Black Bean Burger | Jamie Oliver's Meat-Free Meals

[@rachelh1289]

Best, easiest black bean burger I have seen. Jamie makes cooking so accessible and so good 😊

[@New_Zealand_Murder_History_777]

Thanks Jamie Oliver, your burger video really bounced some positiveity into a grey cold day

[@joanramler7831]

Now that is a flavor (and nutrient) packed burger! Wow. I’ll leave the dairy off. Love how easy they are. I am making these tomorrow! Thanks for the great recipe.

[@billyboy4729]

What a star you are. Fantastic recipe for my wife. She will love the mango slices

[@TheJoStephan]

The MANGO!!! Wow. What a touch!

[@angelasiragusa1353]

Jamie you are my favorite chef! You make anything look good! Will definitely try this black bean burger.

[@christinamoxon]

Stunning. I love the freshness. I'll have to give these a go. Thank you Jamie.

[@vilmabock478]

Thank you for sharing your knowledge and expertise! 🤗

[@isyt1]

I’m not even a veggie but I’m definitely trying this 👍🏻

[@herbandspicekitchen]

Looks so good. So many amazing flavours coming together. Beautiful 😋

[@AmySmith-y7c]

I really enjoy watching your videos of food. You always make it interesting. Wonderful food love Amy from Javea Spain

[@Kat-eb4ck]

"It's not trying to be meat. It's a beautiful black bean patty" That's it right there!! Not all vegans are "trying to be" anything. Some are, but who cares.

[@NkouaKombetto]

Wow 😳 amazing 🤩

[@ashthethroat09]

I must admit I wondered what the mango was doing in there but I went with it (I trust you Jamie) and it really works! This is a cracking recipe, definitely follow the advice of not pureeing the beans to much! 👍

[@SnowyAspenHills]

I haven’t made these but but have been experimenting with black bean burgers and I can honestly say I prefer them to meat versions.

[@LenaNoelle]

This was brilliant! Thank you Jamie ❤❤❤😊

[@ladylady5498]

I love your passion for food🎉🎉🎉

[@NanaPapa123]

What a great idea!

[@toriless]

er, I always have a case of black beans around, but I use dried one for some recipes. Cannellini beans are the only white bean worth using.

[@dancerdancer313]

Looks delicious! 🤩 Excited to make the recipe.

[@laura565]

Just had this burger for dinner - it was absolutely delicious! Thank you for the recipe.

[@trudybongers3534]

❤❤😮😮 looks really delicious and yummy 🤤🤤🤤🤤

[@ChristineHenry-w3k]

I can't believe people are so negative. It looks delicious!!!

[@annesam3671]

Looks 😋.I will make them burgers for my kids soon

[@moniquemcgill2467]

Best cooking videos 😊❤

[@syldee8927]

wow! this is mouth watery, you mad me hungry! Will definitely give this a go.!!! The condiments are winners!!!

[@alexandrucodrutrez1996]

Looks delicious! I will totally try it sometimes on my channel!

[@ВалераК-с8р]

БЕЛЛИССИМО ДЖЕЙМИ!!!!!!!!!!!!!!!!!!!!!!!!!!!👌👍👏👏👏

[@farinaz005]

Wow! Loved it! 🎉🎉🎉

[@24wallachian]

That looks ABSOLUTELY amazing!!!

[@HenryDorset]

I really love, that Jamie goes more and more into meat free deliciousness! I used to be a massive meat eater. Now I know, I have been missing out, because there are so much more incredible flavors out there … 😀

[@niconguyenduc1498]

love that video!

[@richardforshaw-smith7111]

Made these loads. Really good 🍔

[@user-fc3pj2en3z]

looks great to me❤

[@irinadalah9089]

I've been vegetarian for nearly 40 years - not especially into burgers of any kind (can't do gluten either), but I was always on the look out for some nice one-piece (not spoonfulls) of meat substitutes. I also don't but semi-prepared stuff - both me and my 2 daughters are allergic to all kinds, so no matter what they put on the pack, the semi-prepared foods always have some beasties lurking around the "flavourings" stuff. your idea with both mushrooms AND black beans fitted nicely into my idea of meat-substitute! we don't like mango so we used peaches, and also, I didn't serve it on a bun, but nest to some nice yellow rice and yoghurt dressed salsa! the peaches and avocado went into the salsa as well. it was fantastic!! delicious, filling, soul-satisfying!! I'll definitely make it again!! thanks for sharing!!

[@debiriley895]

what did you use in place of the rye bread? Thanks

[@irinadalah9089]

@@debiriley895 I used my own lentil bread - the recipe is from here on youTube. I don't remember which one I use, but there are tons, maybe even better ones. and in a pinch, when I don't have any bread ready, I use soaked -not steamed, nor boiled - lentils. you can also use flax-meal, chia-meal, lentil flour... I can't tell you upfront how much to use. watch carefully what consistency the dough jamie makes has, and try to imitate it. keep in mind that flax meal, and even more chia meal, soak even more water with time. good luck!

