Cajun Dirty Rice with Justin Wilson | Cowboy Remake

[@NeoRazor]

I found this channel a few years ago, when I was in a really dark place; feeling hopeless about the future. Cowboy Kent was part of what helped me rediscover warmth and joy. Thanks so much!

[@R.L.KRANESCHRADTT]

welcome... I'm from Okla too... Kent & Shan are the real deal. (the beag & duke are too)

[@donzie13]

I feel you! Louisiana here! Keep fighting! Here if you need me!!!! I am going through a lot but so far I am dealing with it. Where are you?

[@CowboyKentRollins]

@John start strong my friend and Thanks for watching

[@carolinemorphis6363]

Me too he did

[@nmelkhunter1]

Head up, chest out and don’t be the least bit afraid to pray. You’re not alone, I promise.

[@daveratledge]

I'm a disabled 28 year vet. My wife gifted me your last cookbook and you were kind enough to sign it. I appreciate the person that you are and what our people used to and should aspire to be. I've seen people all over the world and have been God gifted with the ability to see good folks... You're good folks. Love to you and yours sir.

[@dunaiden9858]

You can't dislike this guy. Hes such a nice person.

[@CowboyKentRollins]

Thank you for watching

[@SouthWestIron]

Down to earth for sure.

[@chocothemagnificent1019]

What I really like is his genuineness. I don't really get that vibe that he's "putting on a show for his audience". He seems to be enjoying what he does in a very honest, relaxed and altogether funny way...

[@SouthWestIron]

@@chocothemagnificent1019 Exactly. If you love what you do for work you never really work a day in your life.

[@hadmatter9240]

@@SouthWestIron I've never looked at cooking as work, and I've been cooking for a living for 90% of my adult life. "Work" is dealing with the customer. Luckily I don't have to deal with customers any longer.

[@scoobasteve912]

This got me a little emotional because it reminded me of my grandfather, he loved watching Justin Wilson. I remember sitting next to him on the couch as he was watching it.

[@CowboyKentRollins]

Thanks for watching Steven, I miss Justin I do

[@bstreetjr]

Man I loved watching Justin Wilson growing up. That brings back a LOT of memories just mentioning it. Now to watch the video.

[@deannwalker4400]

Mr. Wilson taught me how to measure seasonings in the palm of my hand with great accuracy. Loved his show!

[@CowboyKentRollins]

Thank you for watching

[@highjix]

You are in luck, they stream Justin Wilson's show 24/7 on youtube

[@kimeverhart6253]

Wonderful video! Loved seeing Justin Wilson again! Thank you!

[@CowboyKentRollins]

Glad you enjoyed it! I miss him I do

[@jonbaham963]

Kent, I’m born and raised in Louisiana and grew up watching Justin Wilson. Love the chorizo idea, can’t convince the wife and kid to eat the chicken gizzards but I know they will eat your recipe. Gonna try it soon! Thank you and God bless!

[@CowboyKentRollins]

Thank you for watching Jon and hope yall enjoy

[@donaldcole1803]

Justin Wilson was a great American, and Kent Rollins keeps that spirit alive. Kent Rollins is a great American, and a good Christian man. Bless his heart, and pass the biscuits...

[@livefree223]

Definitely more than just a cooking show on KZbin. You're one of the most genuine folks out there, Kent! You're one of my go to's when I need some light hearted wholesome stuff to watch.

[@CowboyKentRollins]

Thanks for watching

[@philt5782]

Friday night is Kent Rollins night for me. I get the reminder on Wednesday but I wait until Friday so I can sit down and relax and man o man Kent this is the best viewing all week. Every episode is a gem. Thank you so much for the effort you and Shannon put into these videos to bring your cooking, stories and recipes into our homes. Cheers

[@CowboyKentRollins]

Thank so much Phil for taking time to watch

[@shadetree6705]

Anyone who can cook a decent meal can get a camera, film themselves doing so then throw it on the internet. What makes videos like this enjoyable and entertaining is the person in front the lens. You sir, are one of a kind and the best. As a disabled Veteran, thank you for your kind words at the closing of each video. God Bless

[@CowboyKentRollins]

Thanks for watching and for our service

[@xbarranch2]

Great video Kent! I always liked watching Justin Wilson cook, but now I prefer watching you! Have a great day!

