Boudin dude!!!

[@joelo-l1i]

I personally have found ways to intentionally cook things ways that longer just so when it's finally ready I'm more than hydrated lol

[@egSmith-sp9gl]

Welcome to the club !

[@MrMmadura]

Me too brotha!

[@joelo-l1i]

@@egSmith-sp9gl been doing it since... 21 ... or less maybe haha

[@egSmith-sp9gl]

@@joelo-l1i Smoking a smoked meat today....... Lot's of hydration !

[@joelo-l1i]

@@egSmith-sp9gl haha well don't get too hydrated and fall asleep lol

[@crystalross2284]

I need a cookbook from you. Your food always looks delicious.

[@jimmycodmw2]

This!

[@davidpence5609]

@Chris Jones there's a million Chris Jones out here. Three just in my hometown I know.

[@christoph1313]

He has one. The link is in his bio on his social media accounts.

[@hemingwaytrout6592]

The way he’s cooking doesn’t get written down. It’s technique leaned over years of actually cooking. He could give you proper measurements and temps and it would take you more than a few tries to get it right. If you want to be an awesome cook you need to study the basics not recipes.

[@crystalross2284]

@@christoph1313 Thanks, I didn't know that.

[@kevinarmstrong386]

Worked out of New Orleans for 4 years. I miss so much from my time in the South. THE PEOPLE! THE FOOD! If I miss one thing the most it is BOUDIN!!!!!

[@spartanpatriot2028]

I’m about to introduce Thailand to boudin

[@maxwellhowell]

Beignets #2?

[@InsaneD602]

I make boudin probably every couple months and freeze it favorite thing to make is boudin cakes get a big ol handful out the freezer bag and spread it thin on a pan then put that pan on a high heat and sear the cake up so damn goooooood about to make some right now

[@richardengelhardt9433]

My birddog's nickname was Boudin. This made me smile as soon as I watched it thinking of him.

[@JoelElRican]

"Tender, like your little boyfriend's hand" 😆😆😆

[@edb8177]

Entertainment, training, comedy, all rolled into one... Another great video! Thank you for posting.

[@ZeRowe]

I love boudin brother! I’ve been trying to master it but have failed twice.. keep these boudin recipes coming 😎🍻🇺🇸

[@ZeRowe]

Maybe write the ingredients in the video description… Why we wait, we hydrate 🍻😎

[@NOturtle]

post your recipe or where you think you failed. Most important ingredient is pork liver in the recipe. Without that its not true boudin. I smoke my pork butt before I add it to the rest of the ingredients.

[@bradkenny5262]

This man right here motivates you to cook. Love ur videos big fella!! Keep doing it

[@UnluckyyCharmz]

The T-Shirt alone absolutely makes this video Money Dude!!🤣😂

[@garnol12]

“Grind them with these Cajun palms”… can’t get enough of these sayings

[@blueoceanvalley45465]

This man saying “don’t over season it” is hysterical. I’ve seen this guy pour an entire restaurant size bottle of Cajun seasoning in a dish. 🤣

[@AndresSanchez-pp3ho]

Yeah meant to serve >100 people

[@JonnySublime]

Spice is the spice of life

[@dariumathis]

“We’re a few Nattys into this” Him: 6 beers deep with one in hand & 3 on his belt

[@kether800]

Thanks for explaining the joke

[@ronaldforsythe1248]

Justin Wilson would be proud great job.

[@dustinwalton6503]

Just got my 3 pack of Two Step, Love it, Good spice, Not all salt, Will reorder.

[@TheToddistheshit]

where do I get the two step?

[@nicopillay4059]

Yeah. It's 50% Step and 50% Two

[@joelo-l1i]

Whats it smell like or taste? I'm gonna try some regardless when I can get it.

[@jandibourque85]

Not sure where you live but I've bought it at oak point in central. Try the local stores. It's really good

[@joelo-l1i]

@@TheToddistheshit Amazon

[@FloridaRaider]

You are positive energy. Thank you!

[@chesterraybon3442]

Stuffed and smoked would be awesome. Another great video. Take care.

[@storytimewithunclebill1998]

She is ready now. Looked pretty good. Was fun to watch. Great video

[@Joseffowler]

i dont even care bout cooking and i still watch everyone of your videos! just a legend.

