Bengali Aloo'r Dum-winter-special recipe with new potatoes and peas

Winter brings many gifts to Bengal, and notun aloo (new potato) is one of the most cherished. They are all over the bazars, covered in soil and sand, their skins flaking off-not an objectively pleasing sight-but to the starch-obsessed Bengali this is the pinnacle of potatoes. This new potato, along with the sweet winter peas that have arrived from Ranchi, makes for the most scrumptious alu'r dum.
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[@BongEats]

🌶 The Bong Eats spices are now available at Amar Khamar. Five spice mixes, freshly ground: (1) Bengali gorom moshla, (2) shahi gorom moshla, (3) bhaja moshla, (4) kochurir torkari moshla, and (5) vegetable chop moshla! Buy online from www.amar-khamar.com/collections/bong-eats-x-amar-khamar!

[@afiaibnat9696]

I literally have learned basics of Kolkata cooking through your channel. Yesterday tried out your tomato chutney and it turned out great. Love from Bangladesh🇧🇩

[@bijoybiswas1932]

আপনারা কি গোটা পশ্চিম বাংলা টা কেই কোলকাতা বলেন? অনেক ক্ষেত্রে সেরকমই মনে হয়।

[@afiaibnat9696]

@@bijoybiswas1932 We don't claim the whole west Bengal as kolkata. But there is no specific claim for different foods from West Bengali like ours. Do you guys say maldar alur dom? Or murshidabader chuntney? I haven't heard like any of this so far.In fact I have heard from other Indians calling it Kolkata food.It is very ridiculous that you addressed a very trivial matter🙂

[@souvikdeb2523]

@@bijoybiswas1932 Don't hyperventilate. She is probably referring to 'Calcutta cuisine' that involves the foods available on Deckers Lane, Calcutta Chinese, unique foods like 'dim-er-devil' etc that originated from this city.

[@bijoybiswas1932]

@@souvikdeb2523 i asked that out of genuine curiosity as I've noticed it being done several times by different individuals from her country. Seems like they actively try not to say the words "West Bengal", it's either India or just Kolkata for them.

[@AngshumanBiswas23]

@@bijoybiswas1932 Agreed. Even I have noticed that.

[@souvikdeb2523]

Loved the fact that you guys used a 'shil-nora' to grind the spices. That's safeguarding our age old ways of cooking ❤❤

[@shrijit6598]

It's easier to grind small amount of whole 'Gorom Moshla' in a 'Shil-Nora' than in a grinder

[@nilisharoy9656]

Shilnora gives a unique taste 😋.

[@souvikdeb2523]

@@nilisharoy9656 It does 🙂

[@thatspp4503]

Nowadays we dont get the person to sharpen shil-nora or silbatta, so we are unable to use it..

[@souvikdeb2523]

@@thatspp4503 Where I stay, there is a 'shil-kata' wallah who goes by every other week. I think you can take it to a small stone works shop or something where they might do this for you.

[@sukanyaguhathakurta1388]

I made it with what is known as "Drilling Festkochend Kartofeln" here with low intensity Indo-European spices. Was not sure while cooking but the outcome was amazing and the flavour was just what I was reminiscing. Kudos to your robust measurements, which I think is the key. None of them has ever failed in bringing out the taste that I expect! Thanks a ton!!

[@misbhaayesha843]

Wow very tasty and yummy recipe thanks for sharing 👍👍👍

[@niveditarudra]

Luchi r notun aloor dum. It's yumm 😋😋

[@drakedrones]

Honestly I love cooking recipes with NO music. Just the sounds of chopping, tinkering is so comforting

[@vyasrahul]

It’s raining here in Calgary! Thinking about the nostalgic days of growing up in Calcutta! Life was amazing! People were amazing! All in all everything about Calcutta brings a smile to my face. Indeed a city of joy! We use to make aloo dum and poori for bhog after Saraswati puja in our para (area) for all the people who generously use to donate to us kids to carry the Pooja tradition for our club. Thank you for making your channels and upload all this recipes.

