Breakable Heart Mold | How to remove different heart molds | Step by step | Breakable heart tutorial

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Sugar Twins LV

Sugar Twins LV

3 жыл бұрын

Hi guys! Thank you for watching our video! Today I show you how we make the breakable hearts using two different molds we have, they are both good but different because of the texture!! And I break it for you at the end!! I will be posting a video on the molds for the letters and butterflies so stay tuned!! Hope you enjoyed our video!!
Don’t forget to like and subscribe and turn on notifications! See you next time!!
I got the molds at crafty cake shop:
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We get our boxes from Amazon!
10x10 for the hearts with strawberries: www.amazon.com/dp/B081QW3QQ9/...
8x8 for just the hearts: www.amazon.com/dp/B084LTQ1QV/...
Here are some timestamps if you want to skip forward
2:10 The difference between the two
3:16 The thicker, smaller mold
4:51 the bigger, more flexible mold
9:24 taking the bigger mold off
10:33 taking the smaller thicker mold off
12:47 breaking the bigger, thinner heart
14:00 breaking the smaller, thicker heart
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Пікірлер: 211
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Shop at craftycakeshop.com for all your baking needs and USE OUR CODE: SUGARTWINS at checkout for 10% off your entire order ❤️
@maxwellonyx9559
@maxwellonyx9559 3 жыл бұрын
pro tip : you can watch movies on instaflixxer. Me and my gf have been using them for watching a lot of movies recently.
@jamaribishop3357
@jamaribishop3357 3 жыл бұрын
@Maxwell Onyx yea, have been watching on instaflixxer for months myself :)
@eriktoby483
@eriktoby483 3 жыл бұрын
@Maxwell Onyx yea, I have been watching on InstaFlixxer for months myself :)
@koltonsantana2236
@koltonsantana2236 3 жыл бұрын
@Maxwell Onyx Yup, have been watching on InstaFlixxer for years myself :)
@denverzayden965
@denverzayden965 3 жыл бұрын
@Maxwell Onyx yup, I have been using InstaFlixxer for since november myself :D
@LoveFoodFeed
@LoveFoodFeed 3 жыл бұрын
I've just bought one of these moulds 😃 I plan on making some for Valentine's day for friends and family. I'm really looking forward making them now 💖 thanks for sharing
@RaisingDionnes
@RaisingDionnes 3 жыл бұрын
This looks like a really hard process but such a great outcome way to go ladies !
@BeautySquad1
@BeautySquad1 3 жыл бұрын
This looks so satisfying and so much fun but has a lot of hard work good job guys
@will6gc
@will6gc 3 жыл бұрын
Thank you so much for this video! This truly is the only one I've seen that references the differences in molds. I was finally able to make one that didn't completely crack while trying to remove from the mold 😀
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Awesome!!!! Glad we could help!
@shadowchasersg
@shadowchasersg 3 жыл бұрын
Ooohhh, this is a video I had anticipated ever since I saw pictures of it in your other video. That looks like chocolate heaven 😋 I'm pretty sure many of us are going to try this out sometime soon!
@cynthiamidkiff8397
@cynthiamidkiff8397 3 жыл бұрын
You just save my life lol I have the mood that is thicker and I have been looking at different tutorial on how set free this difficult mold lol but I really like the thicker mold its shape looks better to me than the other.
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
I’m glad we could help!!! Yes that mold is a lot nicer to me too it’s just a bit trickier to get out but as long as you do enough coats it should be good! I couldn’t find a good video on this mold either so I was like hey why not make one because a lot of the videos use the more flexible mold 🤷🏻‍♀️ Let me know how it goes when you try again!! ❤️
@kristinazamora9325
@kristinazamora9325 3 жыл бұрын
This was very helpful I’m actually making 10 of these for Valentine’s Day and I’ve been watching so many videos and this one was very helpful. One thing you should do next time is to try not to touch the outside of the heart because you will get fingerprints on it.👍🏻
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Thank you! Yeah we use gloves when making orders for people but since this one was getting smashed in the video I didn’t wear any, gloves are so expensive now days lol, I’ll only wear some if I am handling things for other people. Thank you for watching ❤️
@santakidstv
@santakidstv 3 жыл бұрын
Ohhh! Absolutely wonderful! We are going to try those chocolate ❤️’s for Valentines!
