Bonbons made with a One Shot depositer

[@estrellawundsch4871]

Thank you, not every day one havs the opportunity to see those machines at work. bless you

[@MTK]

Oh wow! Thank you for the behind the scenes chef ☺️

[@ahthisisgood]

Now I just need to calculate how to sell my car, bike, and left arm to buy that great machine ... You have some great toys to play with. I'm envious.

[@SweetKitchenSkills]

I know😬😬😬

[@cottonclarksa]

An interesting diversion from what we’re accustomed to from your KZbin, but nicely done as always. Obviously, the capacity of this machine is, well, “industrial” to say the least! However, I still much prefer the delicate nuances of hand crafted bonbons. And that’s where you shine the best, Markus! Look forward to your next “story.” 😎👍🏽

[@brunosaade7]

Hi, love the video. I see that your filling is ready bought, however if I would like to make my own ganache or praline, is there any machine you recommend for a production line large enough to require a one shot mahcine?

[@SweetKitchenSkills]

A machine to make ganache? I have No idea😂

[@ricardomorgan1418]

WOW thanks, I didn´t know machines could do that. Not all machines ar bad as Terminator :). I see that the chocolate shells are a bit thick. Do you think hand-made bonbons are better than bonbons made in this machine? Thank you

[@SweetKitchenSkills]

😀. Handmade is allways better😉. The shells kan be thinner. But the machine has limits😎

[@palued320]

Hola. Gracias por compartir. Una consulta.. ¿en qué momento la máquina echa el relleno?

[@SweetKitchenSkills]

Hola. Lamentablemente no entiendo la pregunta? El chocolate y el relleno salen por las boquillas casi simultáneamente. Pero, primero un poco de chocolate, relleno de semillas y chocolate al mismo tiempo, luego solo chocolate.

[@palued320]

@@SweetKitchenSkills gracias 😊

[@ElenaDavudova]

the car is great, but it can't do it beautifully like you do with an airbrush 😊💕

[@SweetKitchenSkills]

Car??

[@ElenaDavudova]

@@SweetKitchenSkills apparatus

[@kathyberger6650]

Wow!!

[@kurtlar_vadisi_]

👍

[@mflorianr]

Wuau that is very fast, the time that takes to me to do one entire mold, this machines does dozens of molds 😅

[@fritzbabler6459]

Hi, I sent that company you work for a quote for that one shot machine but didn't get any response the past few days? Thanks, Milton

[@SweetKitchenSkills]

Hello Milton Wich company are you working for? The machines are for industrial productions.

[@muhammedismail8381]

Thank you for your wonderful video!.. This is exactly what I was looking for! May I ask you to share the machine's manufacturer website? I would like to order one of these to Iraq.

[@SweetKitchenSkills]

Hello, are you serious? I work for this company. They make the best depositers in the World. Aasted.eu Please write to me. [e-mail] I will get you in touch with the right people. Have a great day😎

[@platinitp]

Thanks for the video…love your channel. One question I have: are those chocolate shield tempered?

[@SweetKitchenSkills]

Thank you very much. Shield???

[@platinitp]

@@SweetKitchenSkills sorry… I meant „shell”

[@SweetKitchenSkills]

Yes, the chocolate is tempered:)

[@platinitp]

@@SweetKitchenSkills thanks

[@nagarajsubramani8905]

Price. Where it is available in India?

[@SweetKitchenSkills]

Go on our website Aasted.eu and find the indian konsultant😉