Рет қаралды 29
CHANGES IN QUALITY DURING STORAGE OF EGGS - PART 2
Prepared by:
1) Nur Mahirah Binti Muntaha
2) Nur Aliyaniyani Binti Izani
3) Intan Farisha Aina Binti Samsudin
4) Siti Fatimah Tuan Dhabitah Binti Jamaluddin
5) Siti Nur Humaira Binti Syamsul Akram
6) Nur Amalina Husna Binti Abd Rahman
7) Nur Anisya Faten Binti Mohd Rozali
8) Siti Aminah Binti Wan Hijrah
9) Mohamad Luqman Hakim Bin Zulkifli
Supervised by: Ts. Dr. Seow Eng Keng
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