@tamekiaroseroloveyourselfwell
@tamekiaroseroloveyourselfwell 3 жыл бұрын
I have learned something new . Thank you for sharing. Stay blessed!
@Nds-y8j
@Nds-y8j Жыл бұрын
I have the difficult mold and i tried before but the heart was broken ..yesterday i tried by your method and it was amazing..so thank you very much ❤️❤️🥰🥰
@learnswahiliwithruth4461
@learnswahiliwithruth4461 3 жыл бұрын
Great ideas and thanks for sharing with us. It looks difficult though 😊🥰 but the outcome worthy it
@thecrazy5family10
@thecrazy5family10 3 жыл бұрын
This is really cool 😊 ! Definitely a long process ❤️ great video
@Monica-xq4ev
@Monica-xq4ev 3 жыл бұрын
Thank you for this video, I'm planning on making one for my boyfriend for Father's day with his favorite colors and some chocolate covered strawberries. Searching videos to give me an idea on how to make these 😄
@RaisingDionnes
@RaisingDionnes 3 жыл бұрын
Oh wow i love the outcome !!
@FiveStarRecipes
@FiveStarRecipes 3 жыл бұрын
beautiful result, thanks for sharing .
@stefanyguerrero867
@stefanyguerrero867 3 жыл бұрын
I never leave comments on videos but I really find this helpful 🙂 so, thanks for sharing 😊
@cierrajohnson4256
@cierrajohnson4256 3 жыл бұрын
This video made it so easy for me to make two hearts for my babies ! Thank you so much
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Yay!! Glad we could help!!
@laureenson7844
@laureenson7844 2 жыл бұрын
Nice video, thanks for sharing. I will be making one for birthday this Saturday.
@giosoutdoor
@giosoutdoor 3 жыл бұрын
Wow that's looking amazing...long process but all worted 👍👍👍❤️
@sayronix5168
@sayronix5168 3 жыл бұрын
That's a really long process and hard to do! But they looks really good!! Great job!! And I'm so happy you guys have a page for baking!
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Thank you!!
@mellenamintz
@mellenamintz 3 жыл бұрын
These look super cool
@Micolovescoffee
@Micolovescoffee 3 жыл бұрын
Love your tattoo!!! Kept looking at it the whole video
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Lol thank you!!
@rakshandhabisht5592
@rakshandhabisht5592 3 жыл бұрын
Wow that's so cool😍😍
@D.A.A.321
@D.A.A.321 3 жыл бұрын
The video starts here: 3:17 Great tip with additional covering of the edges here 6:09
@Hungry_Astrologer
@Hungry_Astrologer 2 жыл бұрын
Omg thank you!! I was like forwarding and forwarding and forwarding it lol
@D.A.A.321
@D.A.A.321 2 жыл бұрын
@@Hungry_Astrologer we all were lol. You’re welcome.
@CNG.Podcast.Ceejay
@CNG.Podcast.Ceejay 3 жыл бұрын
Very interesting video anything with chocolate in it I'm watching it 👍👍
@TechLidBull
@TechLidBull 3 жыл бұрын
Love this vid! That chocolate had no chance with you smashing it!
@RamadaTheFemme
@RamadaTheFemme 3 жыл бұрын
This was so fun to watch! I didn’t think they’d be so hard to smash Lolol but it was funny to see that even you were surprised how hard they were 😅😅 Great job! I can see u girls getting into a new niche!! 💜
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Lol thank you! These hearts don’t play hahaha! And yes!!! Now we just have to actually film these hahaha
@xiomy910
@xiomy910 3 жыл бұрын
this is so pretty your work is amazing! I just started my channel on chocolate covered sweets and I'm so excited :)
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Thank you!!!
