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Cakeshare, my recipe my recipe for Strawberry Tiramisu!
Experiment and relax at the same time listening to the noises generated by the kitchen and by the preparations themselves, try to replicate my desserts by turning off any source of noise and appreciating the moment!
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STRAWBERRY PULP AND JUICE:
300g fresh strawberries
1 lemon
85g sugar
TIRAMISU:
500g mascarpone
4 yolks
80g sugar
200g fresh cream
40g icing sugar
200g ladyfingers
Simplicity always pays off, this tiramisu is the proof!!
It is prepared in a short time and having pasteurized the yolks you can keep it in the fridge for up to two days.
What do you think of the end of the video? Do you like it if I taste the dessert and give you my considerations?
I'm experimenting and changing to always bring captivating and original content!!
Let me know with a like and a comment!
EXPERIMENT AND ENJOY!!
#tiramisu #strawberry #asmr #cakeshare