Cantonese Salt And Pepper Pork Ribs | Restaurant Quality Without Deep Frying | 椒鹽排骨

[@lilylily338]

Look yummy thanks for sharing

[@Yummeth]

Thank you, enjoy :)

[@SPhan48]

Spectacular video! Simple and delicious, as it should be. I appreciate the editing and delivery of the instructions. Subscribed!

[@Yummeth]

Thanks and welcome :)

[@Wabuh-Wabuh]

This restaraunt in black pearl in alabama use to make this but with green peppers. Best pork ribs ever. It's so savory & the opposite of the sweet bbq pork ribs i was conditioned too. This gave me a new perspective on what pork could taste like. they also made pork intestines. I never tried it before but I would eat it again because of them.

[@Yummeth]

Hi there, thanks for the comment. Yes this is a real classic chinese restaurant dish. Have seen green peppers and jalapeno peppers used which appears to be an american adaptation to the dish. All delicious nonetheless. Hope you try this recipe :)

[@OliviaCo]

Easy to do and follow recipe

[@Yummeth]

Thank you, glad you enjoyed it :)

[@sydneylyn92]

Spot on recipe. Was a great hit with the family. Can't wait to try your other recipes as well. Up next. Five spice roll. 💕

[@Yummeth]

Thank you. Really glad to hear that. Can recommend the five spice chicken wings too if you're into five spice :)

[@evelynadriasola3835]

i've been enjoying ur recipe 😍...thank u so much 😍

[@Yummeth]

thank you, so glad to hear that :)

[@veronicasiow9200]

Excellent video and recipe. I tried it last night and while it did not look as good as yours, it had the crunch and family ate all of it! Thank you

[@Yummeth]

That's so lovely to hear! Thank you so much for trying this recipe and so happy that you and family enjoyed it :)

[@cairosocyon]

I came here looking to learn how to make this dish but now I've just finished watching a very easy to follow tutorial with ASMR and i think it's the best thing in the world. Subscribed for more

[@Yummeth]

Thank you. That's quite a fine compliment. Glad you enjoyed it and hope to see your results :)

[@sanjeevvishwakarms5764]

Iro kyu

[@johannagraciellanalupta4569]

Tried this recipe today and i must say it’s so good! Gosh! No words

[@Yummeth]

Thank you so much! Glad you enjoyed it too and your positive comments made our day! Please share to any friends and family who may be interested :)

[@abbieguzman3859]

When did you use the toasted salt?

[@mbdsmu]

Looks good and that crunch

[@Yummeth]

Yes absolutely! Don't we all eat with our ears too and it just makes it all the more satisfying :)

[@drt4789]

Yum yum yum esp with beer 🍺

[@Yummeth]

It sure is :)

[@je187u]

Awesome

[@Yummeth]

thank you :)

[@aylinjoyladrido5060]

Looks so enticing..I will definitely cook this tonight for my boss's dinner..thanks for sharing...😊😋

[@Yummeth]

No problem at all :) this is one of our all time fave recipes and please feel free to share if they enjoyed it as much as we do!

[@aylinjoyladrido5060]

Yummeth definitely I got a thumbs up,I just wanna try new,delicious and interesting recipes for my Chinese boss,thanks goodness I subscribed to ur channel,looking forward for more uploads..thanks again😊

[@rosemarynguyen]

just tried this recipe tonight and OMG so delicious! my bf and i couldn’t stop eating them! recipe was easy to follow as well. ty!

[@Yummeth]

Fantastic! Glad you liked them :)

[@SRC503]

Damn foo that looks good

[@Yummeth]

it sure is!

[@CookingBomb]

Looking delicious! I am actually making ribs tonight!

[@Yummeth]

Thank you! Really glad you like it. You will have to share your rib recipe with us too 😊

[@isaiahisu]

That on a bed of egg fried rice. Yummy

[@Yummeth]

Egg fried rice is certainly very popular right now :)

[@diamondneilskitchen5480]

This looks insanely good, I must try

[@Yummeth]

It's one of our favourites when eating out so it's great to be able to make it at home :)

[@hinderclyde9793]

May i ask what are the five spice powder? I really wanted to cook this dish for my husband.

