brownie recipe | chocolate brownies | एगलेस ब्राउनी रेसिपी | eggless brownie recipe

[@navneetakaul8494]

Tried it out today and brownies turned out to be awesome! Thank you for sharing your recipes with us. You are simply the best!!

[@yashvisafi7386]

Preheat ka time kya rkhne kam

[@architaanand3136]

Usually 10mins

[@yachikajain3957]

Salted butter or unsalted. As used salt again. Won't it be salty?????

[@anilakulandai5339]

Wats the cake tin size

[@swathis6961]

Size of the baking tray pls

[@randomrobloxiancodes1114]

Me: eating half of the chocolate while chopping it, Edit:that's a lotta likes :)

[@wiz4381]

So relatabke😂😂😂

[@sukhminderkaur8979]

Ha ha ha 🤣🤣🤣 GREAT... 😄 👍👍👍 🤜👊🤛 ✌

[@Kallunik]

🤣🤣👍

[@krishnakumari6148]

😂

[@k.madhumithakrishnamoorthy2964]

Same here

[@philyraphoebedsouza1927]

I made the brownies today since my daughter's love them.I wanted to make something special for them for woman's day tomorrow..it turned out delicious.Gooey on the inside and crisp on the outside.i used powdered sugar instead of regular sugar and it turned out just Amazing.. thank you Hebbers kitchen for this full proof and easy to follow recipe.God bless.

[@philyraphoebedsouza1927]

Pls add powdered sugar instead of regular sugar to save time and energy😪

[@yachikajain3957]

Hey so you used same grams of powdered sugar as normal sugar???

[@yachikajain3957]

Also did you use salt again?? As the butter is already salty

[@fabiolareboucas8229]

Just ate my first slice, and I have to say: it's delicious! It came out a little bit crumbly, like other said, but nothing to worry about. After seeing the comments about needing to grind the sugar, I preferred to mix it (half brown, half white sugar) with the melted butter. Then I combined with the chocolate. I also added a teaspoon of instant coffee. I guess it's a lot of sugar for a recipe, but for me it worked fine, coz I used a cacao paste I made from scratch, and it's quite bitter. Mine didn't turn out as fudgy as other brownies I've made before, but I had no eggs at home, so I'm not mad at all! I've got a pretty big and moist chocolate cake in the end. Thank you for the recipe!

[@hebbars.kitchen]

Glad you liked it

[@deepmalhotra8872]

​@@hebbars.kitchen can I skip vanila extract if I don't have that

[@vaibhav6608]

​@@deepmalhotra8872yeah buddy Since it's eggless you don't any kind of essence it'll smell like chocolate

[@vijayalakshmiazhagiri560]

I tried today and it's very very tasty...I just followed ur instructions......everyone liked at home...thank u so much for ur receipe and steps u explained

[@hebbars.kitchen]

Most Welcome

[@anushreebv5493]

Perfect perfect recipe 👌 Blindly followed the steps exactly and did it in cooker, result was outstanding, my husband loved it and ate all within 2 days, mouthwatering..... Thanks a ton🙏🙏

[@hrimdharod381]

For how much time did you pre heat the cooker

[@anushreebv5493]

10 minutes medium flame for preheat and 25 minutes low flame for baking

[@deepikamadan6834]

@@anushreebv5493 But without greasing butter paper , can brownie be remove perfectly .Everyw chef is not greasing the paper. Even I did the same thing but my whole brownie got stuck

[@anushreebv5493]

@@deepikamadan6834 I did apply oil/butter for greasing to butter paper and then poured the batter. It will easily come out without a mess. Make sure you pre grease before preparing the batter.

[@TheDolly1986]

Tried these brownies it was so delicious my son and family loved it.. thank u for sharing so easy recipes

[@suliusamala9986]

Can u say me which brand chocolate u use for this recipe

[@swethak.6389]

I love brownies, but never found an eggless recipe for it. When You upload, I just blindly follow it. I made them today, it turned out so crunchy on the outside and chewy inside! Although you suggested that it should be consumed a day later, half of it is already empty! Thank you, Archana! You rock!

