Caramelized Pork Belly w/ Eggs & Ginger - Kor Sach Chrouk - Easy Step By Step Cambodian Dish

I will show you step by step on how to make this delicious kor sach chrouk.
Salty-Savory-Sweetness
Ingredients:
1 1/2 lbs of pork belly
4- 6 hard boil eggs
ginger
black peppers 1 spoonful
chicken powder 1 spoonful
sugar 1 spoonful
salt 1 tbs
sweet soy sauce 2 spoonful
fish sauce 1 spoonful
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[@BrendaCharuny]

Your mum’s voice is so cute and gentle/polite 😇

[@alex-nc4wj]

I APPRECIATE THE TRANSLATION BUT THAT WOMAN MAKES YOUR LANGUAGE SOUND SO BEAUTIFUL ❤️🤩

[@hahahahah8396]

Thank you Bong! You are teaching the next generation about cooking! We khmer American are learning so much from you!

[@BophaJonathansAdventureShow]

You're welcome oun. Our pleasure. Let us know if you have any questions. Thank you for watching! 😘 🙏❤

[@amisusu]

I love your recipes! thank for sharing this. I miss eating Cambodian food so much.

[@7thGenRuss]

Thank you for teaching us!

[@BophaJonathansAdventureShow]

You're welcome 😊

[@simryusom8811]

Thank you so much bong🙏

[@BophaJonathansAdventureShow]

You are most welcome oun.

[@BadazzMeyMay]

love it so delicious and you made it very easy!!!!

[@BophaJonathansAdventureShow]

Awesome. Thank you for watching! 😘

[@eri_xo]

Looks good! Will try this out soon!❤️

[@BophaJonathansAdventureShow]

Hope you enjoy

[@Luckylucky-cf9fx]

Loving your recipes!!

[@BophaJonathansAdventureShow]

Thank you so much ❤️

[@WumbologyTest]

Thank you for making this video

[@BophaJonathansAdventureShow]

You're welcome. Thank you for watching.

[@kreazn714]

I made this for the fam and they loved it! Thanks for showing us how it's done. Simple and easy.

[@BophaJonathansAdventureShow]

Awesome! You're welcome ❤️

[@metasimplelife8027]

Ur recipe came out delicious. Thanks for the awesome recipe. Ill be trying more of your recipe. I cant wait. ☺️

[@BophaJonathansAdventureShow]

Thank you

[@lakeuno]

I love khaw! I like trying different versions of this recipe. It's my favorite dish. Thank you for sharing.

[@BophaJonathansAdventureShow]

You're welcome 😊

[@drift4647]

I made your recipe this weekend after our Texas winter storm. It was delicious! Another great recipe.

[@BophaJonathansAdventureShow]

Very nice to hear that. Thank you for sharing.

[@sareathy91]

I love your wife’s recipes so much! I have made 2 so far & they were all my favorite growing up. I made her Cambodian Salad & Cambodian Crepes so far & they came out amazing♥️please thank your wife for being such an amazing Cambodian chef for Cambodian,Thai-Americans like myself. I really appreciate you both for being so terrific on KZbin! This will be my next meal I make using Bong Srey Bopha’s recipe🙏ah kun

[@BophaJonathansAdventureShow]

Awesome. Thank you so much! 😘❤🙏We really appreciate you watching our channel!

[@nettraaa]

It's getting cold again here in France and so it's time to make some koh ko! Thank you for your video 🙏

[@misfitslionking4205]

I’m Cambodian and this is one of my main favorites dishes 😋 🤤

[@BophaJonathansAdventureShow]

Nice, thank you for watching! ❤️

[@sokm2840]

Great recipe. Jus made it and it tasted very good.

[@BophaJonathansAdventureShow]

Thank you for watching.

