How To Make A Breakable Chocolate Heart!

[@cakerbaker9965]

Happy to see a full heart, with a top & bottom. It looks so great! For some reason everyone just molds one and sets it atop a pile of treats.

[@ChynaBSweets]

That break was epic 💪🏽💪🏽💪🏽🤣🤣🤣

[@nawaraali5471]

Pro tip: make the chocolate more yummy by pushing pretzels on the underside of the heart domes. It helps give it more stability and then you have a yummy salty sweet treat to snack on other than too much plain chocolate!

[@RebekahMartinModernJaneAusten]

12:10 now you know why people use the dinky hammers! 🤣🤣🤣🤣🤣

[@SugarGeekShow]

Lol I just wanted to feel like the Hulk 😂😂😂

[@RebekahMartinModernJaneAusten]

@@SugarGeekShow apparently now you can get a meat mallet that looks like Thor's hammer.

[@SugarGeekShow]

@@RebekahMartinModernJaneAusten omg I NEED that 😂😂😂😂😂

[@OjiKitchen]

💔

[@Dtordilio]

🤣😂😂😂😂

[@tomokoichi]

Your reaction is priceless!!! Love it

[@seejuvlogs]

Very beautiful 🥰 love from India, Kerala♥️

[@msvulcanlogic]

Your laughter was awesome! That really SHATTERED!

[@veronicadelahuerta3570]

Thank you ! It seems that you’re the only one using real chocolate, super helpful video.

[@silvergypsylady]

That was awesome 👌 I loved your reaction to breaking the heart. Great video.

[@Pandata-g1t]

Yass a new video! Im gonna make this for Valentine s day. Thanks

[@bvo3766]

Handing these out like hotcakes for Valentines!!! xoxoxo

[@cara_alexis]

Omg I literally am crying at that break 😂😂😂

[@Mol791]

Oh great , my purpose in life has changed for the next 15 hours 🤦🏻‍♀️😎

[@nataishataha3038]

By the way … that smash was epic! I’m so glad you didn’t cut that part out.. priceless

[@marieclinton4117]

😂😂😂 I’ve never made one but even- I was like... “Nooooo, Liz-nooooooo....why you got that metal mallet so high in the air? It’s...it’s....it’s just choc-late”!!

[@TheSharandJoeShow]

Haha

[@aniko7125]

That chocolate personally offended her 😂

[@noodlelover_8]

I was NOT expecting that ending 😂😂😂😂 omg!!!

[@canadianchicky333]

That's awesome. Thanks! I.was.wpndering how the bottem was done. Now I know

[@Texaschic79915]

Lol wow when you whacked it ! Thanks for sharing

[@OoooshetriesSs]

I got a silicon bold JUST like this from Amazon except it’s a huge bear! 😭 It’s adorable! But every video I look up it’s done much smaller & they use a plastic mold (altho from the reviews of the actual mold, it seems possible.. I’ll absolutely but using this as my guide. Thank u SO MUCH for the video!! Wish me luck!

[@rin8500]

Hey how'd it go?

[@ekeishatoor6356]

OMG!!! It looks amazing 💖

[@dynes0614]

I really love your tutorials. Cakes are so delicious

[@Kat-vk8hp]

Wow i can't wait to get to watch this video!!!

[@the_turn_up_princess2528]

That hit was insane 😂

[@smileygirl6457]

Oh it's so cute Liz I love it.

[@nonpareil_intriguemarie9589]

Yesssss! Agree 100000% I cringe at all the candy melt strawberries, hearts, etc 🥺 they charge so much for chocolate that isn’t even real

[@TheSharandJoeShow]

and doesn't taste as good

[@nonpareil_intriguemarie9589]

Oh , absolutely! That’s the mind blowing part. You’re charging top dollar for candy melts 🥴 when REAL CHOCOLATE TASTES AMAZING and costs more. Some people just will never know

[@amandazuma782]

Love your energy ❤️😍

[@kathleenm6949]

Life changer💕🙌 Love your videos Liz💕💕

[@phoebemaynollan9135]

Hello how do u seal the breakeable heart?

