Biryani masala | 2 | Hyderabadi biryani masala recipe |

[@oakhospitals4604]

Thank u sir for secret recipe

[@w_chef_47]

❤️❤️🙏🙏

[@KotaiahaChowdary]

Thank you sir for sharing secret masala recipe.....🙏🏼🙏🏼🙏🏼🎉🎉👏

[@w_chef_47]

Most welcome ❤️❤️

[@lakshmipriyanka5482]

Useful explanation thank u so much sir😍

[@w_chef_47]

Thank you ❤️❤️

[@zaikaplates]

Very helpful and informative video my friend👍 thanks for sharing your great masala 🤝

[@w_chef_47]

Thank you so much ❤️❤️🙏

[@nazematailor5065]

​@@w_chef_47h ch r,

[@keshav3593]

Thankyou for Wonderful recipee :)

[@w_chef_47]

Thank you ❤️

[@JUSTINRYANable]

Brother can you plz teach me how to make khatri biryani garam masala?

[@w_chef_47]

Will try

[@mmsahmed3152]

Please list dejeeay masala ki aur hur masala ki miqdar

[@w_chef_47]

Instagram pe DM kariye @w_chef_47

[@lifetech6586]

Per kg Masala Cost?

[@ABDULHAMID-u2c]

ماشاء اللہ

[@w_chef_47]

Sir English please

[@hyderabadiammi7574]

MashaAllah ❤ Zabardast sharing 👌🏻👍

[@w_chef_47]

Thank you ❤️

[@PrakashNair-j9r]

Pan ka jar in english is known as Greater or java galangal

[@w_chef_47]

Thank you sir ❤️🙏

[@khansiraj1405]

What is this biryani masala ya garam masala

[@w_chef_47]

Sir biryani masala hai

[@MamasCookingVlog]

Wow ❤ zabardast you are the besttttt. i live in malaysia and have started a cooking channel about pakistani dishes. Wish me luck ❤❤very informative

[@w_chef_47]

Thank you so much wish you all the best ❤️❤️

[@shaiknazia8981]

Pls show 1kg dum mutton biryani pls its request

[@w_chef_47]

I’ll make a video on that soon! Thanks ❤️🙏

[@shaikmahboob9382]

Hii Chef main Hyd se hu Apke daily videos dekhta hu main

[@w_chef_47]

Thank you so much ❤️❤️🙏

[@pramodini3116]

1 kilo garam masala kaise banaye .measurements dena pl

[@w_chef_47]

Instagram pe DM karo @w_chef_47

[@victoriarani56]

Bhayya thum kal mirch, dhaniya ny use kiyathana... Bathayiye kyu

[@w_chef_47]

Sir biryani main use nahi hota

[@harishmaddi2172]

Ek dum badhiya bhai.. 😍schezwan chutney kaise banate hei woh bhi ek video karo...

[@w_chef_47]

Bhai already video upload kiya ho please dekhiye ga thank you ❤️

[@mosambis123]

Pan ki jar English mein galangal kehte hai ya Thai ginger

[@w_chef_47]

Thank you ❤️❤️

[@ashwaqabdul960]

Tej patta(bay leaf)nahi dala aapne??

[@w_chef_47]

Sir humlog nahi dalte

[@shamamalik2869]

Thoda kam quantity m banaiye plzz

[@w_chef_47]

Ok sir

[@balkrishnabalu7705]

Sir 1 kil chicken biryani We need to had 1tsp biryani masala I TSP garam masala

[@w_chef_47]

1 tsp biryani masala don’t use garam masala

[@aleenafatima4673]

Please share 1 kg biryani masala

[@w_chef_47]

Will upload soon thank you ❤️❤️

[@NeelamJain-kl4yh]

Ye non veg chicken mutton main bhi use kar sakte han ya sirf veg biryaani nain hi use hoga

[@w_chef_47]

All biryani main ma’am

[@darwinreddy9073]

God bless u chef

[@w_chef_47]

Thank you ❤️❤️❤️

[@himabindu9829]

Thank u bhaiya 🙏🏻🙏🏻

[@w_chef_47]

U welcome ❤️❤️❤️

[@dikky6763]

Bayya do street style fish fry masala ?

