Camped Out and LOW ON FOOD in New Zealand

[@aggravati0n]

Love the "cook" content as much as the "catch" . Inspirational And thanks for promoting NZ 🙏

[@jeremymaccarthy1180]

I love watching Taku's reaction to eating food. He enjoys it so thoroughly!

[@jasoncates2944]

It takes a lot of really hard work for any content creator to routinely put out shows. Hard enough from the comfort of home let alone from a van in other countries. Love watching you guys adventures and thankful for seeing the corners of the world you travel and the peoples you meet.

[@Justmebeingme37]

You call this hard work? Have you ever done anything hard in your life?

[@jimbus2559]

As much as I disagree with the way he phrased that. I can’t help but agree with his point.

[@jasoncates2944]

@@Justmebeingme37 The hardest thing I do is existing outside of my ego. To not respond to negativity with echoed negativity

[@RobbieDidIt]

After a long day of work and bumper to bumper 101 traffic, Taku and Jocelyn's videos always eases the stress away. Thank you and God Bless you both!

[@anthonytejada9098]

LA traffic is crazy

[@GoldenGecko]

I think watching Taku making those faces whenever he takes a bit of his stuff is becoming hilarious :D

[@jtg6291]

I just said that to my self!!!

[@ChaiFlyGuy]

You know it's gonna be a banger when he hooks up on a fish in the first 3 minutes.

[@Aldenpnw]

Always love these videos!!! Tuesdays are the best days on KZbin! This channel was one of my main inspirations to come to NZ, just got a van and will be fishing, spearfishing and cooking everything I catch! Living the dream for a couple months. Which you were still here so I would have the chance to bump into you but at least I can watch these videos for inspiration!

[@georgiebell7064]

Your spirit of wilderness is amazing

[@Ride_Reel]

Those are some lovely snapper you caught there Taku, pretty impressed! Glad to see you're enjoying your time here in NZ. Keep up the beautiful vids and tight lines to ya.

[@PSSKDerby]

Great video Taku! Some beautiful catches that you turned into a delicious meal. Thanks for sharing!!!

[@torrin999]

That food all looked amazing, and your reactions put a big smile on my face.

[@damiengibson8498]

Thank you guys for all the great content!

[@paulhiakita251]

Kia ora Taku and Jocelyn. Nice to see you guys enjoying the outdoors in NZ. Well done with the snapper. Your cooking again as always leaves me salivating. That steamed snapper looked soft,juicy and was a lovely mix with Jocelyn's dish. I especially liked your smoking of the kina. I must try that some time. We like to have it on vowels toast with creamy blue vain cheese, advacado, lime or lemon and black grounded pepper. Very yummy. Again great content with a special touch of Taku flare.

[@anacarpenter9254]

Living in New Zealand 🇳🇿 good luck you're The Best U2. Looking at your catch it'll be the best ika yet. You will be eating for a long while. Pai te salubrious ko ka ( corka ) ❤❤😊

[@gargars_island_fishing739]

Great video!!!! Such fun looking fishing !! And Taku, what a nice thing you did for the camp lots of fresh fish, gotta love it 🙏👍

[@HuyFishingVlog]

great , The waves on the beach where you fish are really smooth

[@marco21falcon]

I just love that after thousands of fish you haave caught....you still get super excited over this one

[@tuimehana7115]

Love it, you look like a little kid eating candy, I'm so happy you got to enjoy New Zealand 🇳🇿

[@rammone5241]

That backdrop is beautiful. Reminds me of some of the remote islands off Okinawa.

[@aaronheer6141]

i love your food videos... especially when u show the appreciation of your cooking through satisfaction.. ur face says it all... more of it

[@HelenNetoken]

The Coromandel is so beautiful hope you had some Coromandel oysters when you were in NZ.!

[@joanneganon7157]

Nice day out,nice of you too share👍.

[@skelley6136]

That was a tank of a snapper! Such a good tasting fish too. Keep em coming!! Love these vids!

[@Lois-k9p]

I love how excited u get with a fish 🐠 on

[@andrewowen6075]

have to try the pinnacles dude, amazing ledge out there and if u have time could try sugar loaf, i go there every year around june - august, generally good fishing that time of year

[@chrisdavis469]

That looks wonderful! Is there a video of how she made the pasta?

[@Sasimeansboundary]

Bro says: "Fush and kina" CHUR!! been hanging out with the natives aye ❤

[@kevingarland1301]

I really hope you both come back sometime in the near future, I really like watching your content. From fishing to diving right down to cooking your catch which always looks yumcious.👍 Btw Jocelyn can you put your pasta recipe up too please.? So that i can try and cook my snapper the same way Taku did his too. 😀👌 Oh and before i forget the reason why the kina are light coloured in comparison to the brown one is because one of s female and the other a male. As I've been told. So please don't quote me if i got it wrong. 🤣

[@martinquintana5837]

Taku you come a long way since I first watched your video. I been a long time subscriber of yours as well as all your NorCal buddies. Awesome video Taku oh and by the way you give me chill's everytime you face your back to the Ocean, living in Hawaii my whole life I was always taught never face your back to the ocean, just a tip. Anyways stay safe out there and have a blessed day. Aloha from Kansas

[@adamyoung480]

Aloha, and yes. Lived in Hawaii almost twenty years off and on. Usually Alaska the rest of the time. Learned the hard way, don’t turn your back to Mother Nature, she doesn’t care. It was especially frustrating when night diving.

