Part 2. 5 Most Common Mistakes | Chocolate Covered Strawberries

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Pipe It

Pipe It

Күн бұрын

Пікірлер: 444
@PipeIt
@PipeIt Жыл бұрын
Got a question you want answered asap? The quickest and easiest way is to download my ebook "How To Make Chocolate Covered Strawberries - Getting Started". Go to pipeitshop.com My ebook is 43 pages of helpful information to give you a good understanding of the tricks of the trade when it comes to dipping strawberries, without having to learn the hard way.
@niascand
@niascand Ай бұрын
WOW! Thank you very much for such an informative video which covered all of the questions I had, that no other video explained so clearly!
@ellekd3717
@ellekd3717 4 жыл бұрын
You are amazingly talented! You are truly an artist as shown at the very end... writing backwards even... and so neatly! Beautiful work!
@terricreamer4761
@terricreamer4761 4 жыл бұрын
Thank you! Although I don’t like chocolate dipped fruit, this helps me understand why my dipped cake pops had condensation. Great video!
@PipeIt
@PipeIt 4 жыл бұрын
Glad it was helpful! :)
@laremabella
@laremabella 9 ай бұрын
Omg. Chocolate dipped fruit is a gift in this life. lol I love it
@sonyaporter9111
@sonyaporter9111 3 жыл бұрын
I have been dipping strawberry for year . Never knew the end & out learned by trial and error . Your video are so educational & helpful tips . Thank you .
@burritochampion3169
@burritochampion3169 3 жыл бұрын
I always wondered about the strawberries sweating, thanks this was very educational!
@Whatworksthisworks
@Whatworksthisworks 4 жыл бұрын
He is an artist... especially with the subscribe at the end!
@surbhihere
@surbhihere 3 жыл бұрын
Loved the “Subscribe” in the end 🙌🏼
@PipeIt
@PipeIt 3 жыл бұрын
Thanks Surbhi!
@jhamartdr
@jhamartdr 4 жыл бұрын
Thank you!!! I knew that washing them makes them mushy I’ve learned that the hard way, but I didn’t know about the sweating and about having the right temperature for the dipping. Thank you so much for those tips. Truly appreciate it! Continue with your excellent creations and tips because I’m truly learning a lot. 🥰🙌🏻🙌🏻
@PipeIt
@PipeIt 4 жыл бұрын
Thanks Connie, I'm glad you like the videos and they're helping :)
@haliev4902
@haliev4902 3 жыл бұрын
@@PipeIt How do you avoid the "bleeding" after washing them?
@KennasKitchen
@KennasKitchen 3 жыл бұрын
Whoa! I’ve never seen that “bloom” on chocolate before! Thanks for the tips. Never knew why my strawberries were sweating until now!
@PipeIt
@PipeIt 3 жыл бұрын
You're welcome, thanks for watching! 🙂
@nataliem715
@nataliem715 4 жыл бұрын
Thank yoooou!!! Our 8 year anniversary is in January and I want to make a big box of chocolate covered stuff, I can't wait this is so helpful thank you so so much! 💕🍫 Also, personally I think a bit of condensation on the strawberries makes then look so beautiful haha 💕 Beautiful chocolate subscribe piece at the end omg!
@PipeIt
@PipeIt 4 жыл бұрын
Hi Gnat, happy anniversary for the 8th! So glad you liked the video 🙂
@bunc0mm0n97
@bunc0mm0n97 Жыл бұрын
The end 🙌🏼😳sooooo coooool! Thanks for the tips 🍓✨
@PipeIt
@PipeIt Жыл бұрын
You're welcome! 🙂
@creativewithk1002
@creativewithk1002 3 жыл бұрын
The bloom part made my skin crawl
@irene-monique89
@irene-monique89 2 жыл бұрын
Me reading this comment and not understanding 🤔💯 Me later reading this comment again after experiencing the same exact reaction 😵‍💫💯
@stephanysdays
@stephanysdays 2 жыл бұрын
ahhhh same
@itsToony_
@itsToony_ Жыл бұрын
I had to skip that every nerve in my body just made me start twitching
@rosalynhaggins5210
@rosalynhaggins5210 Жыл бұрын
Yeah we have a condition!!! It got me too!!! Had to cover the screen. 😂😂😂
@zashiworld
@zashiworld Жыл бұрын
i had to cover my screen 😭
@bryantslove1
@bryantslove1 3 жыл бұрын
So how long between cleaning and dipping the strawberries?