[@sengpic1696]

Hi guys very good idea to make delicious food thank you guys 👍👍

[@BophaJonathansAdventureShow]

You're welcome 😊 🙏

[@trilli7914]

Yummy yummy ! My favourite khmer dish ! I like mine with Star Anise and a tiny bit of cinnamon stick

[@BophaJonathansAdventureShow]

Thank you. Sounds delicious 😋

[@sophanyayeang4814]

Your recipes/ directions are awesome. All of the recipes I’ve tried from you have turned out delicious. Thank you so much Bopha. No kidding, any other recipes I’ve tried elsewhere have fallen flat lol

[@BophaJonathansAdventureShow]

Awesome. Thank you so much for following our channel. 🙏 So glad to hear that it turned out delicious for you too. Have a wonderful day. 😘❤💋

[@theachambers7393]

Thank you for the recipe. Its a good thing i understand khmer because everytime your wife said to add a little more soy sauce if the color isnt red enough, you didnt say anything lol. Im gonna have to try this recipe soon. :)

[@BophaJonathansAdventureShow]

You're welcome. Thank you for watching. Have fun making that.

[@KEMEKAL]

Bomb

[@migspedition]

interesting. it looks like adobo. sometimes we also cook adobo with eggs

[@rinslife83]

Omg !! So glad I found your video .. I used to make it all the time in my early twenties then I moved back to mom and didn’t cook as much and forgot how to do it lol .. there’s soo many variations this one gives me less anxiety. Thank you !

[@BophaJonathansAdventureShow]

Thank you so much for watching ❤️ 🙏😘🥰

[@Luckylucky-cf9fx]

I agree...cooking the sugar gave me anxiety 🙃

[@BlakeinFlorida]

Thank you Bong for your recipe. I just moved far from my mom and miss Khmer food. I’m new to cooking and I love easy recipes. I will try making this tomorrow. Thank you ❤️

[@BophaJonathansAdventureShow]

You're welcome oun! Did you enjoy your dish? How did it come out? 😘

[@christianmaes9628]

O[

[@seanchan5403]

My son love. Kaw I'ma make some. Today thanks. For the ingredients

[@BophaJonathansAdventureShow]

Nice. You're welcome. ❤️ Enjoy making that.

[@seanchan5403]

Ja bong thank you much

[@cocokitkat6052]

If you put in whole black pepper with star anis would make it more tasty

[@BophaJonathansAdventureShow]

Yes, but don't put too much of it. I would recommend only one piece of star anis for this dish.

[@Sampak82]

Thanks for the directions. I would substitute the white sugar for either coconut sugar or brown sugar. White sugar is chemically bleached.

[@BophaJonathansAdventureShow]

You're welcome. Enjoy!

[@user-lf6ph2du2q]

I understand what she's saying throughout the video, but for those that don't know Khmer, you should really translate what she's saying better. The dish looks great and I can't wait to try this simple recipe instead of the way my mom makes it. I always mess hers up.

[@selenaouk1242]

Oh! That how you cooked, i cook the wrong way. Thanks 🙏🏻 I will do your way see how it turns out.

[@BophaJonathansAdventureShow]

Nice, good luck. 👍

[@Khemarak215]

I made this for my husband who’s African American, my son and my brother and they said it’s better than my mom. Aw Kuhn Oum Srey

[@BophaJonathansAdventureShow]

Nice, that's' awesome kmoy!

[@spirittravels.]

Is this the dish they serve at the Bus stop restaurants in Cambodia?

[@doukdondada9587]

Thank you mom! Khmer Moms are everyone’s Mom 😂😂😂😂

[@BophaJonathansAdventureShow]

Yes, indeed!

[@mpleasant2007]

Can you show how to do the one where you caramelize the sugar please? Thank you!!!!

[@BophaJonathansAdventureShow]

Yes, one day I will do that.

[@LxNaw781]

Ming at 3:56 what if I use beef? Would i still have to gorh 20 minutes like the pork? Or less? Because beef cooks quick. And would it be on low or medium heat?

[@sereynathyin9419]

I like your cooking’s look yummy except you put chicken powder make it wrong test with pork or beef.

[@BophaJonathansAdventureShow]

Thank you.