black bean noodles, lots of meat - korean street food

Street food in depth and not boring!
Yummy boy is always trying to make a good video.
Thank you for watching and cheering
Price location information
Meat jajangmyeon (black bean noodles) : KRW 8,000 (USD 6.7)
Location: goo.gl/maps/W9... (Mutan Chinese Restaurant)
Apgujeong, Seoul South Korea

[@HL-sb7qo]

I was thinking “damn thats a lot of onions” then he adds another basket of onions. Title said “lots of meat” but I think they spelled “onions” wrong.

[@박로건-n9e]

Especially this black bean noodle contains lots of meats , compare with another one, haha

[@godsmackssa]

Ye! Noticed that too. Antacid must be needed after eating this thing.

[@godsmackssa]

Not to mention that black poop they added, I have no idea how they make this thing.

[@kuroxo1509]

@@godsmackssa its black bean paste haha

[@rossshepherd9836]

Wrongly*

[@-doughnuthole-]

Legend has it, he is still adding onions to this day.

[@taniaayala5011]

Hahahahaha

[@eng034]

jaw dropped every time he adds it lol

[@erroldelossantos7150]

Hahahahaha

[@photobywendy11]

LoL

[@adeverger]

😆😆😆😆😆😆😆😆😂😂😂😂😂😂😂😂😂😂😂

[@bruuh2599]

"Excuse me, there's a meat in my onions"

[@from7347]

oh my god 😂😂😂😂😂😂😂😂😂

[@i_stole_jimins_jamsss7297]

This message got me wheezing

[@hamzailarzeg]

😂😂😂😂😂😂

[@lilixo6895]

😂😂ohhh... Epicccccccc

[@tuannguyencong3616]

I am crying reading this :))

[@savithmirashvindya5320]

95% of these comments have the word 'onions ' in them.....and now I underatand why😂

[@RBNLRNZ]

5% noodle 5% black bean paste 10% meat 80% onion Lol😂

[@정호신-l4r]

Onion70% with squash10%

[@Haru-eq7zi]

I don't think it's onion. it's potatoes. there are plenty of little cube potatoes in it

[@로쿠-u2i]

That's the way it is. Foreign comment: A lot of onions. Korean comment: There's a lot of meat.

[@hudanightowl]

That 80% consists of onion, cabbage, radish, potato and zucchini.

[@deboragomes2031]

It's tasty tho!

[@박영우-x6o]

기름이 정말 사방으로 튈법한데 주변이 상당히 깔끔하게 청소되어있네요.. 리스펙...

[@mykim0712]

개고수

[@O_077]

오 그러네요 댓글보고 다시봤어요

[@woohyun8826]

공감함 진짜 청결하네요

[@daeyeongkim4886]

영상을 계속보니 바닥에 물이흐르네요

[@realbiny9083]

이게 마스터죠 ㅇㅇ

[@maaarianr6848]

Even the comments could not have prepared me for the amount of onions used

[@hudanightowl]

😂😂 It's not all onion though, it consists of onion, cabbage, radish, potato and zucchini. Some people even add mushrooms, tofu and carrots for vegetarian version.

[@FRIEDFISHPLZ]

I can’t believe how true that was for me just now

[@24105252]

@@hudanightowl The first basket was mixed, but the other ones were onions with onions

[@MagicalGirlContractor]

He has another video in this channel where it says "Onions instead of water" and THAT one is a lot of onions...

[@heroRed-h5d]

내가 좋아하는 짜장!! 육미짜장!~~ 아삭한 양파 와 적당한 베이스의 고기!!

[@ssamja3884]

I'll tell you all, jajangmyeon is one of the dishes where you won't mind eating a lot of onions. It's that good.

[@andrewimmanuel8186]

So the dish showed in the video is jajangmyeon?

[@louisianimal24]

@@andrewimmanuel8186 correct

[@andrewimmanuel8186]

@@louisianimal24 👍

[@clbeaa3203]

My favorite!!! 🤗

[@강석주-s1b]

간짜장

[@peachmousse]

The amount of that onions is perfect because the sweetness of the onion is the main taste of that food.

[@clothing3089]

Ah that's so insightful because I was thinking the sweetness of the half pound of sugar he added was the main taste of that food!

