Remus, thank you so much, you are so sweet. Happy New Year to you.
@poonhihi82283 жыл бұрын
草蜢👍👍昨晚跨年倒數表演好精彩
@RemusKitchen3 жыл бұрын
😘🙏🏻
@aarinfantasy3 жыл бұрын
Hello, I am back with the usual quick English translations for those who don't really understand Cantonese or read Chinese subs. Remus is making a prawn dish (“Ha” in Cantonese) so being the New Year, he hope everyone will “laugh haha” (siu ha ha) from start of the year to the end of the year. He cuts the yellow onion big to give a good similar ratio to the prawn. For the coarse black pepper, reduce by half of what he’s using if you think it’s too hot. He loves black pepper so he’s using about 2 and half table spoonful. Onion powder is optional but he uses it to enhance the flavor of the yellow onions and black pepper. It’s okay to use that much rice wine as it will evaporate a lot. Stir fry the onions in low heat, Remus takes it out quite early as he likes it with some crunch. Even though he pat dry the prawn as much as he can, but water is still inside the prawns, so be careful with oil splash. When the prawn curled into a “C”, it’s almost done so take it out first. At the end, everything is cooked quickly so the prawn won’t be overcooked. Remus recommends the dish to pair with alcohol, eat with rice, or eat it with friends while chatting and peeling prawns together (like a snack). If you find this translation useful or want me to continue in future, please give a like to this comment. To Remus: Thank you for the recipe. I have never cook prawns with so much onion and black pepper before, and it looks so easy. I should really try it someday. Happy New Year! - ❤💛 Love, Aarin from Malaysia
@eyereen21113 жыл бұрын
Thank you for your translations!
@lotto88lot3 жыл бұрын
😸👍
@sherenetang86553 жыл бұрын
Well done..
@eyereen21113 жыл бұрын
You forgot to mention the sugar and oyster sauce
@RemusKitchen3 жыл бұрын
😘
@bytsxu74343 жыл бұрын
🤣🤣🤣🌹🌹🌹👍👍👍👍新年快樂身體健康
@weiwei9283 жыл бұрын
🥰🦐😃感謝傑少分享料理👍😆祝 傑少新年快樂平安健康🥳🎉🎉
@RemusKitchen3 жыл бұрын
😘🙏🏻
@leungguoping88883 жыл бұрын
傑少新年快樂!祝你每天開心笑哈哈!煮多D餸比大家睇🥂🍾
@amytam11943 жыл бұрын
Happy new year 🎉 🎊 🥳 I hope you are having a great day !你今日既洋葱笑蝦蝦實在太美味!太吸引!直頭流晒口水添!下次一定要試下!多謝傑少的分享!🙏👍👍👍😋😘
@Remuskitchen Yummy! Another simple but delicious dish! Thank you for sharing your recipe! Happy 2022 from U.S.A.🥳🎉🍾🥂Wishing you joy, good health and prosperity!
@RemusKitchen3 жыл бұрын
😘🙏🏻
@邱鐘洵3 жыл бұрын
新年快樂。身體安康。👍😄
@shiaulanlee86163 жыл бұрын
Love always ❤️❤️
@kittyyeong11283 жыл бұрын
Remus Happy New year 2022. May this year bring you joy ,peace, prosperity, health and wealth. 🥰🥰🥰
@RemusKitchen3 жыл бұрын
Thank you😘
@catlaylin3 жыл бұрын
HAPPY NEW YEAR 2022 TO YOU 🥳🥳🥳🥳🥳🥳👏👏👏👍👍👍👍👍👍👍👍👍👍👍
@kwongjames67733 жыл бұрын
“🤗見到傑少煮嘢食日日都笑哈哈🤗🤗”
@RemusKitchen3 жыл бұрын
😘🙏🏻
@joneschung31853 жыл бұрын
😙😙我有現場睇美麗的夜跨年演唱會,你當日都係紅色格仔衫,氣氛好好,新年快樂!
@RemusKitchen3 жыл бұрын
😘🙏🏻
@smimming9323 жыл бұрын
傑哥:新年快樂!祝你平安,健康! 呢個正,要試下煮! 第日你可以煮完試食,就更加正!
@RemusKitchen3 жыл бұрын
😘🙏🏻
@queeniekam86863 жыл бұрын
Happy New Year2022 健康,平安,順心..
@chiawy40843 жыл бұрын
祝傑少新年快樂身体健康.昨晚good show表演超精彩👍💪💖
@RemusKitchen3 жыл бұрын
😘🙏🏻
@daisyho18913 жыл бұрын
笑口》》》》常開》》》》😂😂😂
@annlo8143 жыл бұрын
你哋幾時再開演唱會呀?
@wendywongwong46643 жыл бұрын
傑少Happy New Year,😍😍😍身體健康!👍👍👍🥰🥰🥰😋😋😋💯💯💯🤣🤣🤣
@ikm1913 жыл бұрын
都真係未見過洋蔥炒蝦...看得見的惹味😋! Happy new year🎉🎉🎉祝大家身體健康...今年亦好高興有翻D節日氣氛🌠🌠🌠🎁🎁🎁🎄🎄🎄....加上有草猛睇....(真係拍得好靚...好靚!💯💯💯!)係好認真的製作...這條片也是...除了多謝傑少另類賀年歌...D visual effects 笑死禾😂)