@BISILA_
@BISILA_ 3 жыл бұрын
Ohh something different and interesting I wanna try this
@SebSahil
@SebSahil 3 жыл бұрын
this makes me want to have chocolate so badly 🙈 this is such long process but its worth ittt 🙌
@simplysrilankancooking6983
@simplysrilankancooking6983 3 жыл бұрын
wow very interesting video i will try it too
@Malabustacie
@Malabustacie 3 жыл бұрын
You made that looks so easy ... lol . I think I might be able to do it for the more flexible mold abd it was so satisfying watching you smash those hearts 😂😂😂 I guess that’s the point huh . I could see these selling lot hot cakes for the Valentine’s Day ... now I want one
@vivilozano9833
@vivilozano9833 3 жыл бұрын
I have the thicker mold, yesterday was my first time practicing and I broke all of the 3 I made; I watched a lot of tutorials but I am so happy and thankful that I came across your video; I have orders for Valentine’s Day so I am still really nervous; but I find this video to be so much helpful Thank you🙏🏻
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Thank you so much! Some was hating on the way I was talking lol but hey at least I’m showing the difference btw the two different molds!!! Good luck on your hearts!!
@sayronix5168
@sayronix5168 3 жыл бұрын
It's so satisfying watching you break them😂
@connie62179
@connie62179 2 жыл бұрын
Hi mija you look so beautiful on video proud of all you do. Great grandma luv u all
@skaidukes
@skaidukes 3 жыл бұрын
I can see this definitely takes some technique and skill! U wasn’t playing around trying to smash that white choc! 🤣 They come out lookin real nice too!
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Lol it was trying to make me look bad on camera lmao!
@dess2703
@dess2703 3 жыл бұрын
@@SugarTwinsLV how long did you let the chocolate cool before you poured it into the mold? Or did you not let it cool?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
@@dess2703 I really didn’t wait too long, as soon as I got the consistency I wanted, I poured it right into the mold, now for the second and third coat I can usually still pour from the same batch when the heart hardens in the fridge which isn’t too hot, sometimes I’ll have to heat it up for an additional 30 seconds and when I do that I usually wait 30 sec to a min before using it. But first coat I really don’t wait. Hope that helps!
@dess2703
@dess2703 3 жыл бұрын
@@SugarTwinsLV it did thank you! I'll probably just wait like 2-3 mins before I pour the chocolate in the mold
@Jbaddie_
@Jbaddie_ 3 жыл бұрын
I promise I was going to ask you to do a video on how to make these so yay lol... want to make some with my mini me for our next family date night 😊
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Lol woohoo!! I’ve been sitting on this video for a while just finally got some time to edit and upload lol. These are super fun! You girls are gonna love it!! I’m making one for my daughter for her bday next week with a surprise in the middle 👏🏼👏🏼👏🏼
@Jbaddie_
@Jbaddie_ 3 жыл бұрын
@@SugarTwinsLV please record it 😊 I’m sure it’s going to be good
@Darvelicia
@Darvelicia 3 жыл бұрын
Hi great job explaining! They came out great👏🏽 what kind of chocolate did you use candy melts or real chocolate?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Hi! Thank you! We used candy melts from sweet tooth fairy!
@jasmin-kc7fl
@jasmin-kc7fl 2 жыл бұрын
This was so helpful I had trouble taking the chocolate out on the hard mold and I realized I did a light coat 😭
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
It’ll do that every time lol, we learned after breaking a few too many 😂
@somansaleem2671
@somansaleem2671 2 жыл бұрын
Hi hun How long do you put the chocolate Make it milk
@akidd1190
@akidd1190 3 жыл бұрын
It came out really good but a little difficult process to do
@bernardkwakuosei5701
@bernardkwakuosei5701 3 жыл бұрын
10:08 is the part that I wanted to see all along tho 🤣. It really looks good and in fact this video made me order some chocolates rn lol.
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Lmao
@bernardkwakuosei5701
@bernardkwakuosei5701 3 жыл бұрын
@@SugarTwinsLV 🤣🤣
@glitterunique6948
@glitterunique6948 2 жыл бұрын
That chocolate was really hard to break…thanks for sharing
@phoebemaynollan9135
@phoebemaynollan9135 6 ай бұрын
How to maintain the hardness of the chocolate when exposed to hot temp?