[@CowboyKentRollins]

Thanks for watching

[@HomesteadHopefulTara]

Okay, I’m officially starving now. Justin Wilson was one of the best cooking shows EVER! My husband and I both grew up watching him!

[@CowboyKentRollins]

Thank you for watching

[@andywilkerson8750]

Just need some wine!

[@Gothamauto]

"AIIIIIEEEEE! That be betta than good!" Got to love Justin. The man could cook and tell an entertaining story or joke.

[@chrissherer2047]

@@andywilkerson8750 A little fo the sauce, a little for the cook

[@RBGlider1970]

Justin Wilson. I loved his shows! It's nice to see it carried on. Thank you Kent. God Bless!

[@awg6397]

Shoot, I hit like as soon as I saw Dirty Rice and Justin Wilson! Im for sure gonna make this recipe this weekend!

[@CowboyKentRollins]

Hope you enjoy

[@mimimakeslifesimple4367]

My husband and I found this channel a few weeks ago. We are hooked. We love your recipes and country humor, but we love your love of God and country most of all. Thank you so much for sharing your cooking skills and recipes. We have subscribed and hit the bell. We don't want to miss anything.

[@desolate_luna3781]

Love this guys cooking style so much , makes me wish he was my neighbor

[@CowboyKentRollins]

Thank you for watching

[@jhayes_fishing20]

I’d never go home if he was my neighbor

[@jimburns1927]

Cowboy Kent thank you for the wonderful memories of Justin Wilson, I grew up watching his cooking show, also liked the comment about KZbin! It should be called WeTube! As always you Are gracious and Humble and appreciate your fans. May God bless you and your Wife Shannon and your wonderful taste testers 🙏

[@CowboyKentRollins]

Thanks for watching Jim and God bless you

[@TopFlightCJ]

Kent!! Such a ray of sunshine to know that people as yourself are good hearted,and yet informative! Love how you make the video’s,I’m from Oklahoma,and now live in Florida,but it’s so nice to get a piece of home here and there!!

[@AlbertCalis]

This here is a man that makes you feel good with his cooking and his Christian family values. God bless you Kent! Keep on ringing that triangle bell and I'll be first in line Cooky!

[@Jay-Bird62]

Great tribute to my favorite Cajun Chef Justin by my favorite Cowboy Chef Kent!! Thank you Cowboy Kent & Shannon another fine recipe!!

[@CowboyKentRollins]

Thanks for watching Jay

[@benjaminhengel5695]

My wife and I love watching your channel and are excited to find new recipes to try. Thank you for the content and God Bless

[@CowboyKentRollins]

Thanks for watching and God bless you

[@PO1l0]

I don't have much time to cook anymore cause of work but I just love listening to ol Kent Rollins talk about food. The passion and love he has for food and the cadence of his voice really helps me melt the stress away. Thanks Kent, you've really enriched my life.

[@CowboyKentRollins]

Thanks for watching

[@dhession64]

I "discovered" dirty rice as a Bojangle's employee in 1984. Amazing. Zatarain's has a box, and it's purty good. I watched Justin Wilson as a young 'un and loved his accent and patois, but I wanted to make that food. I haven't been to Louisiana, but it does look like a grand road trip excursion. Mr. Rollins, you always impress me with your humility, humor and skill, and your emphasis on fellowship. Food can help make that happen, and your willingness to testify and give thanks to God for the good things gains big-time respect from me. It genuinely warms my heart. Thank you for what you do and all you've done. I'll definitely print this recipe and make it sometime in the future. I work for a major retail lumber company that encourages a family approach to business and employee support, and a little dirty rice for my coworkers would be a nice treat. Chorizo rules. Andouille sausage would've been a nice addition, though lol Keep doing what you do, and thank you.

[@IaMoDiNaRy]

I grew up watching Justin Wilson but I haven't heard that man's voice in years... I started smiling immediately... Great video! I just subscribed. Thank you, Kent.

