It is so rare that I watch a food video on KZbin and walk away impressed. Literally every one of your videos I walk away thinking that looks amazing I want to make that! Very approachable but look so delicious with layers of flavours and textures. Love your content and I have recommended it to many people which I rarely do. Thank you 🙏
@marebare1228 ай бұрын
Straight up!!! Took the words right out me mouth. This looks so so delicious and flavor-respecting recipe!! Idk I mean in the way that each flavor has its moment to shine, not too many layers or seasonings. Of course we love seasonings but honoring the natural taste of each layer is sooo sick!! Hahah I know nothing about culinary but this is so intriguing to me!! I hope we both end up making it!! Cheers 🌿🐈⬛🫂
@tomatojuice128 ай бұрын
Totally. Super skilled and love the way she treats food. Anybody else worth watching that is like her?
@pamelapacific9438 ай бұрын
Gotta have some horseradish!!
@chickentender40378 ай бұрын
Exactly
@rebeccahollingsworth36218 ай бұрын
Don’t use a metal spatula on your Le Creuset. It will scratch the enamel.
@jailelitaker99217 ай бұрын
A pot roast done well is appropriate for ANY lunch/dinner!!! ❤ looks divine!!!
@curli-lettey43197 ай бұрын
You know it will be sooo delicious the 2nd day, make a bangin sandwich using a brioche roll.
@luke149467 ай бұрын
Unless vegetarian.
@jailelitaker99217 ай бұрын
@@luke14946 a pot roast usually is also accompanied by potatoes, carrots, maybe celery, and another side dish like rolls and/or salad. So there typically would be other things to eat.
@WhimsicalCrochet7 ай бұрын
@@luke14946well duh
@RainbowCuga7 ай бұрын
@@luke14946go vegan
@BeckyEscobarАй бұрын
Now I want pot roast. At 3:31 in the morning.
@FavoriteBabyMommaАй бұрын
I'm up and it's 3:26 am🥴🤤
@nuthinbutloveАй бұрын
☺️
@MatzeMaulwurfАй бұрын
Same.
@lindanichols3415Ай бұрын
I feel you on this because I wanted to at midnight!
@LeChapsАй бұрын
That makes a few a us.
@christiankucera7730Ай бұрын
This looks excellent, I could almost smell and taste it as I was watching. Thank you for this great video.
@nhupham98297 ай бұрын
This is someone who understands flavors and texture. I'm amazed. It's very simple and complex at the same time. Big love. ❤
@krisammeter38654 ай бұрын
A housewife
@squigglyverm4 ай бұрын
@@krisammeter3865 she's a professional chef. She does cooking gigs with her chef husband too.
@chillyavian77184 ай бұрын
@@krisammeter3865and?
@tf-ok4 ай бұрын
Your mom understands flavours
@The_one_who_asked2004 ай бұрын
This reply section is sad
@trinabingwor87134 ай бұрын
This is one of the best straightforward cooking videoes I've ever watched, so straight forward and easy to follow for what looks like a great meal 😍 Great content
@gedwardnelson4 ай бұрын
Straightforward but no cooking temperature given
@rs.c.25623 ай бұрын
@@gedwardnelson It depends on a lot of things, elec/gas, wtc. I also think she's teaching us a basic recipe and that the whole goal. Rest is up to you how much you wanna cook your meat or not.
@naruto70343 ай бұрын
Eating an animal wow
@rs.c.25623 ай бұрын
@@naruto7034 Yes, all predators eat animals.
@gedwardnelson3 ай бұрын
@@naruto7034 that’s what we do. Very nutritious and delicious when properly cooked.
@IvanIsYda_Ай бұрын
I live in the Philippines and my great-aunt comes home on the holidays from Minneapolis. She always cooks pot roast on Christmas Day before we open presents
@elenid75302 ай бұрын
This pot roast looks so amazing but I i really love what you did for the sauce/gravy and that every dish you make has a bright note from the fresh herbs you use! You're one of my inspirations for becoming a cook, and I admire the creativity in each one of your dishes, thank you for posting! 🌼
@49erfan9167 ай бұрын
Very impressive recipe. Sometimes making a roast can be something people think of putting it all in a pot and setting and forgetting it. You really did make it elegant.
@almondy19633 ай бұрын
I can remember my mom's pot roast. She didn't make it often but whenever she did, it was a delicious treat!