@yellowlikegold
@yellowlikegold 3 жыл бұрын
Rinse just before you plan on using them.
@cp1223
@cp1223 3 жыл бұрын
Whoa I feel like an expert after watching part 1 & 2. This speed for the instructions is much better than the first part. Thanks for adjusting it for this one. Its much easier to follow and simultaneously watch what you are showing us.
@PipeIt
@PipeIt 3 жыл бұрын
Thank you for noticing 😁 So glad you liked them
@wendycaicedo822
@wendycaicedo822 2 жыл бұрын
Hi. For how long do you soak the starwberries? What is the ideal time? Also how much vinegar is ok to use? I don't want to use too much and not enough. For how long do you allow them to dry before dipping them? Thank you so much in advance. 🙂
@azzahra7444
@azzahra7444 2 жыл бұрын
made this yesterday for my dad's birthday and my strawberry chocolate sweating and today I got this video recommended, thank you for the tips!
@yarii2532
@yarii2532 3 жыл бұрын
thank you fir your words!! this can be really draining sometimes because i want them to be perfect, this really helped me feel better.
@PipeIt
@PipeIt 3 жыл бұрын
You're welcome Yarii, glad it helped 🙂
@jeezlouiz
@jeezlouiz 3 жыл бұрын
Thank you finally someone made a video on this, and someone who washes theie strawberries properly
@ccastillo1973
@ccastillo1973 3 жыл бұрын
What is the process for washin the Strawberries? Timing wise as to not have them bleed. Thank U for all these awesome tips
@jeezlouiz
@jeezlouiz 3 жыл бұрын
@@ccastillo1973 im not a pro but i learned not to get them when theyre too ready best to get firmer strawberries so they dont get all soggy and bleed and best to make them same day or night before and put them in the fridge in a container i believe. Also from experience of an attempt before two coats of the wilton chocolate really prevent anything from oozing and a good coat of regular chocolate, i made mine thin and didnt realize until the next day when they were bleeding so yeah just a tip there
@serenitylittle5103
@serenitylittle5103 4 жыл бұрын
How long before dipping should you wash your strawberries
@iamginaj
@iamginaj 4 жыл бұрын
This was extremely helpful. Appreciate you!
@PipeIt
@PipeIt 4 жыл бұрын
Glad it was helpful Gina!
@kalelm2943
@kalelm2943 4 жыл бұрын
Planning to make this on new year. This is the best video. Thank you!
@PipeIt
@PipeIt 4 жыл бұрын
Best of luck Kalel, thank you!
@oemiller
@oemiller 4 жыл бұрын
Even though the too cold chocolate was super thick, its the only one that didn't get watery
@meganlouise5493
@meganlouise5493 3 жыл бұрын
And it looked the nicest😍
@cindiaz1628
@cindiaz1628 3 жыл бұрын
@@meganlouise5493 agreed. I was looking for this comment. I was thinking the same thing lol
@chrissymb1695
@chrissymb1695 3 жыл бұрын
It look the best ! U get more chocolate lol !
@12cherrychild
@12cherrychild 3 жыл бұрын
Yeah but that's also way too much chocolate around the strawberry. The ratio of chocolate to strawberry is completely off and will mess up the texture
@latosa18
@latosa18 3 жыл бұрын
@@12cherrychild oh but it isnt too much for us chocolate lovers!🤤
@gffhhfhfhfh
@gffhhfhfhfh 4 жыл бұрын
Great tips, and really loving the way you did the finale design!!!