[@Kat-vk8hp]

And I know this recipe will be good because you make good recipes and I have tried it before

[@ekeishatoor6356]

yay I suggested this video

[@arwaawawdeh4628]

Awesome break yo

[@liometalib96]

Definitely making this ❤️❤️❤️

[@zoeowen9231]

Okay 🤣 thats it 🤣🤣🤣 Lol this was to fun! Thank you for the laughs Liz 😋🥳🙌

[@coolboydan]

That's why they use the dainty hammer. :)

[@leticiaruelas5423]

The minute you took out the meat tenderizer... I was like!! Oh that's not good! Lol.. But it was epic... 😄😂😂

[@HelloMommyCookie]

You are such a sweet and humble person! And this video was helpful and fun ☺️💕

[@sweetremission2658]

That was funny Liz lol! 😂😂😂

[@mikoslifeofchangesourlifeo2917]

WOW!!!🤣😂😆 cute!!! To funny and looked so fun

[@pizzapattycakes]

Cake question-- Liz, your cake recipes that use oil simply say "vegetable oil". That's a broad range of choices. What type of oil (canola, peanut, safflower, generic vegetable, olive....) do you recommend in a velvet cake--say your pink velvet cake for Valentine's day? Thank you!

[@canditamcguckian1031]

Hi! I am not a professional baker (yet) but I have tried different oils but I’ve found that vegetable oil and canola oil was best. Idk but the peanut oil made it taste a little different and not my preference. I hope that helps some 😋

[@TJRJ158]

Hi when I put the heart in the freezer it went really hard and crunchy when I put the second coat and it didn’t work I had to do it again and put in the fridge instead

[@nataishataha3038]

I love this trend. I want to attempt this but I need to get my hands on a IR thermometer in Australia that is accurate. Would you be able to recommend another reliable IR reader

[@johannacollins4721]

Can I make these ahead of time like one day ahead of time and then put them in the fridge raider if I have chocolate covered strawberries inside? Looks amazing 💖

[@tuhinaa26]

Your hammer and that one shot smash :D :D ROFL.. Thanks for the great tips.

[@Nikadawright1]

Thank god a complete heart with something inside 🙏🏾 to bird u are 🎉

[@mouse5942]

I thought I saw a strawberry flying! This video was awesome crazy!

[@canditamcguckian1031]

OK so I just found your channel LMBO. It looks like you were taking some frustration out on that poor little heart LOL so we’re making one of these to give to someone how would you seal the hearts together? Would you add a small tiny layer of white chocolate and press it down or would you melt it down a little bit and then stick it on top? Thank you and you’re funny btw and I love conversation hearts 🥰 ❤️

[@Angela_Wambugha]

You are amazing 👏 ❤

[@trisharush6070]

Idk why my brain went to “moose? I thought it was a heart 🤔” 🤣

[@elizabethlindor9512]

What is the temp of the second coated chocolate when you dumped it over the white chocolate? 86?

[@memypencil1]

Liz, never underestimate your own strength.

[@shelleyrightmyer6421]

Ilovev you are the best somuch

[@christina3579]

Is adding the chopped chocolate a must? Are chocolate chips okay?

[@jojoher9690]

Do you have a crepes video?

[@Kat-vk8hp]

Make a french butterecream video please I need to make a cake next week

[@ellen3131]

Would love to make one filled with m&ms! So once you have tempered chocolate, it stays tempered? Like, if it sets and you want to use it again later, you only have to melt it and not temper it again?

[@pavithrasivasubramaniam9437]

Can use bar milk chocolate..?

[@viji156]

Hi! Can we melt Nutella instead of chocolates, please?

[@margarethauff8882]

I wanna do this for sure!!!!

