Chuckwagon Trail Stew | Cowboy Beef Stew

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Cowboy Kent Rollins

Cowboy Kent Rollins

Күн бұрын

Пікірлер
@tammylawson9712
@tammylawson9712 2 жыл бұрын
Thank you for this recipe, going to try it out soon. Kent, you personally wrote a note to me when my husband bought a hash knife from you last year. It was so sweet of you and now I'm asking you for something extra. Can you say a prayer for my husband, he absolutely loves and admires you and has not only been diagnosed with bladder cancer but is fighting covid now. We really love watching you it brings a smile to our faces. Thanks 😊
@tammylawson9712
@tammylawson9712 2 жыл бұрын
P.S. His name is Kevin
@user-yz7ds7rn9b
@user-yz7ds7rn9b 2 жыл бұрын
🙏🏼❤️
@coventrywildeheart7108
@coventrywildeheart7108 2 жыл бұрын
Prayers and thoughts for Kevin and your family from north Queensland, Australia.
@dianacavazos6320
@dianacavazos6320 2 жыл бұрын
I'm praying for your hubby.
@rodjohnson646
@rodjohnson646 2 жыл бұрын
Prayer for you both.
@SticksAandstonesBozo
@SticksAandstonesBozo Жыл бұрын
I spent the last 10 years watching your content adding twists and whole recipes to my list of things to make. That entire time I was living in a horrible part of the world where cooking outside was impossible. No place to go nothing to see within hours and hours. Now out of no where life changed completely and we got out of that place and now are closing on our dream home smack in the center of the black hills national forest. We went from 7 hour drive to see a tree to sitting listening to a waterfall on my back deck watching deer walk by. Anyways just wanted to say I know a lot of people feel trapped in bad spots in life. It took me 15 years to get out of the mess that was the recession. Now I can watch your videos and know that I can walk outside soon and cook or camp or see the beauty of the earth. Thank you for all you do and giving me hope for all those years when I saw no chance of getting out from that place.
@CowboyKentRollins
@CowboyKentRollins Жыл бұрын
So glad your getting the place you need
@ZeketheDawg1
@ZeketheDawg1 Ай бұрын
Wow Congrats SticksAandstonesBozo Sounds like a dream came true for you! blessings upon you and yours Sir!!!
@mrenfilade7178
@mrenfilade7178 2 жыл бұрын
Kent is quite an historian, in addition to being a great cook!
@crossbowsniper
@crossbowsniper 2 жыл бұрын
He sure is. I do SASS competitions and learning from watching his channel has helped me take my camp setups to a much more traditional setup for my cooking and such.
@mr.bonesbbq3288
@mr.bonesbbq3288 2 жыл бұрын
Any body asides me remember "Fryin Pans West", with Sam Arnold??? Was an early TV Cookin Show, still have a paperback cookbook... Sam an Kent woulda hit it off, like Peas an Carrots...
@mrenfilade7178
@mrenfilade7178 2 жыл бұрын
@@mr.bonesbbq3288 Never did see that. As far as "gool ol' boy" cooking shows, I loved Justin Wilson's show -- he and Kent have a similar charisma, in my opinion.
@mr.bonesbbq3288
@mr.bonesbbq3288 2 жыл бұрын
@@mrenfilade7178 Loves me some Justin Wilson, growed up on him, yessir, Gaarrontee! :D
@SueBHoney-cq8co
@SueBHoney-cq8co 2 жыл бұрын
Very interesting stories and a great cook. I would love to have one of those spatulas, but it's a little to expensive for me ( sigh ) Have a good day all you cowboys and cowgirls.
@penelopefp
@penelopefp 2 жыл бұрын
Me, tired, not in the mood to cook dinner, listening to Cowboy Kent to keep me company.... and by the end of the video I'm feeling more thankful for the food and stirring more love into the meal. Thanks Kent and Shan not only for the recipes but for the joy and attitude adjustment. Dinner's served with a joyful heart tonight.
@csmats5374
@csmats5374 2 жыл бұрын
Lol, the solution to needing "a dab o' grease" is a whole pound of bacon? A man after my own heart!