[@gellichan09]

Moment of silence for whoever had to cut all those onions

[@rania4386]

a mashine did that xD but it's more ''a moment of silence for whoever had to peel all those onions ''

[@betlus6769]

🤣🤣

[@jacobmcconner6537]

I've had to cut 100lbs a day by hand when the food processor broke

[@jronwhitney7388]

A machine probably did it lol

[@TONYBOTTLE]

one man use air gun like fill air in the car tire to peel onion. another man cut those peeled out onions only 1 or 2 seconds for one onion.

[@qingshanxuen7231]

No wonder why it taste delicious, all that sauce with meat and onion was cooked at once. It was so flavorful and sweet. Even in one slurp you can feel a whole casserole of meat. Jajangmyeon and different kinds of fishcakes was the best food experience during my trip to Seoul

[@tendoukappa]

1st bowl of onion : okaayy that's average 2nd bowl of onion : again???? o-okay.. 3rd bowl of onion : what??? but that's a lot- 4th bowl of onion : WHY DON'T YOU JUST ADD MORE MEAT OR- 5th bowl of onion : alright. i quit.

[@따통]

shut up no funny

[@savithmirashvindya5320]

it is actually pretty funny😂

[@Yazawang]

Why? Onion is so good

[@putriristi3688]

Can relate

[@jinukcho5365]

Well its obiously funny

[@jkzac]

Customer: how much onions does this thing have?? Chef: Yes

[@Nogu3]

In case you are curious, onions are a vital ingredient in jajangmyeon. They provide the natural sweetness that is not too overpowering like refined white sugar, and balance out the savouriness of the chunjang, the black bean paste (a type of fermented wheat paste flavoured with soybean) to give it that iconic Chinatown jajangmyeon flavour that is so ubiquitous in my country.

[@ecjjox]

I thought those stores threw in so much onions cause they wanted to cut cost. I personally like a balance of fragrance from crispy meat, salty/nutiness from the black beans and slight sweetness from the veg.

[@jonathanng138]

*Jajangmyeon is quite ubiquitous in my country*

[@너구리-n1j]

누구냐넌

[@Daniel1Park]

i love u r mom

[@82teamo]

Quick question what kind of meat is this that is being put to the black bean noodles I want to recreate this but I need to know the kind of meat

[@njdevfan]

I heard you like onions with your onions, so I got you some onions in your onions to have on your onions.

[@akharialewis3563]

LMAO

[@sacdigitaldesignweb]

Lol

[@ADeeSHUPA]

@@akharialewis3563 hH

[@lottogod83h4]

😂😂😂😂😂😂

[@reallyrandomvedios9808]

Killed it

[@snackman3048]

와 양파 엄청 들어가네요! 기름기가 많아도 별로 느끼한 맛이 없을 것 같아요! 좋은 영상 잘 봤습니다. 👍👍

[@core083]

원래 짜장에 양파가 90프로 이상입니다. 고기 양파만으로도 하는데 많아요. 정석은 호박, 양배추도 들어가지만..

[@yumyumboy]

고기 정말 장난 아니네요. 제가 젤 좋아하는 스타일 그리고 +1은 제가 해주고 싶네요 🙏 골드 ㄱㅈㅇ

[@beastquit0176]

Blackbean onion, with a little bit of meat and noodles.

[@angelabailen4239]

😂😂😂

[@Pagiraynia]

"How much onion should we add, chef?" Chef: "Yes!"

[@wiltmarlonelao]

Q: How much onions do you want? A: Yes

[@ariday_abrilror9511]

Mucha carne, pero con el doble de cebolla, jajaja

[@구리빠-r2y]

This meme is not funny anymore

[@ternellcrawford7816]

@@구리빠-r2y 🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣

[@M16-r1x]

Q. & aA

[@M16-r1x]

A

[@pounds1234]

The onions kept coming , when I thought that has to be it, even more haha

[@MeyKitchen]

good street food

[@iwishyouhappinnes1125]

Onions are one of the most misunderstood veggies. Freshmen year I was so much in love with 🧅 I ended up smelling like them.

[@aroundlife5369]

this called onion noodles. 😄😄

[@lynnbek8993]

Too much onions

[@mbzeppa]

@@lynnbek8993 No such thing. Believe me, I've tried.

[@mipii004]

고기,야채 듬뿍 넣은게 맛있어 보인다

[@KimTaeHwan114]

Most famous fusion chinese food from 3 countries Korea : Jjajangmyeon Japan : Ramen US : Chow Mien

[@GwenCooks]

People complaining about the onions. Me who love onion so much: MORE ONIONS PLEASEEE

[@bobmarkerson]

Same here, there can't be enough onions

[@ellefont3813]

I do do but this seems excessive.

