Carne Asada Tacos on the Nomad Grill

Buy the Nomad Grill
nomadgrills.com
BEST FIRE STARTER
www.procamptek.com

[@coreyflaa2174]

jUST GOT A NOMAD (TODAY)! HAVEN'T USED IT YET... EXCITED TO USE IT ICE FISHING.... WILL TRY THIS RECIPE

[@TheSuperHellfish]

How did it do ice fishing? I just ordered mine and I’m wondering the same thing and if I could cook it on a fishing boat 😅 girl’s gotta eat

[@coreyflaa2174]

@@TheSuperHellfish wouldn’t recommend on a boat with hot coals… I love the grill though! Works excellent

[@tomc6003]

Nicely done, good quick review, to the point.

[@alanwilliams5836]

I love that grill. Thanks for showing it again Ben. The twins are really good helpers too!

[@livingsurvival]

they are, they always help me!

[@GVIP530]

Looks great and the Tacos looked yummy. Nice video.

[@aonolight]

Is it me or does this product never have anything negative about it? I wrote a review and gave a 1 star and they never posted it on their website. At first when I came across this product, it was odd to me that it had 5 stars, I mean what in this world has a full five stars? Second, I watched tons of videos and it seems like everyone who made videos about the product were "paid" to make those videos. It's odd to me that no video ever mentions anything negative and one big negative thing that I found was that it has a very poor ventilation. I had to buy multiple fans to try and keep the charcoal on. What upsets me the most about the product is that if they never posted my low rating reviews, what other low rating reviews are they not posting? This is not a way to create a positive product. You want to listen to what your customers are saying and improve the product and not just shut them and keep selling poor product. I'm currently trying to get my refund. Overall I thought everything else about it was good (aside from the poor ventilation) but after what they did with my review I am officially pissed and will dedicate my life to writing bad reviews everywhere. People should know the truth!

[@ThatKayakingGuy]

That's probably why they don't sell on Amazon

[@TheRealJayGutta]

That last MONSTER bite and then, "SLAMMIN"! Oh Yeah!!

[@livingsurvival]

HAHA

[@billyblastoff7027]

Great job on the nomad

[@OneMoreTacoTV]

That grill looks awesome

[@livingsurvival]

It is but expensive

[@samlee458]

perfect for taco 🌮 tuesday!!!

[@livingsurvival]

hell yeah thanks so much for watching.

[@snowboarding1984]

Yup!! Slammin 🤘🏼

[@mullrr]

$600 for that!! I would rather cook with rocks with a $10 grate on top of the rocks...

[@livingsurvival]

whatever works.

[@danielcastro7104]

It’s badass dude I mean it is pricey but worth it once used and I have a traeger aswell but this is my portable grill/smoker

[@guisseppebm]

When done cooking can you just close it up with the hit charcoal inside to transport until there is a way to get rid of the charcoal?

[@livingsurvival]

I suppose you could if you closed the vents and put it in the bed of a truck. Not sure I would put the hot grill in a car. I’ve always dumped and waited for it to cool first.

[@guisseppebm]

@@livingsurvivalmany parks here in BC don't have places to dump charcoal. I know in the US plenty of parks do.

[@livingsurvival]

@@guisseppebm ahh. I see.

[@boudreaux1]

What is the MIL-SPEC for those buckles?

[@signalsoldier28]

That's a lot of wasted charcoal for two pieces of meat 🧐

[@getout116]

Which camp table are you using?

[@livingsurvival]

One from alps

[@phantp78]

That’s a nice grill but I would rather have those tacos.

[@livingsurvival]

they were slammin'

[@W00lly001]

Man the twins are getting big I remember when your wife was pregnant does not seem like it was that long ago

[@livingsurvival]

they will be four in a few weeks. time flies.

[@danielcastro7104]

No Hispanic would ever use flour tortillas lol 😂

[@sbranham86]

Right, everyone knows corn for tacos and flour for burritos

[@isaacr.castros.368]

Not really, there’s tacos de harina and tacos de maíz, here in Mexico both are very popular just depends in what part of the country you are; for instance in the north, tacos de harina are a thing and very popular, just the flour tortillas are smaller.

[@Idrivthetrain]

Far to expensive. It’s just a charcoal grill !!!!

[@livingsurvival]

a very durable and portable charcoal grill .

[@michaelbradley7139]

Holy Moly… $650 🤦‍♂️

[@delunajaime]

250 would be the max I’d pay for it

[@michaelbradley7139]

@@delunajaime exactly

[@STRpros]

This grill should not be $600, that’s ridiculous