@LaurenJayx02 ай бұрын
This made me think of my mom too. My mom also didn't make this often but it sure was appreciated when she did! 🎉
@ChiralityPracticality2 ай бұрын
Great family memory. Nothing better than memories of great meals with family
@ricchcoins71812 ай бұрын
so no spice
@AnimateTheArts2 ай бұрын
That's sweet
@mirzamayАй бұрын
Makes me want to make it right now. Potatoes, onions, carrots, celery in a crock pot. 😍 No wonder my mom and grandma were the curvy ladies. Everything they made just melted in your mouth.
@ajgonzalez62012 ай бұрын
Honestly, impressive. Great way to bring a traditional roast to the next level.
@quenchquestdrinks2 ай бұрын
Love that you seasoned a day in advance and refrigerated it uncovered - simple way to improve the flavor and texture of meats by like 2x! I only worry about your enamel pot with the metal utensils - I generally stick to wood on mine out of fear of chipping it…
@lexa2310Ай бұрын
Why does it matter If its uncovered? I have never seen it sit in the fridge uncovered and Im curious.
@quenchquestdrinksАй бұрын
@@lexa2310 it’s a process called dry brining - as the salt distributes into the muscle tissue, the interaction with oxygen on the surface of the meat will slightly dry out the exterior which improves the crust when the meat is cooked. Gets you a crispier exterior and a juicier interior!
@lexa2310Ай бұрын
@@quenchquestdrinks Cool. Ive got to try that. Thank you.😁
@juanitotucupei3 ай бұрын
This looks unbelievably delicious. The puree-ing of the shallots was a surprising touch that’s looks so good!
@MandragaraАй бұрын
Grate the shallots before hand.
@blaze_eclipse4126Ай бұрын
It's called gravy not sauce 😂🤌🏾
@fifiladu26593 ай бұрын
This looks so delicious. I raised nine children. Pot roast and pork roast were among my favorite meals to make for them. Anyone who doesn’t think a well prepared, delicious roast isn’t a gourmet level epic food is a cheffy chef tool.
@mitzekatze83153 ай бұрын
The same in Germany here, my boyfriend's favourite meal if I cook, but the recipe is from my grandmother so 70 years and more ago.
@katienichole6905Ай бұрын
I saw this and immediately started making plans. This is tomorrow's dinner after i pick my girl up at the airport.
@katienichole6905Ай бұрын
update hi what kind of magic did you get taught because that was one of the best ways i've ever made roast in my life.
@user-px1gr7un8jАй бұрын
Спасибо за откровения молодому человеку. 🙏
@nolongerblocked62107 ай бұрын
You're absolutely right about holidays!! My mom's been making pot roast for dinner on Christmas day for close to 20yrs now. When I was younger & all our relatives lived closer we'd all gather at my grandma's & have a big pitch in dinner. We'd all bring a dish or two & grandma baked a large ham & made homemade rolls. After my grandmother passed away in '05 & my aunts & uncles moved away over the next few years for work & marriage it became just me, my wife & our 3 kids going to my moms on Christmas day. So my mother started a tradition by making a pot roast in a crackpot w/the usual potatoes & carrots & my grandma's homemade roll recipe. Now each year my kids look forward to that Christmas pot roast dinner at their grandma's 🎅🤶 🎄🎄
@rosa86806 ай бұрын
Its wonderful that you have given ur kids the beauty and love in tradition, just as your Mom gave to you all. ❤
@aleksandramakari4 ай бұрын
Crackpot 😂😂 But that's wholesome and sounds yummy.
@technomickdocumentalist24954 ай бұрын
Beautiful tradition, and to pass it on down the generations too. 🙏☮️🙏
@vanessaburridge27793 ай бұрын
@@aleksandramakari😂😂 I thought there was a mistake there .
@KamalasNotLikeUs3 ай бұрын
Hmmm. A crackpot? Makes sense.
@m.theresa13858 ай бұрын
Yum! I’m saving this one for real winter with snow and everything. So comforting …
@elainegomillion22298 ай бұрын
I'm right there with you.
@hudsonh39857 ай бұрын
Same but without snow
@Whiteplumee2 күн бұрын
This sounds DELICIOUS!!!! 😋 Thankyou for sharing!!!! 💛💛💛
@Yungrubong692 ай бұрын
This looks really good the only thing I would’ve done differently is letting the garlic brown some more before the deglazing
@SaltyMamaSoulTribe8 ай бұрын
That herb and horseradish topping 😮 I'm trying that!
