Breakfast Hashbrown Casserole - Easy One Dish Breakfast - Step by Step - How to Cook Tutorial

[@GlendaStouffer]

By browning everything together all the flavors are enhanced beautifully together. I don't skimp on anything, I just don't eat fats the week before! It's so worth it!

[@patc.318]

Hi Tammy & Chris! We couldn't resist having breakfast for dinner when we watched your video and had everything on hand this evening. Came together quickly and was delish! Served up pancakes to go along with. My crew gave this recipe a thumbs up and no left overs! Thanks for sharing another recipe and for another video, y'all!!

[@dianeamero3405]

Diced and sauteed bell peppers and mushrooms are a must in our breakfast casserole. As well as a hollandaise sauce for pouring over top! 🤤

[@Mntguy-nr9vl]

That sounds really good

[@kathyteso9331]

YUMMY!

[@suegeorge998]

I just love the way you throw ingredients together and it all comes together so beautifully. You have been cooking for a while and it shows in how confident that you are.

[@judyabernathy80]

Tammy, I haven’t used any other kind of sausage except Swaggerty’s for about 10 years now! To me, there is NONE better than theirs. I love this casserole. It’s always a hit!! 💔🙏🏼💔🙏🏼💔

[@lindafrazier8799]

The best tip ever.....brown your hash Brown's first!

[@titasmom678]

Nice dish for the holidays when family is visiting and you don't want to be stuck in the kitchen for hours. I would put it together the night before without the liquids. In the morning, scramble the eggs and liquids and pour over and bake. Yum!

[@debralynnpaxton5238]

Heaven in a casserole dish ! I agree regarding browning the hashbrowns. Adds crispy goodness and texture.

[@jenjoy3215]

Noticing your yellow Tupperware took me back in the day when I used to have one of those and I think it was a lettuce keeper. Only one piece of that gold kitchen ware live in my kitchen. I had some green pieces too. Mine had a good run!

[@blee4974]

I love your red dish and the size of it. And yes the sausage you use is oh my goodness always been our family favorite. Everything you put in this is perfect Tammy !!! Have a wonderful day you and hubby!

[@ladysmith3578]

I love that sausage. I love their patties and their rolls. My SaveALot carries it . I have to make this and fry the hash browns… it makes sense that they’d taste better being browned. Thank you for sharing. September is just around the corner. Your kitchen will be done before you know it. Love y’all! ❤

[@buffysheffield1328]

Oooo, I make this with hash browns O’Brien. It’s cubed potatoes, diced onions and green peppers. And then top the finished product with sausage gravy. Super num yummy! Maybe next time get you an O’Brien mix, or make your own. Seriously, my family loves it, especially for dinner once in a while. Oh and the sausage and egg ratio is the same.

[@loripretti843]

This breakfast casserole is excellent with biscuits n sausage gravy!!! God Bless!!!

[@Lou-mv9qp]

Looks so tasty! It'd also be yummy topped with some green Chile's and salsa 😋

[@HomsteadingThePioneerWay]

I was thinking with a side of biscuts and gravy

[@brendalaird6942]

Looks delicious! A must try 🥘

[@karendixon401]

I love this with the hash browns and sausage! You mentioned an omelette type casserole.. if you've never used canned diced roasted green chiles and monterey jack cheese with the eggs and cream and butter the dish I think you'll love it too. Put the grated cheese and green chiles in first then pour eggs over last and it will set with the cheese. I named it chile rellano casserole.. it has a delicious flavor. But right now I'm going to give your breakfast casserole a go! Looks so yummy!

[@catherineg9943]

I LOVE chile rellenos!!

[@bethanywhite877]

I bought your meat chopper and got one for my daughter. I love it!

[@suejohnson3972]

Chris and Tammy hashbrown casserole looks delish!!😋 I am going to add some drained rotel tomatoes! ☺️❤️♥️

[@bhallmark3390]

Really enjoyed watching you make this. When you diced your onion, I thought I was smelling onions in the house!😂 This really looks good and can’t wait to try it. Thanks so much for the video…..😁

[@judyschultz7855]

That does look really good.....I'll have to try it...thanks!

[@lisabyers2992]

I never thought to cook the hash browns but that makes sense. I have always felt like the hash browns could be cooked longer. I defrost them and just mix with everything….can’t wait to try your method! ❤

[@lisabyers2992]

Also…I was in Pigeon a forge this past week and saw what I think was a factory for the sausage you love!!

[@kimhoneycutt6258]

​@@lisabyers2992yep, Swaggerty is in Sevierville out close to The Knife Works. We love going to Pigeon Forge 😊

[@GlendaStouffer]

I just brown the hashbrowns in the same pan I'm baking and serving in. The flavors are so much better.

