Caesar's Bacchanal Buffet is Fantastic!

[@HamiltonRb]

I recall back in the 70’s & 80’s when I used to come to Vegas often, they used to break even on the buffet, just to get people in the doors to gamble. Now a couple can’t even have a drink and buffet under $200.

[@DineDrinkVegas]

Yeah, it is definitely a lot pricier. I do enjoy having a ton of options though, which didn't always exist back in the day.

[@lilliputlittle]

I enjoy that buffet. But I enjoy just about all buffets as I like to taste a bit of everything rather than tucking in to set meal all the time. I like to venture out a bit and try things that I never cook or are not commonly found in restaurants where I live. I love beef but I find their meat/beef station to be rather hit or miss which is disappointing. I have a favorite seafood restaurant that I visit while in LV so a buffet seafood isn't high on my list of wants. I like that the Bacchanal just offers things that I don't always see on other buffets or set menus - bone marrow, ube horchata, tiny desserts that my husband and I can each have a taste of and also be able to taste quite a few. But to be completely honest - the Bacchanal is often a comped meal so we have had no reason to compare it to other buffets. The one meal that I know that we are going to pay for anytime and every time is not on the strip and is not associated with any casino entertainment chain. I enjoy it way better than any other place that I've dined at in Vegas.

[@DineDrinkVegas]

That's all fair. My favorite part of the meat carving station is the pork belly, which is obviously pretty easy to keep moist.

[@kims1941]

Shame on them for enforcing a tight time limit for the price they charge. This would put it below the Wynn buffet, in my opinion.

[@DineDrinkVegas]

The Wynn does the same thing, sadly. I will say that I have never bumped up against the time limit.