@opheliasoyer6181
@opheliasoyer6181 3 жыл бұрын
Heyyyy do you know the size of the mould please? I've tried looking on their website but can't see any measurements, thank you so much x
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
The mold is 7” from top to bottom and a little bigger from side to side about 7 1/2-8”
@janinebartolata7158
@janinebartolata7158 2 жыл бұрын
Does it melts after several hours in room temperature?
@CleoSolomons
@CleoSolomons 3 жыл бұрын
Were do you purchase these wooden mallets or what do you type in the search bar?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
I get it from Amazon! I forgot to add it! I put it in the description box for you 😊
@aimeewalton-cloke7018
@aimeewalton-cloke7018 3 жыл бұрын
How did you temper choc before pouring pls?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
We use candy melts and microwave for 30 second intervals, stirring in between
@cmercado002
@cmercado002 3 жыл бұрын
in melting the chocolate, did you add a little water? thank you very much for your response
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
No you never want to add water to your chocolate, some melting chocolate won’t need anything added to it but if it is a little thick for you then adding vegetable shortening or paramount crystals works great! Those are the two I’ve tried before but I heard coconut oil and vegetable oil work good too. You want an oil based product to mix with chocolate and only a little at a time, using water will seize your chocolate 😊 hope this helps!
@SjofnBM1989
@SjofnBM1989 3 жыл бұрын
NEVER EVER EVER add water to chocolate it will make it completely unusable.
@Kay-jk2gi
@Kay-jk2gi 2 жыл бұрын
Nice video. What are the sizes of the molds?
@lamirada90638
@lamirada90638 2 жыл бұрын
Hi I bought a hard silicone to use as a cupcake topper but the heart mold is too big and I can't return it any suggestions on how I can make the design smaller maybe draw a heart inside of it using candy melts inside a piping bag and keep layering that smaller heart and hopefully create a small one?
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
You could try that, we’ve never had that issue. Usually if something doesn’t work out for us we get something that does. Let me know how it turns out!
@lamirada90638
@lamirada90638 2 жыл бұрын
@@SugarTwinsLV 😊 thanks
@robingregory1187
@robingregory1187 3 жыл бұрын
Hi... Where did you get the boxes from that fits those hearts? I can't find any lol
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Amazon! Amazon is our holy grail! We use the 10x10 when we add strawberries with it, and we use the 8x8 when it’s just the heart. I’ll go ahead and leave the link in the description box
@arlinerojas3015
@arlinerojas3015 3 жыл бұрын
Any tips on eliminating little scratches and finger prints from the hearts after removing it from the mold? It drives me crazy when I have finger prints on mine!
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Lol we use gloves when we take it out and that seems to help, sometimes there will be smudges but it’s not that bad as finger prints, I hate that too! I heard if you use alcohol like vodka that might help clean the prints and make it cleaner but we’ve never tried it.
@urielg.1241
@urielg.1241 3 жыл бұрын
Where did u buy the box at and what is it called ?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
I got it from Amazon, it’s in the description box, it’s an 8x8 window box
@sarahlouisescott1686
@sarahlouisescott1686 2 жыл бұрын
Can you stick 2 of the same mould together to make like a full shell?
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
Yes you can, use melted chocolate as glue. Make sure it’s not too hot
@Nds-y8j
@Nds-y8j Жыл бұрын
Plz how much time take the hard mold in the fridge in the last step?
@SugarTwinsLV
@SugarTwinsLV Жыл бұрын
We leave it in there for at least 20 minutes.
@keionaloggers1719
@keionaloggers1719 2 жыл бұрын
Where did u buy the chocolate you used
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
Michaels
@johannacollins4721
@johannacollins4721 2 жыл бұрын
I just made 3 this am. Can I put in my fridge before valentines or leave somewhere until Monday? I don’t want my kids seeing them! Thanks for all your tips! Worked so well!!!!
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
Yes you can leave in the fridge and you can also leave somewhere in a cool area. As long as it isn’t warm in the house or if you are located somewhere that is warm then I would suggest leaving in the fridge
@migdaliaaulet3815
@migdaliaaulet3815 3 жыл бұрын
I just bought the flower dimond i can't make it works i try more than ten time and break so easy, i need help please of you know how to unmold. Any tips will be appreciated
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
I’ve never tried a flower diamond. Is it big like the heart? How many layers of chocolate did you put in it?