[@MascrisSensei]

Too much onion is not good and will make food taste disgusting. Seriously. I love onion especially deep fried onion ring but this is too much.

[@Kaminari327]

Same. need more ONIONS

[@ranielyfire]

@@MascrisSensei but… but you haven’t tried it..

[@C타입-c1z]

와 진심 짜장 한솥들고 튀고 싶다... ㅌㅌㅌ 존맛탱이겠는걸 ㅠ.ㅠ

[@DD-om6gh]

중국집 여자사장한테 장가가세요

[@바니카츄]

아마저거들수있으면가져가라할듯ㅋㅋㅋ

[@장찬희-b3v]

아 저녁에 보니까 잘수가없네

ㅋㅋㅋㅋ

[@성경준용인82]

아씨 ㅋㅋ 나만 이생각한거아니었어 ㅋㅋㅋㅋ

[@Jeongjuhyun]

Plot twist For those of you don't know about this food : there is literally no taste of onion when you try this black bean noodle, and it's called (jjajangmyun). And you see how that guy mixes and moves wok? That rids of the moisture of the onion and the spicy taste. So it's not spicy or smelly onion thing as you think.

[@unknownalien8068]

Then what's the point of adding that much onion if you can't taste/smell it??

[@donutchoi]

Unknown Alien onions give sweetness

[@hongquanle1092]

Onion is the second soul of the dish seriously

[@Jeongjuhyun]

@@unknownalien8068 for the sweetness and for the texture

[@sanchitipatil]

Unknown Alien I think it reduces bitterness from the Blackbean sauce

[@jwo459]

외국인 댓글: 양파 양봐;; 한국인 댓글 : 고기 양봐;;

[@gorgumamattang4785]

ㄹㅇ 고기 개많아

[@candykrith1232]

미원 짱

[@riley7747]

ㄹㅇ 양파 개 많아

[@lucy1._.02]

음... 한국인인 내가봐도 양파가 저렇게 많이 들어가나 놀랐는데 ㅋㅋㅋㅋㅋㅋㅋ

[@daryeontubu]

양파 개맛있어 ㅋㅋ

[@yook_sin]

고기도 듬뿍들어가서 감칠맛 오지겠다..아 침고여..

[@ChGb-qr5zx]

개인적으로 고기 엄청 들어간 짜장 엄청 좋아합니다!!!

[@BABYBOSSDanceMonkey88]

So attractive

[@gravellane150]

Heavy on the unyuns. Wow.

[@심영오-u8f]

간짜장이네

[@jhamaivievlog6247]

@@심영오-u8f j988889

[@rei35p]

I thought my video is repeating everytime he adds the onion but, no! It's a new batch of onions lmao

[@lottogod83h4]

Yeah he the only person I know that use the whole bag onions for one meal 😭😭😭😭😭😂😂😂

[@soninani6369]

🤣🤣🤣🤣

[@bn353]

@LottoGOD83 H clearly you don't know koreans and how much they use onions and garlic🤭

[@ximenatv2509]

It would have been perfect if he have had add a little more onions 🧅

[@cynthiajomocan6297]

Lol😁

[@dishha4272]

😂😂

[@from7347]

HAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAHAAHAHAHHAHAHAHAHAHA

[@i_stole_jimins_jamsss7297]

But i love onions🙂

[@조대현-h1o]

야채고기 잘게썰어넣는 제취향이라서 넋놓고 봤네요 내일 점심은 짜장면임 ㅎ

[@gabriella2902]

"Dad, what do we eat at dinner tonight?" *1 hella scoop of onion son*

[@kdm7501]

짜장에 들어간 고기를 좋아하는데..늘 고기양이 부족하긴했어요..이렇게 고기가 많이 들어간 짜장면은 감사하죠..

[@알어러]

일반짜장 소스가 아니라 메뉴가 아예 다른거죠 해물 엄청 들어난 짜장소스도 있는데 일반짜장면이 아니잖아요. 저것도 메뉴가 고기 엄청 들어간 다른 거 같음 일반 짜장면을 저렇게 고기 넣고 팔리가 않음

[@benitocordova321]

@@guideline277 ĺķkllllllllllllllllñllñlñllllllñllllllllllññlllllllllllllllllllllllllllñlllllllllñlñllllllllllllllllllllllllllllllllllllllllllllllllllllllllllll L

[@한국주택토지]

감사하면 꿇어

[@habi1111]

와 진짜 저거랑 밥먹어도 맛있겠다 밥 한통 다먹을것 같아

[@deliarodriguez1116]

I wish it had the translation and ingredients listed. I love black bean and noodles!

