Champagne, Prosecco, Sparkling wine What are the differences?

[@YouGotUnlucky]

This is what not having a script looks like

[@geronimo1022]

agree!

[@sailor786]

Cava is made in traditional not tank as you mentioned sir.

[@janaura3523]

Cava use the traditional method, not the tank one

[@Intovino]

Jan Aura indeed! Cava uses the Traditionnal Method

[@kan35611]

Prosecco has a sweet/ dry bite that hits you like kapow pop 💥

[@marlenebinder148]

This should have been a concise video as the title presumes but it absolutely not. Maybe prepare better next time before wasting time!

[@20shourya]

thank goodness for the X2 option :P

[@lettuceboy2382]

French champagne has always been celebrated for its excellence

[@valentinwickman2374]

Awsome video! Try getting rid of the ehs and you'll be golden! Keep up the good work!

[@rr7firefly]

PROSECCO.

[@Intovino]

a favourite of yours?

[@rr7firefly]

@@Intovino I'm looking into the matter. My curiosity for PROSECCO has been activated.

[@Intovino]

@@rr7firefly I like it, that's exactly the aim.. to get you discovering and enjoying

[@jordanrusin1]

Intovino I think it has something to do with the video heading which says Posseco instead of Prosecco

[@dinajones2761]

is Prosecco champagne?

[@walboyfredo6025]

!Have a look at this other method", don't you mean "I would go though this other method since there was no "visual "concept of what you were talking about?

[@kasparasvisockas4289]

Walboy Fredo He literally repeated “the yeast eats the sugar, turns it into alcohol and as a biproduct creates co2” for 3 minutes.

[@therecreationallyoutraged8781]

Love the video, love the "ehs"

[@Intovino]

Thank you

[@Commie161]

Uhh

[@WineScribble]

Awesome content. I love this!

[@Intovino]

Thanks WineScribble!

[@WineScribble]

Intovino you’re welcome, keep making great content for us all please! 🍷

[@TitoFuentez]

Awesome channel! Keep it up

[@Intovino]

Thanks Tito!