@amberschannel6351
@amberschannel6351 2 жыл бұрын
How do you melt your chocolate
@camaradarling4818
@camaradarling4818 3 жыл бұрын
What would you suggest putting in this ?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
You can put anything you’d like really, that can fit. For my daughter birthday I put money inside, I did a video on that. For Valentine’s Day we just put kisses and Reeses inside or jolly ranchers and starburst. Someone also asked us to put a necklace inside. It’s really up to you but candy is the most common thing to put in there.
@zarinchowdhury5668
@zarinchowdhury5668 3 жыл бұрын
how many grams of chocolate do you use for the small heart ?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
We don’t weigh our chocolate, we usually get 12 Oz bags and use around half sometimes a little more, which is around 170g
@MariaGonzalez-dt6bw
@MariaGonzalez-dt6bw 3 жыл бұрын
i knew there had to be thinner and thicker molds😭! bc i have the thicker one , and so far ive only gotten like 3 perfect ones with it! but out of all the videos of seen this one has been the helpful one .. link to the thinner one ? 🥺
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Thank you! I haven’t been able to see a good heart mold video too and we’ve had many complaints with the thicker mold but people don’t realize there are two different kinds!! I didn’t realize I didn’t link the actual mold, it’s in the description box ❤️ if you order from them tell them Saige and Somer sent you 😊
@drunkmermaid05
@drunkmermaid05 3 жыл бұрын
This is awesome thanks for sharing. Just one thing for people that start their business. Please PLEASE 🙏be fair with your prices, if you see that people sale them for a certain amount in your city/area don’t lower your price to get customers. Be fare and value your work. Price is base on time it took you to make, investment in materials including gas. Play nice please
@hollaitsheather3311
@hollaitsheather3311 3 жыл бұрын
Y’all are trying to hard just buy the BWB 3pc mold , that’s what I use and it made my life so much easier 💗
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
We wanted to make a video of these two molds because these are most popular. A lot of people don’t know how to do the thicker one correctly so why not try to help others 🤷🏻‍♀️ we’ve had people complain about the mold but they just didn’t know how to use it properly
@MiriaDeJesusMartins
@MiriaDeJesusMartins 3 жыл бұрын
Hi I am trying to do this for my sister for valentines what kind of chocolate do you use and how do you melt the chocolate? I been struggling to melt my chocolate
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
We use sweet tooth fairy but you can use Wilton, merkins or ghiradeli chocolate as well, what chocolate are you using? Put it in a microwaveable bowl and microwave for 30 seconds at a time, mix it in between the 30 seconds till it’s a nice smooth consistency, don’t overheat or it will seize, so stick to 30 second intervals. If it’s too thick you can add vegetable shortening or paramount crystals a little at a time and it will thin out the chocolate, don’t put too much tho. Let me know if it works for you!
@MiriaDeJesusMartins
@MiriaDeJesusMartins 3 жыл бұрын
@@SugarTwinsLV i used wilton and merkins ! Followed your introductions and it came out great thank you so much for the help ! 🙏🏼❤️
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
@@MiriaDeJesusMartins you’re welcome!!! Glad it all worked out!!
@daynabrittney9273
@daynabrittney9273 3 жыл бұрын
what kind of chocolate do I use ? & color do I use?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
You can use candy melts. Wilton, merckens, ghiradeli, or sweet tooth fairy, they come in different colors if you want something other than chocolate or white. Except for ghiradeli, if you want to color your chocolate we recommend colourmill, they are oil based food coloring which is good for candy or chocolate. Never use a water based food coloring like gel food dye for example
@hilianaperez8180
@hilianaperez8180 3 жыл бұрын
Do u need to coat the mold with anything before putting in the chocolate
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
We don’t
@aslbuthelezi
@aslbuthelezi 3 жыл бұрын
I have the hard mould have been doing it so many times but with no luck. I followed your tutorial I hope I'll win this time 😭😭
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
🤞🏼🤞🏼🤞🏼 let us know if it worked!!