[@corneliusbilly94]

Cowboy Kent, you sir are the Mr. Rodgers of cooking. I enjoyed the sure joy of how happy he was to make others happy and you sir are no different. Watching your videos has been truly inspirational to me and just love the fact I happened to stumble across you about 6 months ago. I truly love the fact of what you cook is the types of good ole fashioned food I grew up on between Momma and Grandma's cooking. By the way I watched Sir Justin Wilson when I was a kid. He's the best. Kent every show you support all our veterans and first responders and I appreciate that, I really do. But you sir deserve a round of applause yourself because you may not be on the front lines or chasing down criminals keeping us safe, but have truly inspired me and I'm sure others in your attitude toward humanity and the joys of cooking and sharing with others. Thank you so much and God bless.

[@seanlowe2112]

Thank you for honoring Justin's memory, and I love how you made the recipe your own. I grew up watching Justin Wilson, now I enjoy you just as much! I garontee!

[@CowboyKentRollins]

Thanks Sean, I'm honored

[@feldweible]

Dirty Rice is a Deer Camp staple here. Great to have going over the fire and doesn't take a whole lot of supervision. Thanks Y'all! God Bless and Semper Fidelis!

[@CowboyKentRollins]

Thanks for watching and God bless you

[@tjus77]

Had to laugh when this reminded me of my old daddy when he came to live with us. I had made some dirty rice a few times without the liver and gizzards and he loved it. But for Christmas I decided to go old school... he ate it, but told my wife later that he didn't want to hurt my feelings, but he hated liver and gizzards in dirty rice.... Lesson learned. I miss the old man who was always my hero growing up. Thanks Ken and Shan and the pups for a great video. Oh and BTW Justin Wilson lived in the same parish as my mom did growing up, most of my kinfolks knew him personally.

[@joannephillips6781]

Thomas Deslatte LOL a good family story, loved it!

[@peggygibbons479]

Thomas Deslatte I have always wanted to go to Louisiana Cajun Country & never have yet.

[@R.L.KRANESCHRADTT]

Justin was a 'safety' man... both ....suspenders and a belt!

[@CowboyKentRollins]

Thank youTJ for watching and hope yall are well my friend

[@tjus77]

@@peggygibbons479 you will meet some of the nicest people there for sho

[@slocumb1270]

Nice video! Thanks for showing Justin Wilson. Great seeing him again. Always loved it when he would ask the audience what kind of wine would go with a particular dish. His answer was always, "The kind of wine you like. Dat's what wine go widdit!"

[@CowboyKentRollins]

He was a great cook and a great host

[@Lukenukkem]

A blessed meal is a family meal. God bless you Justin and family.

[@CowboyKentRollins]

Thanks for watching and God bless you

[@michaelbroska3144]

I watched Justin Wilson with my mom on PBS here in Western Massachusetts years ago. You're from the heart. We love you. My mom is 91 as of July 2021. She likes to watch your videos!!!!

[@CowboyKentRollins]

Thanks Michael and be sure and tell your mom happy birthday and Gos bless you both

[@thecomfyshirt]

I love being part of this family! Y’all touch my heart with every video. I know if I’m ever feelin down and blue, I can always watch some Kent Rollins to cheer me up. It’s heartwarming entertainment but it’s educational too. I really love this channel. Thanks so much for existing. You bring me so much joy in a troubled world

[@CowboyKentRollins]

Thank you so much!!

[@chrisliberty1773]

Justin Wilson!! Takes me waay back to when times were simpler....LOVE it! And...DEF making this (a much smaller batch...lol)...and...LOVE the Patriotism...AND the Cajun shuffle!!!

[@CowboyKentRollins]

Thanks Chris, I'm all for simpler times

[@loganberinger1142]

Thank you my Grandma was a farm girl from Oklahoma and y'all bring her back to memory a bit like I get to look into what her daily life back on the farm might have been like.

[@artist92543]

Mr. Kent...1st time commenting here, I gotta say the skies behind you in these videos are so amazing! I am an artist and those skies always strike me so much! Love you brother!

[@CowboyKentRollins]

Thank you for watching and it was a great day

[@GregReed1962]

Justin was "required" viewing Saturday morning when I was stationed in Louisiana in the early to mid 80s. He taught me more than cooking, he taught me to love the Cajun culture which I do to this day. Thank you for sharing this recipe "cowboy" style. Looking forward to buying the new cookbook. God bless.

