Binging with Babish: Bone Broth from The Mandalorian

This video is brought to you by Trade Coffee. To take the quiz and enter for a chance to win, click here: bit.ly/tradexbabish Plus, get 30% off your first bag!
"You want some soup?" Pedro Pascal can growl almost anything from underneath his beskar helmet and still make it sound pretty badass. One thing's for sure - you can bring bone broth in warm, or you can bring it in cold. Well, I suppose you could bring it in cold, but I wouldn't recommend it.
Recipe: www.bingingwithbabish.com/rec...
NO PURCHASE NECESSARY TO ENTER OR WIN. PURCHASE WILL NOT INCREASE THE ODDS OF WINNING. Sweepstakes are open only to legal residents of the United States and the District of Columbia, who are living in the United States and the District of Columbia and who are at least 18 years of age. Sweepstakes are void in Puerto Rico and where otherwise prohibited by law. Winner is responsible for all taxes associated with the prize. Odds of winning depend on the number of entries received during the contest period. Sponsor: Seed Leaf LLC, d/b/a Trade. Contest ends on December 20, 2019.
* For Alternative Method of Entry, click here: www.drinktrade.com/contest-rules
Music: "XXV" by Broke for Free
/ broke-for-free
Latest episode of Being with Babish!
• The Book Tour | Being ...
My playlist of preferred cooking tunes, Bangers with Babish!
spoti.fi/2TYXmiY
Binging With Babish Website: bit.ly/BingingBabishWebsite
Basics With Babish Website: bit.ly/BasicsWithBabishWebsite
Patreon: bit.ly/BingingPatreon
Instagram: bit.ly/BabishInstagram
Facebook: bit.ly/BabishFacebook
Twitter: bit.ly/BabishTwitter

[@babishculinaryuniverse]

You want some soup?

[@XJIcequeen]

Hope it's better than it sounds

[@Duretos]

Binging with Babish yeah

[@deshawnedwards6412]

Make Spicy Churros from Victor and Valentino.

[@sanjoseboy5100]

Yes please

[@bignicotine]

No

[@coggawogga3887]

It’s even more wholesome learning about the nutritional values of the soup that the Mandalorin ordered on purpose to keep his little boy healthy.

[@daniellemhall1358]

I know right? It all adds up to him being a great dad.

[@kaylawuvscookies]

Baaa baaa!

[@danii1.]

that is so wholesome

[@popcornmaster3172]

Cogga Wogga but he’s 50

[@parkchimmin7913]

Popcorn Master Shhhh, he ages differently. He’s still a little kid

[@giraudy221]

“Which isn’t scum at all” thought you were gonna say it’s just rebels

[@applecinnamon]

Gardian 7 missed opportunity

[@babishculinaryuniverse]

Oh god damn it

[@sethangel4334]

@@babishculinaryuniverse Missed opportunity. :)

[@l0sts0ul89]

@@babishculinaryuniverse Next time.

[@matthewanderson1916]

@@sethangel4334 someone said that already

[@bird2793]

The "making the pot smile" thing refers to simmering with the lid placed slightly "akimbo" leaving a cresent-shaped opening or "smile!"

[@fckSashka]

thx for the info 😸

[@giggityguy]

I've heard differently. Apparently in French, an idiom for a rolling boil is that the pot is "laughing." That's not what you want here, you want just a bare simmer, so instead of a laugh you want a smile.

[@bird2793]

@@giggityguy That makes sense, too. If you have any background in the French language (I have none) then you're probably more correct!

[@ulisesromo7347]

This is the way

[@benjaminheirbaut1849]

@@giggityguy This also appears in the first part of à la recherche du temps perdu by Proust. It's how the main character's grandmother talks about cooking soup.

[@melodyreels7009]

Thank you for inspiring my 13 year old Abram. Being a Star Wars/Mandalorian fan, he decided he wanted to try making Bone Broth. He did it all by himself. He would get up in the morning before anyone else and he would do each step. Our house smelled wonderful and he was pretty proud of himself when he finished. Since we’ve been quarantined, not much gets him away from video games and KZbin. So again I say thank you for inspiring him.

[@Fingerscrossedout]

Awww this is so wholesome ❤️ I hope he's still enjoying cooking! Maybe even be a chef right now ❤️😂

[@briang.2218]

This is a lovely thing to see in the KZbin comments section

[@Gamma7DroidSecurity]

*BUT DID HE MAKE THE SAVORY WHIPPED CREAM!?*

[@thehistoryandbooknerd8979]

I hope you, your child, and your family are all safe and happy and well!!

