Brits Try American HASH BROWN CASSEROLE- Cracker Barrel Recipe *WE DID IT!*

[@trish3572]

Y’all have such a cool channel with sincere content. I love the way you display genuine interest and put in the work to show the audience that you arent just ‘copycatting’ other content and no clickbait’s with silly titles! 👏🏻 so well done Mr and Mrs H ! Sending love from the states 🇺🇸

[@Mrhandfriends]

@@trish3572 this comment made our day ❤️

[@thesimplesaguaro]

@@trish3572 so true! You couldn’t have said it better ❤️

[@FUBAR1986]

Yes, ma’am!!! I’ve been with this show since the beginning I got a track record of lights and highlighted comments to back it up🎉😂❤ sorry I’m not bragging, but I am bragging cause I love this family, my family☮️❤️🙏🌏🌎🌍🇺🇸❤️☮️

[@Mrhandfriends]

@@FUBAR1986 🤗 ♥️

[@kennethw7831]

That dish goes well with any protein

[@TwinMama-jv3zb]

Loaded hashbrown casserole normally has all the stuff you already added, but then add chopped green onion/chives, cooked crumbled bacon, and sour cream. It's delicious!

[@Mrhandfriends]

Mmmmmmm bacon 🥓 🤤

[@marc3guys]

Exactly!

[@TwinMama-jv3zb]

You can also add cream of mushrooms soup, I normally do half cream of chicken and half cream of mushroom.

[@foreverokami16]

Now that sounds delicious, might try something like that for a breakfast skillet dish.

[@alexisr5199]

My favorite side. I often get two sides of it on the meals where you get to pick your two sides. Mrs. H. you are a great cook naturally. Not many ppl have that natural talent.

[@Mrhandfriends]

I never thought to ask for two of he same side 💡

[@julielong8714]

@@MrhandfriendsThat’s funny! I thought I was the only one who requested double hashbrown casserole in place of a second side!😂

[@monicahamilton55]

Dear Mrs. H, that casserole is good for breakfast, lunch or dinner. So as many things as you can imagine is going to be great with it.

[@DaveBrazda-b4f]

Ow wow, is right. Beautiful job. I'd have that with sunny side up eggs, and smoked sausage, for breakfast, lunch, or dinner.

[@julielong8714]

I was just thinking that it makes enough for dinner, then I’d love it for brunch the next day with a nice ham steak and fresh fruit 😋

[@kathybouziane5269]

Yum !​@@julielong8714

[@robinsmith8252]

You now have the base for so many casserole meals. People have given you tons of options. Great job to you. Bravo to everyone in the comment section.

[@bigair785]

Hashbrowns, green beans, & bone-in chicken-fried pork chops. Yummmmm

[@Mrhandfriends]

Thank you so much for stopping by ! we really hope you enjoy this one, if you are new Welcome and if you are returning welcome back !!! Who Is This Video For? This video is perfect if: ➡ You’re a die-hard fan of Cracker Barrel and want to enjoy their food at home. ➡ You’re exploring Southern cuisine and looking for an easy recipe to start with. ➡ You love watching Brits try their hand at beloved American dishes! More About Us: We’re a British family obsessed with American food, culture, and traditions. From smoking meats on our Franklin BBQ pit to recreating iconic U.S. recipes, we bring you exciting content that blends authentic cooking with fun British reactions. Follow us as we learn about American flavors, one dish at a time! Stay Connected and Show Your Support: Drop your thoughts or recipe suggestions in the comments-we love hearing from our amazing community! 👍 Hit the LIKE button, subscribe to our channel, and share this video with a friend who loves Southern cooking. Don’t Miss This Premiere! Set a reminder to join us as we roll up our sleeves, whip up this classic dish, and find out if it really lives up to the Cracker Barrel hype. ❤ Thanks for watching and supporting Mr. H and Friends! Together, we’re bringing British charm and American flavors to kitchens worldwide. Thank you! Mr H and Family XX Subscribe to our Channel: tinyurl.com/MR-H-and-friends USA GRIZZLY BLOCKS & MORE - Use this link and automatically get 10% off www.grizzlyblocks.com/?ref=MRHANDFRIENDS *We will receive a small commission for any purchases Check out these Popular Cooking videos: My first BBQ Brisket: kzbin.info/www/bejne/h5W0l2Sfet6WobM We Made GUMBO: kzbin.info/www/bejne/pYnbh5yvgp6DpsU Become a H Patreon !! get free merch, NEW REACTIONS exclusive to Patreon, Zoom chats, and much more behind the scenes Support us on Patreon: www.patreon.com/user/posts?u=65835488 Support us with a PayPal donation: www.paypal.com/donate/?hosted_button_id=XGVMB2C4ZNVHG Check out our Amazon store for products featured in this video (we earn a small commission from Amazon): www.amazon.com/shop/mrhandfriends #crackerbarrel #hashbrown #casserole #hashbrowncasserole #southernfood #comfortfood #tastetest #brits Join this channel to get access to the perks: kzbin.info/door/cUmDzk4GRQjZMm6IhLsWEgjoin Sign Up for Mr H and friends competitions and newsletters: www.mrhandfriends.com/ MR H Pox Box: **IMPORTANT ALL PARCEL MUST BE SENT VIA "US Mail / US Postal service ONLY** Other carriers such as UPS etc will be returned (Sorry) Mr H and friends PO Box 331 BRISTOL United Kingdom BS15 0FH Weights and Dims for Max Length 17.7" Max Width 13.8" Max Thickness 6.2" Max Weight 4.4 lbs ✅ Check our NEW MERCH Store: teespring.com/stores/mr-h-and-friends ✅ Follow Us on our social media Instagram: tinyurl.com/Mr-H-and-friends-INSTAGRAM Twitter: tinyurl.com/Mr-H-and-friends-TWITTER-X Facebook: tinyurl.com/Mr-H-and-friends-FACEBOOK Threads: tinyurl.com/Mr-H-and-friends-THREADS

