Caramelised Maple Onion Jam Recipe

Caramelised Maple Onion Jam. Welcome Friends! Our friend Ryan over at grill top experience has challenged us to a pizza as part of our pizza of the week recipe series. As part of the pizza he asked us to put caramelised onions. So today we're going to make a caramelised onion jam recipe.
Ingredients:
1 Kg (2 pounds) onions, sliced
15 mL (1 Tbsp) olive oil
125 mL (½ cup) maple syrup
125 mL (½ cup) vinegar
125 mL (½ cup) beer
5 mL (1 tsp) coarse salt
2 mL (½ tsp) pepper
Method:
Put olive oil and onions in a large, heavy bottomed saucepan.
Cook over medium heat stirring occasionally.
Continue cooking until golden brown.
Add maple syrup, beer, and vinegar and cook until
thickened.
Stir in salt, and pepper to taste.
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