[@animeshdas8706]

Notun aloo is very tasty and we use them during winters. A big thank you for your recipe❤️

[@aharabaharbongcookingi1032]

অভিনব কায়দায় তৈরি একটা রেসিপি। ভীষণ লোভনীয় হয়েছে 😋😋 নতুন আলুর দম।

[@anaveragejoe6710]

The Puri and the Aloo'r Dum Looks delicious !

[@komkhorocheranna3107]

I always felt I am bad at cooking until I discovered your channel...I am actually able to cook well.. seems like a saviour.. thank you

[@priyadarshinibose9923]

জিভে জল নতুন আলুর আলুরদমের স্বাদই আলাদা। And also love background song and other sounds.

[@rickyS-D76]

আজকে আলুর দমটা ট্রাই করলাম, দেখতেও খেতে দুটোই মজা হয়েছে।

[@sushmabhakta5850]

এসব রেসিপি শীতের পিকনিক মনে করিয়ে দেয়, আর তোমরা তো সবসময়ই আমাদের মনের কথা বুঝে ফেলো❤️

[@yatharthvohra6343]

Thank god you're doing tsps now. I was tired of weighing 7.26 grams of haldi and 21.07 grams of salt

[@lhs1221]

Just about the best combo, luchi and aloo’r dom. Thanks for this recipe!

[@roopkathade6747]

Ahaa.. 🥰 Deadly combination of Bengali's food fantasy..luchi ar aloor dom ❤️

[@sahilkan8611]

U are beautiful and amazing🌹

[@Ananya_2625]

0:13 this bgm along with your visual presentation drives me crazy. This is how I fall in love with cooking. It gives a different vibe overall.

[@sumitrakhamaru9876]

Wonderful! You guys take cooking to the platonic level.❤️

[@chaitidutta2975]

Jive jol ase gelo, one of my favourite recipe 👌👌

[@ankitasaha_1]

Uff! Koraishutir kochuri ar ei alur dom on a wintry Sunday morning! ❤️

[@foodyumaroma]

Looks so yummy and delicious 😋❤️ great cooking and tasty potatoes and peas recipe!!

[@snehasishmondal3431]

It’s amazing how you include even the tiniest of details, like not adding the peas too soon.

[@nicholasalvares5954]

God bless you for giving us such delights. Very easy to follow. Thanks. Very well described recipes

[@somitroy6460]

Looks so yummy nd delicious 😋❤️

[@NamastefromMary]

I was literally craving Bengali aloo dum dish and then I came across your video …it’s simple and easy to cook but taste so good…love your vlogs

[@catchniladri86]

Uuf dekhei jive jol chole elo... Khub valo laglo recepie ta!

[@sharmisthabanerjee72]

আরও একটা শীতকালীন ভালোবাসা। দারুন হয়েছে ।❤️❤️❤️

[@tkdshort7277]

the dum aloo looks so delicious, yummy, healthy and nutritious!!awesome recipe beautifully presented with detailed ingredients and your expert tips!!

[@soumyacareer]

My all time favourite food.... yummy and mouth watering

[@Pointofviewgc]

Tomader ranna r sob kichu ato simple and clean! Khub e inspiring ❤️

[@Teaching-Learing-Growing08]

Jeebh e jol ese galo luchi ar alu Dom dekhe 😍

[@BishalHazra1111]

The background music is just.......😌😌😌❤this is best youtube chanell to know about bengali food 😚🥰

[@sheetaldas65]

Full bengali culture pelam etuku recipe r modhe, pashapashi ki sundor gan cholche halka kore, love the whole concept,

[@kaynatparween8690]

I love Bengali food. I m a mix of bengali-bihari by origin and food preferences are totally awadhi-mughlai style at home. But after I got married I started learning Bengali food bcz I loved fish. Came accross this channel. Learnt my ABC of fish dishes from you.