[@ExploringJ]

Ngl the hunting the tide pool scene was savage...

[@joey2765]

It was 🔥🔥 you mean

[@ruckisrichards7742]

Love watching your videos bro and smoked kina you remind me of home nz the best for fishing hunting and diving

[@letsmusic]

there is a soft spot just up and behind the snappers eye. this is a good spot to ike them in

[@aronaeleven5574]

Safety is the key when fishing alone, I was nearly trapped by the tide once.

[@michaelwarden5349]

THANK YOU SO VERY VERY VERY MUCH SIR FOR COMING BACK ON. PLEASE KEEP YOUR SHOWS COMING ON SIR. FROM PAYETTE,IDAHO.

[@broad100]

Loved the video! Thank you.

[@chefdune]

Love your videos brother keep up the good work 😀👍

[@Lineupfishing]

That pasta on its own looked great good job

[@dirtclod5834]

I hate how good everything you make looks sooo damn good! I really appreciate your content. I've stolen a few recipes for our family menus! #BlessUp Chef

[@OutdoorChefLife]

Working on a cookbook so you can have all the recipes!

[@dirtclod5834]

@@OutdoorChefLife I'll pay damn good money for that book. I want to buy the first book autographed! We can't wait!

[@TubeeNviouss]

“Heavy on the cheese” - Jocelyn “Thank you” - Taku 😂😂

[@blacklabel810]

great bro, the best fish catch, I'm very happy to see your video, thank you for sharing your experience, spirit,,,👍

[@Kanikapila00]

You never stop to impress me ......and for a side side note some Uni.....Awesome

[@hami1740]

Some awesome coastline man, adn even better fishing!! what a way to start the day :)

[@gabe5272]

The bird even said "thank you" when Taku threw the entrails at it, LOL.

[@debramage739]

That was a nice catch, the snapper looked sublime. Never really liked kina but that would make me try it again.😊

[@OutdoorChefLife]

Gotta try it smoked!

[@MJ-gw6de]

Love these vids from New Zealand.

[@Justice1911A1]

Loving the NZ content, it’s a pity you didn’t get to spend more time in AUSTRALIA, it’s so lovely over here. I bet your looking forward to getting home though 💜

[@OutdoorChefLife]

We’ll be in Aussie again soon😉

[@Extremefishingnz]

Awesome mate. Jealous of those kinas man what a spot

[@gavinnz486]

Good to see you here in NZ

[@joelafaele9294]

Keep doing your thing Taku !! Awesome videos my bro

[@mubbly24]

I lost it when Taku said he's just been whacking wood 😂

[@markygreenall8645]

Hey Taku as a Kiwi up in the Far North we always tie our pillies on with cotton, get you some next time you hit the tackle shop. Well worth it. Great content as usual bro.

[@possumlord5156]

Nice seeing you out there bro I was that other kayak fella

[@aegtthrswzh]

Well well well, look what the gnome brought in

[@mahg_az]

how do you practice cutlery skills. do i just man up an do it? or what. i know along side the figures but still cuts

[@rosegeaber7533]

Love your videos Taku but I was routing for the fish to escape! And I love fresh fish and salmon. So conflicted!!

[@legendarywarnick]

Hi Taku, great videos, when are you coming to South Africa, Cape Town

[@carloscharles9127]

Hi, what brand is the sun gaiter you have in this video? Can you possibly send me the link, thank you.

[@fishnislife_813]

How do those shoes work for you on the slippery rocks looking for a good pair? Anyone have recommendations I’m in Washington it’s very slippery in the jetties

[@jorgradtke8219]

Isn’t NZ using metric? 5kg, about 10lbs, seems more likely for that first fish. Great video.

[@cozab5487]

The scale could be in KG's rather than lbs, but tbh it doesn't look 5kgs either, looks more like 3.5-4kgs, it's a healthy fish but a chunky 70 is 5, that looks a lot smaller.

[@marksoutside]

steamed snapper looks so good

[@socalikayakadventures6985]

Watching you grab all those sea urchins reminds me of the fluffies ( forgot what they called them) on star trek

[@binh4903]

THATS how you do an ad read Taku. Proud of you

[@FishWithDarrel]

Oh man can’t wait to see you back in Japan with your family, but also maybe a return to Okinawa to meet up with Azusa? Or maybe even, Hokkaido? Safe travels!