[@melodyreels7009]

@@Gamma7DroidSecurity He did :)

[@JTOWNDOWN1312]

This episode has more “but wait there’s more” moments than a Billy Mayes commercial.

[@bertgoedeme1737]

I see dead celebrities :-D

[@Scooterdrew1]

But I’m not done yet!!!!

[@EvenFlow391]

Man, I miss him.

[@taylr7827]

I'm still In the ad. This is great to know 🤣

[@ramirezloste9655]

my man didn't have to flex that hard with his sweet healthy and loving relationship

[@zenturion1191]

I agree

[@holctomaz2562]

The cheeses from the regular show were enough.

[@Ren-qd3gk]

Why you do me like that :'(

[@kouyasakurada5547]

So get a girlfriend, put yourself out there, and probably don't use Tinder...

[@scp_alex1375]

@@kouyasakurada5547 damn and i just reopened my tinder account

[@user-ml2do8us1b]

Reason it's giving an off metallic taste is becaause you're not soaking the bone and marrow in water to get rid of the excess blood/iron taste.

[@anah4473]

How long should you do that for approximately? Thanks for the info!

[@arklytte]

I'm glad someone brought this up, because as good as bone broth is the way Andrew made it, making it with the marrow will BLOW YOUR MIND! I have made literal barrels full of bone broth over the years (I'm a retired chef), and I have made it both ways (as well as the traditional French was, with veal bones), and there is no contest which way is better. The marrow just adds this extra layer of 'unctuousness' to the broth that is out of this world. One caveat though, you want *lightly salted* water, rather than just plain water. It helps draw out the blood/myoglobin and also helps add some flavor to the bones themselves. Use about one heaping teaspoon of salt per quart of water, and use enough water to just cover the bones. 12-18 hours should do it, and make sure to rinse them thoroughly afterward, then proceed just as Andrew showed. You're in for some pure heaven in a bowl after that!

[@girlmeat-beth]

aha... off metallic taste, iron *haha*

[@zosiaszczepkowska540]

how did you get your name like that??

[@LilithMarillium]

Zośka Sz They’re Japanese letters that look like English ones

[@danielmcmahon6194]

I love how baby yoda sips his bone broth like "you two done yet?"

[@duriantwoyearago6067]

My reaction: 2:54

[@EsotericTrash]

Babs tormenting his girlfriend with chicken feet is oddly very adorable.

[@ObitoSigma]

I swore he was gay with his roommate.

[@squiggles5640]

@@ObitoSigma life truly is full of surprises

[@mariotrujillo8860]

@@ObitoSigma just goes to show, sometimes you can never tell.

[@marcussavina2726]

@@ObitoSigma I'm not all the way thru, babbie has a gf!!!

[@trudavies2010]

God bless Babish + his girlfriend + their families!

[@pvanny]

Binging With “if you want to take it one step further” Babish

[@UltimateGamerCC]

he didnt become a youtube food mogul by sitting on his laurels. :P

[@hharrison1299]

Na that leaves the title to Joshua Weissman

[@jbot91]

Peyton"I watch The Joe Rogan podcast" Vanest

[@wisteria006]

I read this while he said "if you want to take it one step further" like SO IN SYNC i got scared

[@pvanny]

jbot91 jbot “you know damn well i do” 91

[@AshLordCurry]

For the metallic taste of the marrow, it's the blood in it, you can remove it by letting the bone rest in a salt saturated water batch for a few minutes (the water should look couloured)

[@SuperPsichi]

THANK YOU. Tried using a "pick" only injured myself once

[@maneoj46]

@@SuperPsichi I always thought picks were for more difficult bones. Honestly a salt water bath sounds more efficient, especially if you're making a HUGE batch

[@BreadBoys]

soup

[@The_green_hampter]

I see you crashed your car again going to get McDonald’s

[@frij539]

can you adopt me so i can call you father

[@kingtorrhenstarkstark5311]

Yes

[@emotionalpunchingbag2469]

soup

[@bizzyizzy9526]

Basically yes but it's like saying that a 2020 Lamborghini Aventador is a car

[@herpderp1322]

While cutting the chicken feet: "This little piggy went to the market." *chop* "This little piggy stayed home." *chop*

[@JudyTheAlien]

Herp Derp your bird profile doesn’t help

[@herpderp1322]

@@JudyTheAlien I'm not a chicken, I'll be fine.