[@victorrojas8410]

Genial ! Muchas gracias Santiago de Chile 🇨🇱

[@jeany2023]

Love it!!

[@rowan3946]

Delicious. Cost efficient. Lots of fibre. Cruelty free. Well done Jamie!

[@christopherrichardwadedett4100]

AWESOME!!!

[@jobaloney1334]

Good job jamie❤

[@irisavaglio4947]

I love you Jamie ❤

[@jenspoder8322]

This was great. Did the patties. Adjusted the burger content some. No Mangos in Denmark in may apparently. Recommend!

[@jamaicanaforeign5326]

I think I'd eat this, but add a runny fried egg on it. That's the vibe I'm getting from this😂😂😂

[@monikakowalska3919]

This recipe seems so interesting

[@saltandshutter]

This is one tastyyyyy burger🤤🤤🤤🤤

[@jdmtpjjg6850]

美味しそう🤤

[@sarahvaughan4553]

I love your recipes btw, particularly as a vegetarian trying to make wholesome meals for those around me on a very restricted budget (yes I work full time) and you've inspired me in so many ways. And your advice works! All kudos to you. But when you say 'get yourself a food processor' my heart sinks. We can't afford the equipment Jamie. Many of us can't. Sorry :( Please give an alternative. I totally realise btw you won't read this comment but just felt the need to put it out there.

[@Drnaynay]

Hand blenders (also called stick or immersion blenders) are very affordable and could do the same job. Some come with a chopping option, or a small container that you can blend straight into. There are also mini food processors that are very cheap. Good luck!!

[@NoddyTron]

Just cross crop it with a knife. Or you can get a hand blender, they cost about £4 on Amazon. Electric food processors start at around £20, so they're not crazy expensive.

[@sarahvaughan4553]

@@Drnaynay Thank you! Still learning about this stuff!

[@sarahvaughan4553]

@@NoddyTron Thank you so much for the tip! Really falling in love with cooking and J O is the most accessible in my eyes. Have a great day!

[@lesjustifiésofficiel0503]

Amazing 😍

[@AnneMuhlethaler-tz5nj]

Jamie, I really hate mushrooms, can you suggest a replacement for those?😊

[@EmOrganizer]

Not a big mushroom fan either. But if you mince it up in a food processor, maybe use chestnut mushrooms, I find I don't mind them at all. I use them that way in vegan bolognese sauce for lasagne for example.

[@beverleystratton2433]

My man! How good is that? Cheers m’dears x

[@laurac_351]

Yummy 😋😋😋😋😋😋

[@ByDaviddessine]

Hello , thanks for this good cooking vidéo see you later my friend have a great day 👋 🍽

[@fahmidamona5228]

Amazing maa negga

[@dianebaker5243]

Delicious 😋👍

[@ellenwillis178]

Yummy

[@izabelaiz2693]

can anyone tell me if I could freeze the paste? Or freeze it after cooking? Thank you for your help

[@eb3979]

Cooked burgers freeze well. I don't know about freezing the mix, though.

[@maryannmeals2900]

Yummy❤

[@musa-too]

Nice 😋😋

[@AkihabaraWasteland]

That looks almost good enough to eat

[@MegaTamy86]

❤❤❤❤❤❤❤

[@seanleafgreen135]

Rather use black beans from the garden

[@fakename6658]

aint no black beans in gardens, lmao you buy them them in the store.

[@seanleafgreen135]

@@fakename6658 Ummm what … so the beans we grew and dried are fake 🤔

[@fakename6658]

@@seanleafgreen135 smh how you gon grew beans. yt people...

[@helenamajdak147]

🤤🤤🤤

[@km_74]

What knife does he use???

[@aswathythayil6346]

🥰😍🥰🥰😍🥰🥰😍

[@sitavegbusiness8573]

Please make mine with mild Mango pickle instead of fresh Mango slices

[@toriless]

Yogurt optional ...

[@bernadette6211]

Yum

[@inderjeetkaurkaur8900]

Bahut Khoob Jimmy Hindi translation

[@toriless]

No tomato, not everything included

[@sishisonson12322]

avocado and mango on a burger is beyond weird

[@Megi-zchmury]

I love vege burgers . You dont need to put any bread in , yuck 😆🥴🤦 IT can be fine perfectly fine with just beens , and tiny add of e.g non wheat flaur.

[@patsymccown2766]

Nice!

[@RachelDavis705]

What's with those voiceovers?