[@staciarutledge536]

JustinWilson spoke at the St Patrick’s banquet in Shamrock, probably back in the late 60’s. My Daddy loved it, every time he would try to tell one of his jokes he would get so tickled and crying he couldn’t even tell the joke!!! A special memory of my Daddy!!! And I just gotta say, not much could be better that cooking outside in the rain!!! Thanks for always sharing!!!

[@CowboyKentRollins]

Thank you Stacia for watching and for sharing

[@richardgainey8790]

When I was 10 years old my Mom worked in a store in Denham Springs where Mr. Wilson shopped. I was walking down one of the aisles one day after school and there he stood, reading the label on one of the products and muttering to himself in that Cajun accent. "How Y'all Are?" ran through my head, but I didn't have the nerve to say it. I have "The Justin Wilson Cookbook" and dirty rice is one of my favorites. Thanks Kent and Shannon for posting this video, it sure brings back some awesome memories and great food.

[@CowboyKentRollins]

Thanks for watching Richard and for sharing

[@markcooper6736]

Love it. ,I was a huge fan of Justin Wilson and now a fan of yours ! Been a professional chef over 50 years and can't get enough

[@CowboyKentRollins]

Thank you Mark for watching

[@josephmiller2460]

I can't wait to try this. My dad has cooked incredible Dirty Rice for years and I've never been able to get it right myself. This gives me hope. Thanks and blessings!

[@darklanser]

Justin was the first culinary hero of mine on TV. Loved watching him after school. Jeff Smith The Frugal Gourmet too!

[@CowboyKentRollins]

Yep two great cooks

[@skinny6523]

I use to watch Justin with my Dad, and learned so much, that is when I realized I enjoyed cooking, now I watch you and I am still learning new tricks. I made biscuits and gravy this past Sunday, everyone of my Family came back for 2nd's. First time I ever made gravy worth eating, and I learned it from watching your video last week. Thank You my Friend!! Kevin

[@CowboyKentRollins]

Thank you for watching Kevin and so glad everyone enjoyed

[@aussierheinhardt4390]

Cowboy Kent was the person that really brings all the neighbours to the frontier without any invitation just by his cooking alone. He got that aura and fauna around him with all the cooking he has done. With the Chuckwagon, Cowboy recipes and American flag flying high.............Yeeehhaaaww!!! Thats a real deal and legit to my point of view. Loves Hayliee 😘😘😘😘😘 (Australia)

[@danaandcompany9636]

As the proud daughter of a Navy veteran, mother of an Air Force veteran , and grandma of a current member of the Air Force I want to thank you for always remembering those who have served and are serving our great country. You and Shannon are special people and I am so happy to have found your channel. Thanks!

[@CowboyKentRollins]

Thanks for watching Dana and Abe sure and tell them all thanks for there service

[@mec253]

Justin Wilson. Great recipes, great stories, great cheap wine and a man with a great big heart. I gaaaaarrreeennntee !!

[@marcopeduzzi3876]

Hi from Italy! We watch your videos every wednesday and try to replicate even if we don't have some of your ingredients here. Just know that we really love your videos...God bless you 😉

[@CowboyKentRollins]

Thanks Marco so much and God bless you

[@benicio1967]

This gentleman is truly one of a kind. Every single day you tune in he just makes you feel like everything is going to be alright. He is such a reassuring presence. Thank you so much sir, for helping us to prepare great meals at home and got being so positive and encouraging. On a side note, my aunt (in-law) was 100% cajun and she refused to ever eat liver, gizzards or hearts. So it’s not always for everyone.

[@timhutchinson8485]

This was great to see. I remember watching Louisiana Cookin' on PBS back in the 90s.

[@CowboyKentRollins]

Thank you for watching he was a great man

[@chelebelle2223]

Me too! I liked it for listening to him speak as much as for his cooking.

[@johnlegend8176]

Kent Rollins, seriously all your recipes and cooks are FANTASTIC! Thank you for all that you do!

