Breakfast Freezer Meal Making Day- Prep for your Week or Prep for your Month!

[@IOSARBX]

amy maryon, This is fantastic! I subscribed because I love it!

[@samanthazehr9965]

Everything looks so yummy! You have me thinking of getting some small glass containers and doing some individual lunches ahead and keeping them in the fridge. I don't want to spend my whole day in the kitchen during summer vacation. My boys have 2 more days, they are in high school. I'm in elementary so I have another week yet. Getting excited for it though!! Hope your day is wonderful, I will see you tomorrow!! ❤🙏😎

[@PurpleTulip.]

Thank you for the scripture share today...so good!!

[@PeggyBalinger]

"God's grace" is amazing. You already got me off to a great start ! And a bonus day of food prep ....I'm spoiled and smiling! Hope your day goes especially well..thank you Amy and bless you ! And all your family.

[@patriciagreene5842]

Everything looked Amazing!

[@tamimercer476]

Just woke up. It’s about 6 am in California 😊 This is perfect way to start my day. Breakfast and good words.❤🙏🏻

[@joyceprice6749]

When I was growing up in California in the 60's it was such a great place everywhere. We used to go to Big Bear mountain for picnics. How's things going? Good I hope. Have a good day. 🌴

[@carolynczachura138]

Good morning Amy. Have a fantastic day. ❤❤❤

[@erinb.5103]

Amy, that giant cinnamon roll looked so yummy! I just might have to make one. Have a great day.

[@flyinggeckos123]

The trick of using the butter wrapper to grease the pan is genius! I wish I’d seen that sooner.

[@dianerajkowski1291]

Good Morning to you . Thank you for sharing!!

[@angeloverturff7323]

Hi Amy! I have a suggestion for the cheese shredding. Hannah at "Hannah's Happy Home" shreds her cheese onto plastic wrap and then just picks up the wrap with the shredded cheese on it and pours it into her gallon zip top bag. That way no touching the shredded cheese when moving to bag. I enjoyed your video! Have a lovely day! ~Angel

[@amymaryon]

That's a great idea. Thank you

[@susanrud2162]

I love your channel. You motivate me to be thankful and forgiving. If you spray a cookie cooling rack and put it over a sheet tray you can lay your chocolate covered fruit or peanut butter balls on it to drip.

[@amymaryon]

Doesn't it leave the marks on the bottom ??

[@susanrud2162]

@@amymaryon probably. I didn’t think about that. Keep doing what you do. Love your content!

[@bonnieweaver6088]

God's blessings to you and your family, AMEN

[@karenennis6109]

Good morning. All the food look great. Breakfast can be eaten all day and is great. I hope you have a wonderful Wednesday and I will see ya tomorrow

[@cynthiagilbert]

Wow Amen everything looks 👀 yummy 🎉🎉🎉

[@rosebilletta3846]

I have seen many struggle with that grater here are some tips ....spray a little bit of oil on the blades then do half chunks at a time and don't put any pressure on it just spin and let the cheese go well just press very gently 😊

[@amymaryon]

Thank you for this

[@krackerjaxx5575]

Turn the handle the opposite way once in awhile, it helps. I love your little jokes you slip in. The biscuits have the right chemicals and yesterday you said you probably had popsicles for Christmas. I laughed!

[@GemsOfGrace]

Love the breakfast ideas, I may have to try a couple! Have you tried French toast roll ups? My kids really enjoy those. Have a wonderful day 🌴 🩵

[@amymaryon]

I like them. My kids are not into French toast anymore lol

[@GemsOfGrace]

Gotcha lol

[@karenelkins5144]

Bless your heart, try using a clothes pin to keep the baggie on the cheese grater. Good luck.

[@Barbaracoyle]

Hi Amy. We have a restaurant here in San antonio called jailhouse diner they made fresh cinnamon rolls everyday. They call them dinner plate for 4. Wonderful video.

[@amymaryon]

They are soooo yummy

[@NancyLila]

I love breakfast prep! Everything sounds delicious !❤

[@teresawilliams662]

Good morning Amy. I'm not so sure that I would attach the bag to the cheese. Shredder. Seems like it's more trouble than it's worth because you can't pull the cheese out as you shred it which makes it hard to shred more. I think I would just stick with a plate or a bowl

[@joyceprice6749]

I was thinking the same thing. Have a great day.

[@wrightfamily5625]

Thank you for another great video. I hope you have a blessed day!

[@PrayingMommy]

Love your cook, ordered it last month and it so good and recipes are easy and not complicated.

[@amymaryon]

Thank. You

[@paulanelson1884]

Here is a kitchen tip that works good when chopping on a cutting board! Dampen a dish towel n lay it under your cutting board or the plastic cutting boards! With th towel being kinda wet it holds your cutting board from skidding!

[@amymaryon]

Yes. Thank you

[@annjohnson543]

Amy, I hope you and the family are safe from the flooding. Great video, and the rolls look delish.