[@lolliet1075]

I have made this casserole and it’s delicious,however, I never thought to brown the hash browns first. Great idea! That is a great tip… I will do that the next time. ❤❤❤

[@debbieabshire864]

Wow, I love the way you opened that roll of sausage! I always lose the top part but I will definitely remember to cut open the way you just did.

[@donnakeeton168]

That looks amazing! And delicious!

[@cathyprosser1050]

That looks so delicious! Thanks for the tip of browning those hashbrowns because I'm betting that makes all the difference 😊❤

[@Beanzo03]

Mmm MMM I would totally put some warm Salsa on top of that!!

[@sammyhakimvlogs5608]

This breakfast Hashbrown Casserole recipe looks so delicious 😋 Ms. Tammy.

[@PatsySimmons-k2b]

Cooked the fireman’s casserole for my family when they came for Christmas. They love Ed it, Will do the hash brown one next time. Know they will love it and I will too.

[@CollardValleyCooks]

Great idea!!

[@pamc.7049]

I'm thinking I might make sausage gravy and layer that in....hmmm...gotta puzzle that one out. Thanks for the great recipe and the inspiration!

[@amandae8709]

I made this today with a few adjustments and my boys scarfed it down! Very delicious.

[@CollardValleyCooks]

Fantastic!

[@theresagarcia4823]

Hashbrowns are a absolute favorite of mine going to make this recipe soon

[@DianeC.]

Hi Tammy!!! This casserole really does look super yummy. I will have to give this a try. I used to make one with bread cubed up in it for Christmas morning. I think the potatoes sound good in it...Great Video !!!...🦋

[@divingduck9]

love those ingredients. am gonna try a crockpot variation: 2 or 3 chopped potatoes w/ raw sausage on top cooked til meats about done, then top it w/several eggs stirred up w/ chopped green onion, red pepper, fresh parsley , & the double cheese on top of that, all in crockpot til eggs r done. serve w/ salsa & sour cream. ( yes it takes longer, but fewer pots to clean up:)

[@Shannon-eg1vy]

Looks delicious. I will make it soon.❤

[@Laura-fj2ks]

Looks delicious TamTam 😋😋 I’m gonna have to bake this for dinner one night .. my hubby leaves for work at 4 am so I still be sleeping 😅😅 but still good for dinner 😊😊 love ya and thanks ❤️❤️🥰

[@rossthomas945]

Looks absolutely great.

[@jeanjones7486]

That looks so yummy Tammy. When I'm in the mood fix The Hub Zendaya casserole it's usually very similar to yours the only thing that I might do or that I do do if I've got it and I usually have it is to add green pepper!

[@donnakeeton168]

I love my blending fork! I use it for so many things!

[@marshajordan862]

Looks delicious and easy to make. Must try. Blessings 😊

[@williamphillips6247]

Oh boy sounds and looks great! 😋

[@ledzepgirlnmful]

Tammy, thank you for this wonderful breakfast casserole! I'm going to make this weekend - and for spice, I'll be adding some freshly roasted NM Hatch Green Chile ! Thank you Chris for filming !!

[@nadineking6365]

Red Bell peppers would add a nice color

[@pd3862]

Looks absolutely delicious thank you for sharing ❤️

[@keeyore61]

I make this, but put crescent roll dough on the bottom. I also add cooked bacon. I love that I can prepare it the night before and cook it the next morning.

[@cecileroy557]

That sounds delish!!

[@PatsySimmons-k2b]

Looks so good

[@bettymahoney8371]

Thank you for sharing 😊

[@joanntucker2742]

Yummy looks delicious!👏

[@kathyinman7376]

I make this without the hash browns, it’s perfect with heavy cream on the carnivore lifestyle.

[@RavenNl403]

Looks and sounds scrumptious 😋 Blessings ❤️🙏

[@debbiey3721]

Hey Tammy! Always so glad to see a video from you. Hope you both are enjoying your new house and neighborhood!

[@DCo923]

This came out really good Tammy, the hash browns didn't turn into mashed potatoes, Thank you!

[@CollardValleyCooks]

So glad!

[@joanntucker2742]

Looks delicious!🥰🥰👏

[@kathyteso9331]

Scrumptious

[@karensweet6530]

I add more onion and layer 5he cheese! Also use Bacon n diced Ham... Yummy!

[@patriciahartless2095]

Good Evening , Tammy and Chris . You makeing the breakfast casserole . Remind me I haven't made one . In quite a while . Thanks for sharing . Next time I make the breakfast casserole . I'm going to fry my potatoes . Your casserole look so delicious .😊

[@marchacoursey1508]

Diced green chili's would beg good in there.