[@balancedactguy]

Please try the FUDE PIE Recipe I sent David!

[@dbomber69]

You could use the hash brown patties. Single layer on the bottom, a little soup, a sprinkle of cheese and onion and repeat. Sort of like a hash brown lasagna. Add some US style bacon and broccoli and a dollop of sour cream on the side. And that would be a loaded hash brown casserole.

[@balancedactguy]

@@dbomber69 That certainly would work👍...they could even just coarsely chop up the thawed patties and mix everything together in a bowl and go from there too!

[@LoriMills-k4s]

When I was younger, we didn't have Cracker Barrel near me, so it became a must-stop when we headed south on vacation. No matter if I was there morning, noon, or evening, I always had the hashbrown casserole. I will try this recipe!!! Thank you so much.

[@glendawright2721]

Morning breakfast on Christmas morning

[@Mrhandfriends]

Yummy 🤤

[@kristinestein1084]

very similar but even better, try funeral potatoes. Mostly it just added sour cream, and a nice crunchy topping. Yum!

[@Mrhandfriends]

Awesome !!! 🙌 yummy 🤤

[@heathermorris893]

Funeral Potatoes also use 1t garlic powder, sour cream, Cheddar cheese (instead of Colby), and usually crushed corn flakes.

[@hayneshvac2]

A simple way to make any potato dish loaded is to top the finished product with sour cream and bacon bits. You can add chives or green onion for color. I would do this per serving myself, which allows for a fresher taste every serving if you plan to stretch the dish across a couple days. Looks amazing Mrs. H. Will be trying this myself sometime. Thanks Steve. Great video, thank you for sharing.

[@randykillman6475]

With regards to your loaded question... typically for a baked potato loaded typically means the addition of shredded cheddar, sour cream, chopped bacon, and green onions. Since you already have the cheese and white onion I suspect the loaded version would add bacon and sour cream however; many things might be added to a baked potato(jacketed potato) such as: Broccoli, cheddar, and ranch Pizza sauce, mozzarella, pepperoni Chicken, buffalo sauce, cheddar Sour cream, bacon, green onion Black beans, cheddar, BBQ sauce, green onion Chicken, cheddar, ranch Chili, cheddar, green onion Homemade Nacho Cheese Sauce, chicken, jalapeños Creamed soup Pulled pork you name it... sometimes we serve a baked potato bar which means you build your own using bowls with many options available. Hash browns are typically for breakfast but they may be substituted at any other meal in place of potatoes. I think they are nice with chicken

[@Mrhandfriends]

I think a bit of protein in with it would have gone well so might have to try the loaded version with some meat.

[@pkhome]

Cracker Barrel pancakes, hash brown casserole, and fried apples is the perfect Cracker Barrel meal - each one they do the best of anyone.

[@joyannwesson]

Yummy. I love hashbrown casserole.

[@Mrhandfriends]

And we love YOU 🥰

[@Ameslan1]

Yummy! I always order hashbrown casserole at Cracker Barrell. I believe hashbrown casserole is Cracker Barrells most popular side dishes.