[@jacks7461]

Swear to him above. Jamie Oliver is the only chef to over complicate every recipe. Who starts a bean burger recipe with Chanterelle and Shitake mushrooms!! and then follows rye bread...Flip sake. Every recipe he has is just a pinch of something which takes a trip to some local deli/ specialist shop in London.

[@Kia-mf3bo]

Delizioso!!

[@leylaloizides7801]

Insane❤

[@lashachokhonelidze2498]

👍👍👍

[@andreholl8207]

Wann gibt es mal Untertitel in Deutsch usw

[@toriless]

Yes, LIME, not lemon, bonus points, but no Ancho??

[@RoseMarr-j6j]

❤❤❤❤❤❤❤❤❤❤❤❤

[@toriless]

Cheese looks like oily snot, sorry but true, ...

[@dars957]

What can one use instead of the bread? Intolerant here! Thank you, anyone!? 🙏😊💖

[@chaosknight73]

cooked rice

[@dars957]

@@chaosknight73 oh yes!! Thank you! 🙏 😊

[@Drnaynay]

There are some awesome gf breads and buns around. Usually made from corn and rice. Personally, I highly recommend trying teff. You won't regret it.

[@claudiadelgado2258]

Great

[@brianschneider9067]

All that is needed is beef!

[@michaeljarcher]

Arr mushrooms as some say they are a space penis! but hay I'm not a carrot cruncher.

[@sandib4234]

👍💗

[@elliotrothwell7264]

Nutritional-wise.. give me a bean burger when I've not been physically active and give me a beef burger when I have been physically active.

[@jimmypes3111]

“Anyone can do this”….then uses mushrooms you’ve never heard of and a food processor (not everyone owns one)

[@adamspain9324]

Do you want him not to use salt, pepper and pots/pans too?

[@RC_723]

@@adamspain9324mushrooms can be insanely expensive outside of Europe. I hope for a recipe that manages to make the beans into a workable burger without a pricey ingredient.

[@Aneliuse]

@@RC_723 If you dont have it then add flour + corntarch with grinded vegetables.. dry em up first ofc

[@toriless]

Cheddar melts poorly, lots of netter choices.

[@sebastiaankort6227]

Believe me, that burger tastes like sand. Everything around it: delicious. But that burger simply is not a burger.

[@Tastytips-by5tp]

🎉❤

[@rs_gufran_rsh2858]

😋😋😋🌷🌷

[@toriless]

Wrong OPEN the buns for toasting, even McD is better than you with their buns !! Minus more points, Haiyah!

[@fredfromfrance6594]

Beurk !

[@toriless]

Black Bean Burgers cost about a buck to either make or buy, unlike most food which is a LOT cheaper to make yourself. I could see why you might have those crappy Don Lee pieces of mushy garbage but the Morning Star ones with chipotle are good and they stay firm. I like the idea if salsa and/or mango but the avocado is a dumb as adding peas to a Carbonara. I would say that is Jamie's biggest problem, he adds crap that does not belong. If I ever got one of his books I would have to get sharpie pen to cross out stuff throughout the book and you know he use cream in his Carbonara since he cooks the eggs.

[@jeremeanthonygrapa8964]

Not really a burger. It's rather a salad in buns 😂

[@e5304]

Glaub mir, mit der richtigen Würze ist es ein Burger. Zwar nicht 1zu1 wie ein "Fleisch"burger aber ich liebe die Idee. Es wäre so cool unkompliziert Burger essen zu können. Manchmal hat man einfach kein Bock auf Fleisch

[@Khalidalmstgbl]

I liked my own comment

[@qzf809]

Its ok mate even special people like you have a place on this planet.

[@Khalidalmstgbl]

No because when people comment like this they get tooooo likes and I never had 10likes

[@qzf809]

@@Khalidalmstgbl alright then i will like your comment as you put it so nicely

[@Khalidalmstgbl]

Thx

[@Basketballer43]

It would be a perfect burger if you would remove the black beans for ground beef 😮‍💨☠️

[@e5304]

Ich finde es eine geile Challenge einen Burger zu erschaffen was gleichzeitig Episch schmeckt und darüber hinaus noch gesund ist. Klar, jeden Tag könnte man es wahrscheinlich nicht essen. Aber so als Fleischersatz. Sieht es mega aus.

[@jasonrogers1576]

I'm sure the flavor is there but for me, soggy buns ruin it.

[@mrcdad]

This gave my gut and backsides issues for a day and a half. Never again.

[@eb3979]

Most people don't get enough fibre, which is unhealthy for many reasons. If you have trouble then introduce new foods gradually.

[@josh2570]

Your body was not used to the fibre it was getting lol. Take a fibre supplement daily to compensate. As the previous comment said, introduce fibre gradually into your diet otherwise you will have issues with your gut for a long time