[@w_chef_47]

Will try thank you ❤️

[@joyceanu8057]

Bhai pan ka jad .cittarathai.is correct?

[@w_chef_47]

English main patta nahi mujhe 😀😀

[@bch.venkateswararao5238]

Like Roots spice what name please

[@w_chef_47]

Pan ki jad

[@prasadpyla9290]

Bro could you please give me advice for Hyderabadi biryani making Request you bro , we want to plan for restaurant

[@w_chef_47]

Please DM in Instagram @w_chef_47

[@REDDYDUMBIRYANI94]

1 kg biryani bananekeliye kithna gram use karna

[@w_chef_47]

1 tsp sir

[@yahyakp2110]

Sir. please give me a one day training for hyderabad bryni making. I want to start my own bryni shop in my city.

[@w_chef_47]

Sir main kese de sakta ho main khut job karta ho

[@70newlife]

Hess not hyderabadi. He is giving wrong information. He doesn't know how to make Hyderabadi biryani

[@sanjeevkumarsudhakar3693]

Sir humko biryani ka kam sikhna hai aapse kya aap sikha sakte hai

[@w_chef_47]

Sir Instagram pe DM kariye

[@TheDevika2006]

Hi, Do you sell Briyani masala

[@w_chef_47]

DM me in Instagram id @W_chef_47

[@prafulbhagwat4238]

Kaali Mirch (Black Pepper) use nahi Kiya?

[@w_chef_47]

Sir o biryani masala pe use nahi hota

[@chaitanyapuli4281]

Please share material name and weight in description

[@w_chef_47]

Ok sir

[@valarmathiganesan8484]

Hyderabad briyani masala ‐--‐‐---------------‐-‐----------------------- Ingredients ‐------------------ Cinnamon 400g Green cardamom 600g Black cardamom 300g Star anise 300g Mace 300g Cloves 300g Caraway seed 450g Stone flower 30g Dried rose flower 30g Nutmeg 100g Kulanjan 100g

[@rafiakhan9362]

5kg chawal me kitna masala jae ga please ye bta dein grind kia huwa grams me btaen ,

[@w_chef_47]

5 tsp sir

[@rafiakhan9362]

@@w_chef_47 thanks ,means 2 table spoon?

[@w_chef_47]

@rafiakhan9362 yes sir

[@rafiakhan9362]

@@w_chef_47 thanks

[@YouTubeshorts-lr8gy]

How much we should add for 1kg biryani

[@w_chef_47]

1 tsp for 1kg

[@mohdraish3933]

Sir biryani banane ke liye kauna sa handi lena h mujhe

[@w_chef_47]

Sir koi sa v lo mota handi hona chahiye to niche lag ta nahi

[@hafizul980]

Dry Ginger bay leaves somp seeds v dal sakte hain❤❤

[@w_chef_47]

Nahi

[@70newlife]

Jab issne 10 item galath dal ke tumhara ullu banaya tum bhi ek do ky 4-5 item aur daldo. Koi farak nahi padta.

[@REDDYDUMBIRYANI94]

Can you please upload 1 kg biryani masala

[@w_chef_47]

Will upload soon sir thank you ❤️❤️

[@cookbooks924]

Thanks for sharing 🙏

[@w_chef_47]

Thank you ❤️

[@babu-ks6hv]

Bhai yeh bahar market aur shops mey milega kya aur woh bhi hyderbad mey ?

[@w_chef_47]

Nahi a humlog hotel pe special banate hain

[@70newlife]

Only sabut basic garam masala is used in Hyderabad. As an alternate to give quick flavor occasionally they also use small amount of powdered garam masala( regular) This idiot is fooling you. He's not Hyderabadi you can make out from his accent. Most likely he's from Maharashtra Or Orissa.

[@bhagyamanikanta3678]

Plz post mughalayi chicken biryani

[@w_chef_47]

Will upload soon

[@AsifBhai-n2g]

Your Instagram not found

[@w_chef_47]

@d__c__47

[@john-tm8po]

Super bro...

[@w_chef_47]

Thank you brother ❤️

[@bharathzaky9484]

kitne total kg masala he ye???