@aslbuthelezi
@aslbuthelezi 3 жыл бұрын
@@SugarTwinsLV the layers separated 😭😩😢 I'm hurt but I'll try again
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
@@aslbuthelezi oh no!!! What kind of chocolate did you use? And are you adding anything to the chocolate?
@KinzleysKorner
@KinzleysKorner 2 жыл бұрын
Can you link the thin mold please?
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
craftycakeshop.com/products/breakable-heart-mold-diamond-w-no-feet?_pos=2&_sid=ba4fee605&_ss=r
@emelysalas1339
@emelysalas1339 3 жыл бұрын
How long do you put it in the fridge
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
About 15 min
@erins6901
@erins6901 2 жыл бұрын
Any kind of chocolate works?
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
Melting chocolate wafers like candy melts, if you use real chocolate you will need some kind of oil to thin it out. Paramount crystals work really good, vegetable shortening is also a good alternative. Only using a little at a time. Make sure you don’t over heat it or it will seize and get hard
@beauty7862
@beauty7862 3 жыл бұрын
Where did you get the different kinds of molds from? And how much chocolate do you need to use? Thank you kindly.
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
craftycakeshop.com and USE OUR CODE: SUGARTWINS at checkout for 10% off your entire order ❤️ We don’t really measure the chocolate, we usually use about half a 12oz bag of chocolate
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Crafty cake shop sells the more flexible mold right now, the thicker one they stopped selling and I’m not sure where you can find that one.
@beauty7862
@beauty7862 3 жыл бұрын
@@SugarTwinsLV thank you. I wanna make this for my teens this year. Have a sweet evening.
@hopem1096
@hopem1096 3 жыл бұрын
I like the white one better
@MomStarr
@MomStarr 3 жыл бұрын
How long do you melt the chocolate??
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
I do it in 30 second intervals in the microwave, it takes a total of about 2 min
@coachjulie08
@coachjulie08 3 жыл бұрын
Do you take the molds off while they are still cold or let them get room temperature?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
While they’re still cold
@coachjulie08
@coachjulie08 3 жыл бұрын
@@SugarTwinsLV Thank you! Found you in TikTok and followed you there too!
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
@@coachjulie08 thank you!!
@padmahewabattage6576
@padmahewabattage6576 3 жыл бұрын
How long we can keep the heart without melting?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
You can keep it in the fridge or in a cool place for up to 4 months. But if it is warm it may have a chance of melting.
@johannacollins4721
@johannacollins4721 2 жыл бұрын
How many bags of chocolate melts should I get to make 3 hearts for my daughters? Thanks! Looks awesome!!! ❤️
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
I would get 3 bags, you will probably end up using 2 1/2
@johannacollins4721
@johannacollins4721 2 жыл бұрын
Awesome! Thank you! Can you link the edible dust you got for them too? I am going to start making this week for them and practice incase I mess up. Lol. I need to make and fill 3. Do you not include a bottom piece. I have a kit from Amazon with a box, letter molds. I’m excited! Thanks 💗 I can do these molds, not bake! Lol 😆
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
@@johannacollins4721 we used diamondust craftycakeshop.com/collections/lustre-dusts we also used crafty cake shop name brand glitter that works the same too!
@vanessasalinas3899
@vanessasalinas3899 3 жыл бұрын
What kind of chocolate did you use? What brand
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
We use sweet tooth fairy brand
@danambootys7926
@danambootys7926 3 жыл бұрын
Don’t know if you’ll see this, but I’ve been trying to use the smaller mold but my chocolate keeps breaking while still in the mold & I haven’t even tried to take it out yet! Do you know what I could be doing wrong? 😭😭 thank you in advanced!