[@destinyzchild84]

When you are working on tempering chocolate, what should be the room temperature? If we are in hot climate country then should we turn on the aircon and work? If yes what temperature should be the aircon kept on?

[@rachelletasis2594]

can i put it on fridge a day before the party?

[@anusha96anu]

Hey Liz.. can we use nestle tolls or Ghirardelli white chocolate chips...we can temper them also right?? Plzzz reply me

[@SugarGeekShow]

If a chocolate has cocoa butter as an ingredient on the back of the package, it’s real chocolate and can be tempered

[@joshuasalpicious5806]

Greetings to you and your family

[@zibakhan9867]

Lmaooooooooo not meeeeee nah mate.... my hammer ‘ I got from Thor 😂😂😂😂😂😂😂😂 love it 🥰

[@KK-rh7wt]

Always smiling, beautiful.

[@irnaho7733]

I Wana make a heart like this for my boyfriend.... Hope mine comes out pretty.. Thanks for showing us how to do it.. But I will be using the small hammer 🛠.. Lol 😂

[@debaskitchen6763]

Amazing!!❤️

[@tracyadam9807]

Lol. Flying chocolate!!!

[@sallyfahes1377]

Will the chocolate melt like if the heart is made and finished will it melt ?

[@lafeil]

And that's why they use the wooden mallets

[@erikamorales1826]

Strawberry jam jajaja

[@Texaschic79915]

Ahh the link for the mold is not on there 👀👀👀👀

[@SugarGeekShow]

Sorry just added it! www.amazon.com/Silicone-Non-Sticky-Pounding-Chocolate-Valentines/dp/B08GX8NM9V/ref=sr_1_18?dchild=1&keywords=silicone+heart+mousse+mold&qid=1611854329&s=home-garden&sr=1-18

[@MsDannielle23]

Does all choclate need to be tempered for this breakable heart to work?

[@andrearobinson4630]

When I attempt to make the top and the bottom they do not line up, probably a 1/2 inch gap. Did you use the same mold for the top and the bottom or two molds? I used two molds. I am familiar with making cocoa bombs and assumed it would be the same process but when the hearts didn't line up I was baffled. Any advise?

[@SugarGeekShow]

Oh no! Yes I use 2 separate molds, but they game together in a kit so I’m positive they’re the same size. My only guess is that the chocolate is shrinking away from the edges, so just take extra care with building up the edges so they’re nice and strong.

[@Malissa7]

You're going to end up smashing your strawberries inside with the heavy mallet.

[@SugarGeekShow]

Hahah I learned that the hard way! I always see everyone hit it so hard with those little dinky hammers, and I'm not that patient! 😂😂😂

[@tjax68]

Hey I'm an adult and love conversation hearts too ❤️

[@cindyleong4493]

Hi. I fridge it for 10mins and when i try take it out from the mold, it break. Any idea why?

[@444jaidalyze]

i made these with my mother there is a real set for this with the same mold she used and more for only 15 bucks recommend for u

[@LordgivemetheStrength]

Where can I purchase it? Thank you

[@ladytyssa1716]

Can you give us an idea about what chocolate it is and where to buy? I know that if you have crap chocolate, all that work will be for naught!

[@SugarGeekShow]

Yes I have them all listed and linked on my blog post! sugargeekshow.com/recipe/breakable-chocolate-heart-tutorial/

[@Lunar4324]

I’ve had mine in the freezer for a couple hours now but the chocolate doesn’t seem to completely harden. Is there something I could be doing wrong? This is my third attempt and I feel like giving up

[@SugarGeekShow]

Oh no! It sounds like there was an issue with your tempering. What kind of chocolate did you use and what method of tempering? Microwave? Seeding method?

[@sheikebahrazaq8493]

Hi can we use milk chocolate instead of dark chocolate for the second layer?