[@JmonsterNEO]

Yeah, it’s a Grand Potoo

[@parkchimmin7913]

Birds eat other birds all the time

[@parkchimmin7913]

Mary Ham This is somewhat unrelated, but I regret leaving my bag of hot Cheetos unattended while I was at Revere beach. Goddamn, the seagulls attacked the hell out of my hot Cheetos bag. They ate every last bit. It’s took them less than 5 minutes. Damn trash pigeons.

[@spritemaster8980]

Soup: _exists_ Babish: "I can bring you in warm, or I can bring you in cold."

[@SeanFerree]

Hahaha

[@pharrells8622]

Thats my line

[@rachel4339]

Best comment right here, no need to keep scrolling!

[@niklaspilot]

„Nudeln kann man essen warm, Nudeln kann man essen kalt“

[@fran5043]

Yes 😊

[@davidf2244]

"and this might sound crazy but..." *pauses video, smokes a joint, presses play* "...we're going to make a savory whipped cream." *me nodding in agreement*

[@floofitea6358]

How tf did you know?!

[@Miguelproductions100]

Goddamn, your likes were almost perfect

[@Vulprex]

That's how dad did it, that's how America does it. And its worked out thus far.

[@jonasibanez5830]

i dont get it

[@dikerharry]

There ya go mah men, nice round number, congrats con de 1,5k likes.

[@BucketBucket275]

Babish: "hey look, I can make it wave" His gf: "aouggghhhhhhhga!"

[@morganmexicott789]

I like the boy meets world reference nice

[@bogiesmigforl1]

Banish the Babish

[@indianasquatchunters]

“That is genuinely good, holy shit, haha”- that entire phrase is exactly something Sterling Archer would say after he made a random cocktail out of whatever is available.

[@airplanenojutsu]

Oh man I can hear it.

[@TwoBlade5]

Babish only communicates in Movie/TV References

[@apocolototh1948]

I read this comment before he said it, and now im not sure if that was a mp3 of archer or actually babish

[@sloopydoopy2655]

He actually sounded like archer 2

[@donlim9247]

I believe he made the black Mexican

[@ashclown_]

Mom: what are you doing? Me: learning how to cook *lying in bed*

[@crissdecacanoir1470]

Which episode of bleach is your favourite ?

[@MNightR32]

relatable

[@lalahadams1061]

Same, bruh, same...

[@pluckybellhop66]

Learning how to chop chicken feet

[@warsquirtoise8983]

Plucky Bellhop fuck sake my mom is over there

[@crockiller67]

"and a cup of dry red wine" i deadass expected a solid clump of wine

[@howeyyadoing9070]

Grapes?

[@lungleafinthefifteenthocta6804]

Two shots of vodka

[@leechyfruit4464]

How stoned were you?

[@Cheif_Rocka]

Same hear bro and I am high

[@hongseng3670]

@@howeyyadoing9070 well yes but you need a lot

[@naturalist4life396]

Who knew a series about an armored bounty hunter and his tiny green goblin could be so heart-warmingly cute?

[@ahlethescout8404]

Jon Favreau

[@TheRealGuywithoutaMustache]

Bone broth? Well the concept of it is kinda humerus.

[@ryean8212]

no

[@nathansta.agueda7749]

god...damnit XD

[@babishculinaryuniverse]

Thanks dad

[@jayytee8062]

Be quiet you fibula

[@FaultAndDakranon]

There's a tendoncy to try to gel it in to a single saucy number. But it really finds its feet in seplate dishes.

[@penningtonguy]

“Good clean fun” You’re a little morbid aren’t cha

[@PanAndScanBuddy]

Dirty fun implies something sexual or bad, as opposed to chicken feet fun, which 9 year olds with access to said feet have been doing for centuries because it's silly.

[@SeanFerree]

😁😁😁😁

[@pythor2]

oooooo doncha kno

[@donutchan8114]

Treating them like puppet parts helps getting over the fact you're dealing with a naked, pink hunk of flesh that stares at you with soulless eyes (mexican stores sell the chicken whole, toes and all. You can even ask them to clip the nails for you!).

[@jordanhicks5131]

God damn lol

[@launderedmemes]

"This is gonna sound weird, but im gonna make some savoury whipped cream." what in the fresh nine hells did you just say

[@mr.potato2223]

Favored by asmosdeus

[@RequiemPoete]

OMG a breakfast inversion. That whipped cream, onto of a cheddee cheese waffle.

[@Bluemilk92]

@@RequiemPoete This guy gets it.