[@CowboyKentRollins]

Thanks John for watching

[@scottamypingleton3649]

I'm 41 and can still remember watching Justin with my grandmother, he was the first 'on air' cook I watched - we would watch together then go into her kitchen and cook together. Thanks for stirring that memory in me Kent!

[@CowboyKentRollins]

Thank you for watching

[@danielbreach7428]

I love your style of cooking. Cast iron, camp fires, old Bertha, the tent, the chuck wagon... I could go on and on all day, but seriously the thing that keeps the Rollins family in that special place in my heart is I always see Old Glory flying proud and how y'all tip your hats and pay tribute. God bless you both and keep the camp fires burnin!!

[@wildernessfieldjournal8211]

Hey Kent. Even though your my brother from another mother many states away, when I serve one your recipies at my table you are one of the family. Thanks for the sentiment, love you guys! Thanks for representing those old Justin clips too.

[@CowboyKentRollins]

Thanks for watching

[@josephdaniel9680]

As one of the people who served this country i thank you for saying what you say at the end of every video and I would do it again just so you can keep cooking this great down home cowboy cooking

[@CowboyKentRollins]

Thank you Joseph for your service, have a blessed day

[@jefferyrowland5579]

I wish that my Dad was alive to watch the Cowboy. He loved Justin Wilson. I remember him gut laughing at his cooking show. Thanks Cowboy.

[@CowboyKentRollins]

Thanks Jeffrey for watching

[@joekool0]

Another amazing video, thank you for showing these wonderful recipes and wonderful stories. May God Bless you and your family and God Bless America!

[@CowboyKentRollins]

Thanks for watching Joe and God bless you as well

[@ckaz007]

Thanks Kent, this brought back memories for me. I used to watch Justin Wilson on PBS in the 1980's before cable television started. Wilson was a character who had funny jokes and great food.

[@SierraNagual]

Another great video, Kent!. I watched Justin and Julia when I was growing up. A great education.

[@leesims]

I loved the way you mixed Justin in this video and I caint wait to try it.

[@CowboyKentRollins]

Hope you enjoy

[@Polaris88Reid]

Thank you . family means everything . With you saying this rolls the family memories in the fold to present and oh boy the memories are something I’ll never forget. .

[@jamesfleming555]

Good to see ol' Justin again. Brought back many memories watching him cook.

[@garykinard4517]

I made this dish, Kent style. That's some good comfort food, for a mandatory shelter in place order here in CA. Take the time to make this and enjoy. Thank you Mr. Wilson, and Mr. Rollins.

[@CowboyKentRollins]

Thank you Gary for watching

[@brianfree123]

I add peppers and onions to my peppers and onions because they belong in EVERYTHING!!

[@danf2]

Yep, my mom adds bell peppers to hers.

[@CAC63]

I just found your channel and now I'll be constantly watching, I used to watch Justin Wilson all the time and tried some of his recipes so I definitely have to try this one! Thank you and God bless you 🇺🇸

[@CowboyKentRollins]

Thanks for watching and God bless you as well

[@scottstanford6316]

We need to hear some more of your stories like Justin used to tell!

[@peggygibbons479]

Scott Stanford, the cookbook is full of his stories of places he's been & people he's met. I read it cover to cover & can't wait for the next one.

[@simplyme1974]

Thank you for posting videos I make time in my day to watch. So, love right back at you two.

[@CowboyKentRollins]

Thanks for watching

[@1369travis]

Cajun cooking !! I love it. coming from a Canadian--- Acadian ( where Cajun comes from ) New Brunswicker .

[@pictureman58]

Greetings New Brunswick from Aroostook county Maine

[@CajunFyre92]

Ka-Bron James greetings from a descendant of the ones who left there to come to the great state of Louisiana!!! We eat good down here all the time

[@opalprestonshirley1700]

I sure do miss Justin Wilson his was the best cooking show back in the day. I do love Dirty Rice and yours is a recipe I've got to try. God Bless and safe journeys to you and Shannon.

[@CowboyKentRollins]

Thanks for watching Opal and God bless you as well

[@sharpnote1480]

I did enjoy Justin Wilson. My dad liked him! A real character!