[@MyPawPrintLife]

Yum!! Some awesome breakfast ideas!! I feel so inspired to get in my kitchen and make some. I love popovers. My family likes them I. The chewy side too😀

[@suelnnapier9646]

Everything looks yummy.😊

[@Anna-jx1on]

Choose love, don't tolerate evil, Amen ✝ Delicious food. 🥞

[@kajolaggarwal4]

Before grating cheese h9w about try putting the cheese in freezer for a bit so it's not soft then it won't get stuck

[@MarieEnglish]

Purchased your cookbook earlier

[@sharonp6762]

Made cinnamon-like rolls today before watching. Sourdough rolled out then mixed organic strawberry jam, cocoa and cinnamon spread over dough. Bake. WOW yummy! As I know yours were so good too❤

[@janicereed6427]

Everything looked delicious Amy

[@juliemiller4288]

I have never heard of sour milk!! I learned something new ❤

[@DavidTobolaski]

I use my milk that starting to go bad in cooking. It's perfect for it and you can't tell. I'm sure you could use it in baking as well.

[@lisajones488]

😊

[@julieramos7307]

❤❤

[@janemccomish63]

Awe you need to put a dishtowel or something under your chopping board.saves it from slipping about amy ❤

[@sarajackson3926]

You are probably sick of cheese grater suggestions but I grate onto a paper towel then you can fold that and it acts like a funnel into the bag. I'm sure greaseproof paper will work too. 😊

[@amymaryon]

Never sick of suggestions...thank you for this

[@pattidavis8043]

As u were making the Trainwreck, I was thinking that'd make a great dinner. I think u said that's what u were doing. Everything looks so yummy.

[@mayraacosta4924]

I really need to get your cookbook

[@haleydarci]

put a bowl under the grater opening

[@teresawilliams662]

You should just use your chopper to cut your onions and peppers. It's a lot quicker and a lot easier

[@esmeraldadacosta8717]

Shred the cheese on wax paper then pour it in the baggie

[@chrishingson3064]

Good morning amy❤

[@annlyle8348]

❤🎉🙏🏻🙌

[@shelliecummins5972]

Hey amy.. those biscuit bomb.. do you cook them at the biscuit temp?

[@joyceprice6749]

Good morning Amy. Everything looks so delicious. How long can you keep potatoes and onions in the fridge? Does the chopped frozen onions from the store taste good? Onions we buy right now aren't keeping good. They keep good in winter because of our can house. Must be the weather. Also how long do you bake the giant cinnamon roll? Looks so good. Have a great Wednesday. 🌴🌺🌴

[@amymaryon]

Definitely over the month i can keep them ..30 min for cinnamon roll. And yes the frozen ones are good...not as perfect as fresh but still good

[@joyceprice6749]

@@amymaryon Thank you so much. I love cinnamon rolls. My grandson loves cinnamon everything. 😆 I think I'm going to put my onions in the fridge. In this heat they're growing. Now if our tomatoes grow we'll have salad. Thanks again.

[@alexandrabeneteau3723]

The physics of the cheese bag locked into place with the rubber band doesn't want to work because as you force the cheese through you can see the bag expanding with air, but there is no suction from the other side.... nice idea but it's not sciencing...😆 Are there such things as suction bowls?

[@mommatunk6320]

Needs a bit of air. Probably closing 5he bag a bit would. Work better .

[@sandrabrentlinger7213]

Hi Amy I struggle with dairy products. Is it the lactose I would be allergic to? I don't want to give up milk altogether. Lyatt Sandee from Ohio 💜💜🙏🤟😊

[@amymaryon]

I don't know...that is what we have found works for our kids...it tastes the same as regular milk just no lactose

[@sandrabrentlinger7213]

Thank you. You are such a positive encouragement to me. 💜💜🙏🤟😆

[@debiwilliams412]

Have you tried putting a bowl or tall glass up to the cheese grater to catch the cheese? I see the plate is too low but a bowl or glass might work

[@amymaryon]

I'll have to look

[@MariaGarcia-rn2xt]

What is that roller thing you're using? I checked your Amazon store and can't find it. Thanks

[@shelliecummins5972]

Pampered chef has one line that.. that you roll pastry with.. pastry roller..

[@amymaryon]

I got it from temu

[@Heavncentt]

Amy- how long do you bake the pop-overs at 400 for?

[@amymaryon]

About 25 minutes

[@Heavncentt]

@@amymaryon Thank you! I have your cookbook, it's probably in there too. I think these will be a delicious addition to dinner!

[@amymaryon]

@Heavncentt we really like.them

[@barbaracorrea176]

Roll it up then cut it up . The long way ❤😊

[@barbaracorrea176]

You should roll it up the long way

[@annateague2354]

I have a cheese shredder like your I hate it, they are cheap & don’t work well.

[@susanburd4553]

Just put a bowl under it

[@suelnnapier9646]

Don't forget to like this video. 😊

[@joyceprice6749]

Okay will do. Take care.

[@AnnaGuarracino-ly9ee]

😊❤