@frenchustube8 ай бұрын
As a professional French chef for the last 40 something years I love your recipe. so simple no carrot, celery, or onion. Also, love your garnish at the end. Great job!
@johnsuttoniiijs8 ай бұрын
You're telling me as a chef of 40 yrs you would use a Prime Rib for a pot roast recipe??
@SourdoughRookie8 ай бұрын
Let the single ingredients sing
@frenchustube7 ай бұрын
@@johnsuttoniiijs no I would not unless I don’t have anything else. But the piece that she’s using looks like a chuck tied up like a prime rib.
@johnsuttoniiijs7 ай бұрын
@@frenchustube I was thinking the same thing after I watched it again. But it's dicey.
@Amaling7 ай бұрын
It has shallots, do you not count that?
@magnawavesАй бұрын
You make it look so easy. I think I'm in love
@NRenee111Ай бұрын
My mom taught me a different way to make it on the stove top. This way looks so refined. Definitely going to try and have my kids rate it ❤
@Maytrixwasheree3 ай бұрын
That looks absolutely delicious! Most cooks on here don't cook at all like the way you do. Plus the way you describe it was on point, by the beginning to the end you impressed me, keep it up 👏
@hellokenize70193 ай бұрын
It looks dry
@myaar73583 ай бұрын
@@hellokenize7019 no it doesnt... it was literally soaked in sauce
@srahhh3 ай бұрын
@@hellokenize7019 Have you ever had a pot roast?? It's absolutely not dry
@grimdeathkid3 ай бұрын
@@myaar7358 This does look great but being in sauce doesn't mean it isn't dry. The easiest way to get dry chicken is boiling it.
@myaar73583 ай бұрын
@@grimdeathkid ohh okay thank u for telling me :) i dont know much about cooking
@peatmarshnotfound7 ай бұрын
I hate it when something fully surprises me right at the start, then surprises me so much further that I have nowhere for my expression to go. Well done! Inspiring!
@evamar33574 ай бұрын
It called “WOW WOW WOOOOW!”
@ksexton67844 ай бұрын
@@evamar3357 and then you drop your phone, throw your hands up and sit back in your seat wondering what youve been doing wrong because it seems too good to be true.
@tesseract55693 ай бұрын
I'm the same lol. I can only press the like button on this video once yet every few seconds I get more impressed than before
@scalwi2 ай бұрын
great technique and general approach -- some flavors in there I don't like (dill, fennel) but I'm definitely going to use this as inspiration. Some roasted potatoes and a bright salad? helluva meal.
@kikibanksАй бұрын
Yummmm I love shallots and onions but I hate the texture so I love that you blended everything smooth!!
@deusexaethera3 ай бұрын
Suddenly i want pot roast.
@madisonbfrog2 ай бұрын
DITTO, SIS!!! I'm heading to the Meat Store tomorrow to make this delicious recipe🤤🤤🤤🤤🤤
@summerf30228 ай бұрын
You blow my mind with like… every single recipe you post. And that is not something I can say about ANY other food person that I know of - KZbin or otherwise. You slay in the food world, Queen! 🫶🏼🔥🤩💯
@catherinesmith9328 ай бұрын
Yes she does agree
@maurinislam53168 ай бұрын
YES! ❤
@piracychic7 ай бұрын
Here to concur
@shina87674 ай бұрын
😂😂😂😂 nice bots
@eXJonSnow3 ай бұрын
For people new to cooking and wanting to make something luxurious for themselves or like a dinner party, pot roast is 100% the way to go. The most expensive part is going to be the meat, ofc, but a large piece of chuck will result in a lot of food. It's usually simple and easy to make and has the benefit of being able to just sit on the stovetop or in a warm oven for a while, so if you're making dinner for a lot of people, you don't have to freak out about timing.
@adrivoid5376Ай бұрын
Aww they were all so sweet. This really could have been ‘take a shot if you cry’ challenge. So good to see these positive relationships between adult adoptees and their parents.
@loraleinull4130Ай бұрын
Wrong video or? You're all good, I'm just confused lol
@lindanichols3415Ай бұрын
???
@Charming_CelestialАй бұрын
??? 💀
@craighebert46553 ай бұрын
Being Cajun in Southwest Louisiana, most times we had pot roast that was cooked in a Dutch oven on top of the stove as well as the gravy. Mom would always cut slits all over the roast & stuff garlic, onion, & bel pepper in there. I learned by one of the best: Mom.