@John_Doe657
@John_Doe657 2 жыл бұрын
A fitting supper for a cold and snowy swedish afternoon. It would be well acompanied with some crisp bread. Great content 🇸🇪 🇺🇸👍
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Stay warm and thanks for watching
@karenroot450
@karenroot450 Жыл бұрын
This stew is great. I’d much rather have Swedish meatballs, mashed potatoes, and of course Ligonberries!! I don’t have time but I’ll get this meal on Christmas Eve! Bless you
@John_Doe657
@John_Doe657 Жыл бұрын
@@karenroot450 well it’s not the most exclusive meal but many times the best ones aren’t. It’s about balancing the flavours, the lingonberries adds a nice sweetness to an otherwise pretty salty dish. Btw mashed potatoes is a nice variation if you find boiled potatos booring. Cheers 🙂
@richardcranium8408
@richardcranium8408 2 жыл бұрын
Got to hand it to you, Ken. As a sailor living full time on his sailboat in Norway, you bring back fond memories of my time in college as a student pilot in Arkansas. Keep up the good work. Your cooking, expressions, tips, and tricks are much appreciated.
@ryanthelion8319
@ryanthelion8319 2 жыл бұрын
Fucking hell, I was born and raised in New York City. The only time I got on a boat was to go to citi field for a baseball game. You are a whole sailor from Norway. We have completely different lives, yet we both took the time to watch a cowboy teach us how to make stew. Kind of cool if you ask me.
@johnsheetz6639
@johnsheetz6639 2 жыл бұрын
Are you living an interesting life! if I may so say! Happy travels my friend!
@mikeeasterday9557
@mikeeasterday9557 Жыл бұрын
As an Army Veteran , you are so sincere as a TRUE AMERICAN !!! Everytime , I will end crying !!!
@dustinbowers4204
@dustinbowers4204 2 жыл бұрын
It does not get any more American and wholesome than Cowboy Kent!! What a priceless family!
@1notgilty
@1notgilty 2 жыл бұрын
Congratulations Kent - With nearly TWO MILLION subscribers you have more regular viewers than CNN and many of the "main-stream" TV networks. Please keep up your great work!
@glorygracek.1841
@glorygracek.1841 2 жыл бұрын
This is so funny! We are having crockpot Cattle drive stew for supper in about a 1hour and a 1/2!
@Circ00mspice
@Circ00mspice 2 жыл бұрын
Oddly specific timing
@Last_Chance.
@Last_Chance. 2 жыл бұрын
I'll be there in 5 minutes.
@GreeneGene33
@GreeneGene33 Жыл бұрын
Don't let Kent fool you, he is really a chef for his dogs.!! Ha ha ha .Love it!!! Thanks Kent keep em comin..
@CowboyKentRollins
@CowboyKentRollins Жыл бұрын
Yep they are the real stars
@edmondsanders943
@edmondsanders943 2 жыл бұрын
as a veteran of the air force, thanks for always remembering our service, never had so many food ideas after 3 years in iran, enjoy your receipes and great humor. thanks for your time to make good food and i enjoy watching while i eat my meals.
@prodesign8189
@prodesign8189 2 жыл бұрын
Love this. As a kid in the 70's I used to watch Justin Wilson with my mom. She would absolutely love what you do. Stay blessed brother!
@nonnyknows790
@nonnyknows790 2 жыл бұрын
My Dad was an awesome cook and I spent many afternoons watching Justin Wilson with him.... we would have the inspired version for Sunday night family dinner. Great memory!
@MichaelRei99
@MichaelRei99 2 жыл бұрын
Good to see you back on the range Kent . I love a good stew!
@mrhockett1
@mrhockett1 2 жыл бұрын
@@sohotimhot752 Just so you know I report every single one of your pornographic posts. Bye!
@exultant4921
@exultant4921 2 жыл бұрын
@@mrhockett1 its a bot
@mrhockett1
@mrhockett1 2 жыл бұрын
@@exultant4921 I know but I still report them.
@buddyreed2623
@buddyreed2623 2 жыл бұрын
@@mrhockett1 So do I.
@mikeeasterday9557
@mikeeasterday9557 2 жыл бұрын
I always appreciate the Cowboy Kent , always appreciates Honors The Lord , Country , and American Veterans ! I Thank You Sir !
@pennyblack1970
@pennyblack1970 2 жыл бұрын
Well now if that isn't a hearty and yummy looking stew, I don't know what is. You always make me hungry when I watch your videos. You, Shan, and the pups have a very blessed week. Stay safe and stay well.