[@bonamtv999]

Amazing food

[@gatauapaajalah]

Me: "that's a lot of onion" The chef: *adds more

[@Nasima-tg8pq]

It's so normal for jajangmyoung to have this much onions

[@김주남-e1i]

The more you have, the better it tastes 😋

[@juliuscaesar5001]

Ya it's delicious, I used to eat it almost everyday ,they used pork meat ,that was couple years ago

[@jonathanng138]

What about garlic?

[@Kitara86]

I’ve never had black bean noodles but it looks delicious! The hunt- Is on! 🤤

[@kassianyfernandes7357]

All the comments about the onions are almost better than the video itself, I love it 💜

[@jj4J900]

Who cares lol

[@hudanightowl]

Okay guys it's not all chopped up onions in that box there is cabbage, radish, onion and potato, and that green thing is zucchini. I understand it's difficult to recognise because no ingredients are listed but jajjamyeong (black bean noodles) has all these veggies and some people even add carrots, mushrooms and tofu for vegetarian version. The liquid black stuff is soy sauce and thick one is blackbean paste, he also added sugar and salt at various points. PS. He has one strong hand to shake all that stuff up so easy.. 💪

[@hudanightowl]

@ozy I am not going to argue with you, you can see what you want to see, that box @2:02 definitely has things other than onion, there are some greenish and yellowish bits in there which is inside of a cabbage, I see radish, I can't recognise potatoes probably because it's all chopped in similar size together or there are no potatoes.

[@kylaaa__5348]

one of those korean food i really wanted to try when i come to korea. ugh 맛이겠다~ 🤤

[@Dudaeduarda43]

Me too, since i saw the chocolate kdrama

[@ParkMessi.]

아무리 달인이라고해도 팔목 디게 아푸시겠당ㅠ어케 저르케 안흘리고 돌리징ㅎ신기방기~맛있겠당

[@homepochatv]

고기반 양파반이네요 고기양 진짜 많네요~~👍🏻

[@mdp4761]

I came here specifically to read the onion comments. You didn’t disappoint!

[@gregory_the_griffon]

I did have Black Bean Noodles before, and it’s delicious 😋.

[@LittleMissAmy1997]

black bean noodles has to be one of the things I miss most from Korea

[@YumYumBro]

100만 가즈아!! 🥇🥇🥇

[@Amina-db7wf]

I think he was being sarcastic when he sid "lots of meat"

[@koreastreettv4452]

아 배고파.. 자장면 찬물에 한번씻는거 이제 알았네요 ~

[@Crazy8video]

I shed tears just by reading about all these onions comments 😂🤣🤣

[@jiggacapone]

The onion to meat ratio is killing me

[@kobitoronto]

I'm a Japanese:) My favorite korean food is 자장면!!!!!! This video is absolutely amazing🥰❤️배고파…

[@oharoi605]

짜장면 한그릇 하고싶네요 👍

[@bittermelonleaf]

Pass the tissue box for whoever was in charge of chopping up all those onions lol

[@jpadua1227]

Gusto ko yung parang nilabhan yung noodles. Love jajangmyeon!!!

[@부부-f7n]

와 웍질 손목 나가겄다ㅠㅠ 근데 넘 맛있어보임

[@nmbxscloud6955]

Hi. I would like some onions. With a side of meat, thank you

[@louisevanniekerk2135]

😁

[@bappy5171]

진짜 맛있겠다...

[@yobabhomo5730]

😂😂😂😂😂

[@ksam545]

Love how they keep adding onions and flip the contents without spilling a drop.

[@vendyz8243]

5:06 there is a drop

[@천병문-g3l]

최고입니다.

[@Zhambyl84]

Каждое блюдо готовят с любовью. Корея супер страна👍

[@azleerusly874]

Those looks so good, the onion must have given the noodle so much sweetness

[@brianphillips7696]

I’ve had that dish in Korea but in mine they replaced some of those onions with potatoes and a bit of carrot. And the noodles were slightly thicker. Good stuff.

[@jnoirj3124]

Shrek: I heard you like layers. Well, onions have layers. So we decided to add layers of onions to this dish, so that you can enjoy eating layers on top of layers.