[@Appaddict01]

Liz being Thor with that hammer.😂

[@rubylover5971]

Lol 😂 ya ya you smashed it bad WHO hurt you girl tell me so I get at em 😂

[@welliminitnowso]

❤

[@courtneysmith9074]

So when the chocolate starts to cool after it's tempered and you need to reheat it, do you have to temper it again?

[@SAHM_94]

So do you put it in the fridge for a while until you use it again how long if so?

[@vanem8625]

Hi. Thank you for this video. Do you know what can of cake board I can use to stick the heart? I am trying to use one, but the heart sticks on the board and then like 1 hour later starts moving. What can I use or put on the bottom? Thank you 😊

[@vieeuhnt3307]

Hi, the left over tempered white chocolate. How would you reuse it for next time? Would you need to reheat it upto 45c?

[@dollyiatomasi390]

What do you use to stick half of the cake onto a cake board?

[@Sina_sisi]

What's the chocolate brand?

[@butterflyent.9266]

Could i use almond bark?

[@ddgandme]

😆😆😆 and that's why they use the dainty mallet

[@joanargilan9381]

What size mold is that please?

[@deedriawoods7609]

Do these rules apply with almond bark, or is that a lot different? Also what chocolate do you recommend? Jc there’s a lot that comes up when I do a google search.

[@SugarGeekShow]

Not quite, tempering only applies to chocolate that has cocoa butter in it. If you haven’t seen them yet, I go over the difference between the chocolates in my Hot Chocolate bombs video: kzbin.info/www/bejne/nZ22l5iXpL6arM0 And in my how to temper chocolate video: kzbin.info/www/bejne/sGLHeYyQnNCilc0 Hope this helps!

[@crazywiththecrawfords1510]

I use almond bark and they turn out fantastic

[@Kat-vk8hp]

Make a french buttercream video and can you put the egg yolks by oz and not egg yolks because I have broken left over egg yolks so I don't know how many I have

[@SugarGeekShow]

If it helps you, one egg yolk weighs .67 ounces so you can always figure out how many you have :)

[@Kat-vk8hp]

@@SugarGeekShow thank you for telling me. Also can you please follow me on tikok. I ask a lot because my family knows I love your channel. And if you follow me it will show them that making sweets is not a waste of time. Also I wanted to say that I started baking at 4 years old, my first cake was a pound cake and store bought frosting. I want to be just like you when I am older. Also can you please watch my video. It would mean a lot. Love you liz ❤❤❤

[@Kat-vk8hp]

Also I wanted to tell you that I don't like my cakes because they don't look like your cake.i would love to meet you in person and be your best friend, because you are the most talented cake decorator in the world. PS, can you follow me on tikok

[@bakedbecca]

Is she using regular paint brushes or is there specific ones for baking???

[@SugarGeekShow]

Any clean paint brush or pastry brush is fine. These are paint brushes that I use only for chocolate :)

[@bakedbecca]

@@SugarGeekShow thank you sooo much! 🤗

[@Kat-vk8hp]

Hey liz what if we want to use semisweet chocolate?

[@jennacanino2521]

I love u a lot 😂😂

[@rachelletasis2594]

will it melt on room temp after tempering?

[@SugarGeekShow]

Nope, if tempered correctly it will stay in tact at room temp

[@rachelletasis2594]

@@SugarGeekShow wow thanks! even in transport a bit hot sometimes.. it will not be melted right?

[@rachelletasis2594]

@@SugarGeekShow and how many days can i store it on fridge before serving?

[@akalizzcakeengineerarthur1829]

😂😂😂😂😂😂😂😂 oh my God this is so incredibly

[@princessworld8417]

Please tell me why my buttercream so airy please tell me love from India

[@dixiemichellelasam-ramos3350]

Hi Liz :) will any thermoscan thermometer work?

[@SugarGeekShow]

Any infrared thermometer will work!

[@dixiemichellelasam-ramos3350]

Thank you :)