@dewainaoliver2374
@dewainaoliver2374 4 жыл бұрын
what advice would you give customers regarding proper storage and consumption time frames?
@1BeautifulLilLady
@1BeautifulLilLady Ай бұрын
I enjoy your videos!! You’ve helped me become a great dipper!!
@PipeIt
@PipeIt Ай бұрын
That is awesome!
@JocelynEF2011
@JocelynEF2011 2 жыл бұрын
Thank you so much this helps me a hole lot with my strawberry 🍓
@PipeIt
@PipeIt 2 жыл бұрын
You're welcome Jocelyn glad it helped 🙂
@ktessentialstv991
@ktessentialstv991 11 ай бұрын
❤❤❤ your videos!! They are so informative--- you are a great teacher. I appreciate how you show the outcome of key decision points-- like soaking too long or chocolate temperature. Many thanks to you.
@PipeIt
@PipeIt 11 ай бұрын
Thanks so much!
@katty8007
@katty8007 3 жыл бұрын
You got a new subscriber. Thank you for teaching and giving some tips. I appreciate so much when experts share their talent and knowledge for the good of others.
@PipeIt
@PipeIt 3 жыл бұрын
Thanks for subscribing Katty and also for the nice words 🙂
@majinspacemonkey
@majinspacemonkey 3 жыл бұрын
Straight to the point and informative, couldn’t ask for more.
@anaherrera9158
@anaherrera9158 3 жыл бұрын
THANKS, THANKS, THANKS!!!! You are so generous. I am your fan forever!
@arelyleyva6091
@arelyleyva6091 2 жыл бұрын
Thank you for say “Everything will be ok!” It’s a lot of panic when something happen ..... and thank you for give us such a good info and ideas 😇🤗 Blessings
@Христианка-ш5ч
@Христианка-ш5ч 3 жыл бұрын
I admire your work and am grateful that you share such secrets with us
@jacquelynmancera8029
@jacquelynmancera8029 3 жыл бұрын
So how long should you let them soak for while cleaning and how long should you wait for them to dry so you can dip them in the chocolate
@paulaandreaarandaduque6149
@paulaandreaarandaduque6149 3 жыл бұрын
Te sigo desde Colombia y te agradezco por enseñarme tanto, un gran abrazo!
@aishaadio1092
@aishaadio1092 3 жыл бұрын
Hi, what brand of chocolate would you recommend. Thank you
@mariagonzalez5507
@mariagonzalez5507 3 жыл бұрын
Wow 🤩 amazing 😻 you have such a steady hand! Love all your work! 👏
@michellethomas4928
@michellethomas4928 2 жыл бұрын
The "bloom" chocolate was triggering trypophobia🤣
@elsatlapa12
@elsatlapa12 4 жыл бұрын
Thank you! This is really helpful! ❤️
@PipeIt
@PipeIt 4 жыл бұрын
Thanks Elsa!
@rainacollier361
@rainacollier361 4 жыл бұрын
Thank you. Im so new at this and starting to get so frustrated, glad to learn some new things because I definitely don't wanna give up
@PipeIt
@PipeIt 4 жыл бұрын
Hi Raina, you're welcome! Keep trying, practice makes perfect 🙂
@adrianathomas7041
@adrianathomas7041 2 жыл бұрын
Just came across this video just love it. Thank you for sharing your talent. And yes I love chocolate on strawberry and all kinds of fruits and even some veggies, I know am a little out there😊😊🤗😍
@TorontoBeautyStudio
@TorontoBeautyStudio 3 жыл бұрын
Wonderful video! Why do you soak the strawberries with water and vinegar? What does the vinegar do?
@damarisaguilar9661
@damarisaguilar9661 2 жыл бұрын
Thank you! Really needed this video 😄
@missfinesse75
@missfinesse75 3 жыл бұрын
I really enjoyed your presentation. I just subscribed.