[@Yummeth]

Hi there, five spice powder is a something you can get from a supermarket these days. Are you finding this is not available in your area?

[@hinderclyde9793]

@@Yummeth hi thank you very much i have search the internet and i have found a store selling it. Fortunately cash on delivery is available. 😄

[@Yummeth]

@@hinderclyde9793 That's great, look forward to hearing how you go with this recipe. Have a nice day :)

[@abbieguzman3859]

Where did you use the toasted salt?

[@Yummeth]

Hi there, the five spice salt is added 3 times in this recipes. First in the batter, then while frying the aromats, and finally sprinkled prior to serving. The full recipe is also in the description to help in case it's not clear in the video :)

[@biancaconcepcion484]

Is corn flour different from corn starch?

[@Yummeth]

Hi, both are the same

[@haruspex1-50]

Yummy

[@Yummeth]

Thanks!

[@mickdempsey5312]

Completed these this evening and they were delicious. Thank you for Sharing your recipe. 👩‍🍳🧑‍🍳👨‍🍳

[@Yummeth]

Hi there, glad to hear that 😊 this is one of our all time favourites too! If you took some photos, please feel free to connect and share on instagram or twitter

[@Apple-dk2xl]

Yum. Looks awesome. Sounds awesome too!

[@Yummeth]

Thank you! This is one of our favourite recipes and glad to have shared it with you :)

[@Sugarlydeliciousness]

Looks good! However, using less or more oil is considered frying,

[@theliens]

YUM looks so good! It’s like cooking ASMR 😂

[@Yummeth]

Thank you so much! Please check us out on Instagram as well 😂🤣

[@nardoputik7141]

How long to boil?

[@Yummeth]

15 mins

[@janeywaney666]

Hi, can I use veg oil instead of peanut oil? Thanks!

[@Yummeth]

Hi there! Yes you definitely can go with vegetable oil :)

[@janeywaney666]

Thank you! Excited to try these! Xx

[@bubblemilktea1963]

what can I use instead of five spice powder?

[@Yummeth]

Unfortunately it's critical for the flavour to use five spice powder. You can try some other spices if you don't mind a less than authentic taste to this dish which will still be delicious :)

[@alanplumpton4589]

Hello, can you tell me when you add the toasted salt, five spice and white pepper mix? Thank you.

[@Yummeth]

Hi there, the five spice salt is added 3 times in this recipes. First in the batter, then while frying the aromats, and finally sprinkled prior to serving. The full recipe is also in the description to help in case it's not clear in the video :)

[@peacefullyyummyasmr8196]

Great recipe. Excellent video quality and cooking skills. Thank you very much for sharing. I will try it sometime.

[@Yummeth]

Thank you! Great channel you have too. Hope you try this recipe and share it with us 😊

[@SH-kc8ce]

I'm definitely making this recipe. Thank you for this xx

[@Yummeth]

No problem. Thank you for watching :)

[@yeastinfection2222]

More

[@kevster1007]

Lovely recipe but I would say this is almost deep frying.

[@Yummeth]

Thanks for tuning in :) it's a lot less oil and also does not require double frying on high heat to achieve a crispy texture

[@stevenmorris2293]

Lost my magnifying glass so can’t read the instructions 😮

[@Yummeth]

Hi there, the full recipe is in the description so no need to look for the magnifying glass just yet 😄

[@availablesmiles3336]

Looks like frying to me.

[@Yummeth]

Yes it is, just not as much oil as you would normally when deep frying

[@advancedtechnologies37]

Have you a thumbs down because you did fry it. Just because you boiled them first doesn’t mean you didn’t fry them. 👎👎🤦🏻‍♂️

[@Flemsplort]

Advanced Technologies it didn’t say they didn’t fry it, it said they didn’t DEEP fry it

[@advancedtechnologies37]

Amii Mitchell It makes no different when making this dish.