Cannelés au whisky ウィスキーカヌレ | STEY Baking

[@alexlu8949]

Thank you very much for the film. I just made it last night. At first I was worried about if this recipe would be too peaty for non-whisky drinkers. But it came out tasty for almost everyone around. The subtile hint of smokey peat matched perfectly with caramelized taste.

[@steybaking404]

I just want to thank you guys for watching my first video on KZbin! Hope the video could be inspiring to you guys like how it did for me! Let me know if there's anything I need to improve on and also what you'd like to see in future! :D

[@yewengtee]

Gorgeous!

[@steybaking404]

Thank you ET!

[@weibeckie7322]

精致

[@steybaking404]

谢谢你！🥰