[@CurriesWithBumbi]

How about using a pressure cooker for boiling the potatoes. Will take 15 to 20 minutes as opposed to 40 minutes and above all, saves fuel. Glad to see you back.

[@biprodeepmondal5428]

এই ব্যাকগ্রাউন্ড মিউজিকটাকে ভীষণ miss করছিলাম আগের কিছু ভিডিওতে।thanks এটা আবার দেওয়ার জন্য

[@the_unfiltered_truth7181]

We are indeed blessed to have this channel.

[@s.chakravorty1139]

Recipe ta bhalo laglo. Aaj try korbo dinner e

[@venkiteswarankl9713]

beautiful presentation. my sister's mother in law, was very expert in this dish. i hv tasted this made by her number of times with luchi.

[@tabyroyal5476]

Superb recipe, delicious, perfect 👍

[@ammurroshuighor]

আপনাদের সব রেসিপি আমি দেখি। আপনাদের চ্যানেলর বড় ফ্যান বলতে পারেন। এত সুন্দর মিউজিক আর এত শৈল্পীক রান্না আমি খুব একটা দেখি নি। ভালোবাসা অবিরাম❤️❤️

[@maitreesengupta1666]

Thank you for reminding all time favorites

[@sadiarashmi]

আলুর দমের আগের রেসিপিটা আমি মাঝেমধ্যেই বানাই। এই রেসিপিটাও বানিয়ে দেখবো ইন শা আল্লাহ ❤❤

[@palirrannabanna530]

Looks so yummy and healthy recipes thank you for sharing 👍❤️

[@purnimakar1160]

Darun

[@naisha4721]

Thank you for sharing this recipe.

[@mandirapaul4276]

opekhha eto dirghayito koro thiki kintu trpr jeta pai tkhn sb vule jai....😋😋😋

[@rupanjanachatterjee6723]

Kotodin por ae gaan ta Sunlam....tomader rannar Sathe ae gaan tar combination ta Darun Lage go.....

[@nd8481]

Just what I needed...! Going to prepare koraishutir kochuri and aalo r dum tomorrow 😊😊

[@somaskitchen4076]

I love this dish...it is my all time favorite ❤

[@foodtweeter3978]

wow...very nostalgic recipe for bengalis...thanks for sharing❤❤

[@subratodutta9804]

এই স্কচবাইট দিয়ে আলু ছাড়ানোর idea টা দারুন।।

[@pujamali1899]

One of the favourite dish of mine ❤

[@amitmitra3679]

Sobair priyo aloor dom r luchi 😋

[@dilwararumi3758]

Too good.... Bong eats is bong eats.... Kono kotha hbe na... Darunnn darun darun 👌👌👌

[@DrBrunoRecipes]

Very delicious 😋 Greetings from Scotland 😊 Have a wonderful day everyone 🌻

[@beauthetford7608]

Beautiful! thanks for another alur daum recipe!

[@biswadipasarkar1438]

I tried this recipe in this festival.. And your portions given f9r this recipe are perfect.. Thank you for the recipe..

[@shibu.20]

from strt till end the presentation and the execution is TOP DRAWER I loved how the bata Gorom masala paste was shown No other Bengali culinary chnnls show such delightful yet extinct practice. I bow before her Highness who manages bongeats kitchen Both u guys rock Dhnoobad🙏✨

[@bidishamajumder3335]

I tried this recipe few days ago and it turned out so good ❤️. I loved it. As I'm new to cooking, the luchi I made didn't really turned out good it was just okay 😅 I have to learn alot to make luchi, but the alur Dom was so good. Definitely gonna try again.

[@rabirkobitangan8440]

Just Amazing . I Love " Alur Dom " . But I Never Tasted This Kind . It’s Really Fantastic . I Love The Recipe . Thanks For Sharing . 🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️🙋‍♂️ ❤️❤️❤️❤️❤️

[@manuk2803]

OH MY GOD! How can one cook food till this perfection??