@nickjones37932 ай бұрын
You seriously can’t beat cajun or SC Gullah cooking! I was also taught cajun by my nanny growing up and my grandmother taught me country soul food and Gullah cooking. Most people who used to eat with us would always be like “Wow! This is so spicy! So delicious! I’m burning up, but I can’t stop eating it! Then grandma would break out the homemade peach ice cream in a small cone to ease all their pain. 😂😂😂😂😂 I love southern food and miss my grandma and nanny badly.
@tmt57754 ай бұрын
As someone who has been cooking for 17 years at the age of 25, I can say I rarely look at those videos and think that people really season foods the right way and cook them the right way, but this was spectacular to watch !!! I loved it and will try one day! ❤
@robyndudley96842 ай бұрын
This is impressive. Pureeing the shallots into the sauce! 😲 Incredible idea for fantastic flavor!
@silvesta50272 ай бұрын
I love the way it’s presented makes it look like a meal for one
@joannemadden74497 ай бұрын
I'm Irish and believe me when I tell you, there is nothing more comforting than a Roast Dinner on a Sunday, usually I would make a Lamb Roast with mint sauce ❤
@lawrencew78134 ай бұрын
I love you ❤
@joannemadden74494 ай бұрын
@@lawrencew7813 Lol, would you like some Yorkshire Pudding with that , Love ❤️
@lawrencew78134 ай бұрын
@@joannemadden7449 Yes ma'am!😋
@lawrencew78134 ай бұрын
@@joannemadden7449 I wished you were single and live in Houston TX 🤗😏
@canuck24444 ай бұрын
Lucky guy. I'm the only one in my household that likes lamb so I rarely get it. No good restaurants in my small town that serve it either -.-
@evansentnote7 ай бұрын
I like suspending the roast above the liquid with onions, the onions get so deeply caramelized it’s transcendent. Glad to see you doing similar.
@maythestate4 ай бұрын
😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊😊
@imarealvibe8883 ай бұрын
Yes ma'am! What time's dinner again??? I bring my own Tupperware...😆
@sleepn_on_me24733 ай бұрын
Simple Yet refreshing This is such basic cooking done right And besides the pureee thingy i imagine damn near every household has all the cook ware and grocery stores available with your items
@FranklyNorman7 ай бұрын
Of all the cooking videos I’ve watched, none has made me hungrier than this one. Looks absolutely incredible
@realpirate8 ай бұрын
Great step by step of a classic dish - you scraping that Le Creuset with spoons and a whisk makes my heart weep, though ;-)
@juleswifey60037 ай бұрын
😢
@shiivainu94427 ай бұрын
Yeah that thing aint gonna last long with metal spatulas 😭
@ladynikkie7 ай бұрын
Nice roast I would have added some potatoes and carrots on the side
@Luckybetta7 ай бұрын
I'm glad that I wasn't the only one. 😢
@ksstatewildcatsfan2 ай бұрын
Same…was looking for this comment. My 7qt DO was crying for its dear YT friend!
@rachelmack71213 ай бұрын
I going to use that recipe. That Pot Roast looked deliciously tasty. Thank you ❤❤😊😊😊
@TheCrazyKT8 ай бұрын
I make a great pot roast but this??? This right here?? Genius, amazing, delectable! I cant wait to try the sauce method!
@nomaxxin8 ай бұрын
The short before this for me was that one mom who cooks hot dogs for thanksgiving with canned ham lmao
@platoquemado8 ай бұрын
🤢🤮 i know exactly who that is i cant tell if her and her son are trolling or not
@APTTMHYforever8 ай бұрын
😂
@LearningToLove..8 ай бұрын
You must be talking about “Momma” lol
@Chemeleon157 ай бұрын
@@LearningToLove.. Josh & Momma Yep 😅
@kascension7 ай бұрын
😂😂
@dhdjsdhdjsk19502 ай бұрын
I love how happy you look in the beginning of making this. I love pot roast with cream of mushroom and mashed sweet potatoes. Absolutely delicious 🤤 💆🏽♂️
@future.cadaver8 ай бұрын
That is a beautiful roast. Absolutely love the choice of a rest in a good herb rub beforehand 😍
@mahogany59148 ай бұрын
You’re absolutely worthy of all the credit you receive , just wanted you to know that ! 🎉 you’re impressive !
@shebliab-hi5rm8 ай бұрын
helo 🌹
@chippewaoutlaw76342 ай бұрын
The softened butter with flour mixture to thicken the sauce is genius.
