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Bon Appétit test kitchen manager, Brad Leone, is back with episode 10 of It's Alive. Brad uses the multi-zone campfire he built in the previous episode to whip up a delicious seafood feast for him and Vinny, with salmon, shrimp, oysters, langoustines, and more!
This is the second in a four part camping edition of It's Alive.
If you missed part one, check it out here: • Brad Grills Steak on a...
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Bon Appétit is a highly opinionated food brand that wants everyone to love cooking and eating as much as we do. We believe in seasonal produce, properly salted pasta water, and developing recipes that anyone can make at home.