[@foxycinnamonkitten997]

@@mr.potato2223 YEAAAAAAAAH

[@mr.potato2223]

@@foxycinnamonkitten997 FOR ASMOSDEUS LET ANGELS FALL AT OUR FEET AAAAAAAHHHHHHHHH

[@slimmestjim7517]

"Smiling babish isn't real, he can't hurt you" Smiling Babish: 2:53

[@captaincockpuncher]

Oh dear god

[@lexiearnold529]

Still not nearly as creepy as when Batman laughed at Harley's poor attempt to off him for Mr. J, that was disturbing!

[@joshwest9373]

As The Batman Who Laughs says a Batman Who Laughs is a Batman who wins. Which is kinda true he accomplished all his goals and it took over 2 years worth of comic issues to finally stop him for good and save the multiverse.

[@Ajehy]

Smiling Babish is sweet, he won’t hurt you.

[@Neojhun]

Yikes the voice has a face.

[@loganJoAT]

I’m amazed that he didn’t lose all of the broth after putting a leek in his pot

[@thegirthquake8574]

You need to leave. Puns like this are against the rules of the Empire.

[@sabbathjackal]

Heh

[@iluvmyswamp7948]

out, now

[@13mudgirl]

Hehe

[@AdityaSingh-lp5rp]

10/10

[@williampitts252]

I’m a Babish, Kosher salt is part of my religion.

[@SugaMoma]

Don't forget the parmesan cheese 😂

[@ARMTOAST]

it started in the cult of alton

[@csweezey18]

I mean... I'm pretty sure Kosher salt IS part of Judaism, so... Maybe?

[@straydog521]

BABISH NEEDS TO SEE THIS AND MAKE IT A TSHIRT 😂😂😂😂

[@danielthorrens9626]

Is this a ‘the guard’ reference? If so, what a lovely fookin day

[@Single_penguin]

The broth was a 10/10 enjoyed the savory taste and would totally recommend

[@JapethSierra]

Baby Yoda I want to bite your cute little head off!!!

[@kimberlyv1205]

Followed the written one in the link in the description. I was leery about 2 tablespoons of peppercorns but followed the recipe. Holy crap! I should have gone with my gut. This isn't bone broth; it's peppercorn broth. It's all I can taste.

[@turtle7792]

@@JapethSierra wtf

[@byrondowling195]

I did this and also added some green onions with the leeks and it turned out phenomenal!

[@kattriella1331]

Can I just say that I love that you don't just recreate the food items, you make them better and give practical applications and recipes you can incorporate a simple item like broth into to make something incredible.

[@giabea.]

2:54 “smile” is a way to describe simmering because boiling is referred to a “bubbling” like laughter!

[@disguisedboots]

cute!

[@argus4650]

His girlfriend makes me think about the phrase, "everybody likes sausage but nobody likes knowing how its made".

[@littleperson8315]

Weirdly enough, im the opposite Not a fan of sausage, but love seeing the many ways it is made

[@breab8879]

‘If every pork chop was perfect we wouldn’t have hot dogs’- Steven Universe

[@argus4650]

@ɮօʊռċɛ օʄʄ Oh that book was a game changer

[@edtheangler4930]

@@argus4650 what book?

[@argus4650]

@@edtheangler4930 Like back in the early 1900s or late 1800s a man published a book or manuscript to raise awareness on the terrible work conditions that newly arrived European immigrants worked in, and what really hooked people was the part about how the people who made sausages and franks were in the environment they were made. They reused old sausages rat feces along with rats themselves, peoples fingers got sliced off and into the meat for the sausages and people who worked in the factories had stubs for finger from accidents and the acid wearing away at their flesh. I don't remember it all but it work and people paid attention because you know "There's a rat in my hot dog" 😱😱😱.

[@msredfox]

Hearing Andy laughing like that while teasing his girlfriend was wholesome and made my day, another amazing video as usual

[@DrOctagonaduck2]

Don’t get this confused with bone hurtin’ juice. That is a mistake you make ONCE, believe me.

[@Hangman-yq5uh]

I was never the same after that.

[@NamLe-gr6xp]

@@Hangman-yq5uh I don’t think anyone was after that.

[@IHaveShwagg]

Babish saying "Wookieepedia" sounds like a 73-year-old saying "the internet"

[@Win090949]

Wookieepedia*

[@IHaveShwagg]

Win090949 ty ty

[@Win090949]

BraydenSeims ur wlcm

[@streeterville773]

Jizz wailers

[@triplez239]

900th like :))))

[@average_joe8905]

Babish: * actually makes something from Star Wars * Everyone: *A surprise to be sure, but a welcome one.*

[@peterharkins8043]

:)

[@sumbodee1616]

Everyone:We weren't expecting special forces

[@noa_zeus]

Hello there.