[@따통]

조미료는 설탕만 집어넣은건가요? 보통 미원 마니 넣지않나요? 맛있어보이긴하네

[@ltco1962]

love it... pretty sure the aroma, flavor and crunchiness is in there

[@RicardoGarcia-km6rh]

Woaw Excelente canal Recetas increíble Saludos desde México

[@daniellecutting8551]

Onions : 👁👄👁 Chef: DONT BE SHY PUT SOME MORE 👁👅👁

[@alangpewpew2449]

Press F for the guy who have to cut all of the onions. If hes single, go marry him. Hes gonna be a good husban

[@thewimp9630]

Halfway through I checked that I watched in 480p but still my mouth was watering...

[@crothas]

I love 자장면, definitely one of my favorites

[@princeofjudaea]

Most onions I've ever seen put in food!😳😳😳 Geezus.

[@theMosh19]

6:26 He washes the noodles like i wash my socks.

[@junhyoung6237]

bcz oil on noodle

[@swiss7800]

😂😂😂😂

[@김익태-b2b]

저렇게 해야 전분인지 녹말인지가 털어져 나가서 면발이 더 쫄깃쫄깃함.

[@kennethbuluran2348]

When you don't know anything about cooking, this will be your comment

[@beattaesu]

People who haven't tried black bean noodles : too much onion ;;; People who have tried black been noodles : OMG too much meet!!!♡♡

[@Diyshar]

I like the way they flip the pan ... satisfying

[@KingVictor7]

This channel is extremely good at making me hungry😂

[@paulodomingues5802]

Foi de junta água na boca , belíssimo macarrão !

[@Ayahime0]

I'm drooling and my stomach is growling. Yup. It's time to sleep.

[@fabulousv8354]

He washed those noodles like he was washing clothes 😂👍🏽

[@hudanightowl]

That's how I have seen most koreans do it, even professional chefs do it sometimes to remove starch.

[@lalavienrose953]

@@hudanightowl i think it is not only for the starch but the cold water adds more chewiness to the pasta

[@hudanightowl]

@@lalavienrose953 Yes, to control the residual heat.

[@imdancingforever5215]

This is Asian spaghetti they change tomato paste with black Bean paste nice 👍🏻

[@Tartaglia06]

Ramen is my all time favorite noodle. But I just cant resist jajangmyeon😍😍

[@annie9153]

Even though I can't eat onion, I still wanna try once, it's look so delicious!!!

[@Foodeigh]

I'm a big fan of Yummyboy. Korean food looks so great and appetising!❤️❤️❤️

[@야도란-t2b]

오늘 저녁은 짜장면이다...

[@井上直子-n7s]

韓国料理沢山食べ来たよ

[@adambrotherhoods3860]

chef: “bring me that onions” me: “but sir, thats a lot” chef: “bring me that onions!!”

[@brsfood8515]

I love very much korean food 🐓🐔🍧🍨🍸🍹

[@fearandir]

Onions are now extinct

[@rahmankhiyath4702]

😂😂😂😂😂😂

[@reallyrandomvedios9808]

💀💀💀💀💀💀💀💀

[@aimifoodgram]

😂😂😂

[@mmpenn]

I literally 😂

[@nabilasyraf2488]

HAHAHAHHHAHA

[@stellaf5023]

I just have a good laugh after read all comment about onions..hahaha

[@kalmage136]

I want to get some so badly, it’s comfort food for South Koreans. I just know the flavor is so good because of the ingredients used in the sauce, noodles are chewy. And even though it’s hard to make it look appetizing visually, means it’s more appetizing physically when you eat it! My sister & I only had the instant version but it is not the real deal.

[@Ashhong1]

Actually not that hard to make if you can get the ingredients! I just made it for the first time this weekend after watching some KZbin tutorials.

[@jrmint2]

The real deal is from Beijing.

[@리드-w7k]

@@jrmint2 Yes origin is chinese food but korean style Tonkatsu and pizza originate from Italy but japanese and american styles are popular

[@oijksiesnw8749]

우와...진짜 맛있겠다

[@FFXI_Addict]

7:26 I felt my heart expand in unbridled joy. What a perfect sight.

[@itsmiicoo]

how many onions? chef: YES!

[@yuliyani2618]

Never knew i would laugh reading comments on a street food video, you guys are hilarious

[@michaelford5216]

This is my soul food.

[@Shuggies]

And you were not kidding Yummy Boy !! 😋🤜🤛😊✌

[@김종필-i8x]

짜장면 최고네 진짜 먹고싶네 뗏깔죽이네