Ceviche with Leche de Tigre

Hot Summer evenings are a great time for lite and refreshing meals. Here is a version of a Peruvian style Ceviche with Leche de Tigre that we hope you'll enjoy!
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Ceviche Ingredients
1 pound sole, striped bass or cod cut into about half inch strips
1/4 cup fresh squeezed lime juice
1/2 red onion sliced very thin
Salt & Pepper to taste
1/2 to 3/4 habanero cut in half and seeded (or aji limo or a jalapeño)
Cilantro for garnish
Leche De Tigre Ingredients
3/4 cup fresh squeezed lime juice
2 garlic cloves
1 teaspoon about a pinch of cilantro leaves
3 ice cubes
1/8 red onion
1/4 habanero cut in half and seeded (or aji limo or jalapeño)
A few pieces of fish
Vitamix
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Mandoline
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2-in-1 Lime Squeezer
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#ceviche #peruvian #vitamix #quickrecipe

[@adolfobriceno1635]

Yummy. We love the Peruvian Tiger's Milk. Never knew there were tigers in Peru.......😊