Celebration Rice! How to Make Sticky and Delicious Red Bean Rice

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Itadakimasu Recipe Cooking Japan

Itadakimasu Recipe Cooking Japan

Күн бұрын

Пікірлер: 4
@tugwilson
@tugwilson 3 жыл бұрын
I'm glad your move was successful and you have adapted to using both gas and electricity to cook. The food looks delicious amf the jubako is very beautiful!
@cookingJapan
@cookingJapan 3 жыл бұрын
Hello! Thank you! Yes, I got used to cooking with electricity😅 You know jubako!! This is what my friend's mom used. I received it from my friend. I love this old jubako☺️
@Candy-pt8qk
@Candy-pt8qk 2 жыл бұрын
もっちりとしていて美味しそうなお赤飯ですね。 是非作らせて頂きます。
@cookingJapan
@cookingJapan 2 жыл бұрын
こんばんは。動画を見てくださって、ありがとうございます。 それに、作っていただけるなんて、とてもうれしいです。 いただいたコメントで、私も、お赤飯、食べたくなってきました😊
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