[@swethak.6389]

And it's awesome that you try out your recipes so many times so that you give us the perfect method with accurate measurements.

[@akskotti]

Wowwoww! Thank you for this hebbars..I made these brownies today it was soooooooo good and trust me it was even better than the bakery ones!!I would also recommend that you only add 1/2 cup of cocoa powder ..it was super gooddd thank you hebbarssss!!and guys for the written recipe you can install hebbars kitchen app..that app is very useful..again thanks to you...and I also used 2 eggs instead of yogurt.. Written recipe : 200 gm chocolate and 3/4 th cup butter melted together 1 cup sugar Vanilla extract 1 /4 cup yogurt 1 1.2 cups flour (I used wheat ) One tsp baking powder 1/4 tsp of baking soda 1/4 and a little bit of milk The above recipe is not the same measurements as hebbars.but u guys can also use this I used the same one and it turned out to be AMAZING!!

[@akskotti]

And you can also add nuts 😉😜😁

[@annapeter1571]

did u added coco powder

[@akskotti]

@@annapeter1571 yes I added

[@akskotti]

@@annapeter1571 but actually it is not compulsary but trust me it takes your brownies to next level it gives that rich flavour

[@annapeter1571]

@@akskotti Thanku for your rply when adding coco powder can i omit chocolate .if not can i use dark chocolate

[@easternteasers1127]

Since you have used both baking powder & baking soda what’s the difference between cake batter & brownie batter?

[@kanimozhimanoharan8234]

Adding sugar taking long time to dissolve so I ended up grinding it, better to use powdered sugar

[@sushantsparks]

Did u grind the entire mixture or only sugar and added it I jus added sugar and its taking very long to dissolve

[@rekharao89]

Thanks for that tip. 😊

[@vibhaujain]

How much powdered sugar did you take?

[@poorvikothari3889]

Hi, does powdered sugar work?

[@rainbowssunshine9993]

@@poorvikothari3889 Yes it does

[@JubeeVerma]

Plz make paneer tikka fondue plz

[@kavitajain3490]

Easiest way of preparation awesome. Tq 🌹👌👌

[@ankitamalani3728]

Can I use melted choco chips in place of dark chocolate.. if yes what should be the quantity of sugar then to be added.. please reply

[@sharsjayy]

hey thanks for this quick recipe! looks yummy! can you please tell me if its important to use the butter paper in the tin or we could just apply oil on the vessel and keep it in the oven? thank you🥰

[@hebbars.kitchen]

@Sharu's Creative World make sure to grease the mould with butter to avoid sticking and line butter paper at bottom of the tray.

[@sks3543]

Magic in her hands . .🎉🎉❤❤👌🏻👌🏻 She makes it look like, its all easy to make. .

[@hebbars.kitchen]

Thanks a lot

[@mugdhapatil9878]

Too good sabko pasand aayi 🙏🙏🙏🙏🙏🙏

[@priyagupta4933]

It's an amazing rich recipe, I have made it more that 50 times till now , turns out amazingly tasty every time , must try Thanks for sharing this recipe ...

[@hebbars.kitchen]

Glad you liked it

[@vandanadhakan9518]

mam powdered sugar or castor sugar ..or normal sugar which one u hav used ..thanks.

[@geetamehta8921]

Amazing Brownie thank you your recipe Always best

[@hebbars.kitchen]

Thanks a lot

[@pratimalakhani7606]

Can we add Nutella in this for Nutella Brownie? How much to add?

[@flora6961]

Yes according to the taste ❤

[@mahekporwal2789]

I am using an oven, so what should I keep my upper temp. and lower temp. At?(both for pre heat and while baking) And in the function section should I keep it on upper heater,lower heater or upper+lower heater?

