Bringing Culture into Cooking: Chef Kwame Onwuachi and Chef José Andrés | Longer Tables Podcast

Nobody cooks like Chef Kwame Onwuachi. Then again, nobody’s story is like his, either. The chef behind Tatiana, named best restaurant in New York City by Pete Wells in the New York Times - and the author of the stunning memoir Notes from a Young Black Chef - opens up about his unlikely path to success and how he stays motivated in his career. This live recording of José’s podcast, Longer Tables, took place at the Ritz Carlton Grand Cayman during Cayman Cookout.
Chef Kwame is a James Beard Award-winning chef, acclaimed author, and owner of Tatiana, named best restaurant in New York City in 2023 by Pete Wells in the New York Times.
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