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Thanks Penny and you be safe as well
@iamburl7295
@iamburl7295 2 жыл бұрын
Mr kent you are a awesome entertainer, smooth as your gravy and hearty as your stew you are, keep going strong and thank you is not a habit, but an honor to you and your family, thank you for the simplicity in who you are, GOD bless you every day , and thank you Shannon for your great part and laughs, greatest cook show ever of all time in history, we appreciate you all
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Thanks so much for the kind words
@elizabethmartinazzi2233
@elizabethmartinazzi2233 2 жыл бұрын
Who needs food network when we have Cowboy Kent ❣️ 🤠 ❤️ this guy. Use his prime rib recipe every Christmas.
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Thanks Elizabeth for watching
@CHICOB4261
@CHICOB4261 2 жыл бұрын
Mr. Kent I truly love watching every episode you put out. I love that you mention veterans and first responders at the end of every episode (U.S. Marine 10 years LEO 26 years). My mom was born in Seminole, Oklahoma and taught me a lot about cooking and we love to talk about your shows. Still got family out in Oklahoma so we feel so connected to Oklahoma. Like good old Merle Haggard would say “I’m an Okie from Muskogee “ in my heart”. God bless you and Shannon stay well and be well!
@jennifernichols9468
@jennifernichols9468 2 жыл бұрын
Semper Fidelis from Nebraska
@rilyb15
@rilyb15 2 жыл бұрын
I like the tomato addition to the stew. Very interesting. I usually only have tomatoes in chili. GAME CHANGER!
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
It's so good!
@Jackbarrany
@Jackbarrany Жыл бұрын
Adds a pleasant zing and acidity that’s often missing in stew.
@deborahmcsweeney3349
@deborahmcsweeney3349 2 жыл бұрын
I so loved this! My great grandpa and grandpa ranched in New Mexico and I was raised on stew! Grandpa told me that after being on the trail his favorite food was canned stewed tomatoes with bread broken in it. He said the salty freshness of the canned tomatoes was so refreshing after being in the saddle all day! Lol
@Shivris
@Shivris 2 жыл бұрын
Definitely adding this one to the list to cook in the semi truck. It’s something easy enough for a crockpot.
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Yep be good it will and be safe out there on the road
@126hdyna3
@126hdyna3 2 жыл бұрын
The old stories is something I could listen to all day!
@myronadams2101
@myronadams2101 2 жыл бұрын
Reminds me a lot of deer camp stew we’d make. While everyone was eating lunch and refilling their coffee thermos, I’d start up something similar in a DutchOven and put it on a blow heat and we’d all hit the woods again. First one back to camp would get some coals going and we’d stack the ovens and make a pan of cornbread for soaking up the stew
@ratratrat59
@ratratrat59 2 жыл бұрын
Great job Kent! This is a wonderful use of the Internet. Beautiful food and culture!
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Thanks so much
@dwaynewladyka577
@dwaynewladyka577 2 жыл бұрын
Country cooking at its best. Hearty and satisfying. Thanks to our farmers and ranchers for helping to feed us. As someone who is originally from a very large farm, farmers do important work. Thanks to our vets and our troops for their services, for us all. Cheers, and God Bless you Kent and Shannon!
@johnhenryholiday4964
@johnhenryholiday4964 2 жыл бұрын
I consider that Kent and Shan are one couple that EVERYONE should take lesson from.... Kindness, Courtesy, God like love for everyone.... THANK YOU FOR BEING WHO YOU ARE !!! BTW .... I cooked a large double batch of this stew and it was AWESOME.... sadly I didnt have any of kents spices (ordering today) so I substituted with a little cajun spice.... it was PERFECT....
@bachtomin213
@bachtomin213 2 жыл бұрын
Kent, love the lore and the legend of how Cookie made it down the trail to Kansas. Watching your videos and shows like Yellowstone and 1883 shows how Cowboys tamed the west and built America today. All of the best to Shan and you, and thanks! .
@hilarywesthoff
@hilarywesthoff 2 жыл бұрын
I don't think I've ever seen Sadie so interested in what you're making. She must REALLY love stew. Lol Looks yummy! Congratulations to the Ariat winners!
@mikewrasman5103
@mikewrasman5103 2 жыл бұрын
No, Sadie likes to eat meat!
@bigmac102572
@bigmac102572 11 ай бұрын
Must be A Sadie thing. Lol
@thomasmorelli9271
@thomasmorelli9271 2 жыл бұрын
We are due for a blizzard here in Maine this Saturday. Already bought all of the ingredients. We'll' hunker down and warm up thanks!