@cindyrodriguez5103
@cindyrodriguez5103 2 жыл бұрын
Wow I’ve tried exact temperature for my strawberries 🍓 and omg they came out amazing thanks so much i will forever use this and show my daughter for her to make perfect strawberries aswell 🍓💝🙌🏻
@PipeIt
@PipeIt 2 жыл бұрын
That's awesome news Cindy, well done! 👏
@franyeliquijada8036
@franyeliquijada8036 2 жыл бұрын
Thank you so much! Loved all the tips
@KorrieJade
@KorrieJade 9 ай бұрын
I was so captured by this. Thankyou Thankyou. Subbed
@PipeIt
@PipeIt 9 ай бұрын
You're welcome Korrie 😊
@eddiesalazar4808
@eddiesalazar4808 Жыл бұрын
What is the purpose of the compound chocolate?? Thanks in advance!
@PipeIt
@PipeIt Жыл бұрын
Hey there Eddie. Check out my videos on 'compound vs couverture - how to melt chocolate'. This will help explain 😉
@67BudD
@67BudD 4 жыл бұрын
I loveeee chocolate covered strawberries I’m playing on making me some later today
@edithescobar3058
@edithescobar3058 3 жыл бұрын
Muchas gracias por compartir su conocimiento y experiencia
@meghnachhugera8530
@meghnachhugera8530 3 жыл бұрын
That was so cool,writing at the end♥️
@PipeIt
@PipeIt 3 жыл бұрын
Thanks Meghna, glad you liked it 🙂
@christinamangelo
@christinamangelo 9 ай бұрын
The chocolate bloom is very pretty.
@PipeIt
@PipeIt 9 ай бұрын
For some it is, but not for all 😁
@rachelr3230
@rachelr3230 2 жыл бұрын
Wow... 😨that Bloom on the chocolate is Creepyyyy but I learned alot great video! 👍
@arturah1
@arturah1 3 жыл бұрын
How long do you allow them to sit in the water/vinegar mixture before rinsing?
@itsmissdasha
@itsmissdasha 4 жыл бұрын
Thank you for your tutorials. They are very helpful. I would like to try this out but I am not sure what type of coloring to use for the chocolate. What type or brand of coloring should I use for coloring chocolate?
@PipeIt
@PipeIt 4 жыл бұрын
My range of vibrant colours will be launched very soon Dasha, stay tuned ;)
@michconat2864
@michconat2864 2 жыл бұрын
Colored cocoa butter.. will not seize the chocolate 😋
@cristinarivera178
@cristinarivera178 3 жыл бұрын
Thanks so much for this video!!!! Really helped me
@tanniskitchen6263
@tanniskitchen6263 3 жыл бұрын
Thanks for the useful tips.
@PipeIt
@PipeIt 3 жыл бұрын
You're welcome!
@ruthsanchez2060
@ruthsanchez2060 2 жыл бұрын
WOW!!! Me ENCANTÓ 💕 como usted da esos tip!!!👍
@loredanacostache03
@loredanacostache03 4 жыл бұрын
Hi ! Can you please advise me what kind of thermometer to buy to check the chocolate's temperature?
@lorip6846
@lorip6846 2 жыл бұрын
Love your videos. I now have confidence to do this. where do you get the little dipping cups? I did not see them on the link. 🙂
@jlynn1249
@jlynn1249 3 жыл бұрын
Love these videos
@sagisli
@sagisli 4 жыл бұрын
I can't believe I'm late to the party. The way you did the subscribe button was so cool! Thank you for another great tutorial. It was very helpful.
@PipeIt
@PipeIt 4 жыл бұрын
Thanks Sagisli! :)
@vickiemoseley8241
@vickiemoseley8241 3 жыл бұрын
Thanks for sharing! Does your ebook have these instructions as well?? Beautiful work❤️❤️❤️
@PipeIt
@PipeIt 3 жыл бұрын
Hi Vickie, yes it does in more detail 🙂
@yulianadominguez25
@yulianadominguez25 4 жыл бұрын
Hola disculpa ok las fresas se lavan frias o al tiempo y cuanto tiempo de anticipacion se deven de hacer antes de entregar y si se meten al refrigerador ya cubiertas de chocolate muchas gracias muy interested tus videos
@canditamcguckian9470
@canditamcguckian9470 4 жыл бұрын
If I needed to freeze my berries, is it best to freeze before dipping in chocolate or after I dip them??