[@Lumpygrits76]

Ayyyyyyyy this that one I’ve been waiting for. Ain’t NOTHING like some good smoked boudin Crackers and spicy mustard on that side

[@toms.3977]

Oh yea, Dude! You got your game on and I'm lovin' it!

[@annelabelle7453]

Voted (by me) BEST BOUDIN VIDEO ON THE INTERNET!!! I am thoroughly entertained and hungry.

[@brittle1]

all cajun cooking is just meat, holy trinity, pope all smothered down, like doo doo brown

[@hardsincigar8505]

I love eating warm boudin before stuffing it in the casing

[@irishandbearded6498]

Best part of the day is watching one of your videos! Their money dude!

[@igottils]

I love that shirt and have been watching your videos. I really have been enjoying your videos.

[@DankUrbanBoss]

Ya boi has his own slang or phrase for everything in existence that like creating your own language

[@metrognome7921]

Looks great. Can't wait for the rest of the videos!

[@805jondoe]

By far this was my favorite learn video recepie. Thnx stalecracker man

[@he4rt189]

I smile every time I watch you, and bro I'm fixing to send you a picture of a long time friend of mine and ya'll gonna look like brothers, we both around 43

[@lucasleboeuf7691]

Shout out from White Castle Louisiana.

[@JackGeezy]

I need to get some hydration for the Super Bowl Dooo, Go Mountain Side Pimps Rams !!!!

[@scottmcwave9479]

gotta beat the jungle pimps

[@Manny88-w4x]

Well motivated and hydrated now that’s money dude

[@WhosWatchingWhat]

He said we got that tender like your little boy friends hands 😂😂

[@jackmehoff9595]

When you tell the passing of time using Natty Ice consumption count, you are a legend.

[@lesglover6515]

Stale could put a cracker on a cracker and it would make me want to have a cracker on a cracker hahaha! Stalekracker is the best thing going today and that's a fact!!

[@todd1808]

"It ain't boudin if it ain't got dat liver". Can I get an amen??

[@donhinkle3693]

Amen! 🍻

[@vieuxacadian9455]

He left out hearts and blood . Thats old school Cajun ( Boudin Rouge ). Vous comprise mes ami ?

[@UnfinishedProjectDartSport]

💪🏼 Now let’s see a Louisiana Wellington!!

[@israelturner8079]

🤣🤣🤣🤣

[@downsouthlouisiana]

Interesting, no gizzards?

[@Picknjewels]

Loved this video. Cheers to you!

[@kendalcobb367]

Shout out from Bayou Cane most people call it Houma. Love your vids. Keep dem comin.

[@israelturner8079]

I'm in the same area💯

[@BeholdTheLeviathan]

I always forget how dull my supposedly sharp knives are until I see a video of someone cutting meat like butter.

[@SouthWestIron]

Serious grub right there! I need one of those wood spatulas!

[@sackings9162]

He been puttin on some weight and growin his beard out. All them good cooking he do he loving his life and i love watchin him cook

[@mdube391]

I've never heard of this before. I'm ordering all the stuff to try and make some.

[@raechicago90]

Dude said a few natties in lol I love this guy

[@matiasevans23]

Man needs his own show.

[@evolvedfromrot8199]

That is one sharp knife.

[@entombedmachine]

I definitely don't eat liver, and I don't really like pork unless it's some sort of salty bacon product... But I'd happily put this stuff on a cracker and devour! I swear, I need to come visit you man. You cook up some excellent stuff! MONEY DUUUUUDE!

[@billycookroper]

Not sure if it’s been done but I followed your recipe and when it was beyond fork tender I put a paint mixer on my drill and shredded that shit! Put that on a cracker!

[@caseyh9663]

Baw, I can smell dat boudin from here.

[@ecko1z]

Dauuum that looks hella good

[@josephobrien4971]

THAT SHIRT MY MAN👊🏼👊🏼👊🏼👊🏼

[@duckjab1117]

Jesus Christ I just realized he drinks nattys You’re in my prayers brother

[@iian_]

i like it in casing, my brothers wife is cajun and its one of my favorites.