@BushmansAdventures2 ай бұрын
I love pot roasts! Followed your recipe the other night, it was amazing . Cheers from BC 🇨🇦🍺🍺🍺🍺🍺🍺
@LIZZIE-lizzie8 ай бұрын
I'll break - because you're such a fantastic chef - my mom's recipe called for Top or Bottom Round, searing all sides, then potatoes and carrots and letting it cook stovetop in Sacramento Tomato Juice. Of course broth and keeping the liquid from evaporating. And of course because I grew up on this it's a killer 💯‼️
@Pamismiling8 ай бұрын
Looks great have a happy holiday!!
@SJLamb-te3dt4 ай бұрын
We have pot roast twice a year. Once at Christmas and once at Thanksgiving. I love it.
@mikemarc923 ай бұрын
Have it more often!
@aegis1153 ай бұрын
Interesting approach to the good ol' pot roast, thank you for sharing
@nicolelolo21523 ай бұрын
Great work. I didn’t think I would be impressed but she did great
@broobit75403 ай бұрын
First time seeing a video of yours. Its clear you have a complete grasp of the fundamentals of cooking. Great recipe! Will watch more.
@rosenia54097 ай бұрын
Please could you link the recipe, I’ve been looking for a great recipe of pot roast, thank you so much!~ it’s so great especially during long winter too ❤
@christinegraham25792 ай бұрын
OMGoddess! That looks gorgeous & tasty!
@hplromio013 ай бұрын
Ya sold me with the horseradish😊 No seriously though, I love how you use mushroom powder to marinate it overnight, and making a sauce from the shallots and garlic, then serving the roast separately I have never done. It is all inspiring. I shall try this! Thank you 😊
@MentionBiscuit8 ай бұрын
Please we need a book from you!! SO GOOD ❤
@YogsenForfoth7 ай бұрын
This was an exquisite preparation of a pot roast. I like to make a nice gravy too, but sometimes I like to make a pot roast stew with little red potatoes, carrot, and celery.
@Tamfel_853 ай бұрын
That's the best way to make it. ❤
@markpotts47513 ай бұрын
I Just love how she cooked the roast all the way and didn't just fried the outer layer and left the whole inside raw....Its so rare to see this...the feast is so heavenly to look at..
@grandmadaewood2 ай бұрын
Luxurious indeed! I’m def gonna make this :)
@Celebratepeace7 ай бұрын
You seem like a GREAT cook!
@kwangleason32228 ай бұрын
Everything you make looks delicious
@RayanKhanАй бұрын
Mushroom powder is an insane flavour booster, makes the meatless even more meaty - this person is a genius!
@LaurenJayx02 ай бұрын
Idk what it is... but this video makes these steps simple enough for me to feel comfortable actually trying this recipe. I'm not a beginner in the kitchen, but I do get caught in the same old same old hamster wheel of comfortability. The prices of things now also dampen my "try new things!" spirit as I'm scared to ruin meat. However, I'm going to try this. It looks delicious 😋! Thank you for sharing!
@nolimitzful8 ай бұрын
Your dishes are so inspiring!
@maya.tshroom8 ай бұрын
You are so impressive; you need your own cooking show!!!!❤
@creolepieАй бұрын
It looks so good, I love how you blended the shallots into the gravy
@thatonegirlbre2 ай бұрын
This took my breath away.
@Rose_Bride7 ай бұрын
This is the FIRST recipe short that I've seen that actually EXPLAINS how to prepare the food rather than just doing quick edits filled with ASMR sound effects. 😒 I appreciate you actually going through and explaining each step. MUCH APPRECIATED! ♥️
@cnorovich488 ай бұрын
I love watching your food channel! Can you tell me when you use shallots instead of onions? I know shallots are milder, and many cooks interchange with onions so just looking for your take on reasons for choosing one over the other. (Often for me it’s just a matter of what I have on hand)👍
@junkmail9958Ай бұрын
OMG that looks AMAZING!!!! Every bit of it.
@BuckWinthrop2 ай бұрын
Wow I love this variation. I agree with the other viewer who said they came away impressed. I’ll be making this. (You’re so right about browning all sides)
@hawashire76198 ай бұрын
Where’s the potatoes & carrots ?
@chocolatte5228 ай бұрын
In the fridge waiting since this wasn't the meal for them😂
@Antiope19697 ай бұрын
This ain't your grandma's pot roast, sweetie. This is classy pot roast.
@Thuazabi7 ай бұрын
@@Antiope1969 take a cue from the video learn some class yourself, sweetie. It's perfectly reasonable to want some sides.