[@subasekar9253]

Use bottom for backing and preheat on the same

[@mihirsoni2619]

This is a good recipe but 1 cup sugar is around 200 gram and not 245 grams .....I put 245 gram and it messed up the whole brownie. Tried again with 200 gram and it came out perfect. Please use 200 gram if your only following the metrics. Everything else was perfect, thank you for the recipe😁😁

[@priyankabevinakatti7507]

Hey I tried it yesterday and it was amazing the taste was sooo yummiiee thank you soo much for the recipe ❣️🤗

[@umabharadi3818]

Hi, looks tempting💕💕💕💕💕can u tell me the size of tin u used

[@chanchaljaiswal7706]

Aap ki recipes bahut hi aachi hoti hai 1 request hai plz bina oven ke cake banana bataea.

[@ravindhanoa]

Hi can replace curd with buttermilk? Do advise

[@vaishalivedha568]

I love this recipe...........It came out perfectly

[@moonmannroses6151]

curd ki jagah condense.milk used kr sakte hy

[@vaidehis4304]

Wow superb recipe. Mouth watering really

[@shipra16278]

Beautiful receipe .i made it today and it came out to be quite yummy.made in airfryer

[@hebbars.kitchen]

Glad you liked it

[@amys7003]

This is hands down the best eggless brownie recipe till date 👌

[@1vipasha2]

Tried this recipe... very dense and rich cake.. loved it... but very hard to mix as batter gets thick... thanks hebbars kitchen

[@vanshikamukheja6513]

I just tried this recipe today for My Birthday to eat after Dinner. I was really worried how the result will be. But it's really amazing. Just wow everyone should try this. My mom liked a lot even my brother. Thanks for this. ❤ Lots and Lots of Love From Planet Ayurveda.

[@hebbars.kitchen]

Thanks a lot

[@preetpandit475]

Nice recipe 👌🏻 what is the size of the square mould u have used ? Butter should b salted or unsalted ?

[@purecooking]

Unsalted butter I guess

[@padmabadhri9922]

Preet Pandit I guess if u use salted butter u can skip adding salt later in the recipe

[@Neelmani108]

Dear Preet cake mould in brownies is mostly 8inch square pan. If u used unsalted butter tastes better. U can use Amul's Unsalted butter.

[@nanaru427]

This is super yum. Was looking for an eggles brownie recipe...thank u. Also what is the size of your baking dish and which oven do you use....please do let me knw.

[@muskankothari5938]

Hii hebbars kitchen i made brownies using your recipe. Taste was awesome but when i added the dry ingredients to wet ingredients my batter was in flowing consistency before adding the milk. After adding milk it got more liquidity where as your batter was little thick. What can be reason behind having a batter of flowing consistency?

[@phaniindra4353]

dark chocolate compound or couverture chocolate which one should we use?

[@meher5803]

Tried it tday.. Came out awesome as all your other recipes.. Thank you😊😊

[@DARSHINIGALA]

the butter should be 3/4th cup when melted ? or it should be 3/4th cup in soft form? i made but the butter was just flowing out of the batter. please help where i went wrong.

[@meher5803]

@@DARSHINIGALA Hi.. 3/4 cup is 140 grams of butter.. So you take the normal butter and melt it on the pan.. It will liquidify and then you add it to the batter

[@cookwithkhushi8375]

Ohh! My god ohh!! My god.......this brownie is amazing....when you are melting the chocolate and cuts the brownie ....I was like 😲😲🤤🤤

[@Jindgibanayeaasan1336]

Yes , you are right. This bromine is amazing.

[@ranjeetabanerjee1968]

Can you tell how to make it without oven

[@savitaprakash4357]

Wow so yummy mam aapne kaun se. Box. Mein dala hai mixture ko aur papaer kya butter paper hai

[@anitharaghunath6984]

Yes

[@Chet8420]

I was looking for brownie n u uploaded it

[@tejaswych2617]

Archana ji, if u post some recipe means, mostly it will be in easy methods. My 4 year old son is asking me to do this brownie. As obviously it looks easy I will try it for sure. 😍😍😍. I like brownies alot. Gud work Archana ji.