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Stay warm and hope yall enjoy
@louiellina9588
@louiellina9588 Жыл бұрын
Love Kent's cooking! Awesome bit of history that comes with it too. My wife's father is from the south US (Texas/Oklahoma area). Best people on planet earth!
@davidbreazeale7257
@davidbreazeale7257 2 жыл бұрын
This Stew will be wonderful during the colder weather coming up. Also, I made an Omelet mixing some of the Mesquite seasoning in the eggs and some of your salsa on top... that was so good
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
So glad you enjoyed
@deminybs
@deminybs 2 жыл бұрын
It's been cold for the last 2 months haha
@luciferslettuce
@luciferslettuce 2 жыл бұрын
@@CowboyKentRollins I made it this last weekend, it was delicious thanks for sharing!
@Mikesmeyer88
@Mikesmeyer88 2 жыл бұрын
Yum. Now I know what's for supper.
@wildlifewarrior2670
@wildlifewarrior2670 2 жыл бұрын
@@CowboyKentRollins it all looks good except the mushrooms
@JohnMoldoch
@JohnMoldoch 7 ай бұрын
Thank you, Kent for your efforts. I don't have a lot of cowboy in my genes, mostly Pirates and ne'er-do-wells on my Mother's side, later to become Bikers and ne'er-do-wells. On my Father's side were peasant farmers out of Poland. Im sure they both struggled with primarive cooking conditions and gobbled down more than their share of salt pork. Nice to see you making the effort.😊
@scarletredmagic6724
@scarletredmagic6724 2 жыл бұрын
Definitely making this especially now because it's freezing and NYC thank you Cowboy Kent Blessings ✌️🍀♥️💚💜
@John77Doe
@John77Doe 2 жыл бұрын
The NYPD horses are pooping on the street. What happened to them wearing diapers?? 🐴🐴🐴🐴🐴
@saltyhuckleberry
@saltyhuckleberry 2 жыл бұрын
716 here when its cold outside and the stew is hot it does look good
@aemiliadelroba4022
@aemiliadelroba4022 2 жыл бұрын
Same in Maryland , Freezing 🥶 Snow coming ….
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Hope you enjoy, stay safe and stay warm
@MrPederf
@MrPederf Жыл бұрын
Cowboy ! A cold winter greeting from one Swedish cowboy to you. This stew will help us trough the winter… Thanks for all inspiration 👊🏻👊🏻👊🏻
@CowboyKentRollins
@CowboyKentRollins Жыл бұрын
Our pleasure!
@knottyash9908
@knottyash9908 2 жыл бұрын
I’m going to have to try this when it’s my turn to cook. I got some moose meat that I bet would be great for this. Love your videos I’ve tried several of your recipes and haven’t been disappointed. I now make sure I have some red river ranch seasoning always in stock. God bless you and Shan.
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
That moose meat does sound good, God bless you as well
@woodsinme
@woodsinme 2 жыл бұрын
Thumbs up on the moose meat.
@-Stonehousewilderness-
@-Stonehousewilderness- 10 ай бұрын
The best thing a fresh young man can do is aspire to be like Ken. Thank you for your time and efforts, sir.
@davidmorris6539
@davidmorris6539 Жыл бұрын
Thank you, Cooke, For all your grate cooking recipes,. From down under in Australia ,, 🤠👍🏻, God bless you bother
@andyhallbootdoctornz3991
@andyhallbootdoctornz3991 Жыл бұрын
I am a cobbler from New Zealand and I really enjoy your recipes. God bless you all 🤠
@ronhart8857
@ronhart8857 2 жыл бұрын
Thank you & your wife for a great video on making homemade breakfast sausage.
@Sarge19K
@Sarge19K Жыл бұрын
Love your videos, Being a retired Veteran and have a new found love for cooking have cooked many of your recipes. Thank you and keep it up.
@adamfregoso9562
@adamfregoso9562 2 жыл бұрын
Can't stop watching your videos! And yes thank you to all the troops all the brave men and women who are taking care of us. I'm going to make some amazing stew soon as the temperature gets a little colder here in Tucson Arizona! Thanks again.
@joeweiland9723
@joeweiland9723 Жыл бұрын
Love how you pack in a little bit of history in your shows! I love story tellin.
@bjclassic1950
@bjclassic1950 2 жыл бұрын
This big pot of comfort food will hit the spot every time!! Thanks so much for the video👍😀
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Our pleasure!
