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This is a school project. I am cooking Three batches of Broccoli Salad: one according to the recipe, one where it sits overnight, and one with blanched broccoli. Then I am comparing the Color of broccoli from the different salads. The textbook I am using for the information and recipe is :
Cookwise: The Secrets of Cooking Revealed
Shirley O. Corriher
9780062098658
The page number for the recipe is 332.