[@faizyaman581]

Please recommend the chocolate that you used in this video

[@sannidhivlog]

Wow looks yummy really appreciate your Tallent 🙏🏼🙏🏼👌👌👌

[@swetasawant7958]

Brownies look yum& background music is so soothing

[@aartikhanna8563]

Nice......vanila ex. Kya h jruri hota h use krna

[@anitharaghunath6984]

It's just for flavor u can omit..

[@chandrakalanp4891]

Cooker recipe plz...... I really love brownies..... Please upload cooker recipe🙏🙏💓

[@aayushisoni1040]

Very nice recipe! Thanks! I made them mocha brownies by adding a tbsp of coffee!

[@hebbars.kitchen]

@Aayushi Soni 😊

[@avisharamjumun5999]

For the curd must put sweet curd or no sugar curd. Humble request please reply me. Thank you

[@vatshalagarwal4846]

Plain curd.

[@pratibhagupta1145]

Which brand dark chocolate you used?

[@hemal5673]

I have made many times by this recipe and it turns out superb

[@hebbars.kitchen]

Thanks a lot

[@jayatimaheshwari7409]

Made it exactly as recipe and it came out great. My husband loved it.

[@hebbars.kitchen]

Thanks a lot

[@deepmalhotra8872]

​@@hebbars.kitchencan i skip vanila extract if I don't have that

[@sheetalpingulkar3002]

Hello i tried your recipe today and it turned out amazing. Too just. I just added little more milk as it was hard to get everything together.❤

[@hebbars.kitchen]

@@sheetalpingulkar3002 💖

[@hebbars.kitchen]

@@sheetalpingulkar3002 💖

[@hebbars.kitchen]

@@sheetalpingulkar3002 💖

[@priyabaranwal4711]

Will it giv same result with wholewheat?

[@rajalakshmimehta6844]

It was yummmy....i trief it....it came out vry tasty....my children luved it.....thnks for sharing the recipe

[@kaunainfatima4535]

I mean how many mins do I preheat the oven?

[@parinchheda5037]

Instead of curd can i use amul fresh cream ?

[@Kallunik]

U rock hebbars......😍👌👌

[@shagufthaseher3536]

Can i use dairy milk silk chocolate

[@meenahingorani4244]

Can we use fresh cream from milk instead of butter? Do we have to use chocolate and cocoa both. Why not only cocoa. Add more sugar or condensed milk

[@payalgala5110]

Taste is simply awesome, but only one small problem, that it turned out a bit crumbly....what to do @hebbars kitchen

[@drishtiiii_.]

Amazing recipe!! But could u pls tell that can we bake it in a kadhai or cooker?? Pls reply ASAP.....Would really appreciate!💗

[@maeshasamiha4141]

If i don't use curd. Would it problem??

[@falgunipandya9180]

Nice recipe, thank you for mentioning measurements in "grams " also 🙏😊

[@hebbars.kitchen]

Most Welcome

[@sinuk.j9069]

very nice...Mam which cocoa powder have you used.. is it hersheys...?

[@anjaliaanjana7030]

Can i make it in oven

[@komalpanchal1567]

It's too hard, if better consistently is more thin by adding 2-3spoon milk than it's comes more delicious

[@aditiagarwal5340]

If I double recipe should I double baking powder and soda also?

[@tanayaborgaonkar4154]

Hi Hebbar's kitchen, I tried this recipe a week ago, and followed the exact same quantity and everything, but the brownie didn't come out well. The cover of the dish was okay and it looked exactly like the one showed in thumbnail, but the insides were half baked.

