Catch and Cook Striped Bass Fishing (I Bought A Boat Ep. 6)

[@ladyofthemasque]

Yesss!! The classic Fowler Firewood Snap is back! ...I've missed it, lol.

[@chadpollio7068]

Can't get enough of the fire wood breaking scenes! Just love em.

[@Usman_khan.]

Nice video Mr Zack I am you're big fan and can't wait for the 30 day survival challenge so excited😀

[@joshmonson9234]

Can’t wait for Rockies challenge

[@txfisherman0614]

Ya man me too

[@RiverbendlongbowsOutdoors]

Good stuff guys 👍

[@mikebatty9632]

The original Chalula with the wooden cap, is one of the best hot sauces. Franks Red Hot is another good one. Funny, today, I got some great pics of that red boat in your video while he was steaming beside us. (F/V Hemingway, Kenny Dodges boat). Such a small world! When I joined your chanell, I had no idea we were neighbors!

[@TheWoodedBeardsman]

You got this boat thing down man.

[@itworked2818]

Oh dude love your channel 😂

[@arnulfogonzalez6649]

Yes

[@jeremykalahiki5254]

Just binged on Alone 3 amazing transformation god bless you awesome job

[@joshmonson9234]

Hi Zach video finally came out

[@stevencatoire6610]

Its hard to beat cholula hot sauce. Great stuff. I live 2 hours from where Tabasco is made but you're right it gets boring I havent ate It in years

[@RedBareN]

Love the butter melt with the torch👍

[@markflorenzen5639]

What’s up Zack love you’re videos thanks man

[@noway05guinness61]

Stick breaking montage is my favorite. Nice catch.

[@edw.4958]

Other than than the cool water on top, that is exactly how me, my mom, her mom and her grandmother drink coffee . It really does taste best that way. Nice and strong.

[@dylanoconnor6430]

Love it

[@Scratch-That91]

Working my way through all your videos I’ve watched every episode

[@psneary88]

Love your channel Zach! Keep it up. As for my favorite hot sauce... chipotle cholula!

[@paparomesoutdoors711]

WOW Fowler, this is epic man, I been in the mountains for so long, and need to catch up, but this video is sick man. Love the striped bass run and nothing like a Maine Lobster. Looked like you had some chop to deal with out on the water, great work fish looked amazing. for not eating bass before you sure did it right, great work.

[@davidmatyash3963]

Wow, each video looks like it’s getting more and more professional, like the edits and stuff I’m a big fan keep it up!

[@bullionbull9701]

Exactly what i been thinking the skills getting sharp with this one.

[@TheJunkernaut]

If you like that tabasco/vinegar hot sauce taste Chalula is hard to beat, but I think over all Sriracha is king

[@ClaíomhDClover]

omg this channel got even better..please more of these and camping!

[@trekkingwithtb742]

Had me hooked in the first 10 seconds haha awesome mate!

[@FowlersMakeryandMischief]

thanks and thanks for watching !

[@paulwatson4176]

So happy I found your channel cant wait for this next 30 episodes! You need to pitch this as a tv series!

[@meapog8244]

Beautiful fish. Looked delicious

[@jamesellsworth9673]

You and Chris are 'Livin' Large!' I knew I should have retired to Maine (well, Ellsworth, ME.)

[@trouthunterdude6553]

I love your videos I look forward to everyone you have and I can't wait for the new 30 day challenge

[@chadg2696]

Crazy how much cleaner that meat looks than the freshwater counterpart we have down here in Texas. Side note. Palo Alto firefighters pepper sauce is delicious.

[@mikerogers9711]

Buttah and hot sauce, nothing bettah. You go kido keep up the great work

[@travissmith5336]

Welcome to the boatlife...you will never look at land the same again

[@colinmctaggart4798]

Love telescope poles. Can’t wait for you to put one out. Great video and the food looks great. 👍🇨🇦

[@RiverbendlongbowsOutdoors]

Best fish taco I've had was in Port Aransas Tx 👍

[@TrevorRS05]

Great chilling video!

[@Archimark1]

Little bit of garlic scent on the bait catches striper here on the Wesr Coast, and if you slice the red out of the fillets, it will eat a little better. Great vid!

[@jamesireland9188]

Should definitely live line one of the mackerel have always caught big stripes on them . Use sabiki to catch them and right on a hook right around Deer island in Massachusetts

[@AsianAmericanGuy]

Haha monster Mike fight hard for little guy

[@MB-il9bm]

Love fish tacos weekly and Cholula with Lime is the best!

[@whitefeatherslinger8194]

Classic chris and fowler 👌🏼🤘🔥

[@Adventurekm]

If you have a working kiln you should use it to make pottery, your own mugs and stuff. Also a earthen oven would be cool, I'm sure you can get bricks from a bbque store? Anyway cheers like seeing you hang with Chris too.