[@vickierhard1441]

I miss Justin!!! So glad I can watch him on KZbin!!!! Thank you, Kent. Folks are right you do have some Justin in ya'

[@Mrs.Self.Distruct]

Yes! Love dirty rice and I'll bet you know how to make it best. I'm taking notes, never been able to like giblets and such, your substitute of chorizo is perfect for me. ❤️

[@CowboyKentRollins]

I sure like it

[@joeeasterling5652]

I truly enjoy your cooking videos. I watched Justin Wilson every time he was on. He taught me how to cook. I have tried some of your recipes and have enjoyed eating them. God bless you all!

[@mrt77wv]

Amen, Kent, onion is probably THE most important ingredient for tasty food. This recipe looks amazing. Need to try this sometime.

[@valvenator]

Onion is #1 among the most consumed veggies in the world.

[@IrishCarbombs85]

Awesome video as always. I think this will be on the menu for our next multi-family camp out! Very nice tribute to Mr. Wilson as well.

[@CowboyKentRollins]

Thank you for watching Patrick and we hope everyone enjoys

[@sh.osmanov6792]

This is a good man and watching him makes me happy.

[@CowboyKentRollins]

Thank you for watching

[@HLT646]

I like watching Cowboy Ken. Plus I use to watch Justin Wilson all the time on PBS, plus along with the other cooks, and Chefs from back in the 60's and 70's.

[@JDDOWDY]

I miss justin , I think I have seen every episode he did at least 2 times. I am old school though, I like the giblets. I will be trying your version with the chorizo. God bless and thank you for remembering the veterans.

[@CowboyKentRollins]

Thank you for watching JD and God bless you

[@mattyl1735]

Tree hugging liberal here... love your style. This was a GREAT video! I grew up watching Justin Wilson too and this hit me in the heart. Keep up the great work! I gotta go eat, you made me hungry!

[@CowboyKentRollins]

Thanks for watching

[@alirezajohari8916]

Justin Wilson: "It is guaranteeeed"! Cowboy Kent: "It is drained, it has"!, "Give it a good stir"!, "Guess what!, it is a done deal"! Love the way these people talk! Keep up the great work cowboy Kent!

[@peggygibbons479]

Alireza Johari where are you from? I'm from Missouri USA & we talk kinda like that too. I have a friend in South Dakota that laughed so hard the 1st time he heard me say "Potatahs" and "Tomatahs" rather than Potatoes and Tomatoes.

[@alirezajohari8916]

@@peggygibbons479 I'm Iranian. I really like Cowboy Kent's accent and the way he speaks!

[@peggygibbons479]

@@alirezajohari8916 That's so awesome!! Welcome to the Kent & Shannon fan club!! :)

[@peggygibbons479]

@@alirezajohari8916 Are you living in Iran now?

[@alirezajohari8916]

@@peggygibbons479 No. I live in Vancouver, Canada.

[@LisaMAltemose]

Just got out of the hospital so I've been catching up on my videos during this self-isolation period. I tell ya what, you just made my day with this video! I was half in tears with the memories, but smiling as well! I remember a few weeks ago you responded to one of my comments saying how much you missed Justin, as do I, so I figured you'd do something eventually with one of his recipes. Thank you so much for all you do! You nourish not only the body, but the soul as well! God Bless!

[@jeremysinister2750]

bless, yall kent ! when i was young we was broke so my Mom (R.i.p) and me would watch Justin Wilson on pbs

[@CowboyKentRollins]

Thank you for watching and God bless you

[@MrTinMan34]

We love what you do Kent! Keep the vids coming and the old country life!

[@beezwax123]

looks great as always, bless you and your family kent.

[@CowboyKentRollins]

Thank you for watching and God bless you

[@ThePaganElf]

Hello Mr Kent Rollings from Brisbane Australia. I really love watching you cook, and love your accent. It's on my bucket list to come to the US one day, and I would love to see you here one day. Thankyou to you and Shan for such a wonderful channel.

[@CowboyKentRollins]

Thanks for watching

[@misterx8592]

From your fans at the Elk River Ranch in southeast Kansas! Woooohoooooo....giddyup partner!!!!

[@wildkingdom2012]

Love Cowboy Kent. And thanks for the flashback to Justin Wilson - I remember watching him on PBS a loooooong time ago. Love from Canada.