[@stevehurst7526]

I just watched Mr H's last video before this one. I've found after watching content for years that the ones I subscribe to are the ones that the creators are worth watching. You guys are the reason people stay and follow. As for this video, everytime we travel we seek out a cracker barrel!!!

[@Mrhandfriends]

You sound like us, no trip to the US is complete without a visit

[@darcyjorgensen5808]

Oh. Oh, dang. The CB hash brown casserole is not only iconic, but the sight of a CB on the side of the road is enough to make you hit the brakes and start planning your order.

[@shmodzilla]

Cracker barrel is literally the only chain I'll goto anymore. So good and reasonable.

[@Mrhandfriends]

It’s one of our favourites

[@rindred]

Yeah, this is pretty much the same recipe I was given as well. Instead of chopping onions, I mix in a 16oz tub of French onion dip. Also, pretty much any cream or cheese-based soup works. I've used Campbell's nacho cheese soup or (in my latest version) Old El Paso chicken enchilada soup. It is 100% a crowd pleaser and so easy to make.

[@rogerpultz5597]

Great video 👍👍 really enjoyed watching

[@ED-pf1tf]

Yummy. There is something magic about cheese and potato. This is like what we just had for dinner to tonight....potato au gratin and ham and kale done collard green style. Well done Mrs H!

[@Mr_Dopey]

I highly recommend picking up something for your kitchen like the "King Cutter" crank shredder/slicer. They are stainless steel so buying them used from a restaurant liquidation store or online, is not a big deal. I picked one up for $20, and it get used more than once a week. It just greatly reduces the elbow grease in your food.

[@glendalee1967]

Add a pint of sour cream to the mix. Then after it’s cooked for about an hour, put crushed plain potato chips on top and let them get browned. Sooo good.

[@Laura-f2s9w]

One of my favorite comfort foods ❤

[@jlawson65]

I usually make hashbrown casserole for a late breakfast, so fry up some eggs and bacon or sausage, and some toast. Later in the day I would cook a polka kielbasa or similar sausage to go with it, plus whatever veggie was at hand. Love your videos!

[@ALLarson-k1k]

This looked great! When I make hashbrown casserole, it's usually a brunch side with ham or sausages. I had loaded hashbrowns at Cracker Barrel once- I think it had red bell peppers and crumbled sausage added into the bake and a whole lot more cheese melted on the top. A baked potato has butter, salt and maybe pepper. A loaded baked potato adds cheese, bacon crumbles, green onion, sour cream. If you added bacon, sour cream and green onions, I would count that as loaded.

[@cherylflam3250]

Love, love, love hash browns ! Plain hash browns !

[@rickflores2171]

Happy New Year H family! Anything Mrs. H makes from scratch, I'm there with my plate. This looks incredibly delicious! I'll take the rest of the cassorole that's left. BLY guys, hugs from H- town! ❤❤❤

[@stevewilliams8559]

It is so bloody simple!! If you don't count the salt and pepper, there's only four ingredients. Eat your heart out Jamie Oliver.🤣 Thank you so very much for trying it and sharing it with us. You did a wonderful job, as you always do.

[@davidmanley9681]

instead biscuits use hadhbrowns with gravy

[@dandankovic3827]

Great video guys. I love the addition of the bloopers, it makes you guys even more likable. Thanks for always giving me something enjoyable to watch. Youdabest!

[@MaxStax1]

I've never tried that. It made me hungry watching Mr.H wolf that down.

[@John-iv2oz]

I'd serve baked boneless chicken thighs topped with an apricot and Dijon mustard glaze (3 parts apricot jam and 1 part Dijon add at the last 5 minutes while cooking the chicken). Also, some green beans and or corn plus and a nice side salad. Serve a bottle of a red (either a cab or merlot) wine since the glaze has kind of a strong flavored. I'd also add some bacon bits to the hash browns, and I would add some bell pepper, but I would lightly sauté them with the onions before adding them to the dish.

[@darcyjorgensen5808]

I live about five miles from a CB (it’s right next door to a Bass Pro Shop!). I don’t often drive that way, but I swear my car - of its own accord - suddenly swerves to the off-ramp so I can get there.

[@Mrhandfriends]

Your car has a great sense of direction

[@SunshineSteph]

Yum! Love CB and we have hash brown casserole every Christmas dinner just as a side dish. Yeah, having frozen hashbrowns in a bag from the grocery here in US is a win for sure. Great job, looks delicious!