[@bikerbrandon1]

Pleasant surprise! I don't think I've seen this one.

[@RiverbendlongbowsOutdoors]

Just ate striper tonight on the grill with maitake mushrooms in bacon grease

[@overallguy8538]

hey love the vids man cant wait for the next 30 day survival challenge thats gonna be fun and how where play time with bears lol

[@marcegrecco53]

Interesting as always and very entertaining

[@FowlersMakeryandMischief]

thanks

[@fishingbuddyph8786]

Glad you finally got this uploaded, Zack. I waited for it LIVE but I guess you had some issues. Anyways, nice video! I especially like your "primitive " fish finder (the lobster of course ). Btw...I did see that episode. Thanks for sharing! Watching from OOB! Stripers would be good for tacos...not a bony fish and texture of the flesh is really good.

[@joejones2582]

Smacks Chris with a rod and looks back to check the on the camera 😂😂🤣

[@FowlersMakeryandMischief]

LOL busted

[@vdr1p852]

I cannot have any seafood at all I’m allergic so that sucks but it sounds good

[@FowlersMakeryandMischief]

bummer that's rought well thanks for watching you can live vicariously threw me ;)

[@NathanCutThroat89]

Valentina hot sauce is a staple down here in Texas. Its the best. Tapatio and cholula are good too.

[@virginiagonzalez1138]

Fish taco are great! Shred some cabbage instead of lettuce. Yum

[@alpineking6606]

please pls pls do more boat stuff! :D

[@nicksmifso8071]

Ah you got it uploaded

[@jeremyhannaford1306]

Even though Frank’s is a tad whoosie on the heat it has some flavor but never stop trying new ones. Tabasco is good on a salad. Home made- 1/3 jalapeños, 1/3 scotch bonnet, one third garlic, and enough cider vinegar to make cook it into a sauce.

[@tomrichardson3107]

Canceaux Sauce, Capt Mowatt's burning Portland since 1775! 😎👍👍 '

[@henryjones7879]

the fish tacos at the portsmouth brewery in NH are to die for.

[@crowpopper]

Cant wait for next video that collapsible looks Just like the one i got my wife!

[@hamslicemcdooogle8080]

Are you going to do a “Let’s Build a Pizza Oven” series? Because if the answer is “no” then I’m sad because that’s not the right answer

[@FowlersMakeryandMischief]

ya I will !!

[@stevebuckler9354]

food looks great

[@jeffharmon683]

Los Calientes!!😀😀

[@RiceRiceBaby54]

Frank’s Red Hot. “I put that sh** on everything” 😂

[@kieronbevan7489]

You know what I reckon a nice hot Thai chilli sauce would be nice in small dabs. It's a bit fishy salty too. I'm drooling here you sods 😁😁

[@dephoz555]

Love You´r Vid´s Fowler ;-) keep it comming so i can get some ideas to do this in denamrk ;-)

[@thebigb9611]

Love your videos man, hope to be able to live that kind of life some day!

[@coreytiefenauer559]

I think the next survival challenge with greg looks like its going to be your master piece its beautiful there

[@bikerbrandon1]

Watching every episode

[@BuddyLow88]

Well played Zach!

[@jasonmcdaniel7878]

I'm hooked on Big Red's Prickly Pear Hot Sauce. It's an awesome sauce worth a try and they have a great selection of other sauces when it comes to flavors. It's made here in Arizona and is a family owned company, which you can still buy sauces online. On a side note, I like to add Texas Pete's hot sauce to my mashed potatoes.

[@conradkadlec9108]

Cholula is my favorite, great flavor!

[@Striker9]

Cholula is so my favorite, chili garlic

[@Striker9]

15:16 yeah that one lol

[@ChefStyleOfficial]

Soo nice

[@rscott1459]

Lemme know if you guys need an old Maine guy as a mascot or something. I lived in Warren for a little over 20 years and get a kick out of seeing places I know in your vids!

[@TheBeardedSpiderGaming]

Should give some Peri Peri sauce a try. One of my favorites out of the two dozen or so in my fridge.

[@lb.9095]

It varies depending on the grub, but chulula, tapatio, Texas Pete 👌🏼, Siracha as well ✌🏻

[@fredveefrqc4072]

Sriracha sauce is a very good one

[@scottmu1]

i have that same Penn reel youll be happy with that for sure i love mine very good quality

[@crowpopper]

Great video!!! Love striper!! Ill be filming a Pike, Bass, Walleye vid tmmrow!! May cook up like you striped bass!!

