’t even look remotely appetising. And I will never use my fingers to flavour my food, you are cross contaminating the salt, sugar and msg.

[@sudevrai8268]

Exactly 👍

[@dzulkafleysamad4980]

Did someone say msg?

[@kevyan76yt]

Yes, messy

[@fryrangebird4701]

I clicked this faster than him getting ready to cook.

[@nomangomes270]

Lol, by the time he made the oil hot and kept spinning, my local Chinese cart vendor made one dish ready.

[@cyberguard97]

Stupid, messy and slowest noodle cooking method. Please Rewrite Title👌

[@jackyping2011]

您是個人才！炒到通處都係，嘥料、嘥力、嘥火、嘥時間！消費我們的流量。

[@singsing9516]

炒咗咁耐都冇烟好嘢。

[@poojagupta3071]

jackyping2011 aap kaun hai

[@jackyping2011]

看著就是累

[@KaranShah731]

I’m a chef and every time I feel like I had a bad service, I come back to this video and feel better about myself

[@BallyverganFarm]

Tell us what he's doing wrong

[@WsFood]

You seem to be a good cook. I have a lot to learn.😄💛👍👍

[@iskandarhafeez6165]

Fastest?he take 40 second to play with the oil...

[@admiralred3677]

53 second

[@chiixtcouhochch]

Nice wok skill

[@ChefRahulRawat]

youtube.com/@ChefRahulRawat?si=KLqNVqd_jtgNon8i

[@utrashfr6230]

His wok tossing is sending the food out the wok and not back into it.

[@MGharriy]

Tradition.

[@itzzmeron.6813]

His tossing is making the noodles out in the wok

[@danf16dcc38]

If you think that was fast you should see me use the microwave....2 mins on high. Lol.

[@123kion]

Dan f16 dcc 1500 watts=45 seconds and am done

[@furoki91]

Ha...... Ha......... Ha............

[@limkarfai7255]

👍

[@SheilaTeng]

Dan f16 dcc hahahaha😂😂😂

[@Channelindoorsy1012]

The best noodle in the world is Lanzhou beef noodle

[@MilesCHEEYANG]

AFTER HE FINISH THE NOODLE WENT FROM 2 LBS TO 1 LMAOL

[@senseispxctre]

And I’d be the fastest person eating everything that flies out the pan

[@Makemineadoubles]

its all falling out. great skills

[@SleeperAR]

This video :look! the fastest noodle cook! Comment: Hold my cup noodle.

[@felixstorm]

So when does the speed cooking start? Is there a part 2?

[@justenjoy8459]

Fastest.?? I think even a sloth can beat him.

[@lllcinematography]

Spent a whole minute cooking oil.

[@jimlahey8259]

Lesly Leon Lee he’s making sure all the water is out of the wok

[@lllcinematography]

Why is zero water needed? Thanks for the info, but seems overkill for the jet fire flame.

[@jimlahey8259]

Lesly Leon Lee water will make the wok and food splatter and “spit” while it cooks. Pure oil will properly sear and cook the food in a effective manner

[@bhupindernegi007]

It's called seasoning of the pan ...

[@Cjackson6672]

Lmfaooo I was sitting here like "bruh, the pan is coated already"

[@uboii]

This is how messy I get when I pretend I know what I’m doing in the kitchen after watching hella videos on KZbin on cooking

[@bhajankirtansatsang]

Its Very Good and so Yummy Superb thanks for like us

[@zenoh2838]

hong kong people call these chef "dog quality chef".. they are dime in a dozen.

[@yeaabuddy8929]

U mean yulin festival chefs

[@fatee5069]

Dog means is good then cause they eat dogs out there. 😂🤷‍♂️

[@angelchan1212]

Fa Tee Hongkongers don't eat dogs. Some people in mainland China do eat dogs which is barbaric and disgusting in Hongkongers' view.

[@paullay1632]

Correction... I know chefs that can cook a noodle dish in less than 3 mins. This is just slow. I can give a good point for fast mixing of the sauce but the overall timing is way too slow.

[@diamond4442]

Paul Lay like you can do better

[@transparencyforthegreatergood]

Slade lol ur comment doesn’t make sense cause he was saying that he knows people who can do a lot better so this is nothing. he never said anythin bout himself and knows he obv cant

[@bloxyedits]

The chefs at my restaurant can cook it quicker than them. These guys are just putting on a show

[@26_abhishek_phulari67]

No one can match the taste and creativeness of INDIAN CHINESE

[@华安-m1d]

这水平糊弄老外还行

[@kennyc8971]

真的

[@destinysamag8065]

这tm是不是中国厨师我都没听出来，一句像个样的中文都没说过

[@yusun7688]

谷承金 印度人

[@destinysamag8065]

Yu Sun …

[@1只喝]

华安 老外也糊弄不了

[@aabidamn]

Anything would taste great with a handfist of MSG.