[@kendavis8046]

I miss Justin Wilson, best safety engineer with a belt and suspenders chef of all time! I Guarantee! And no, nothing but love for you and the late great JW, no BS implied at all!

[@CowboyKentRollins]

Thank you Ken for watching

[@lmann8620]

I really love all the little edits with the dogs. Makes the video more special!!!

[@Passionforfoodrecipes]

Oh I don't feel DIRTY at all about that cowboy twist! Not a big fan of the gizzards and whatnot myself. And Justin Wilson was a legand, his accent was just pure smooth southern charm. Thanks for showcasing him for us here as well cowboy!

[@jackwyatt1218]

He was actually from Indiana, I believe. He was a DOT guy.

[@Passionforfoodrecipes]

@Tommy Peterson photoshopped!

[@megaglowz8540]

Wilson was born in Roseland near Amite, in Tangipahoa Parish, in southeastern Louisiana.

[@Passionforfoodrecipes]

@@jackwyatt1218 he was known for his humor and storytelling, I'm sure he was putting it on a bit for the cameras. No way to really know if it was a fake accent though! I mean I was born in North Carolina, but I spent a fair bit of time growing up in South Africa at which point I did have a South African accent!

[@Passionforfoodrecipes]

@Angel Bulldog I am! Although I live across the boarder in TN now!

[@petert2098]

That was a very nice homage to Justin Wilson. I watched him all the time back in the day. Thank the Lord we have Kent to pick up the baton !! :)

[@CowboyKentRollins]

Thanks for watching

[@christophergraham3160]

There were times that all I had in the house was rice, spices, "Holy Trinity", and "el cheapo" ground meat. Dirty rice was literally a lifesaver. Hated it when I 1st had it. But when you ain't got much, you deal with what you got. Now, my wife'll tell you, I can't do any cajun meal without dirty rice (I leave out the livers as well. That's catfish bait). Got my wife hooked on dirty rice and mud bugs. But she still won't eat gizzards or andouille sausage.

[@ryanlepine3837]

You nailed it once again. Youeself, Justin Wilson, Cookin WithThe Blues and Hungry Hussey are my go too channels, always great food coming from you guys, keep up the great work!!!

[@CowboyKentRollins]

Thanks Ryan

[@tedsouter]

I’m almost 66 yrs old. My mother was Justin’s secretary and booking secretary in the 50’s. I met him when I was about 5-6, he scared me half to death speaking in Cajun. Justin was not born Cajun, but he mastered speaking Cajun and did quite well with it...

[@jhughes8160]

Did he actually talk like that? Cause I heard he didn't

[@tedsouter]

Your info is correct sir...

[@davepeterson1370]

Kent, just made this recipe today and taste tested it. Holy mackerel, that was phenomenal!!! We are getting ready to sit down as a family and eat it together. I’m so glad we found and subscribed to your site. This is the kind of food we love. I have shared your site with multiple family members and they’re making stuff too. We ordered both seasonings and are blown away by the food.

[@bettysumey1456]

I hope to order your cookbooks and some seasoning soon!! Love to watch you cook and also love your love of God and country.

[@CowboyKentRollins]

Thank you Betty for watching

[@micahbuchheit1283]

I make a great dirty rice. But I still watched this video twice now. I remember watching Justin Wilson when I was kid. My friends asked me why I watched cooking shows. Now my friends come by asking what I'm cooking. Love all of your videos !! Thanks for the recipes and memories.

[@kgriggs75]

Grew up watching Justin Wilson taught me a lot about cooking and telling stories.

[@matthewvernon4783]

Kent, thank you so very much it's a Honor to watch your videos. And I do my best to try and let everyone know about you. You have some delicious recipes. And you do such a good job with your show. I am your all time biggest fan. And God bless you 🙏 and Shan for what you do for us KZbin fans.

[@freddavis6772]

If Kent's cooking up something, it's bound to be Delicious🤓 " I-Gha- Rawn- Tee"

[@aafarm1652]

Two great cooks together- Justin Wilson and Kent Rollins. Can’t wait to try this dirty rice!

[@CowboyKentRollins]

Thanks for watching and hope you enjoy