@PD-hv4js
@PD-hv4js 2 жыл бұрын
The best part of these videos is the heapin helpin of gratitude Kent puts in them.
@seanmcerlean
@seanmcerlean 2 жыл бұрын
Thanks for the historical background to this one Kent. Always interesting to hear the origins of recipes.
@eynki
@eynki 2 жыл бұрын
I said it before and Ill say it again.....Thank you for honoring us veterans.... It means the world. No veteran ever asked for acknowledgement for their sacrifice,.... but it is nice you would do so. ....Thank You
@relaxed70
@relaxed70 2 жыл бұрын
I use this recipe but often double down on the lee and perrins, the black pepper , and occasionally add a teaspoon or more of cayenne to give it a light kick. Pan fried cornbread is the perfect match for this. My Grandmother added corn as well. Thank you for the recipe and I enjoy your channel sir.
@ambiebarbie1985
@ambiebarbie1985 Жыл бұрын
I just discovered this channel and I absolutely love this man. Just warm. Friendly and fun. The recipes are amazing and one of the best story tellers I've ever heard. He really takes you back in time. God bless you cowboy Kent ❤
@derkhedemann5606
@derkhedemann5606 2 жыл бұрын
Kent Rollins' videos are giving me more and more great ideas for making good stuff. I like it and it gives me so much pleasure to watch
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
We thank you Derk for watching
@tycobb162
@tycobb162 2 жыл бұрын
Man I haven’t been by Kent’s channel in years and my lord 1.92 million subscribers. Congrats Kent!
@aaronraines615
@aaronraines615 2 жыл бұрын
I just finished cooking a batch of this stew. Only difference I made was used a can of Lima beans instead of hominy. It is fantastic. I will continue taking screenshots of your recipes lol. So far this one and the gumbo one have been my favorites
@jeffpowell6224
@jeffpowell6224 2 ай бұрын
Cowboy Kent, all your recipes look so dang delicious. Love your stories and folksy wisdom. You're my favorite KZbin chef! Keep up the good work. Keep those doggies rolling! Also, much thanks for your respect of America's servicemen, women, & Veterans.
@normanoilar8424
@normanoilar8424 2 жыл бұрын
Sourdough bread & chili peppers are on our family table with stew. Thanks for the recipe & motivation to get a good buck stew on the stove! Appreciate your work & thoughtfulness with our military & veterans.
@jaybooth4815
@jaybooth4815 2 жыл бұрын
You’re right….that’s some mighty fine dining for sure! Love the history lesson from ole Cookie! Happy trails cowboy!
@thepreacher7930
@thepreacher7930 2 жыл бұрын
Outstanding once again! I make a similar stew with peas and sometimes add corn as well! And some homemade artisan hard bread compliments this, ‘oh so hearty’ meal. Thanks Kent and Shannon. God bless you both.
@kevinoneill41
@kevinoneill41 2 жыл бұрын
Can't leave a corn eyed snake over by the rock without corn LOL 😆
@OffRampTourist
@OffRampTourist 2 жыл бұрын
Agreed on the peas, basic to stews and meat pies too.
@bartavaughan295
@bartavaughan295 2 жыл бұрын
No matter where l am driving my big rig. If i need a touch of home i always can feel at home here with you Brother Rollins and your Misses thank you and bless you.
@cheryllgriggs5811
@cheryllgriggs5811 2 жыл бұрын
We love all of your recipes. I cannot eat the spicy ones but I enjoy watching and learning. Bless you and Shannon for all you do. We especially love your fur babies and love how much you love and care for them. You guys are a blessing to everyone.
@miller12z
@miller12z 2 жыл бұрын
Always after an epic recipe and video. I tear up with your Hat off for our Vets. Thank you so much we Love you. With Respect, Peace to all.
@luciferslettuce
@luciferslettuce 2 жыл бұрын
I can't wait to try this out, it's been mighty cold lately where I live and I feel like this might just be what could warm my family up and hit the spot!
@frankie7508
@frankie7508 2 жыл бұрын
I'm from Maryland and I can tell you this guy is great! I have yet to meet a person from Texas I didn't like. Keep up the great cooking, take care and God bless.
@silverskyhigh171
@silverskyhigh171 2 жыл бұрын
Such a big stew man, so I’m definitely looking forward to trying this. Love everything you do, Mr Kent.
