Carne Guisada

Easy #carneguisada (#stew) #recipe - made with seared #beef and cubed #potatoes in a tomato-based sauce infused with herbs and spices then simmered low and slow in the oven until the chunks of beef just melt in your mouth!
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Best wishes,
Love

[@MunchkinTimeBlog]

Full recipe: www.munchkintime.com/easy-carne-guisada/

[@Orly777]

Not valid link

[@spaceace78801]

This is NOT carne guisada! LOL!

[@ajmartinez8163]

😂

[@messariveriano4881]

What is it?

[@santacruz8555]

Que condimentos usa ?

[@MunchkinTimeBlog]

www.munchkintime.com/easy-carne-guisada/

[@d.z.v.3560]

@@MunchkinTimeBlog its not a link and cant copy and paste either

[@angelvega8803]

Seco

[@bperez8656]

Boooo We couldn’t tell what the ingredients were without words

[@rollout1984]

Not sure how but I happen to have literally everything in the video right now go make that without going to the store. I'm going to take it as a sign from God to make it right now.

[@MunchkinTimeBlog]

Wow! That’s awesome 👏

[@rollout1984]

@@MunchkinTimeBlog I didn't make it thick enough. Any advice?

[@MunchkinTimeBlog]

@@rollout1984add a little water or broth and adjust salt to taste. Hope this helps.

[@mariemarielam7790]

Me too!!!!❤❤❤❤❤🎉🎉🎉🎉🎉

[@dismalrealms3587]

​@MunchkinTimeBlog they said thicker not watery.

[@2854islandgirl]

By the way this is a Portuguese traditional dish, not from Mexico! Lol

[@bee111g5]

In Hungary is also like a dish called Goulash. Different versions in other countries.

[@es2056]

You mean to tell me Mexico does not have their own version of beef stew? Get outta here!

[@relicblazed8101]

That’s like beef stew as in broth 😅 doesn’t look like guisado

[@es2056]

Some people like their guisado with bell pepper, but me, uh, no.

[@2854islandgirl]

Looks delish but for me without the bell peppers. They are too strong in taste and take away from the true flavor of the rest. 😊

[@jessicarodriguez2645]

nope

[@tbgb09]

Tried this once and this is one of my favorite MEXICAN dishes so good

[@MunchkinTimeBlog]

Thank you! 🙏🙏🙏

[@AntonioFChapa]

I used your recipe just added a few Serrano to make it spicy

[@MunchkinTimeBlog]

Sounds great!

[@adanalvarez6830]

Not optimal… but decent

[@demondray]

Brotha

[@Orlanzepol123]

Looks so good

[@MunchkinTimeBlog]

Thank you 😊

[@victorsamperio2902]

Lo más chingón es que sabes lo que le hechó🙄

[@jordangali6691]

What’s the spices

[@MunchkinTimeBlog]

Full recipe www.munchkintime.com/easy-carne-guisada/

[@leotheking941]

What kind of meat os it to buy

[@MunchkinTimeBlog]

It’s a Chuck roast 🥩