[@ettayi987]

Saw the grinding of masala in a wet paste on silota.. I remember this my mum doing for grinding the masala even if we had a grinder.. Thanks for rekindling those memories. 🤩

[@palsindianrecipes5151]

THANK U SO MUCH .. .FOR THE PERFECT RECIPE...AND ESPECIALLY THE TIPS YOU SHARE

[@suparnasindheentertainments]

Mon kharap er ekta medicine hochche apnader recipes. Eto organised bhabe, eto perfectly, satisfying to the soul, recipes er videography present koren apnara, je mon bhalo korar ekta obyartho tonic hochche apnader channel er recipes. Loads of love and respect 🙏💐💖🙋

[@amaderheshelghor8782]

So beautiful recipe 🥰🥰👍👍

[@heeracocktail5551]

Lots of love from Arunachal pradesh❤️❤️❤️

[@desirecipeskitchen]

Watching you cooking is so enjoying , the way you prepare with traditional method I love it. Nice alloo dum recipe. Perfectly colored and texture. Will make mine soon.

[@parthasarathichakravarty3441]

You are a treat to watch leave apart the culinary skills that you display!!!! Why aren't you on TLC!!!! 😀

[@picklu1079]

Yesterday I prepared this recipe and was an instant hit.

[@indraniroychowdhury8693]

It's looking delicious 😍😍😍😍 luchi + Alurdom = ❤....All time favorite bong eats❤

[@rabindersikand2265]

Love your channel 1) because I’m Bong in heart & 2) recipes are easy to follow and the food is so tasty.

[@SadafAmrita]

Made this today with old potatos but added some chicken bullion powder and a bit of coconut milk to enhance the flavour. Turned out excellent

[@Rgsfd07]

Sei 2018 theke bosey royechhi Amish alur Dom er recipe er jonno...... Asonkhyo dhonyobad.

[@dheerajg5253]

Excellent shoot which made me mouth watering

[@guddysarkar3796]

Best recipe ... Also my favorite cooking channel...

[@happymoments2431]

This is the exact recipe that i was looking for...thanks

[@95swt]

My mouth was literally watering

[@riptikarajak7656]

Khub khub khub sundor

[@seemapkumar3971]

Such a new technique to peel off the skin of new potato,👏👏

[@roocares4156]

Big big fan of your channel,so much impressed with the efforts you guys take to prepare a dish.

[@URBIBANERJEE]

Saptarshi da and insiya di,onek onek bhalobasha tomader. Opurbo hoyeche go❤️

[@foodmingling4100]

Wow...Delicious..I will try

[@souravmandal8090]

Potato is my favourite food, so every potato recipe are my favourite food

[@msmili1875]

I love potatoes. Love ur music so peacefull love Bengali food yumm Lots of love.. Punjab

[@pujadey7503]

Just awesome recipe....

[@arunangshuchatterjee6938]

Awesome 👍 Truly fantastic 👌 Keep it up and go ahead 🙏

[@mamatamazumdar8757]

Aha mukhe jol ashe gelo

[@nishajayaswal3189]

Wow🤩😍 super nice👍👏😊

[@ivybanerjee5865]

Thanks so much for not speaking but respecting our intelligence to seep in this beautiful guide to marvelous bengali gourmet

[@bhaskarvarma8474]

Bong eats is the gold standard of Indian cooking channels

[@ayanghosh3059]

Delicious as usual. ❤

[@diptydey3768]

Honestly last day I ate alur dum it was fantastic

[@proloydas6759]

দারুন রেসিপি খুব ভালো লাগলো 🙂

[@dolasworld1706]

Wow...I just love your cooking ❤️👏👌

[@sonalibhattacharya9844]

Eyi robibar shokale kortei hobe !!! 😊😊😊

[@aparajitadas2706]

Etai khoj korchilam, aj e banabo pakka, 😊

[@SpiceofBengalofficial]

Looks delicious and yummy.

[@DeliciousFoodBanglaRannaghar]

My mouth is watering after seeing this video 🤤🤤