[@Snakefeel]

I too love black sharpie ink in my boudin.

[@GlenPaholke-ht8hg]

Oh bye the way used to love Natty ice but I parted way ! You know part of Budweiser! Loving Modelo rock on!

[@bryanfox2735]

Amen brother!!💪🇺🇸💯🦅

[@serveandpleaseiguess]

Dude!! I was literally just telling my momma to bring me some boudin! Now I'm gonna have to make it. Might put it on a cracka dudeeee

[@mrenfilade7178]

Tres bon, mon amie! +1 Like

[@Mergatroid_Skittle]

Just cooked a tomahawk steak…I rubbed it down in mustard and I hit it with that Cajun two step and slapped it on the grill…along with some asparagus, mushrooms, and a big fat sweet potato…and let me tell ya…THATS MONEY DUDE!!! And I stayed hydrated while I waited…but with water though😂😂😂

[@Bojangles6]

Boudin is hard to come by in Nebraska. I love it smoked, its like sausage thats a whole meal by itself.

[@askip7]

Aw dood…you gotta cook dat rice in da juice, dood!!

[@MrPredHunter]

Tender like your “Left” , boyfriend’s hand…. Hilarious ! Good stuff !

[@herbalchicken]

I think he said 'lil boyfriend's hand'

[@mtackett41]

I’m in Kentucky, love it!

[@endospore6465]

I feel like that natty added in the beginning was an audible😂

[@kimk8890]

Just love this guy!

[@davidwatts6018]

Awesome boudin!

[@anonymousf454]

Tenda like ya lil boyfriens hand...😂😂😂

[@mikemoney9968]

The shirt is 🔥

[@Demeitres100million9]

They call me the Boudin Man!!! I eat Boudin for breakfast, lunch, and Dinner!!!!

[@jrjr5123]

Man that would be so good on some Corn prawns

[@majestic9104]

Damn that knife is sharp

[@ron7879]

😂 Love that shirt!

[@mattb8754]

Love your shirt

[@nawalax]

That shirt is fire

[@galendauzat7906]

Gotta love you dude

[@mgoxendine]

2min in video I knew it was fire dude

[@JawjaTV]

*Nice shirt dood* 🤣

[@cavemanandjunior]

I think you cooking was a MUCH better route THAN policing 🤞🤣

[@jameshusband3302]

Boudin stuffed Turkey. Thanksgivin' bayou style

[@pelayoasturias6650]

Buy that man a grinder!

[@goingpurple698]

I love this guy

[@Seashellsbytheseashore21]

Love the shirt! Not a boudin fan but this does look good 👍

[@starfirecomet017]

I's lookin fa a way to do it widout a grinda. Thanks fa makin dis Vidya.👍👍

[@dustinnichols7662]

You should be drinking while you're concentrating. I mean drink while you concentrate......lol

[@jodymcdonald9004]

Great recipe! I have to say that the next video I saw was a slap shot on your reputation,sad story for internet clicks dude!🎉party on 🎉

[@exoticgoodz6672]

Love that shirt

[@evelynnveleni]

The shirt… the shirt says it all

[@MyEvilLaugh]

I been waiting...........NOW DAT MONEY DUDE!

[@6dogs729]

Love it

[@805jondoe]

dear @StaleCracker CAN YOU DO A NEXT VIDEO WITH whole QUAIL. Sincerely Wendy. subscribed supporter and fan on west coast

[@chadlayman2799]

Droppin that CROCAMOLE in there LETS GET IT DOOOOOO!!🐊

[@mich1brit2jess4]

I'm watching a rerun of Duck Dynasty so I had to look up a recipe for boudin.

[@Yamacati]

Motivation for Hydration and Cooking Innovation

[@finwath]

Shallots, green onions, mais, we all know down here, that's them ditch onions, couyon.

[@donhinkle3693]

Drink AND Think !!!!!!!!!!! Money doood!

[@robinjones6317]

I love boudin dude!!!!

[@GlenPaholke-ht8hg]

Damn that's funny!

[@myveryfirstname]

Tender like your little boyfriends hands. 😲🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣🤣😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😭😂😂😂😂🤣🤣🤣🤣🤣🤣🤣💩💩🤭