[@aartiseth80]

Did u.bake it in microwave or otg. I also face the same.issue

[@jothilakshmi7842]

For me too...The top layer was excellent but inside it was half baked 🤷 I used an OTG to prepare this

[@varshashukla1246]

Same problem happened with me

[@MilestoneJewellery]

Same issue

[@varalikakataria2924]

Hey, could you suggest an alternative if I don't have milk chocolate ?

[@kishorepmkv]

Brownie are like my favourite festival cake of Thanksgiving so I made it now it turned creamy thanks archana madam!

[@caoimheniamh6097]

I tried every brownie recipe in yt nothing worked well but your one go very well with ❤️💘😭😭❤️❤️❤️❤️ thank u so much !!!!❤️💘💘 It turned out super yummy ❤️

[@supriyasandeep3004]

I have tried this recipe a few months ago and it was amaziinggg.😋😋😋 I want to do it again but I don’t have an oven now and I want to use a rice cooker so can someone instruct how I can alternate it ❓❔❓❓❓

[@edenakbar3161]

Wow.. instead of curd can i use cream??

[@aasthasarda9995]

Curd is to replace eggs and cream won't do it

[@BanhiC]

Is home made curd ok to be used for this recipe Ma'am?

[@pleiadesk1147]

What about microwave baking for this batter?

[@rupalichandra6096]

Time on gas oven will be??????@hebbarskichen

[@fasmithabanu1633]

Masha allah...so yemmy....

[@eureka6568]

Can we do it without oven ?

[@sonaljethva3472]

Can we use amul dark chocolate

[@surbhi8]

Do we need to use hung curs or normal curd

[@kavin9976]

Ma'am...looks awesome...if I use 54 to 60percent chocolate, then should I reduce the sugar quantity?

[@Neelmani108]

Dear sugar quantity is just fine even if u use 54 to 60 percent dark chocolate. Or if u need less sugar u can reduce 50grams sugar off 200grams n can take 150gms.

[@kavin9976]

@@Neelmani108 okay...thank you

[@goldenboygucci25]

Tried this today and it turned out very nice. 😊

[@hebbars.kitchen]

Thanks a lot

[@nithyakalyanip9676]

I tried this wonderful recipe last week and it was out of the world..Your loyal follower Archana..Thank you for making our lives yummier with your recipes..💞💞💞

[@asmitavaviya2005]

Curd daala tha kya

[@sindhusheshagiri4161]

Can you please show how to make fudge

[@karishmakaur2338]

Hii what is the size of baking tray did u use for this much batter

[@DARSHANAPATEL-g3f]

Hey ' Can we use condensed milk instead of sugar ?

[@meenaji4287]

Can I use condensed milk instead of sugar? I mean no sugar at all only condensed milk

[@janicenorman4342]

Can we use only cocoa powder instead of chocolate. If yes then what is the cocoa measurement

[@anjulovesdoracakes22]

Can we add dairy milk chocolate instead of adding dark chocolate with sugar?

[@pallaviarora3660]

Just loved ur every reciepe

[@ushak8766]

Best brownies ever....do try this guys...... amazing....ty hebbars kitchen

[@hebbars.kitchen]

Most Welcome

[@raicyagarwal5414]

Everyone loved it, great recipe!!

[@hebbars.kitchen]

Thanks a lot

[@ankita684]

Hi...I would want to know that are the temperature and timings to bake brownies different for an OVEN(OTG) and convection microwave? If yes, could you please mention the temperature and timing for both... Thanks

[@amritakarel6531]

its 'almost' double the time in OTG

[@vidhisiddhpuria]

Can we make it without vanila essence

[@komalkashyap104]

Mnn krne lgg gya ki abhi kha lu.muh mein pani aa gya

[@harini0799]

Please share some chocolate syrup recipes sis

[@AarnaPandey-lj9vu]

Love it! I used oil instead of butter tho. It gave a fudgier texture

[@hebbars.kitchen]

@Aarna Pandey 😊