@shelleyking8450
@shelleyking8450 2 жыл бұрын
This stew looks so good, it warms your bones just WATCHING it cook.
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
So good
@bellaphone5719
@bellaphone5719 2 жыл бұрын
This is what you call comfort food cheers 🍻 look fantastic keep it up my friend
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
So good it is, comfort food and so easy
@dominicpayne4393
@dominicpayne4393 Жыл бұрын
A bit of history, a bit of knowledge and a bit of faith in god what’s not to love about this guy. God bless each and every one of you. Thank you.
@CowboyKentRollins
@CowboyKentRollins Жыл бұрын
Thank you and God bless
@frank4fun64
@frank4fun64 2 жыл бұрын
Love your videos, the chow looks outstanding, you and Shan are always great and love seeing those pups!!! Great crew y'all have there. God Bless
@brianredfield8039
@brianredfield8039 2 жыл бұрын
I am making this stew today for my family and friends. So far I've made two of your recipes and they never fail to impress. Love your channel, your message and your kind demeanor
@chicagorandy
@chicagorandy 2 жыл бұрын
This almost defines 'down-home goodness'. Thanks for the recipe and tips. I think I can see ol' Cookie putting out a pile of biscuits too, for some serious soppin'.
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Would go well together it would
@teddcoleman8736
@teddcoleman8736 2 жыл бұрын
Kent I love the way you tell us your ways and how real you are and have so much fun God bless you and keep up the good work my friend
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Thanks Tedd and God bless you
@thedillpickle100
@thedillpickle100 2 жыл бұрын
Bay leaf and crushed tomatoes! I've been told I'm crazy for putting those in stew! haha Love the recipe. Try white hominy in chili, gives flavor of flour tortilla.
@1972mrkleen
@1972mrkleen 2 жыл бұрын
The world is a better place with you in it , Godspeed Cowboy Kent
@keithm.404
@keithm.404 2 жыл бұрын
I bet that stew is amazing! Thank you Kent, your lovely wife and the dogs for the great videos and recipes.
@craftingontheporchwithbill
@craftingontheporchwithbill 2 жыл бұрын
Serious batch of stew there. Set a pan of biscuits next to it and the day gets a lot brighter. Thank you for another great video. Y'all be well and at peace.
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Thanks Bill
@paulettebreuss9607
@paulettebreuss9607 2 жыл бұрын
Love this!! Fried cornbread or biscuits to sop up the juice. Yum!!!
@rc59191
@rc59191 2 жыл бұрын
Man am I thankful to be a country bumpkin that grew up on this stuff.
@davidbrantley61328
@davidbrantley61328 2 жыл бұрын
It’s been so cold and I’ve got a lot of friends that love soup and stews, so I’ve already shared this video to them. Can’t wait to get this cooked up and dig into this. Thanks again Kent! You’re one in a million.
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
Thanks for sharing!! and tell them all we appreciate them watchng
@ildarkius
@ildarkius Жыл бұрын
I'm starting to watch you not long time ago and want to wish you good health and all the best to you and your family!
@jollyjimbo88
@jollyjimbo88 2 жыл бұрын
This is a great video. I just made your ghoulash recipe the other night and was thinking a beef stew sounded really good too.
@buntik1687
@buntik1687 2 жыл бұрын
One of the best cooking channel there is. Tried your Mexican Rice recipe! 10 ⭐️❗️
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
So glad you enjooyed
@deangoodin6304
@deangoodin6304 2 жыл бұрын
Congrats to the winners!!!
@reneekh3599
@reneekh3599 2 жыл бұрын
Its definitely been STEW weather in TX & OK!!! You inspired me to make venison stew last Friday.... It was GOOD!! I also made lamb stew the weekend before - so you musta' read my mind 😉. It was also incredible! - Another great tip for gluten-free & hearty thickening stews is to make a light roux out of either butter, olive, or avocado 🥑 oil and dried mashed potato 🥔 flakes or potato 🥔 flour. It seriously adds wonderful flavor & the perfect thickening for stews.
@sethtunstall69
@sethtunstall69 2 жыл бұрын
My dad is Kenny lee Tunstall and your cooking Chanel is amazing
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
I just saw him yesterday at our coffee shop
@kathrynhodgson5037
@kathrynhodgson5037 2 жыл бұрын
I once ate grilled rattlesnake when I was a kid. I liked it. I love the little history lessons and stories you share with us while you cook. Love from Texas.