[@jennia.7261]

Hi from Texas 👋🤠 as usual....great, fun content! And Mrs H. Is always a delight! Well done! We love y'all! 🥰 Jenni from Houston

[@carlaholley6218]

If you buy pre-shredded cheese you can rinse it in a fine sieve with cold water and it rinses the anti-caking stuff off. Then it melts just fine!

[@mojomegaman]

This is my favorite Cracker Barrell dish, followed by the Biscuits with Sawmill Gravy. Add bacon and a fried egg and I'm in heaven.

[@jamesjones8482]

Great video! We are lucky, being able to buy hash brown potatoes in the bag, which are loose, not formed into a patty(frozen patties are also available to purchase). I'm sure your freshly grated potatoes are better than the frozen grated potatoes I buy. I really enjoy your channel and wish you a happy New Year! 👍❤

[@Mrhandfriends]

If it wasn’t for all the rinsing and wringing I think I’d make the shredded potatoes more often! Happy New Year to you

[@blakebabcock7726]

Smoked sausage and collard greens would be my favorites to go with it. Great video, looking forward to the next one. The loaded version is their hashbrown casserole grilled and topped with colby cheese, bacon pieces and sour cream.

[@Mrhandfriends]

That would be good

[@evilproducer01]

Prepackaged shredded cheese has either added potato starch or powdered cellulose (which is basically plant fiber). The purpose is to keep the cheese from clumping or "caking" together, which you can see happening with your home shredded cheese. It can affect the texture sometimes,, but I haven't had too many problems with meltability. I do usually prefer shredding my own cheese. However, sometimes time is tight, so the pre shredded cheese can be useful in those situations. Mostly melting cheese successfully into sauces has to do with the heat. Going hotter is usually not recommended when it comes to melting cheese into a sauce! It can cause the cheese to "break."

[@freddooley1692]

Way to go it looks so good . I can't weight to try it !!! Thank You

[@burnout_2017]

That looks awesome......can almost smell it. For me, thats a side dish. It would be great with a pot roast the the carrots and potatoes laddled on top like a beef stew. Mr H is in his glory here..lol. Great video Mrs H, loved the little blooper reel also. ❤

[@towannalynn]

I used to work at Cracker Barrell my fav quick breakfast was bacon inbetween a biscuit with a side of hashbrown cassarole

[@mrbear1302]

My sister in law makes something every Christmas that looks like this. We usually have it with ham.

[@Susan-cooks]

Mrs H, if you have a food processor, shred the potatoes with it to save a bit of time. My family likes it served with sunny side up eggs on top and bacon and sausage on the side.

[@Mrhandfriends]

I’m going to look into getting one

[@kaylheecarroll3186]

Great job Mrs.H 👏 ❤😊

[@SWTSU]

Your two are the best hombre!!! So says Austin Tx!!!! 😎🍸

[@kaybear1972]

We were to Cracker Barrel recently, there is a new dish topped with the hasbrown casserole. It’s shepherds pie. It’s a WOW!

[@Mrhandfriends]

Oh that was the one I was talking about! Did you try it?

[@stephanieblackburn2778]

We make potato casserole for every big dinner our is cubed instead of shredded and we add diced bell pepper and onion

[@Mrhandfriends]

Ooooo yummy 🤤

[@stephanieblackburn2778]

@Mrhandfriends it's so yummy and if we don't bring it people get upset lol

[@MrReman2u]

That looks good! I'm going to have to make that! The "loaded" version, I am assuming it's made with bacon (The type of bacon we have here in the US, I believe you call it "streaky bacon") . If that's the case, put a whole pack (or maybe two) in the freezer until it's firm, then you can chop it up into tiny pieces easier without it getting all slippery then cook it until it's just crispy. drain from the grease, and let it rest on a paper towel to absorb the rest of the grease. Add three-quarters of the chopped bacon to the casserole mixture and bake in the oven. When you're ready to serve, top it with the remaining bacon, sour cream, chopped tomato, and chopped scallion onions (I think you call it spring onion in the UK), and enjoy.

[@mdskydive7245]

Beautiful meal, guys!

[@BethBraden-zc9ip]

I make this all the time with fresh hash browns. It doesn’t affect the taste for them to be frozen. I like using Simply Potato fresh hash browns.