[@w_chef_47]

4 kg

[@yaskhan11]

Ye kitne kilo biryani ka masala hai

[@w_chef_47]

Ma’am a 6 kg masala hai

[@REDDYDUMBIRYANI94]

How much quantity for 1kg biryani

[@w_chef_47]

1 tsp sir

[@ilyasaltamash9729]

Sir shah jeera total kitna dala hai aap ne

[@w_chef_47]

Video main dekh na padega 2 bar dala tha please ek bar video main check kariye ga sir

[@SkSoleman-yz7nb]

Mashallah chef

[@w_chef_47]

Sukrya

[@hafizul980]

Galangal ❤paan ka jad😊ek hi hai Correct 💯 Garam masala ❤❤

[@w_chef_47]

Ok thank you ❤️

[@deepakmallick7009]

Konsa restaurant me aapka food taste kar payenge

[@w_chef_47]

Sir Abhi to bata nahi sakta mera wala restaurant open karonga to ek din pure subscribers ko 50% of main khilaunga 😀

[@deepakmallick7009]

Hyderabad me hoga ya kahi aur

[@w_chef_47]

@deepakmallick7009 Ji aap logon ka piyar raha to Hyderabad main ho ga

[@prasantagiri8864]

Whait paper diya nahi

[@w_chef_47]

Sir a chicken 65 nahi hai biryani masala hai😁

[@javarioota]

1 kg ka biryani masala banane ka dikao bhai,please, matalab kitana dalchinni and kitana lavang vagaira..

[@w_chef_47]

Ok Sir bahat jald 1 kg ka upload kar dunga thank you ❤️

[@coriander123]

4 se devide krlo

[@w_chef_47]

@coriander123 yes

[@w_chef_47]

Instagram pe DM karo 1 kg bhej dunga @W_chef_47

[@shahirRajendrakamble]

1 kg ka aur 2 kg cha banwo

[@sahilkhan3715]

❤

[@w_chef_47]

❤️❤️

[@sikandarbadsha5324]

1 kg ko Kitna quantity dalna padega

[@w_chef_47]

1 tsp

[@khansiraj1405]

Safe 1 kg wala masala chahie

[@w_chef_47]

Instagram pe DM kariye please

[@khansiraj1405]

@@w_chef_47 give me Chef your Instagram ID

[@ashtasambhunayak2008]

❤❤❤

[@w_chef_47]

❤️❤️❤️

[@valarmathiganesan8484]

Hyderabad briyani masala ‐--‐‐---------------‐-‐----------------------- Ingredients ‐------------------ Cinnamon 400g Green cardamom 600g Black cardamom 300g Star anise 300g Mace 300g Cloves 300g Caraway seed 450g Stone flower 30g Dried rose flower 30g Nutmeg 100g Kulanjan 100g

[@w_chef_47]

Yes thank you ❤️🙏

[@rrcollection252]

Shah marich,kabab chini koi?

[@w_chef_47]

Nahi dalte

[@VipinKumar-ve9fs]

Shree maan ji mujhe biryani ka business krna h mujhe sabse acchi biryani bna ke bachni h Please mujhe guide me Or ha ajeena moto ka bhi use kr sakte h

[@w_chef_47]

Ok sir I will help you ajeena moto ban ho gaya jada jankari ke liye mujhe Instagram pe DM kijye @w_chef_47

[@bandarupellialekya242]

Tej patta nahi hai aur kalli mirch

[@w_chef_47]

Sir biryani masala main nahi dalte

[@RakeshChintalacheruvu]

Chef, what is your restaurant name and location?

[@w_chef_47]

Sir privacy issues main bata nahi sakta sorry

[@Azherqadri]

Thank u for sharing this garam masalas with us ...❤its is very useful video for every one ..ihope some people want to know quantity of garam masalas for 1kg biryani .2kg 3kg 4kg 5kg 10kg can u plz tell us quantity of garam masalas ..for cooking in home

[@w_chef_47]

Thank you so much sir 1kg 1 tsp

[@javarioota]

O nahi Saab kitana elachi Kitana lavang kitana dachinni and kitana stone flower and kitana rose petals and shah jeera , vagira for one kg biriyani?