[@bigfood605]

Than You have not tried bat soup with MSG 🤣

[@Nasi_Putih]

When in doubt, shove some MSG in there.

[@Lee2099]

Uncle Roger approves this message.

[@myuhri4884]

@@bigfood605 ladies and gentlemen,we got him.

[@goodlife1581]

My guy sprinkling some straight MSG in there at 2:45

[@giotok1142]

The way he cook is like a jail break ,, almost everything is coming out in that wok 😂😂😂

[@tsheringghising5089]

I agree you

[@ireumiobseum]

He may be using a wok but he doesn't have the grace and finesse of a real Chinese chef.

[@Burns64363]

Nah my old chef banged this out in a minute already ..

[@Xplorer0095]

Fastest seriously..? 😂😂Try Indian local Chinese stall n u will know fastest 😤

[@tenjinsamten5860]

It looks like Indian hahah

[@philipkempbell7174]

Indian local chinese stall?

[@Xplorer0095]

@@philipkempbell7174 yup..!

[@Xplorer0095]

@@tenjinsamten5860 maybe but it's an hotel not a street side stall..street stall r way too fast..!

[@narenderbelladhi8434]

Phsy read description. It's in Pune, India. Not Chinese.😂😂😂😂😂

[@dat_1_meskin]

Sad excuse for a cook. Especially a so called "fast" one did any of yall notice just how dirty and unsanitary they were?

[@wanderingdipshit]

An yet most Indians live way way longer and practically disease free... You keep saying dirty and yet no one can ever ever ever answer that question. Why.. I mean most that 60% of Indians consume street foot on most days of their lives.. literally street food yet our lines at hospitals and clinics and super specialities aren't even a percent of anyone's and we have a population that probably would combine the entire of North America and South America and some more with fewer hospitals.. none of the shit heads the keep saying this can ever answer these questions.. must be something about the way it's made or is it just divine intervention or just pure luck or fuckin 5000 years of not giving a fuck abut what you guys think and just keep living... Peace out eat your rat ddt infested pesticide inclusive food while we keep eating our dirty food and fucking living

[@greenespo9647]

@@wanderingdipshit hilarious you say that, when over 60% of Indians live in rural india, and half of them live below the poverty line, meaning no access to healthcare and a lot more access to diseases. "Most" indians is definitely not the correct term, as "most" indians live without access to proper healthcare. Over 40% of mothers in rural India experience post partum diseases up to 6 weeks after delivery.

[@wanderingdipshit]

@@greenespo9647 and you think just because rural people eat on banana leaves they eat dirty food. Get your ass outta the gutter... And also... Just so you know I do live in the rurals. Suck on that... And I know how my village lives... Just because you see some shit on TV you lap up every little thing like a horny little person just desperate to see suffering... Come to the villages and see how they live... Not everyone needs the type or 5 star care that you talk about... People lived without it and most people still live without it and some actually don't even think about it... They just go on with their lives. I'm outta here... You just keep watching your BBC who seems to find a slum in places even we Indians have to go searching for... Or maybe fox or CBS or maybe even some indian channels who just want trp's. Don't think you've ever been to India or pet alone an indian village. And if you are from India you are the problem. Cos you don't know shit about villages and rural areas. Do I say we got no problems no. But do we need an idiots judgement yes definitely cos you know we all just waiting breathlessly for your valuable opinion. So valuable in fact that we would die if we didn't get it.. so please please shower us with your wisdom and knowledge

[@valentine0221]

Dude have you ever worked in a Kitchen? The noodles and other ingredients were spilled on the surface of the table after every shifts kitchen hands clean it. Just take a second to think before judging someone or else you'll be making dumb statements just like you did now.

[@greenespo9647]

@@wanderingdipshit actually I learned my information from studies done IN RURAL INDIA

[@rrblama9667]

K ho prakesh bro..world best fast chef vandine😋🤣😂....bemboo garden staff kada vayxa ta ho..good job..

[@mainmotto]

He was so fast he moved slow! Wow!

[@leung77]

my small kid can be fed fully with just the noodles left from the wok

[@simonzzz2399]

Koon Leung Lee they may need to clean the roof and the floor as well.

[@OHT26]

Good Luck , A Cook.