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
It breaks before you even try taking it out? That’s odd! What kind of chocolate are you using? And are you thinning out the chocolate with anything? I’ve never had it break while still in the heart, not sure what it could be 🤔
@MsDannielle23
@MsDannielle23 3 жыл бұрын
Is there a way to secure the heart to the box so that it doesnt move around? For example a thin layer of choclate on the bottom?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Yeah you can do that, sometimes we use a 6 or 8 inch cake board and glue it down with chocolate, we’ve tried gluing it down to the box but when you move it, it just detaches. If you do it glue down one side with chocolate and then go around and add chocolate to the rest of it, if you try to put chocolate around the whole thing before gluing it down sometimes it starts to harden before you can set it down
@MsDannielle23
@MsDannielle23 3 жыл бұрын
@@SugarTwinsLV one side?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
@@MsDannielle23 like the left side
@MsDannielle23
@MsDannielle23 3 жыл бұрын
@@SugarTwinsLV do you mean the entire inside of one side?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
@@MsDannielle23 no just the border of the heart, you still want it hollow in the middle
@KimbFlores27
@KimbFlores27 3 жыл бұрын
What kind of chocolate do you guys use
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
We use sweet tooth fairy
@moniquedennett5515
@moniquedennett5515 3 жыл бұрын
Soon as I touched mine to take it out it was melting in my hands, how do I stop this from happening? Do I let it sit? Also how long do we refrigerate after that 2nd/3rd quote
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
We’ve never had that problem before. We let it sit in the fridge for at least 15 min, the longer the better, and we take it out of the mold as soon as we take it out of the fridge
@moniquedennett5515
@moniquedennett5515 3 жыл бұрын
@@SugarTwinsLV maybe I’ll leave it for longer in the fridge and see how I go. I’m doing one as we speak. Last night I tried though and as I took it out from underneath it melted on my fingers. (This is just for me trying) so I didn’t use gloves.
@moniquedennett5515
@moniquedennett5515 3 жыл бұрын
@@SugarTwinsLV also how do you store it until it’s ready for pickup? In the fridge?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
@@moniquedennett5515 no we leave ours out in it box ready to go, but we leave it in a cool dry place and never let the temp get too high. If you live somewhere humid, maybe storing it in the fridge is best
@moniquedennett5515
@moniquedennett5515 3 жыл бұрын
@@SugarTwinsLV I finished it and it looked amazing! Left it in a box and my mum called to tell me it sunk I think it’s a bit too hot today. But I’ll leave it in the fridge next time if it’s this hot.
@ainaaina9824
@ainaaina9824 3 жыл бұрын
This makes me want to have chocolates 🍫,
@KarmilaFA
@KarmilaFA 3 жыл бұрын
i took them out of the fridge and they become all sweaty. do u have any suggestion to prevent this? pls notice😩😩🙏🏻
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
I’ve never had that happen before, when you put it in the fridge was it covered or left open? Try leaving it open and not covered when you throw it in the fridge
@sarahlang4838
@sarahlang4838 2 жыл бұрын
Hi 💗 what’s the name of the easiest mold on the site? Thank you xoxo
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
craftycakeshop.com/products/breakable-heart-mold-diamond-w-no-feet?_pos=3&_sid=0fdf33f20&_ss=r
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
Use our code SugarTwinsLV for 10% off your order.
@heavenhaynes8716
@heavenhaynes8716 2 жыл бұрын
How do you add the letters? I’ve been searching for a pinata cake tutorial that shows how to add the letters and/or make them stick and can not find that out😩
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
We use melted chocolate to glue the letters
@heavenhaynes8716
@heavenhaynes8716 2 жыл бұрын
@@SugarTwinsLV thank you so much!!!
@ecarmonacharm1
@ecarmonacharm1 3 жыл бұрын
Where can I buy these molding ?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Craftycakeshop.com, use our code SUGARTWINS for 10% off your order
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Search for breakable heart mold
@amnajaffer516
@amnajaffer516 3 жыл бұрын
why does the breakable heart soften when it's kept out of the fridge for some time? Is there a way to avoid that?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Hmm ours never softens? What chocolate are you using and are you mixing it with anything?
@amnajaffer516
@amnajaffer516 3 жыл бұрын
@@SugarTwinsLV i use the brand called anods chocolate as we dont have many brands available here and I don't add anythithing to the chocolate.