[@chalor182]

Well hi there prequelmemes.

[@126643]

not really, he can put the mandalorian in the title and since its pretty popular it means it will get him more clicks

[@Spottermarc2011]

I love that you don’t only make food that is “of this time” but also food that was made in “good old days” just like my mom and gran used to make. Bone broth was a drink I user to drink all the time and tbh it gave me more energy then any energy drink could ever give me!!

[@X-SPONGED]

"Clean the marrow out of the bones" Any and Every Professional Chef Watching : "My disappointment is immeasurable and my day is ruined"

[@joebeery6842]

Bleary-eyed coffee-making attempt the next morning: "Man, this coffee varietal has strong beef notes."

[@tradecoffee2742]

Haha! We'd probably still drink it.

[@EyalBrown]

Congratulations, that's definitely a brand-new sentence!

[@justmutantjed]

I tried a barleywine once, think it was aged in a bourbon barrel. That shit was thick and legitimately tasted beefy or soy-saucey. Sat there trying to power through the 10-ounce glass I poured, but ultimately surrendered.

[@jaxonfreeze7882]

Trade Coffee, I can't afford your coffee so I subscribed.

[@RRVCrinale]

Trade bovril. That's a thought I never thought I'd have cross my mind.

[@tylermckellan7895]

i cannot believe how much i want some hot skeleton water rn

[@ajskubi94]

"I'm not stoned, I'm just high. On Coffee" -Me when I'm blitzed out but don't want my friends to worry

[@craposnap]

Don’t bleep swear words, mute them instead as the KZbin AI picks it up as swearing for some reason still.

[@jaredmogensen302]

Replace curse words with the word Babish.

[@theagamer5245]

Jared Mogensen What the babish

[@wooby4104]

@@jaredmogensen302 Babish you!

[@jaredmogensen302]

You babishes are all over the babishing place...c'mon, get your babish together you babishholes.

[@vcagande7998]

Okay but KZbin is being horrible to people’s with channels, it’s horrible that they keep placing restrictions and demonetizations on you tubers for the simplest mistakes

[@jenniferjoshplazapier7205]

"Hey look, I can make it wave" *heaving noises from disgusted girlfriend*

[@albertvillegas793]

4 32

[@litapd311]

proceeds to evily laugh after

[@Ioliar]

He's such a child and I love it.

[@Travelerr]

@Mohammed Shabbeer If you can cook well, they will come... Always a handy skill in anyone's arsenal!

[@gavenwinters7047]

"I am not *stoned* enough, I am just high.....On coffee!" Babish after recording that line of dialogue - *nailed it*

[@IshijimaKairo]

"we're gonna need to skim off any scum" me:*carefully skims out any rebels*

[@lmayo1080]

This was the first time I’ve seen him smile nice.

[@danielh5307]

um.... profile pic

[@UltimateGamerCC]

Memeoulos Dankius new you must be, welcome to the channel, watch the Sea Salt Ice Cream episode and stay for the end footage, there you will see him crack up trying to imitate Donald Duck.

[@kitchenappliance891]

You can hear him laugh at the near end of the garbage plate episode

[@haihai9022]

Profile picture: Am I a joke to you

[@tannerkerr9678]

nice.

[@s.b49]

“ I’m not stoned. I’m just high on coffee “ needs to be on a t-shirt.

[@2wordname]

I'd buy it

[@kaycee1076]

I know at least 2 folk this would be perfect for lol!

[@generalnando5722]

Perfect for people who depend on caffeine to love Aka old people

[@jacksonshort790]

ok boomer

[@Zack_Wildfire]

I want that shirt.

[@Oog12]

“hey look, i can make it wave!” “aagghh” *evil laughter*

[@erin5367]

The little nervous giggle after tasting the bone broth was just super adorable and very authentic, that's how you know he's not acting.

[@Itaidori]

Mandalorian: "Don't touch anything" Baby Yoda: *Boop*

[@kgsolomanfivethousan]

[@itsmilan4069]

Mandelorian: trys to go somewhere Baby Yoda: you son of a B I'm in

[@erickruckenberg8716]

Mandalorian: See here you little shit!

[@biggiefish8223]

Woa guys baby Yoda be vibin' wit da bone broth whooaaa

[@repulser93]

Now I’m imagining Nora Valkyrie and Lie Ren as its adoptive parents.