[@carlomejico8311]

Fastest because he's playing on pan. Nah! Look at the mess

[@kaixu7810]

这根本就不是中餐，人也不像中国人，正常做个炒面哪用得了这么长时间，厨房的人员配合好了，一份炒面很快就出锅了，干干净净。

[@williamjonathan7797]

me while watching this mom : are you cooking something? try not to burn the kitchen okay?

[@Thanatos6]

Can someone let me know what is the liquid the chef puts in the wok first? Oil? Which type?

[@DannyDiablo1013]

But sacrifice taste for speed. I guess if you never worked a restaurant its impressive

[@didierfung7322]

Way too slow to be “fastest” or to even be called fast. He’s just making a lot of big movements, does not mean he’s fast. Also all his ingredients were pretty much chopped and put together already. Even I have done it faster and I’ve been called a slow worker

[@Janggut40]

Wow never saw a cooking like he did. Thank you for share.

[@californiarepublic6938]

My boy Lino from Panda Express is faster and cleaner

[@armandoruiz2089]

Hey can you tell lino to call me I have questions for Panda Express chef 3 to 3 7 to 3 1 6 5 3 Armando thank you

[@bertoman1990]

Props to him for keeping it all together towards the end...my heart raced for the first part of the video hahah

[@nathangrueber9834]

Do you have atrial fibrilatiin? See a doctor.

[@rayl7225]

Fastest and messiest.

[@ChefRahulRawat]

youtube.com/@ChefRahulRawat?si=KLqNVqd_jtgNon8i

[@kingsvessel-sp9st]

Hahahaha... i work at panda express and i can make four times the portion of what he made in about 5 mins and I'm a female... where are your spoons for the condiments? that made me cringe when he and the other dude just put their nasty fingers into the salt and whatever else they fingered... 😝😝😝 where's the health department?

[@samarthdeshmukh3201]

He can't be the fastest. NEVER.

[@Ruciomaru]

Maybe the real Fastest Chinese food Noodles chef in the world was the friends we made along the way

[@socalsumu3345]

Yeah if I did that over half the ingredients wouldve flown on the ground LOL

[@rutvakitchen]

wow new subscriber here, The way you show the procedure is so easy to follow....very good videography.. The recipe really looks soo tasty ...thank you ..your recipes especially. I follow..

[@Aardhya750]

Come to India sometime, you will find Saif working faster than this in Hong's kitchen and the Chinese taste of his cooking cannot be found anywhere else in the world.

[@VVL-cz8nj]

Over cooked messed up and not even Chinese. LMAO. you win title god.

[@Rucaco_Production]

not fast, I'm keep waiting and so hungry..

[@travelvlogs6052]

Excellent video 📸 yummy and tasty 🤤😋

[@bennly8815]

Food cost must be out the roof when this guy works a shift smh

[@iskandarchef1788]

Wtf fastest??? Nahhh to slowly for a noodles

[@rongbinzeng7348]

🐢

[@Eggroll_kinggg]

And hes so messy

[@cheffredzfredzvlog]

No slownly. very dirty

[@duckduck3811]

Without finish watching... I'm already fall asleep... Fastest ??

[@dylan7086]

this is mediocre at best? wtf best noodles in the world are you talking about 😂

[@devinwwt]

His expression is priceless 😂

[@naveenchauhan3191]

Being a professional Chinese chef I will rate this guy 2/10 , he is the slowest Chinese chef in the world.

[@Kingslayer-gr2gw]

I am addicted to watching these videos i find them very calming, sipping on a beer right now thinking i need one of those giant ladles for my wok. Maybe it will impress my hot roomate and she will fall deeply in love with me. ( i wish )

[@TheObSeRvErTheObSeRv]

show her your NOODLE PACK.!

[@klk101]

I think is the noisiest cooking show.

[@moneymatter3894]

When I do like this there is no noodles in frypan 😂😂😍

[@bongbongtravels6108]

More like Indian street food wok you find in Mumbai.

[@jhudayVlogs]

No good at all... Fastest but a lot of wasted vegetables jumping😂🤣😂🤣😂🤣

[@sanketdewhare1289]

How many times he rounds the Pan in starting....😂🤣🤣

[@kevinmacarubbo2579]

I can beat them !!! I worked Panda Express and my DEXTERITY IS BETTER THAN HES MINE

[@OneOldRecipe]

Okay now, please tell me what kind of noodles is used for the chowmien at Panda Express? I really like its firm texture and I cannot find this exact stuff.

[@muchoproblem]

Exactly what I was thinking, I cook better than this dude.