[@RanManRaider]

"Hey" from the Tampa Bay area of Florida, USA. Hope the entire family is doing excellent ! :) Enjoy the heck outta ya videos. Please keep them up. Well done Mrs. H ! It appears you've performed more magic with ya culinary skills. I've experienced several types of hash brown casseroles, liked them all, and it looks like you've produced an excellent example of how it outta be. Made me hungry so I had to make a visit to the kitchen to stir me up a late night snack to stop the belly growling. LOL Side note to Mr. H . . . . . . I've had a version with mushroom soup instead of chicken soup or chicken broth and IMHO it's also delicious. Have fun, be safe and best of luck with 2025.

[@Mrhandfriends]

We might have to experiment with the mushroom soup too. Glad you had a little snack to keep the growls at bay!

[@jenniferpadgett4561]

Add garlic & 1/8th teaspoon of cayenne pepper next time and/ or some Pepper Jack Cheese if ya'll have it, next time. It won't make it too spicy but it will elevate the flavors. If you have a food processor that will make sort work of the grating.

[@Jstreamssr]

Looks fantastic !!❤❤❤❤

[@dianaarmitage512]

I love Cracker Barrel hash brown casserole! So glad you loved it too! I like it with meatloaf, but any meat is good with it.

[@ordiekelleher2641]

Looks yummy!

[@DUEYZ4U]

Well done 👍👍

[@erinbernstein6843]

Mr h really loving the green beans in that photo

[@Mrhandfriends]

Whoop 🙌 ❤️

[@howardjenkins5268]

Definitely something green for a side, I like the bitter side so collards or turnip greens for me.

[@JoeBlow_4]

That looked great. Well done.

[@danrudnick5252]

Thaw the formed up ones and chop em up. Works great for breakfast hash. Use a little less grease or oil to cook them because most have a light coating of oil on the outside.

[@cindyr9790]

I love CB's Hashbrown casserole. My favorite dish to eat with it is CB's Apple Cider Grilled Chicken. Sadly they only had it a couple seasons and I haven't seen it back on the menu.

[@thesimplesaguaro]

Looks great you guys!! I loved Cracker Barrel so much when I was pregnant my mom had them cater my baby shower lol 😂 it went over so well to say the least

[@Mrhandfriends]

That’s a great idea!

[@MadamMaru-gm5ff]

It's looking good! loaded baked potato has butter, cheese, bacon, sour cream, and chives. you can throw any kind of meat and veg combo in there, like chicken and broccoli go well with cheese, or beef and mushrooms. vary the cream soup flavors for the ingredients you're adding

[@chaddnewman2699]

Eggs over easy, country ham, hash brown casserole and a biscuit!

[@beverlyshissler2210]

Good with over easy fried eggs ( or scrambled ) & bacon or breakfast sausage or breakfast ham slice . Just subscribed today. Like the authentic vibe. Thank you from USA.

[@Mrhandfriends]

Thank you for subscribing , hope you enjoy all our adventures and this great community

[@brithas]

Great video

[@apt221bbakerst]

My understanding is that Cracker Barrel was created originally for truckers who were driving long distance and were missing home cooked meals. So they put restaurants near the highways so the truckers could eat home cooking. It evolved from there. I am an American Midwesterner and I grew up with this type of cooking and miss it so occasionally I would pop in to get turnip greens and catfish. I have one close by.

[@kathybouziane5269]

Ok. So years ago we learned to make a one skillet dinner based on classic diner entrees. Satisfying and family friendly. Slice kielbasa into skillet and saute . Add bag of hash browns and 1 can of whole kernal corn undrained. Cover and cook till potatoes are done. They'll suck up the corn liquid. Season. Done ! We use hash browns O'Brien which has diced peppers for color/taste. Sometimes we have scrambled eggs with it but its fast and DELICIOUS

[@kathybouziane5269]

You're welcome ! 😊

[@Mrhandfriends]

That sounds good. We did a skillet breakfast before and that was good too

[@Trinkrdink]

Yummmm!! I love Cracker Barrel hashbrown casserole - both loaded and unloaded. The loaded version has chopped up bacon on top. I did not know that about pre-shredded cheese having a coating that prevents it melting properly. That's good info. Thank you!

[@daricetaylor737]

Yes..... have you never noticed that pre-shredded cheese is covered in either flour or starch to keep it from sticking to itself?

[@Mrhandfriends]

Apparently quite key if you want to melt it like for mac n cheese etc

[@robertaqueen6113]

I make mine in the slow cooker,I do diced ham when putting it all together before putting into the crock pot, though at some point in will try it in the oven.

[@StephenRyter]

Love watching your American food cooking videos. Sorry to see that your reaction videos have gone by the wayside.

