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Cake in 15 minutes! The famous cake that drives you crazy! Very tasty cake! Karpatka cake. Everyone is looking for this recipe! You'll be amazed! Cake in 5 minutes! The best Karpatka cake. It's so delicious that I cook it almost every day! Incredibly quick and easy Karpatka Cake! This cake is even tastier than the famous royal cake and apple pie and Napoleon cake! Epic cake recipe Karpatka! The guests were delighted with such a delicious Karpatka cake! Grandma asked for more Karpatka cake! Everyone ate this Karpatka cake in 5 minutes! Make sure you cook the Karpatka Torte. Grandmother told the secret of Karpatka cake.
100 ml milk (1/2 glass).
150 ml water (3/4 glass).
100 grams butter (3.5 ounces).
150 grams of flour (1 glass).
1 pinch of salt.
1/2 teaspoon sugar.
Heat over low heat until butter melts.
When it starts to boil, add the flour and cook for another 3 minutes, stirring constantly.
Leave the dough to cool for 5 minutes.
3 large eggs (250 grams).
Divide the dough into 2 parts to make 2 cakes.
27 x 18 cm (10" x 7") mold.
Bake at 180 C (356 F) for 22-25 minutes.
Cream:
2 eggs.
130 grams of sugar (2/3 glass).
60 grams of cornstarch (4 tablespoons).
1 teaspoon vanilla extract.
50 grams of butter (2 tablespoons).
Cook over medium-high heat, stirring constantly, until boiling.
Leave to cool at room temperature.
200 ml cream 33% (1 glass).
100 grams of powdered sugar (3/4 glass).
500 grams of cream cheese (17.5 ounces).
Mix well.
powdered sugar for decoration.
Store in the fridge for 3 hours.
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