[@RoySahab-w6n]

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[@SV-ShyamaArts]

Dividend by 4 with given Quantity

[@subratkumarmahapatra-n2f]

Bhai 1 kg chicken ka biriyani banaiye ek bar ...

[@w_chef_47]

Ji sir jarur

[@zareentaj1832]

Paan ki jad ko betel root kehte hai

[@w_chef_47]

Sukrya

[@sowjanyainala8898]

Pepper, biryani leaves , coriander seeds too if you want you can keep cotriander seeds power separate since we use for daily cooking purpose

[@w_chef_47]

Sir a dum biryani ka masala hai o garam masala pe use hota hai

[@Chenna_Reddy11]

Nice

[@w_chef_47]

Thank ❤️🙏

[@bijayalaxmichoudhury686]

Nice 👍 informative video

[@w_chef_47]

Thank you ❤️

[@thefoodiedudy]

Thanks for sharing

[@w_chef_47]

Thank you ❤️❤️

[@sagarkishore6882]

Are you from Hyderabad and is this the authentic masala which is used in Restaurants in Hyderabad?

[@w_chef_47]

Yes sir from Odisha I am working on Hyderabad

[@MuhammadImran-rp9fj]

But restaurant owners saying only cardamon long cinnamon and shahi jeera as a real hyderabad masala ? They say people adding more unwanted spices ? Please clear the doubt and you adding these much of spices

[@HIJAB_DIARIES786]

​@@MuhammadImran-rp9fjsame my question

[@w_chef_47]

Actually, this is right, but you want more Flavour. That’s why we add more masala.

[@70newlife]

No he is not from Hyderabad. This is not Hyderabadi biryani masala. What he is showing is Hyderabadi paya masala. That too it's not correct. Authentic Hyderabadi Biryani doesn't have any special masala. Just basic sabut garam masala ie darchini, loung, elaichi, badi elaichi, this is put in water for boiling Rice plus shah zeera ( actually it's called Sia zeera ie black zeera, outsiders call it shah zeera. ) Same thing sabut garam masala is added to meat plus red chilli powder, haldi, adrak lahsun paste, little bit of standard garam masala powder and brown fried onion crushed, curd, hara masala paste( green chilli, kothmir( dhania leaves) , pudina) or chopped. That is all the masala used in Hyderabadi biryani. Some Telugu people from coastal cities ie vijayawada vizag they run hotels here in Hyderabad. They use all kinds of wierd masalas for their customers who are also not from Hyderabad. These cooks learn from them and think they are making Hyderabadi Biryani. In those areas not a single Hyderabadi lives so nobody knows what is being made, neither the odia cook nor the customer who migrated from vijaywada nor the hotel owner who is also not from Hyderabad. It's like a Tamilian making chole bhathura in delhi for tamil customers who n delhi. 😂😂

[@skbasha-pu4xh]

PAN ka jade bole to kya bhaiya mujhe English me kya bolte bhaiya

[@w_chef_47]

English main mujhe v malam nahi

[@syedanafisa8552]

Biryani kum nehari ka masala zyada lagra h yeh. Hyderabadi biryani me bohot kum masale dalte h zyadaa tar choti ilachi ka istemal kiya jata h with minimum masale

[@w_chef_47]

Ok sir

[@70newlife]

Idiots are fooling the world.

[@Liliesnlotus]

Originating from Persia, Biriyani has evolved and transformed according to place and people. There is nothing called Authentic or original.. recipes evolve place to place home to home. You may say your version of Biriyani masala.

[@w_chef_47]

Thank you for sharing your insight 🙏❤️❤️

[@thanushai]

Pls can u share in English

[@w_chef_47]

Sir main English may ingredient screen Pe likha hon

[@valarmathiganesan8484]

Hyderabad briyani masala ‐--‐‐---------------‐-‐----------------------- Ingredients ‐------------------ Cinnamon 400g Green cardamom 600g Black cardamom 300g Star anise 300g Mace 300g Cloves 300g Caraway seed 450g Stone flower 30g Dried rose flower 30g Nutmeg 100g Kulanjan 100g

[@ShabanAli-r1n]

Very nice

[@w_chef_47]

Thanks

[@abdulsakil8367]