@sloppyjoe5739
@sloppyjoe5739 3 жыл бұрын
after
@deelkasjones8250
@deelkasjones8250 4 жыл бұрын
Love your channel
@kimberlysmith4997
@kimberlysmith4997 4 жыл бұрын
I LOVE YOUR CHANNEL SO MUCH, I'VE BEEN BINGE WATCHING FOR DAYS!!!
@MariaMartinez-ev7cs
@MariaMartinez-ev7cs 2 жыл бұрын
Your pipping skills are so amazing ❤️
@kenzaotmaniessakali765
@kenzaotmaniessakali765 4 жыл бұрын
Hi, thank you so much for your videos we learn a lot. I do have one problem Is that we the chocolate set in, it looks like it’s stained. Some whitish deposit on top of the strawberries. I don’t know if it the chocolat or something else. It’s does it with dark and milk. Plz advise. Thx u :)
@PipeIt
@PipeIt 4 жыл бұрын
Hi Kenza, without knowing what type of chocolate you are using (i assume it is a compound chocolate?) it sounds like you need to stir your chocolate more. Try that and let me know how it goes 🙂
@Giabaybee12
@Giabaybee12 3 жыл бұрын
How much vinegar to water do you use to clean the strawberries?
@Stephanie-uy6vo
@Stephanie-uy6vo 3 жыл бұрын
Never have I ever seen pipe work done so beautifully 😍
@astridcalderonsanchez3234
@astridcalderonsanchez3234 3 жыл бұрын
Gracias por tus vídeos.Me 😍😍. Colombia.
@miamonroe4195
@miamonroe4195 4 жыл бұрын
I never thought about any of that lol it's like science
@Rafa-vd6kh
@Rafa-vd6kh 3 жыл бұрын
It is science
@luvshawty6804
@luvshawty6804 3 жыл бұрын
okay
@enivintarje
@enivintarje 3 жыл бұрын
Hi I wanted to ask when you melt your chocolate and wait for it to cool down do you put your chocolate strawberries in the fridge to set? Or you don’t have to?
@PipeIt
@PipeIt 3 жыл бұрын
Hi Eni, it's ok to put in the fridge but best if done so for just a few minutes to set. Provided they won't be sitting out too long in a warm temperature, otherwise keep them in the fridge as they will last longer 😉
@jansanchez1710
@jansanchez1710 3 жыл бұрын
thanks for the tips, you are truely amazing
@PipeIt
@PipeIt 3 жыл бұрын
You're welcome Jan thanks for watching!
@MsCaribQueen
@MsCaribQueen 3 жыл бұрын
The subscribe at the end pushed me over the edge to subscribe! 😂😂😂
@lupitasantos7403
@lupitasantos7403 4 жыл бұрын
Eres un gran Master!!! Animas a las personas a intentarlo. Que gran trabajo. Bendiciones😇
@yucravechina
@yucravechina 2 жыл бұрын
I like the juice from the strawberry between the chocolate, it's more juicy and adds more deliciousness imo.
@hananalayayda8613
@hananalayayda8613 4 жыл бұрын
I bought the same exact chocolate that you have , the flavor is great but I have a problem that they melt sooooo fast , if I use them at cake pops or the heart molds !! Please help me out
@PipeIt
@PipeIt 4 жыл бұрын
Hey there Hanan, are you doing 50/50 or couverture on its own? Either way, if making cake cake pops or molds the chocolate must be tempered well. If you dont want to worry about tempering just use compound chocolate on its own and it will set fine.