[@CVerse]

Everyone: How do I make Bone Broth? Babish: This is the way

[@chroniccrocobear4806]

This is de way.

[@jackmacdonald1680]

This is the way.

[@Yachirobi]

This is the way.

[@timothy21teague]

This is the way

[@RipRLeeErmey]

This is the way

[@AviChetriArtwork]

1:10 the marrow is the best part. It's the healthiest part and tastest.

[@kierantobin4553]

Hey, this doubles for Boyle's Bone Broth recipe from Brooklyn 99

[@MantleRains]

"and one cup of dry red wine" *proceeds to pour half the bottle in*

[@homesweethive]

_-"Two shots of vodka"-_

[@marc-olivierouellet2338]

@@homesweethive you beat me to it

[@TristanVialenc]

that is the correct way to measure in french

[@nicholaspaat7302]

To be fair, there's only like 3 cups in a wine bottle

[@teejt3737]

One cup (~240 mL, 8 oz) of anything is deceptively plenty. Red wine is usually 750 mL or ~25 oz, so you need roughly a third of the whole bottle.

[@rushabhbhakta7181]

Did...did Babs just describe the *”mouthfeel?”* 10/10

[@notpaulnovak8250]

This is an underated comment

[@ZoeBateman]

Finally someone talking about the mouthfeel!

[@1234lavaking]

why is no one talking about the feminine penis?

[@airbendingninja23]

Ahh Boyle's style is showing

[@chriswyatt9869]

B99

[@michaelk8860]

Seriously, as much as I have enjoyed binging (no pun intended) so many of these videos in the last 5 days, so far Babish freaking out his girlfriend (and hearing her reactions) has to be one of my favorite moments.

[@tommyawsm7132]

I didn’t wanna watch this cuz I’ve never seen the Mandalorian but this is now one of my favorite episodes. It was just so well executed. Of course the recipe was just for soup broth but he took it and not only Babishfied it, but made like four other dishes to show the strength of it. And he sounded so excited about how they all turned. I never would’ve thought savory whipped cream was a thing until now. He also gave plenty of nice nutritional facts about the broth and how healthy it can be. The video was sponsored by a partner that he seems to favor very much (I know by now he’s a coffee guy so I believe it) and of course to top it there’s an adorable fun and loving moment in freaking out Jess with chicken feet. And of course all the Star Wars jokes and pop ups. Just amazing work Andrew

[@logans.7932]

“Simmers, and smiles.” He go :D

[@bottim9728]

Babish: "look I can make it wave!" Also Babish: **maniacal laughter**

[@Ven-zg3fj]

imma be honest, this is probably one of the coolest, most creative episodes on this channel. Loved it. Keep being awesome, Babish:)

[@Spottermarc2011]

I love that you don’t only make food that is “of this time” but also food that was made in “good old days” just like my mom and gran used to make. Bone broth was a drink I used to drink all the time and tbh it gave me more energy then any energy drink could ever give me!!

[@jordanmendoza812]

Babish: "one cup of dry red wine" Also babish: *pours at least 2 cups*

[@se9706]

Same energy as that lady who said 'just pour a little bit of vodka' and proceeds to almost dump the whole bottle in

[@greenyawgmoth]

@Idk _ The perfect pairing for your Kwanzaa cake!

[@g9luvsyoutube]

**Drunk Russian bumping into the wall**

[@mechamudskipper]

"And a little shake of cayenne"

[@mimidoll13]

Two shots of vodka *glugluglugluglugluglug*

[@---Blue]

This episode could almost pass as a Basics with Babish

[@ToastyTorta]

Probably could

[@soisoz13]

Yeaaaaaahhhhhhhhhhh

[@nogoodname8133]

It is basically making stock. Literally just a "fancy" stock.

[@JanTuts]

How To Basic With Babish

[@TheFlox1122]

That audible inhale at 3:51 really gets me XD

[@nickvella414]

I love how you explain the science behind why you add certain things. That's what I's appreciates about yous.

[@jamesbarnousky1270]

"Hey look I can make it live" *Girlfriend implodes*

[@chaoswarriorx4411]

James Barnousky he said wave not live

[@user-ht5zy8zs9l]

ChaoswarriorX the person meant that if he did something like that then she would go crazy because she already reacted strongly to the other things the quantity of woooooosh in your comment hurt me

[@jakecreatesstuff]

фамилия Александр The lack of grammar in this comment hurt me. Also wrong use of woooosh but thanks for trying.