@MintyArisato3 ай бұрын
@@Antiope1969why are potatoes and carrots considered “not classy”? You could make some great caramelized carrots and roasted potatoes. And moreover, they don’t need to be prepared with frills to be classy. “Fancy” is just an aesthetic projected onto food, because most recipes share the same basic ingredients - sure, this one has mushroom powder, and shallots instead of onions, but pot roast is always pot roast.
@Lolalee877 ай бұрын
Love pot roast with carrots & potatoes 😋
@blackeneddove7 ай бұрын
Yes ma’am! me too! 😍😋🤤
@StevenV22 ай бұрын
I wasnt even on food tube and now you got my mouth watering
@cstranieri13 ай бұрын
Wow..THAT LOOKS AMAZINGLY GOOD.
@iupetre2 ай бұрын
That metal spatula against the enameled cast iron... ouch.
@Heavens_gate6662 ай бұрын
Pot that should last a lifetime only going to last about a year 😂
@annadowling46423 ай бұрын
I loved this video!! Super tingly 🫶🫶
@philippkucia8442Ай бұрын
Thank you for this recipe madam, roast looks delicious!
@22temara3 ай бұрын
Looks yummy and delicious thank you for sharing 👍🌹🌹😋😋
@meachyАй бұрын
Does my heart well to see a young lady that actually knows what she is doing when it comes to properly cooking a meal. There is hope for this generation.
@SamariJaneАй бұрын
Pot roast is my favorite 😍 definitely gotta try this
@madisonbrown27508 ай бұрын
Do you mention what the roast is? I’m thinking chuck roast but I’m not sure. I listened 3x and the talking is so fast but I do love your cooking. Do you list the ingredients somewhere?
@justhavingfun97988 ай бұрын
Following
@jessl11778 ай бұрын
It looks like a Prime Rib to me. Personally I'd use Chuck cause its much cheaper.
@jessl11778 ай бұрын
It looks like a Prime Rib to me. Personally I'd use Chuck cause its much cheaper.
@Nicole02085 ай бұрын
The toughest roast I’ve ever seen
@erstwhile61634 ай бұрын
Surely you don’t mean texture? Did you see the way it fell off the tines of that fork?
@autumnwinter14624 ай бұрын
You have to be kidding
@alex-fw1mf4 ай бұрын
@@erstwhile6163you cleary dont know what properly cooked food looks or taste like lmao
@blackdirtlover4 ай бұрын
Post yours next expert!😂 @@alex-fw1mf
@stephenbabb3805Ай бұрын
This is how you do a roast. Looks divine. This video makes my mouth water.
@ColorfulCollector3 ай бұрын
That looks & sounds amazing! 🤤
@asrg60424 ай бұрын
FREE PALESTINIAN 🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸🇵🇸❤
@north_96855 ай бұрын
Seasoned with fennel seed & mushroom powder 🫢🤭🤣
@doxx24274 ай бұрын
Why did you laugh? That was genius!
@camthebam104 ай бұрын
wAsH yO mEat
@mitulu743 ай бұрын
Yasss u r such a awesome cook! My mom used to make this just for me she used to add peppercioni"s and make open face sandwiches for me..❤
@annbee8903Ай бұрын
HAILEE! since you posted that adorable throwback vid of you making a cooking video as a kid, I can't help but watch every clip in wonder that you knew your calling so early in life. Amazing.
@carleemalmberg13452 ай бұрын
This with some potatoes seem like it would be literal heaven. Gosh that looks so good!!!
@kaylanadrous33013 ай бұрын
absolutely stunned. I NEED THIS NOWW🤤
@OpheliaNL2 ай бұрын
With the beef prices here in the Netherlands every stew or pot roast is automatically a luxurious meal haha.
@brandonlinsey56253 ай бұрын
Looks great. When I think of pot roast I always think of the beef, along with potatoes, carrots, onions and celery(maybe not celery, I may be confused on that part, or maybe I'm special-in the head 🤔)... but yours looks great too.
@kennethcovert72182 ай бұрын
The Chuck roast delicious looking best end nice work
@daynal95943 ай бұрын
Now THAT is how you make a pot roast. Perfect! 😚🤌🏻♥️
@nesnalica3 ай бұрын
anything which takes long to cook is luxurious to me. time is very valuable. and using the time to cook something great is nothing to be looked down at!
@paintslinger44442 ай бұрын
My god, good work on the various levels of flavor. I'm genuinely impressed and need to make this