[@cathycowley5236]

Tammy, When browning hashbrowns, I get great crispy results using ghee. Great crispness at a higher heat without burning.

[@GlendaNorris-qx3in]

Yum, yum! Add a side of cinnamon rolls and that would make me a happy, happy girl. Can your cinnamon rolls be made up and covered in frig overnight til breakfast time so you could bake it the next morning?

[@CollardValleyCooks]

Yes they can

[@citizen8933]

best hashbrown casserole I've seen so far!! Cheers

[@soffiaaryati712]

❤️this thk you fr sharing

[@pamkahmann3833]

Everything with gravy on it!😁

[@juniper4915]

Look yummy!

[@patticollins3356]

Yum ! Looks delicious

[@anthonydolio8118]

Mmm, mmm, good! I could eat that for any meal. Thanks.

[@christasmith7311]

Mmmmh, look's so good.👍😋

[@sherryculler8313]

Just a note to say how much I so enjoy your videos, Tammy, and the wonderful things I've learned that I didn't know. I will be 71 in November and a country cook. Fat back and buttermilk was a staple in my frig. Just like you, I also learned from my mother and grandmother. But no matter how old we are God calls all of us his children and we are always learning. Looking forward to trying this recipe on my fellowship this Sunday. Thanks again sweetheart, for sharing your recipes and God bless you abundantly today.

[@thomasgleaton685]

Wonderful comment¡ Sounds like you're a National Treasure full of common sense...which is a Super Power now-a-days! Stay Blessed

[@vernabryant2894]

Ill try cooking this.

[@pamelabryant2283]

Looks delicious I will have to cook this for my family. Thank you 😊

[@fayechristensen6666]

Looks yummy!😋😋😋

[@josiemorgan5401]

This looks so good thanks for sharing 😊👍

[@tutualbert4754]

I added something special it’s your recipe Thanks for Tammy & Chris

[@kristenschnese6980]

That looks delicious

[@tonyaadams5304]

Oh, Tammy it looks delicious!! Thank you for telling me about Swaggerty sausage. We had never had it before. I bought some at the store...the patties..oh...they were so good. Thanks again Tammy! Tonya in Dallas

[@dejonscales5217]

I make this, but I used potatoes instead of hash brown .It looks delicious to me. Thank you for sharing your recipe with us today. 😉

[@Joannepaq1025]

I bet it’s delicious with sour cream and salsa served with it.

[@brendaschenck859]

Looks delicious ❤

[@henrycooks1883]

What a great sound recipe, cooking the hashbrowns, what a great idea, great instructions as always. Have you ever made the pepperidge farm breakfast dish, I bet you would love it.

[@leewillers4621]

Thanks for the video, it looks really yummy!

[@margaretthomas8318]

Good with a dollop of sour cream on top.

[@lynnelovett8999]

Yum Ms Tammy and Mr. Chris 😋. Thank you.

[@laureencortese8588]

I make this the same way. It's delicious

[@Randy8923]

Looks delicious. great job Tammy.

[@melissamaxwell4498]

Your makin me hungry❤ that casserole looks amazing.

[@dianneproffit6287]

I'm glad you back on been missing you, love your cooking and recipes bought 2 of your cookbooks 😮

[@Chrissy85308]

Looks delicious!

[@CollardValleyCooks]

So good!

[@bostonterriermomakasandy9722]

I never thought of cooking the hash browns beforehand. Excellent idea, Tammy!

[@tonyricketts5569]

Some spicy smoked sausage would make that over the top good.

[@ladonnaowens710]

Think I will use o’briens!

[@TeressaJ1960]

I love how easy your recipes are to follow, Tammy. I'll make this one this coming weekend!

[@debralynnpaxton5238]

The onion is essential for me.

[@janholman6192]

1 would add some chopped red bell pepper to it and possibly a chopped jalapeno as well! 😌

[@teresamercurio1568]

Looks delicious!!!!

[@susandavis1205]

Looks delicious

[@stephaniesosna8213]

Watching this video a second time to refresh my memory. Approximately how big was the baking dish you used ? Would I use a 9"×13" pan or an 8"×8" pan ? Thank you 😊

[@CollardValleyCooks]

13x9

[@CollardValleyCooks]

9x13

[@jodybruch829]

Biscuits and honey would take it over the top.

[@katherineyanagihara2909]

Aloha🌺🥰 Yum!💖

[@garybarkley2286]

It looks delicious I’m going to give it a go but I’m going to put some bell peppers in it as well I think it will just give it a kick to the next level thanks for the recipe

[@terrigonzalez8186]

I love this Tammy. Instead of cherry, I'm going to try raspberry jelly. Love you and Chris. Your wanna be bff in Oxnard California 😊

[@wandamyers2690]

Looks phenomenal!! ❤