[@RiverbendlongbowsOutdoors]

Texas Pete hot sauce 👍

[@FowlersMakeryandMischief]

hmmm maybe I should get my own hot sauce

[@RiverbendlongbowsOutdoors]

@@FowlersMakeryandMischief there you go 👍

[@Striker9]

Wish I lived near the ocean. Looks like fun

[@radesfarkani]

Woooooooow fish mantap Mr...👍👍👍👍

[@Adventurekm]

Hey Zach I watched a show on filet ocean fish and they cut the red part off the fillet after you skin it. Supposed to make it taste better!

[@trouthunterdude6553]

Tennessee sunshine hot sauce, also fish tacos are great if it's grilled or sauteed fish

[@souzaoutdooradventureskevi7513]

Great video i would love to see a old school new england bake with lobsters crabs clams etc would be great

[@kevinroberts9580]

Shrimp are the Cockroaches of the sea, lobsters are there crazy big Uncle.

[@jonathanpifer9074]

Man I’m going to send you some different hot sauce from Ecuador. Hopefully by the end of the year. Hope you like it. It’s way better than Tabasco sauce. Love the videos. Ready for the 30 day survival challenge coming. I’ve been using my new ocularis slingshot, it has been fun learning. Thanks for the vids. 1 second ago

[@jameswardtv427]

fav hotsause: franks, flair got me hooked on it

[@trashytrey2188]

My favorite hot sauce is tobasco and nice back yard it’s cool

[@milestesti4454]

So hungry! 😳

[@pcc6786]

Striper is incredible, cut the blood line out, the red part and even better.

[@edwardsigler8523]

Best fish taco sauce is! 1/2cup mayo 1/2cup yogurt, your favorite berry yogurt 1chipotle pepper in sauce Blend all ingredients together ENJOY!

[@FowlersMakeryandMischief]

mmm I'll have to try that thanks for the tip

[@crowtein6104]

Full stopped it dude! I put a offer in on a place in Rockport Maine last week. I’ve only been to Maine once and I live in so cal but it was too good to pass up. You’ll be welcome to fish off and use my dock along with the built in 1933 cabin that is on the property. Also waiting to hear on a 10 acre lot over by “rock pond.” It’s not too far from the Maine club house which is cool.

[@TylerWoodBushcraft]

Haven’t had stripper fish in awhile looks good

[@vexx7714]

You was on the live stream right

[@TylerWoodBushcraft]

dragon snipe yes

[@TheVodec]

That one is too small, have to throw it back, Zac. I am looking forward to Zac vs Grizzly in the Rocky Mountains. That taco needs some peppers an habanero, serrano or a sweet jalapeno. I dont know the last time I didnt have onions or cilantro on a taco either. lol

[@boazb.gameje6297]

Try "mama sitas" hot sauce...they're absolutely delicious. Perfect for fish and anything😋

[@jerinkrejijkr7741]

IAM jerry From India I like your programs all videos I like All day I watch your videos

[@LarkinsWildEdibles]

I think, the chili lime Cholula hot sauce, would be better on the fish taco. And my favorite hot sauce is, Captain Mowatt's hot sauce, the blueberry. Captain Mowatt's hot sauce, is a Maine company. If you like hot sauce go to their website and ask for the flavor, NO NAME. That flavor hot sauce is not advertised or in stores, it is fantastic. It has a tropical flavor and has ghost pepper, in it. It is their spiciest, product.

[@tomecalm7]

Try Habanero Tabasco. Amazing flavor, just the right amount of heat.

[@ronwillmot464]

They have a green sauce also

[@tomecalm7]

@@ronwillmot464 That would be the Jalapeno version. Decent, but nothing compared to that. The flavor is unmatched.

[@tomecalm7]

Thanks Fowler! I just now saw the love and I am extremely grateful. You are an awesome person whos enthusiasm and lovingness give people like me hope. Suffering from severe depression/ptsd makes one not only to just feel like not doing their hobbies, it makes you hate them. Thank you for the eternal inspiration. I think you get what I'm putting down.

[@wernerodendaal7360]

Love your videos

[@kyletango]

If you don't like the strong flavor of the striper you can remove the red meat off the sides of the fillets. That's how we like it.

[@FowlersMakeryandMischief]

I loved it but I have herd that a few times now that the red part doesn't taste as good I'll have to sperate it and give that a try next time thanks for the pro tip :)

[@furiousgamingcrew2125]

If you ever make it to Utah I am down to try surviving in the wilderness however physical stuff is a limitation but if you make it let’s do it

[@zizoui19]

Valentina hot sauce is really good with fish tacos

[@Ogre_82]

Frank's Redhot sauce is the best!

[@jasonlumactod339]

Love fish tacos!