@hananalayayda8613
@hananalayayda8613 4 жыл бұрын
Hi thanks for replying back I’ll check and let you know , I’m new to the whole thing so I used them only and I don’t add any chocolate, just the chalet , I guess I have to mix it !! Thanks a lot and I looooooove your channel , I’m learning lots of things thanks for sharing
@timbuck2mom
@timbuck2mom 2 жыл бұрын
What a fantastic and informative video. Thanks!
@gtzangel100
@gtzangel100 4 жыл бұрын
That blooming chocolate trips me out and makes me highly uncomfortable looking at it Wonderful video and thank you for the tips 💙 Also, I want to eat that chocolate subscribe
@PipeIt
@PipeIt 4 жыл бұрын
Thanks Melissa 🙂 My example of the chocolate bloom is an extreme example, it doesnt normally get that bad. A family member was very quick to snap up that chocolate subscribe plaque, i hardly even finished filming and it was gone😆
@fluffypenguinbabe
@fluffypenguinbabe 4 жыл бұрын
Haha I love and hate that bloom in equal amounts! On one hand I'm like oh lawd look at that poor chocolate! But the geologist in me thinks it looks like oolitic limestone as seen through a microscope. Bet no one else thought that 😅
@teahousebakery5123
@teahousebakery5123 4 жыл бұрын
Same
@thethirsthokage8181
@thethirsthokage8181 3 жыл бұрын
It freaks me out and makes me itch but I have trypophobia . Look it up maybe that's a thing for you too lol
@PipeIt
@PipeIt 3 жыл бұрын
@@thethirsthokage8181 wow thanks for sharing that, id never heard of trypophobia before. That might explain why some find it interesting to look at whilst others are repulsed by it.
@a.p1971
@a.p1971 2 жыл бұрын
So we should keep them at the fridge once finished?
@PipeIt
@PipeIt 2 жыл бұрын
Yes 👍
@a.p1971
@a.p1971 2 жыл бұрын
@@PipeIt thanks!!
@empressbutterfly
@empressbutterfly Жыл бұрын
I loved them all..too hot cold and perfect 😂😂they looked delicious ❤❤❤❤
@PipeIt
@PipeIt Жыл бұрын
Lol yeah most like the cold one because it has more chocolate 😄
@lazymaster1679
@lazymaster1679 3 жыл бұрын
Can someone help me please with washing of strawberries part?! What is the right proportion of white vinegar and water? Please reply as it’s my main problem. Thank you in advance . Love your channel ❤️🌺
@PipeIt
@PipeIt 3 жыл бұрын
Hey there, i use roughly 1 part white vinegar with 4 parts water. soak for a few minutes then rinse with running water. There are many other ways of cleaning but this is a nice simple method 😉
@lazymaster1679
@lazymaster1679 3 жыл бұрын
@@PipeIt Thank you it was so helpful!
@surbhihere
@surbhihere 3 жыл бұрын
Great tips and great video ! Thanks for posting the suggestions
@nl6806
@nl6806 3 жыл бұрын
Thank you for the content. New subscriber today!! This video started my binge on your channel today. You are super talented and as a beginner, I'm learning a lot.
@jessekiara
@jessekiara 2 жыл бұрын
Thank you for the tips. You got a new sub! 🍫🍓 Btw, love the outro!
@leelee714
@leelee714 3 жыл бұрын
What is the best chocolate brand to use??
@dianarengifo4689
@dianarengifo4689 Жыл бұрын
Que es lo que les agregas para que no suelten agua ??
@caity5458
@caity5458 4 жыл бұрын
Thank you! but i’m wondering how do I prep the strawberries? I don’t want them to get mushy but should I still wash them?