[@montegomerylowe372]

good food again

[@kupski1964]

Stuff is sooo good lol I cannot tell you enough times lol.. I only have it about once a year, there's so many restaurants here in Clearwater that you really don't get to those places often because you will be too busy going elsewhere lol.

[@lout3921]

I have to make this recipe with a roasted chicken. Yum!

[@rodneygriffin7666]

Yum! Looks good!👍

[@susanfabian1521]

Since I make it for a breakfast, I usually do Julia Child's version of scrambled eggs that she calls "eggs the right way ". Her scrambled eggs are more like a porridge. Or you could do ham, which always goes well with a cheesy potato side dish

[@NotKev2017]

I would fix, hamburger patties, meatloaf, salmon patties, pork chops, pork steak. That casserole is very versatile and would go with most any kind of meats.

[@DravenGal]

Alas and alack, our local Cracker Barrel closed down. I don't know why, it was always busy. Given where we live, I'm assuming they probably raised the rent to some exhorbitant amount. Even top end retail store like Nordstroms and Macy's had to close due to rent in parts of this county. It kinda stinks. I'd rather have a Cracker Barrel than a Starbucks any day!😢 Man, that casserole is making my mouth water! I may have to try that some day!😊💙👏👏👏

[@mtrichard1016]

When we make this, we crush a bunch of Ritz crackers, toss them with melted butter, and spread them across the top of the casserole.

[@luciafeola3069]

Perfect Mrs. H👍

[@johnhelwig8745]

So sorry I missed you today. I was on the road. Watching now.

[@mdskydive7245]

This is an awesome dish. I prefer it with breakfast. Eggs, Bacon, sausage or whatever your breakfast fancy is. However, the best way to eat it is the way you like it!

[@TheShootist]

hash brown casserole is for breakfast. I would have 2 eggs over easy topping the hash browns and stripey bacon, ham, breakfast sausage, even sausage gravy.

[@locke03]

My mom makes a version of this but it has a puff pastry crust, beaten eggs instead of the cream of chicken soup, and cooked country sausage crumbles. Its sort of like a cross between a quiche and a casserole.

[@Mrhandfriends]

Oh that sounds good.

[@brendaenglish2477]

My favorite is to have that with either ham or more breakfast foods like bacon and eggs

[@karenlangley5912]

Sausage would be great with it.❤

[@josephtingley654]

Yummy!

[@DreemCatching]

Can’t wait!

[@Mrhandfriends]

Whoop 🙌

[@sooner4now]

Would love to see adding either bacon, chopped ham or ground lean beef. Ground chorizo and seeded jalapeños would be nice as well

[@e.wilson6428]

You are one of my favorite channels! Mr. H, you remind me of an older brother and Mrs. H, you’re as charming as they come ❤ Alana is so engaged with what’s happening around her, what a cutie. There is something very uplifting about folks across the pound enjoying American culture and our not so healthy comfort foods. Please keep up the good work, my life would be less enjoyable without your family. I always dreamed of visiting the British countryside but only made it to London for a very crowded long weekend.

[@sherryford667]

A sincere sentiment so nicely conveyed. 😊

[@Mrhandfriends]

Thank you for the lovely comment. We are family so Mr H can be your brother too! London has beautiful parts but as it’s the capital it is so crowded and not a true reflection of the rest of Britain, sorry you didn’t get to see it

[@Paul-y7u5s]

Cream of mushroom or Cream of celery works fine and almost any type of vegetable diced small for color and flavor meat ground hamburger or breakfast sausage. you can make this the day before and then cook it the next day for breakfast or dinner [supper ] meal if you have company over and have to feed them or for a potluck to take and bake at the potluck just enjoy

[@dynorat12]

great with eggs and ham or bacon great in the morning

[@danrudnick5252]

I would add diced green peppers, ham, and/or bacon(cooked and crumbled ahead of time). Goes great with scrambled eggs or any meat really.

[@adventuresinmusic2487]

Delicious. It is like gratin potatoes. Put a couple of jammie eggs on top for breakfast. Coffee with cream and sugar. Oh my.

[@cee8mee]

I'd make this with what we call 'big breakfast' that I've been doing for 40 years. Eggs, bacon, sausage, pancakes, waffles, chorizo, biscuits and gravy, etc. Whatever I have on hand, in whatever quantities needed. I'd use it in place of hash browns.

[@sierrasierrahomepad]

WELL DONE !!!! A LITTLE BROWN GRAVY OVERTOP DOES GREAT ALSO