Eliyas babo Kiya hal he

[@w_chef_47]

Majema

[@savitha59]

Keema recipes chef

[@w_chef_47]

Keema prawns pulao and biryani upload kiya please dekhiye ga thank you

[@rajkumari5416]

Pan ki jad in English “ betel root “

[@w_chef_47]

Thank you sir❤️

[@RaajSingh-kw7cm]

Sir aap ka Chula yamani bhati bahut hi saaf hai bhaai

[@w_chef_47]

😀😀❤️🙏

[@khazikhaleel]

Ye masale 100 kiloku hoota hai 😊

[@w_chef_47]

😀😀

[@Manoj-dj6pn]

Super super super

[@w_chef_47]

Thank you ❤️

[@mosambis123]

Still waiting for your Mandi recipe

[@footballmania2421]

Me2😅

[@w_chef_47]

Very soon sir

[@balkrishnabalu7705]

Sir je this is biryani masala or Garma masala

[@w_chef_47]

Biryani masala sir

[@KartikkumarNarendra]

Bolteho 500g dalteho 250g

[@w_chef_47]

😀😀 kiya chig

[@shailajabangari6022]

Tej patta nahi dale hai

[@w_chef_47]

Sir nahi dalte

[@sohail1538]

Use Kitna karna hai

[@w_chef_47]

1 kg main 1 tsp use karna hai

[@sohail1538]

Biryani dum hone ke baad bhi pani raheta hai kya karu

[@sohail1538]

Apka number milsakta kya

[@w_chef_47]

@sohail1538 aur ek 5 minutes fire on kar lo

[@w_chef_47]

Instagram pe DM KARO @W_chef_47

[@Savitha604]

Thank you so much for wonderful information 👌

[@w_chef_47]

You're welcome 😊🙏

[@rajenderayyapu]

KAWAB CHEENI IS MISSING

[@w_chef_47]

Hum ne dalte nahi

[@verilyhumane6056]

Hyderabadi biryani mein kawab chini use nahi kartey

[@shakiramaanable]

Kawab chini biryani masale mai giraye to?

[@Yagalilighto]

1 kg ke liye quantity bhata skate Kya aap ?

[@w_chef_47]

Ji Instagram pe DM ki jiye @w_chef_47

[@Asmr-hack]

Maths nhe aata gawar

[@Yagalilighto]

@@w_chef_47 kiya tha but no reply 🙁

[@sowjanyainala8898]

Paan ki jad is beetle root

[@w_chef_47]

Thank you ❤️

[@lsreddy7847]

Nice super

[@w_chef_47]

Thank you❤️❤️

[@Decordreammixvlog]

Very informative ❤ thanks for sharing

[@w_chef_47]

Glad it was helpful! Thanks ❤️🙏

[@AbdulMoqtadir-zl9mx]

This is not hyderabad biryani masala. Hyderabadi biryani madala contains only DALCHINI, ILAICHI, LAUNG, SHAZIRA. That's all

[@w_chef_47]

Har chef ka har hotel ka alag alag rehta hai agar aap ku koi aur masala acha lage to o wala use karo thank you

[@AshokkumarGanipaka]

WhaT aBoUt pePeEr coRnS ...pOppY sEedS ....i thiNk U foRgeT tO sHow iN yoUr viDeO😂😂😂😂

[@w_chef_47]

Hum nahi dalte

[@khansahaab5826]

Actually it is not original hyderabadi version

[@syedanafisa8552]

So what is the authentic hyderabadi version please let us know

[@godishope9597]

Yes please

[@Kaleem73-vf4xy]

A beta odissa or bengaali hi.. Hyderabadi ny hi. A loge pure hyderabad me baskar biryani ka janaza nikalrey.

[@w_chef_47]

Ok sir thank you

[@NeelamJain-kl4yh]

Last vala ka naam clear nahi hai phir se batao plz paan ka kya

[@w_chef_47]

Pan ka jad

[@NeelamJain-kl4yh]

@@w_chef_47 ji thanks for the quick answer

[@appavooshanmugam9742]

You speak Alien And its irritating, your ingredients need to stay longer on screen.😅we can follow

[@w_chef_47]

Ok sir thank you