[@user-ht5zy8zs9l]

JakeCreates lmao what lack of grammar

[@travis4266]

фамилия Александр Punctuation, kid. Have you ever heard of it?

[@alexrussell3798]

5:07 “Unctuous mouth feel” Charles Boyle has entered the chat

[@femmefuntime]

Alex Russell natalie wynn has entered the chat

[@aggressiveniceguy7341]

NINE NINE

[@holctomaz2562]

@@aggressiveniceguy7341 NEIN NEIN

[@andriealinsangao613]

NINE-NIIINE

[@captainl-ron4068]

Succulent

[@Zombieslag]

The best part about Andrew's videos is that you can keep coming back to them, even years later, to learn, refresh, refine, and renew your cooking at home. Guess that means it's time I hit the merch shop finally!

[@Mrpastry909]

I just made some bone broth yesterday. Not only did it taste amazing fresh out of the pot, but its jellified version after a night in the fridge was also delicious.

[@osarceno93]

"Ah, that's some good, clean fun!" *Your Girlfriend will remember that*

[@angelaphsiao]

Never take her to a Chinese restaurant

[@nikolasusman9668]

Hey Babish! Ever thought about revisiting Ratatouille and having a go at Remys' Special Order? Thought it'd be a great throwback :)

[@frogy6610]

Nikolas Usman and his soup!!

[@b.parker1740]

On the subject of Pixar, I'm surprised he hasn't done any of the cup meals from WALL E yet. It seems like something he'd do.

[@byzaurum6677]

Cowards! make the roasted mushroom!

[@stinkyfungus]

@@byzaurum6677 And use lightning.

[@byzaurum6677]

@@stinkyfungus it's a must

[@skyrere]

your sense of humor and the way you present your video's is just so much fun. I subscribed just for that.

[@cameronmcpheters8997]

Oh man I love your channel. My wife says you have a magical voice and that she could listen to you all day. So that's what we did yesterday. We rewatched your video's for just about 4 hours yesterday

[@BugsyFoga]

Nice to see the mandalorian is 5 episodes and already getting a recipe done for it , Impressive most impressive.

[@OlEgSaS32]

Its apparently the most popular show in the world at this point, but it could also have something to do with it being created by Jon Faverau, who andrew knows personally

[@neb4691]

I couldn’t complete the recipe because I don’t have a girlfriend to scare with the chicken claws.

[@user-mm2zj3mz3u]

Scaring family Friends or strangers must work

[@the-ma-an]

STEVEN IRIZARRY-FONTANET It wouldn’t be the same though...

[@sabbathjackal]

You gotta get those numbers up those are rookie numbers

[@gokudbz7842]

😂

[@thegooseking818]

Ben Conner cheer up, everyone here doesn’t have girlfriends

[@peachiegrinsxd]

Really loved all the ways it can used! Who doesn’t love soup?

[@cmauro7912]

First time here, I believe, this was an excellent demonstration, and the humour added spice. Nice!!

[@jmikedahizzle5617]

I’m calling that Disney world is gonna have this on the menu soon.

[@MangoPuree]

I agree, they will make bigger $$

[@DZADangerous]

No doubt at all

[@Choppytehbear1337]

And it will be inferior in every way.

[@user-mv2vc4vf1z]

They will screw it up anyway

[@andrewroy9263]

"Why does he want the claws?" *2 seconds later* "Ohh." XD

[@levoices]

Lol, reminds me of when I woke up early the morning after dressing up really nice for a date the night prior and started to butcher a 1/2 a lamb for tangine. I woke up early so my boyfriend wouldn’t see all of the gore but when he reached out for me and I wasn’t there he got up to find me right as I was hacking the leg apart

[@diegogarcia3439]

I think this deserves gold star

[@kittiesice]

The moment he was playing with the chicken feet reminded me of 8th grade science class. We were learning about biology and got to play with chicken feet and tug on the ligaments to see how it made the claws move. We also dissected cow's eyes to see what an eye lens was like. It was the coolest/creepiest class I ever had growing up. lol

[@discoveryisavirtue2759]

Id love to see him make the protein slabs that feed the back of the train in snow piercer.

[@BenEggenberger]

Terrible movie. Great reference.

[@mre7676]

Ben Eggenberger good movie and good reference

[@bnbnism]

@@BenEggenberger wait you think that snowpiercer is terrible may I ask why

[@michaelhatherley3447]

He's gonna need a metric shit ton of crickets. At least I think it's a metric shit ton.