@Last_Chance.
@Last_Chance. 2 жыл бұрын
Almost 2 million subs! Y'all have come along way and deserve all the blessings that come your way. Thank you for all the recipes and all the love y'all share.
@VvMythWolfvV
@VvMythWolfvV 2 жыл бұрын
Kent you are my personal cooking hero. Love your style and your knowledge. You all be safe and warm and keep doing what you do!
@ralphcook1876
@ralphcook1876 2 жыл бұрын
Made this delicious stew for dinner today. It’s so good. Thanks Kent!
@mannyb7949
@mannyb7949 2 жыл бұрын
Yes sir, this is what I need, a heaping bowl of goodness for this winter season. God bless.
@LoafRock
@LoafRock 2 жыл бұрын
My family love your books!🍻
@eeshaw
@eeshaw 2 жыл бұрын
Now I am on a mission to get his books.!!!
@jesseccaparrella8627
@jesseccaparrella8627 2 жыл бұрын
Hi Kent, that stew looks absolutely delicious....my wife and I enjoy watching, it looks like i will be making a batch of stew! Thank you for the videos. You rock, take care and god bless to you and your family.
@JohnFourtyTwo
@JohnFourtyTwo 2 жыл бұрын
Love the videos Kent. As for mushrooms, I wouldn't know the safe ones to pick in the wild. Maybe you could talk about this in a future video. 👍
@toddwebb7521
@toddwebb7521 2 жыл бұрын
One trick with mushrooms (can't say if it works 100% for every bad kind but definitely if it fails you don't want to eat it) Fry up your mushrooms with a little oil and some onions. if it becomes a normal caramelized brownish all is well. If it turns ink black or cobalt blue it's poison.
@beau-urns
@beau-urns 2 жыл бұрын
That’s a risky business. Probably want to find a guide for it
@gotdangedcommiesitellyahwa6298
@gotdangedcommiesitellyahwa6298 2 жыл бұрын
@@toddwebb7521 Very interesting. I would guess if you looked under the cap and saw a similar coloration, it would be best to avoid. Fungus isn't something to play around with.
@CowboyKentRollins
@CowboyKentRollins 2 жыл бұрын
We are going to try and work that out this spring if we ever get any rain
@Mikes.1
@Mikes.1 2 жыл бұрын
Put the wild mushrooms on a piece of paper if the spoors that come out are black they're edible if white poisonous but you really need to get educated on them before you ever go to hunting them some you don't really want to handle at all
@OFFICIAL-H-RUBBER
@OFFICIAL-H-RUBBER Жыл бұрын
You just became my new favourite person of all time. Greetings from Poland 🇵🇱!
@tonydevault3844
@tonydevault3844 2 жыл бұрын
Ok I’m hungry now. Lol. Thanks for the video!
@JoeyIndolos
@JoeyIndolos Жыл бұрын
That’s some mighty nutritious stew you got there! 😮 Your quote from your Daddy about putting all that stuff in and using half as much meat made me chuckle, and got me all nostalgic too. We grew up poor and my Mama was an expert at using just the minimum amount of meat or fish needed to flavor a whole potful of veggies 😄
@robstewart5995
@robstewart5995 2 жыл бұрын
That sure looks like West Texas! We stayed near Junction City in a pecan grove in our RV. Drove from Houston to Roswell. I enjoy hearing about the history. Take care
@gregchambers6100
@gregchambers6100 2 жыл бұрын
Wonderful ingredients picked with elegance and care with an experienced eye, combined with perfect timing as to maximize the flavor of each ingredient blended together in the traditional skill level of ratatouille nicoise. A world renowned and beloved chef with a hand picked loyal staff in a classic western setting and a perfect michelin environment. We New Mexicans just call it beef stew.
@jonathanielpringlemaniii
@jonathanielpringlemaniii 2 жыл бұрын
howdy, kent! nice recipe you got there!
@phuckyu1594
@phuckyu1594 2 жыл бұрын
Justin Wilson reference regarding the I guarantee with the Lee and Perins. Love it.
@danedralin8064
@danedralin8064 2 жыл бұрын
Love your Channel, keep up the awesome recipes
@garyphilips7414
@garyphilips7414 2 жыл бұрын
I'm from England & love cowboy stew this looks like a great recipe, I will be trying it tomorrow
@CowboyKentRollins
@CowboyKentRollins Жыл бұрын
Hope everyone enjoys
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