[@KhanhNguyen-il6yi]

I've always wondered because I've never seen you do it ... but I'm glad you showed ikejime method. do you normally sever the spin, too?

[@adamyoung480]

Aloha. He has done it, on video.

[@krin5506]

looks so good!

[@ronifishingadventure]

Thanks you. ❤

[@marlenerangitutia8994]

You are truly a wonderful person love watching your videos. Love that you love nz x I wish I could meet the two of you. Love your recipes too. I'm a maori girl from Te Awamutu and I appreciate the fact that you are very respectful of our kaimoana and you use everything just amazing. Be safe here in nz and hopefully you have had nothing but amazing times whether you are fishing diving or traveling our beautiful country ♥️

[@Sonny1065LV]

Great video!!! I need that recipe for the pasta dish please 🙏🏽🤣

[@vinsontarm116]

ahh the age old mistake of picking the big rock pool to store you catch. good work man love the content

[@gambittandreas6756]

@outdoorcheflife. Taku you always deliver brother.. Great content as always, nice of u to share your catch, true fisherman's spirit

[@Mattchu4207]

Is that weight gauge not in kilograms? 5kgs seems more accurate for that first snapper haha

[@OutdoorChefLife]

That’s a good point. You might be right. I’ll check the gauge

[@PSSKDerby]

Makes total sense, especially seeing as the US is 1 of the only countries that doesn’t use the metric system.

[@systempromo01]

What’s your gear setup? Is that pink braid? I’m interested to know what brand it is 👀

[@tanioraaura1274]

Those facial expressions while eating says alot Taku Awesome catch and cook.

[@tanioraaura1274]

Body laungage can be read by anybody anywhere. Any part 😂

[@CB-qb8hj]

Hers isn’t very impressive.

[@robertmurray2843]

You will never go hungry if you have a rod always top fish around the shore line if patient

[@jessperez2773]

Love watching ur show what's the name of that smoker u us

[@ryanstiteler8513]

Enjoy the videos keep up the good work !!

[@yungestlegend]

do you use flippers when swimming out there?

[@princesszhorne]

I really wanted to know of the ingredients in the pasta that were paired with the fish 😔

[@robertfinai8378]

Gota try toast with jam with kina on top!

[@dannytang6671]

🤤Lovely...Taku and Jocelyn

[@Hinesfarm-Indiana]

Awesome video 👍👍

[@JamesReti-r1z]

love your videos bro when are you back in 🇺🇸 fishing with addicted. I'm from new Zealand brother kawhia watch all your videos

[@ArohaTheStrange]

I hope you guys are enjoying New Zealand! I'm from Golden Bay myself :) Be sure to check it out if you're ever heading to the south island!

[@nitrosavy]

Great content as usual 👍🏻

[@joshuacroft8947]

Love your vids man keep it up I wanta fish with you one day

[@chereseeriepa8946]

Awesome video!! What campground was this?

[@scoquus]

Why do I always get hungry watching you guys eat😂

[@dane2551]

bruhhhhhhh, uni pastaaaa! you gotta do it!

[@MrJovialves]

Hey Taku, what watch do you normally wear in your videos?

[@azkaaas5839]

whats your first rod setup?

[@johncalvey1886]

Just a small suggestion with your lure fishing, in New Zealand and Australia try a slighty longer pull instead of that little short one you're doing. It seems to excite our fish a bit more.

[@BoualaiSitandon]

Yes! You got food lunch or dinner.

[@myco_psycho1998]

23:56 nice!

[@wayneking1735]

He went to Nz 😍🇳🇿

[@bodhimantra7688]

I heard you call the Irchins kenna but in previous videos heard you call it uni?

[@OutdoorChefLife]

Yes, sea urchin, kina, uni… it’s all the same but since I’m in New Zealand, I’m calling them “kina” because that’s what it’s called here.

[@adamyoung480]

Aloha. Uni is the gonads of sea urchins, vanna, or kenna, and I’m sure of many other names I’m not familiar with. I try them every 5 years, just to make sure I still don’t like them.

[@bodhimantra7688]

@@adamyoung480 Aloha, tks mate

[@bodhimantra7688]

@@OutdoorChefLife Ah ok, tks

[@big_lebowskee2695]

What brand are your knives?

[@TOKAMAK11]

19:35 "we saved everybody else tho" they dead bro.

[@philabowl8073]

I'm curious as to why you don't thread your bait on your hook a lot more. It would make it a lot easier to hook them without them stealing your bait.

[@karljakober]

how does that pasta look so incredible holy

[@T-R3X-j7j]

Mean first fish bro, if you bought those scales here in NZ they might be measured in kilos, probably a good ten lb atleast

[@OutdoorChefLife]

Yeah I did buy in NZ. You’re probably right bro!

[@T-R3X-j7j]

Love the vids too bro keep it up 💯

[@samuelarango4809]

“Heavy on the cheese” “thank you” 😂 you must eat the dish in the portions Chef served 😂😂😂 great video guys