David Mitchell’s Soapbox - Brit’s Attitude Towards Food REACTION

#DavidMitchell #Soapbox #Food
Jodi and Nick react to another Soapbox from David Mitchell. This time he speaks about the British Attitude Towards Food.
Original video found: • Brits' Attitude to Foo...
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[@siwillz365]

A posh accent and a thesaurus is pretty much all that separates “David Mitchell’s soapbox’ and a ‘Karl Pilkington rant’ 🤣🤣 love them both though ❤

[@happilyeggs4627]

David Mitchell’s wife, Victoria Coren Mitchell, is an accomplished poker player. She is the only 2 time winner on the European Poker Tour. Having won more than half a million pounds in each of her major wins.

[@irreverend_]

No matter where you visit, if you come to England, find a small bakery that isn't part of a franchise, and get a meat and potato pie, or a Cornish pasty (which is basically a meat and potato pie but with a crust you can hold it by). Also, you need to try the pre-made sandwiches you can buy from supermarkets like Tesco or ASDA, because apparently they're far better than the US ones (according to an ex of mine from Florida anyway).

[@MikeSmith-ye9ho]

He’s definitely not right British cuisine has come on an awful lot in the last 40 years. Before that, it wasn’t very good, but you have to remember we had rationing during the war which affected our eating habits and what we could get hold of. Restaurants and pubs, provide a very substantial menu. The biggest problem is people don’t know how to cook at home. I had to learn to cook very quickly when my wife left because I had a sevenyear old son which was an eating machine so are used step-by-step cookbooks I got from charity shops. I now consider myself to be quite a good cook. I had a French girlfriend and impressed her and her family. Who said an Englishman that can cook? My reply was an English man, that’s hungry. Today, a reasonably plain meal I’m cooking paprika, chicken, thighs, mixed herb, roast potatoes vegetables with an onion gravy. This doesn’t make me a chef but it means me and my son are not hungry and enjoy the meal. Even plain meals we enjoy bangers mash peas, onion, gravy. ( bangers are slang for sausages ) but this morning breakfast is going to be a good old-fashioned bacon butty and I might even throw an egg on the top

[@davebirch1976]

Jamie Oliver's missionary jaunt to Rotherham went down like the KKK turning up at the MOBO awards 😂

[@SkogenWhisper]

you don't get sodas at gas stations in the UK :D we sell bottles/cans of soda but we don't have the big gulp / slushie / soda machines like you guys do

[@AndrewHalliwell]

Heston is the type of chef who attempts to deconstruct everything and put it back together again in insane ways. Like making something fish shaped out of potato,covering it in batter and frying it, then making the chips out of haddock.

[@TheGreatLordDufus]

Heston Blumenthal - yeah, that guy takes food beyond sanity. Basically treating food as Lego is a great tv idea, not a good food idea.

[@cerdicw9998]

The architypal ‘British food’ has got to be fish and chips. It used to be a cheap ‘working man’s’ meal but is getting a bit pricey these days! The best chip shops are often to be found on the coast - the fish is fresher. Probably the best is to be found in Whitby on the North-East coast.

[@markedmonds8694]

Guys I know I'm requesting a ton of stuff, & I know I'm a bit off topic, this not being a Micky Flanagan video; but can I please add "Micky Flanagan Going to the doctors" to your no doubt extremely long list. Keep up the good work, I just know you're a comedy life line to so many, we really appreciate it.

[@millsy1861]

One of Britain's most brilliant creations is the crisp sandwich. You guys might call it a chip sandwich in the US. Oh there's another one we do here a chip butty bread lashings of butter and chips, again French fries to you guys in the US, pure genius......

[@brianfallon2607]

Children in French schools learn about how different food tastes. Brits think chips and fried fish is the height of gastronomy.

[@daveofyorkshire301]

Question, in a country of free refills why do you pay more for a large drink? Does no-one see the absurdity of paying for a "large"?

[@jehanariyaratnam2874]

I went to school in Sandwich (Sir Roger Manwoods School) which is where the Earl of Sandwich invented the sandwich.

[@kallumleader9110]

Large coke in McDonalds here is 500ml so 17.5oz?, the US has another size up from that we don't get here, it's far too much for me to drink though! XD

[@ReedoTV]

UK standard soda sizes are 500 ml (~17 oz) and 2 L (~68 oz)

[@johnnyW1966]

Posh food is ridiculous. When I was young our family would have days out at the seaside. One place we went a lot was Seasalter, just a few miles down the Kent coast from us. We stayed in a caravan for a week there one time. We used to go to a lovely pub called The Sportsman, especially if the weather turned, as it had a covered, conservatory type area around the building. It is now a "Gastro Pub". It is £80 per person to eat there, and they don't offer bar service to non- diners! Good luck to them, I'd rather spend ,say, £10 and have a decent pint and a ploughman's in a traditional pub.

[@AgentOccam]

In terms of your soda size question: Not where I live, as far as I'm aware. You pretty much just grab cans or bottles (which obviously come in various sizes) out of the fridge, but

[@petermizon4344]

CANT BEAT STEAK PUDDING CHIPS , MUSHY PEAS AÑD GRAVY LOL, MAINLY LANCASHIRE IN THE NORTH ENGLAND

[@petervenkman69]

In context, the legend is that in 1762 John Montagu, the Earl of Sandwich, "invented" the sandwich when he instructed his servant to give him some roast beef between two layers of bread so that he could have an easy handheld meals so he didn't have to stop gambling.