[@elsquisheeone]

using real roaches, of course

[@maddiekoester7785]

“I’m not stoned enough for the this. I’m just high..... on coffee.” -Babish, 2019

[@jonahharris29]

Does he smoke?

[@derkateramabend]

Jonah Harris according to a reddit post (i forgot which one exactly, i do apologize) he apparently does

[@chase7914]

@@jonahharris29 Yeah in some episodes before he mentioned getting inspired to change something in a recipe after lighting a 'jazz cigarette' source: Rick and morty sauce video (around the end i think)

[@mrastleysghost]

@@chase7914 he also has said multiple times that hes serving the food he makes to "stoned friends in the other room"

[@rumana8179]

@@jonahharris29 I, for some reason, am curious as well.

[@hridaya387]

2:53 I was not ready for that

[@microfister]

THANK YOU! Sesame oil is incredibly overlooked and underrated! it can change the flavor level of many oriental dishes

[@kotahitt9563]

"I'm not stoned enough for this." Hard relate

[@Calilou52]

Too relate

[@morebakeder]

I'm stoned enough to give it a try

[@wesleysmith8531]

Baking with Babish

[@Shiratto]

Mood

[@RipRLeeErmey]

Hard relate I love how Babish isn't even trying to hide it anymore. Good on 'im.

[@krm1292]

Daddy Babish still flexing on us with his girlfriend is adorable af

[@ilanrodriguez7698]

i really hope his girlfriend is the coffee girl

[@ashwinkanjoor819]

Felxing?

[@taronbrown7665]

I also felx on people with my girlfriend

[@Awesumpye25]

Kerem Kaan cringe

[@jefferdparayno2877]

I like how this is edited ?, but it's still felx

[@sigspearthumb2313]

Thank you for the casual twister reference.

[@derprex16]

This was really nice to see after watching your other videos, getting sad because I can't eat properly at the moment, then seeing this made me unfathomablely happy so thanks for that lol

[@samrendler]

Surprise that’s not coffee in his cup at the end, just hot demi-glace

[@autodite]

The second I saw this scene I thought “yep, babish is gonna make this”

[@shrimpy_nazeem]

I love how he casually waved around a knife after hitting his hand

[@williambreeher9580]

I am so happy that Babish and Jess got together, you can really tell that she makes him so happy, and this is just only the small scenes we see. Just imagine what their day to day is like. I am happy for you Babish, I hope you guys are together for a long time

[@disimmanti5375]

“I’m not stoned enough for this”- Babby (2019)

[@WaltzingWhales4]

I’m just high... on coffee. Speaking of which, *sponser noises*

[@jamesiyer4937]

@@WaltzingWhales4 What a stunning transition, not gonna lie

[@One-ur7wn]

its a BIG mood

[@gokudbz7842]

I am

[@48956l]

how does babby formed

[@tommihommi1]

for even better demiglace: Melt some sugar in the pot, take it off the heat and add the tomato paste, stir around until browned well but not burned. Deglaze with wine, add stock, reduce.

[@akigohdo]

"I'm just high. On coffee." Relatable much.

[@theegloriouschewsten3410]

Dude honestly it made me so happy that he was happy in this and it makes me so like well... happy YOU GO ANDREW!!!!!

[@Jim_boe]

“I’m not stoned enough for this, I’m just high.”

[@charlest6164]

Adam Grim on coffee of course

[@seth9671]

🤣🤣 Of course just coffee.🤣🤣👍👍

[@jamesiyer4937]

*on coffee*

[@mateuszodrzywoek8658]

He needs to be higher to do that

[@radjiledessinateur6155]

"remove the marrow" me, an educated french gourmet: "HERESY"

[@juliankirby9880]

Radji Romain Houdaille-Khondji as someone who learned from old people. It’s like double heresy

[@RagnarokLoki2012]

The marrow's the best part!

[@cafedetaro]

I'm confused as why he didn't roast them, *then* remove the marrow if he didn't want it

[@paulwagner688]

@@cafedetaro Roast that marrow, let it cool, then make compound butter with it. Or just eat it straight up right then as a chef snack

[@nutmalone5527]

@Terese Durand chewing those bones that are tender and have alot of bone marrow in them is the closest thing to orgasm

[@Just_Dio]

I love how you can sometimes find a binging with babish add when watching a binging with babish video

[@yeright4625]

"Chicken claws is great for freaking out your girlfriend" Me alone, eating braised chicken feets: **cries**