@OnTheRiseVlogs
@OnTheRiseVlogs 3 жыл бұрын
Åudrey said "why doesn't she eat it" ? And im wondering if you're weak or thats really hard lol. Your guys prices are amazing. 😁
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Hahahahahaha! My kids are it after.. I’m not weak that shit was hard lmao but I got bigger mallets for the thicker hearts and it works so much better!! Thanks!! We had to raise the prices a little cuz it was taking wayyy longer then we thought and we have like a billion orders for Valentine’s Day lol
@OnTheRiseVlogs
@OnTheRiseVlogs 3 жыл бұрын
@@SugarTwinsLV lowkey it does look pretty hard to smash. I was like "dang she gonna break the table" 😂 . So cool you guys showed us how to do it tho. Do you have a hashtag people that buy your products can use? Just to see the different pictures on ig
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
@@OnTheRiseVlogs lol when the p went flying my kids were trying so hard not to bust out laughing.. we don’t! Omg maybe we should!! We try to take photos of everything we make but it doesn’t always happen lol
@saigekaalekahi2914
@saigekaalekahi2914 3 жыл бұрын
Lmao you gotta summon the hammer gods when breaking that thing open!
@MomStarr
@MomStarr 3 жыл бұрын
I’ve made a few & for some reason they come out with white looking marks..? Idk why😖
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Sometimes chocolate does that not sure what exactly is the reason but we see that with some of the chocolates we make but not all the time, and we don’t change a thing on how we make our treats 🤷🏻‍♀️ don’t give up!! Just decorate them nicely 😉 they are made to smash anyways lol
@MomStarr
@MomStarr 3 жыл бұрын
Thanks for being so encouraging🙂 I will practice, practice, practice!
@noorbasem7271
@noorbasem7271 3 жыл бұрын
Can the mold enter the oven??
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
They should be able to but we’ve never done that
@muneeraalsadoon9762
@muneeraalsadoon9762 3 жыл бұрын
What kind of chocolate do you use 💞
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Sweet tooth fairy
@thecrazy5family10
@thecrazy5family10 3 жыл бұрын
My anxiety 🤣🤣 all that process and they was Soo pretty and then you smashed them .lol I'm over here like "noooo" 🤣
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Lol I was contemplating smashing but I think people wanna see it being broken and my kids wanted to eat it so it was a win win lol
@ritad3367
@ritad3367 3 жыл бұрын
How much chocolate do you use per heart ? 💕
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
We use about 1/3 bag per heart
@saigekaalekahi2914
@saigekaalekahi2914 3 жыл бұрын
@@SugarTwinsLV and I think these bags at 12oz. Because not all packaged melting chocolates are available in the same size. Some are 10oz, 12oz, 16oz, etc.
@lakeshastines9623
@lakeshastines9623 3 жыл бұрын
@SaigeAndSomer can you tell me the sizes of both hearts you showed us that they where different sizes
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
@@lakeshastines9623 sorry for the late response, the thicker mold is 7” x 7.5”- actually it’s a little less than 7.5 more like 7.25” and the flexible mold is 7.5”x7.5”
@averystrawberry
@averystrawberry 3 жыл бұрын
Is it gonna melt when you leave it at room temperature? 😌
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
Mine never have but I’ve heard other peoples have, I think it depends where you live, if it’s hotter outside or humid it can affect the heart
@griselrodriguez9510
@griselrodriguez9510 2 жыл бұрын
So there’s no cover to close the heart
@SugarTwinsLV
@SugarTwinsLV 2 жыл бұрын
No
@israa_saad
@israa_saad 3 жыл бұрын
I have the smaller mold and i found it so difficutl all break💔💔
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
What chocolate did you use? And how many layers did you put? Don’t give up!!
@israa_saad
@israa_saad 3 жыл бұрын
@@SugarTwinsLV its belle france chocolate only avalable i did two layers do you sujest order chocolate?
@SugarTwinsLV
@SugarTwinsLV 3 жыл бұрын
@@israa_saad try doing 3 layers, if that doesn’t work then maybe order a different chocolate, but 3 layers should do the trick
@israa_saad
@israa_saad 3 жыл бұрын
@@SugarTwinsLV thank you
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