@PipeIt
@PipeIt 4 жыл бұрын
Hi Caity, yes still rinse them, and if soaking just do for a few minutes and then dry 😉
@kimberlycarrasco6876
@kimberlycarrasco6876 4 жыл бұрын
Hi! I love your channel so much and had a couple of questions. After you dip the strawberries, how long do you put it in the fridge for before packaging it up? Last time I put mine in the fridge right after dipping (overnight) and they sweated a lot causing them to leak. It did not look very presentable. Also, after packaging the strawberries, can they stay out in room temp? Or do they have to go back in the fridge? I’m still learning and would love some feedback!😊
@PipeIt
@PipeIt 4 жыл бұрын
Hi Kimberly, In an ideal situation i would only have the berries chilling in the fridge for about 5 minutes prior to packing. If you have high humidity and storing them overnight, its going to be hard to prevent sweating in which case you might be better to carefully dab moisture off with paper towel prior to packing them. If your strawberries arent required for an extended period, definitely keep them in the fridge so they stay fresher for longer. Hope this helps 🙂
@kimberlycarrasco6876
@kimberlycarrasco6876 4 жыл бұрын
@@PipeIt thank you sooo much!! This definitely helps😊 will keep watching your vids for more tips!!
@ShamiyaTheMusicHead
@ShamiyaTheMusicHead 3 жыл бұрын
I’m a little confused about the sweating part when you mentioned about the orders!
@tobyboard2422
@tobyboard2422 4 жыл бұрын
Where did you get the bowls with the lids from
@terryjbrown6953
@terryjbrown6953 4 жыл бұрын
Love your channel! I hate it when chocole blooms,This happened to me when I was making candy bars when they cooled and I took them out of the mold they had turned white thank you for the tips very helpful!!!
@PipeIt
@PipeIt 4 жыл бұрын
Thanks Terry, you're welcome! 🙂
@mafiafatale
@mafiafatale 5 күн бұрын
Hey! New Subscriber here. You were so kind and patient enough to guide us through. Now i need to buy a Food Dry machine and do this recipe. However, i have some qns. 1. Do you freeze them or just put them in the fridge? and for how many days? 2. How long can it it lasts? I thought of putting them individually in a plastic wrapper and then in a container or ziplock. Would really appreciate if you could reply me. FYI, my country is a hot weather. Also, Have a good Xmas!!
@lisajenkins1482
@lisajenkins1482 4 жыл бұрын
Awesome as always
@PipeIt
@PipeIt 4 жыл бұрын
Thank you so much 😀
@rikkischnapp6827
@rikkischnapp6827 2 жыл бұрын
Do you put them in the fridge ?
@PipeIt
@PipeIt 2 жыл бұрын
Hi Rikki, yes 👍
@jasmineg8513
@jasmineg8513 3 жыл бұрын
How long should strawberries sit in vinegar and water for? How long should they dry for until you use them for dipping? I have to make some and top a cake with. The cake has to be refrigerated , I plan to put them on overnight and Don't want them to bleed on the cake :(
@charliejennifer3874
@charliejennifer3874 2 жыл бұрын
My wedding cake had strawberries on it. While we paid a professional baker to make & decorate the cake the strawberries still ran all over the white cake and it looked terrible
@jasmineg8513
@jasmineg8513 2 жыл бұрын
@@charliejennifer3874 omg! I'm so sorry to hear that. We're the strawberries chocolate dipped?
@charliejennifer3874
@charliejennifer3874 2 жыл бұрын
@@jasmineg8513 no chocolate, just fresh strawberries
@noraishah1602
@noraishah1602 3 жыл бұрын
Hi can u teach how to make a chocolate on a crepes like dip n dip??? Coz my design on a crepe always scattered when delivery to customer
@PipeIt
@PipeIt 3 жыл бұрын
Hi Nor, is it the feathering techinque you are struggling with or the delivery part where the feathering gets messed up?
@Donion333
@Donion333 4 жыл бұрын
Hey! Whenever I dip my berries in colored chocolate, after they dry I see tiny droplets of red strawberry juice on them isn’t that sweating ? I don’t know how to avoid this problem but I will in fact try these tips !
@PipeIt
@PipeIt 4 жыл бұрын
Hey there Honey Haley, I haven't had this happen but try mixing the colour thoroughly into the chocolate prior to dipping. Let me know if you still have problems with it.
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